"Brewer" Quotes from Famous Books
 ... lowest kind, which can be carried on nowhere but in a great town; a porter, for example, cannot find employment and subsistence in a village. In the highlands of Scotland every farmer must be butcher, baker, and brewer ...
— The World's Greatest Books--Volume 14--Philosophy and Economics • Various
... manufacture at Glasgow, Scotland, about 1870, the Napierian vacuum coffee machine which had been invented in 1840—but never patented—by Robert Napier of the celebrated firm of Clyde shipbuilders. This machine makes coffee by distillation and filtration. It employs a metal globe, and a brewer from which the coffee is syphoned over into the globe through a tube, around the strainer-end of which, as it rests in the coffee liquid in the brewer, there is tied a filter cloth. It is still being manufactured ...
— All About Coffee • William H. Ukers
... agree with this view. Dr. Johnson, in spite of his famous epigram, was always more or less assisted by the patron, although his personality was strong enough to enable him to turn the tables at the end. When one comes to think of it, Thrale the brewer was a patron of Johnson, so was Strahan the printer. And does he not say in his famous letter to Lord Chesterfield that "Seven years, my lord, have now passed since I waited in your outward rooms, or was repulsed from your door," clearly implying that if Chesterfield ...
— Immortal Memories • Clement Shorter
... Munster relates of the Saxons. So in Poland, he is the best servitor, and the honestest fellow, saith Alexander Gaguinus, [1433] "that drinketh most healths to the honour of his master, he shall be rewarded as a good servant, and held the bravest fellow that carries his liquor best," when a brewer's horse will bear much more than any sturdy drinker, yet for his noble exploits in this kind, he shall be accounted a most valiant man, for [1434]Tam inter epulas fortis vir esse potest ac in bello, as much valour is to be found in feasting as in fighting, and some ...
— The Anatomy of Melancholy • Democritus Junior
... successful in business, and the hatter's trade seems to have offered little encouragement to the son. Accordingly he learned the art of making ale. Why he did not stick to that calling and become a millionaire brewer, Mr. Cooper does not say. Most probably the national taste for stronger tipple could not at that time be overcome, and ale could not compete with New England rum and apple-jack. The young mechanic next essayed the art of coachmaking, ...
— Scientific American, Volume 40, No. 13, March 29, 1879 • Various
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