"Membrane" Quotes from Famous Books
 ... thin membrane between their eyelids dried and parted, and they awoke to a keen interest in their surroundings. Their chamber was dimly lit by the hole above; and the cubs, directly they were able to crawl, feebly climbed to a recess behind the ...
— Creatures of the Night - A Book of Wild Life in Western Britain • Alfred W. Rees
... these. When this creature springs his rattle, you would think, from the noise it makes, there was something in it; but you have only to examine the instrument from which the noise proceeds, and you will find it typical of a critic's tongue,—a shallow membrane, empty, voluble, and seated in the most contemptible part ...
— Atlantic Monthly, Volume 11, Issue 67, May, 1863 • Various
... the whole form of the opening of the flower would seem to imply a bee, particularly a bumblebee. If we insert the point of a lead-pencil into this opening, thus imitating the entrance of a bee, its bevelled surface comes in contact with the viscid discs by the rupture of a veil of membrane, which has hitherto protected them. The discs adhere to the pencil, and are withdrawn upon it (Fig. 9). At first in upright position, they soon assume the forward inclination, as previously described. The nectary is about the length of a bumblebee's tongue, and is, moreover, so amply ...
— My Studio Neighbors • William Hamilton Gibson
... thicker than paper, and divided into forty compartments or chambers, through every one of which a portion of its body passes, connected as it were, by a thread. In the cut it is represented as sailing, when it expands two of its arms on high, and between these supports a membrane which serves as a sail, hanging the two other arms out of its shell, to serve as oars, the office of steerage being generally served ...
— The Mirror of Literature, Amusement, and Instruction - Volume 14, No. 381 Saturday, July 18, 1829 • Various
... shallow frying pan partly filled with boiling water. The eggs must be perfectly fresh. The white of an egg is held in a membrane which seems to lose its tenacity after the egg is three days old. Such an egg, when dropped into boiling water, spreads out; that is, it does not retain its shape. When ready to poach eggs, take the required number to the stove. The water must be boiling hot, but not actually bubbling. Break ...
— Many Ways for Cooking Eggs • Mrs. S.T. Rorer
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