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Amyloid   /ˈæmɪlˌɔɪd/   Listen
Amyloid

noun
1.
A non-nitrogenous food substance consisting chiefly of starch; any substance resembling starch.
2.
(pathology) a waxy translucent complex protein resembling starch that results from degeneration of tissue.
adjective
1.
Resembling starch.  Synonyms: amylaceous, amyloidal, farinaceous, starchlike.



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amyloidal


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"Amyloid" Quotes from Famous Books



... Smith's blood. Stelline, no Gemiasma. 3d specimen, do. One Gemiasma. 4th specimen. None. 5th specimen. Skin scraped showed no plants. 6th specimen. Urine; amyloid bodies; spores; ...
— Scientific American Supplement, No. 385, May 19, 1883 • Various
... of constituents of many seeds, distinguished by giving slimy or ropy 'solutions' under the action of boiling water are designated 'amyloid.' They are reserve materials, and in this, as in the physical properties of their 'solutions,' they are very similar to starch. They are, however, not affected by diastase; and generally are more resistant ...
— Researches on Cellulose - 1895-1900 • C. F. Cross


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