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Biscuit   /bˈɪskət/   Listen
noun
Biscuit  n.  
1.
A kind of unraised bread, of many varieties, plain, sweet, or fancy, formed into flat cakes, and bakes hard; as, ship biscuit. "According to military practice, the bread or biscuit of the Romans was twice prepared in the oven."
2.
A small loaf or cake of bread, raised and shortened, or made light with soda or baking powder. Usually a number are baked in the same pan, forming a sheet or card.
3.
Earthen ware or porcelain which has undergone the first baking, before it is subjected to the glazing.
4.
(Sculp.) A species of white, unglazed porcelain, in which vases, figures, and groups are formed in miniature.
Meat biscuit, an alimentary preparation consisting of matters extracted from meat by boiling, or of meat ground fine and combined with flour, so as to form biscuits.






Collaborative International Dictionary of English 0.48








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"Biscuit" Quotes from Famous Books



... shed, her little one popping its head out of the pouch, and looking supremely indifferent about its mother's hops. The kangaroos are not costly animals to support, and, though their food consists of grain and some kinds of green stuff, they are rather partial to the bits of biscuit and bun which visitors offer indiscriminately to every animal in the Zoo—under the notion that this is the staple food of the various inmates, of flesh-eaters and ...
— Little Folks (November 1884) - A Magazine for the Young • Various

... backwardness, I should be ruined at once. So I performed my duties to the best of my ability, and after a time I felt somewhat of a man. I cannot describe the change which half a pound of cold salt beef and a biscuit or two produced in me after having taken no sustenance for three days. I was a ...
— The Worlds Greatest Books - Vol. II: Fiction • Arthur Mee, J. A. Hammerton, Eds.

... here have likewise many other kinds of fish of large size and good quality, exceedingly cheap; these they cut in pieces of about a pound each, and dry them in the sun, and then store them, and eat them all the year through, like so much biscuit.[NOTE 5] ...
— The Travels of Marco Polo, Volume 2 • Marco Polo and Rustichello of Pisa

... his Rudesheimer with the air of a connoisseur, blinking at the ceiling now and then after the manner of expert wine tasters, and complimenting the old lady meanwhile on the quality of the vintage. I confined myself to a glass of sherry and a biscuit, while Fiddles, rising from his seat, later on, stood enraptured before this portrait and that, commenting on their coloring, ending by drawing an ancient book from the library and going into ecstasies over the ...
— Fiddles - 1909 • F. Hopkinson Smith

... the grand stand was already crowded as we were led to our seats on a rostrum facing the stage with the commandant and one of his officers. There was a red draw curtain, footlights made with candles and biscuit tins, and so strung on a wire that at a pull, between the acts, they could be turned on the spectators. A programme had been printed on the camp mimeograph, the camp orchestra was tuning up, and a special overture ...
— Antwerp to Gallipoli - A Year of the War on Many Fronts--and Behind Them • Arthur Ruhl


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