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More "Codfish" Quotes from Famous Books
 ... think it might have occurred to her that there was not, perhaps, as much competition for this new invention as the hotel clerk had implied. The inventor, who was driver and chauffeur as well, bore a striking resemblance to a sulky codfish, but his half-boiled eyes lighted up and glittered (even as his car glittered with blue paint), at the prospect of business. Other vehicles were now being produced by a firm who had bought his patent, said he, but at present his own; appropriately named the "Model," was the "only ...
— The Port of Adventure • Charles Norris Williamson and Alice Muriel Williamson
... be killed, likely; but as for fattenin' on him, I'd jest as soon undertake to fatten a salt codfish. He's one o' the racers, an' they're as holler as hogsheads: you can fill 'em up to their noses, ef you're a mind to spend your corn, and they'll caper it all off their bones in twenty-four haours. I b'lieve, ef they was tied neck an' heels an' stuffed, they'd wiggle thin ...
— Atlantic Monthly, Vol. 8, No. 46, August, 1861 • Various
... Muscovite faces, adorned with magnificent beards, stared at us from the decks, and a jabber of Russian, Finnish, Lapp, and Norwegian, came from the rough boats crowding about our gangways. The north wind, blowing to us off the land, was filled with the perfume of dried codfish, train oil, and burning whale-"scraps," with which, as we soon found, the whole place is ...
— Northern Travel - Summer and Winter Pictures of Sweden, Denmark and Lapland • Bayard Taylor
... earth—more like roofs than houses. Thanks to the heat of these residences, grass grows on the roof, which grass is carefully cut for hay. I saw but few inhabitants during my excursion, but I met a crowd on the beach, drying, salting and loading codfish, the principal article of exportation. The men appeared robust but heavy; fair-haired like Germans, but of pensive mien—exiles of a higher scale in the ladder of humanity than the Eskimos, but, I thought, much more unhappy, since with superior ...
— A Journey to the Centre of the Earth • Jules Verne
... Thacker. "But a dollar is a dollar anywhere, North, South, or West—whether you're buying codfish, goober peas, or Rocky Ford cantaloupes. Now, I've been looking over your November number. I see one here on your desk. You don't mind running over ...
— Options • O. Henry
... track and the field make the background for the stirring events of this volume, in which David, Jimmy, Lewis, the "Wee One" and the "Codfish" figure, ...
— A Sweet Little Maid • Amy E. Blanchard
... warmth of the Gulf current the growth is luxuriant. On the top of the cliffs about three hundred feet high, I fell in with two Irishmen smoking their pipes and sprawling on the edge of the precipice. The water below was very deep and they were fishing. I had the fun of seeing dangling codfish hauled leisurely up all that long distance, and if one fell off on the passage, it was amusing to note the absolute insouciance of the fishermen, who assured me that there were plenty ...
— A Labrador Doctor - The Autobiography of Wilfred Thomason Grenfell • Wilfred Thomason Grenfell
... authorities aver, by an ox, roasted whole, or at least, by the weight and substance of an ox, in more manageable joints and sirloins. The carcass of a deer, shot within twenty miles, had supplied material for the vast circumference of a pasty. A codfish of sixty pounds, caught in the bay, had been dissolved into the rich liquid of a chowder. The chimney of the new house, in short, belching forth its kitchen smoke, impregnated the whole air with the scent ...
— The House of the Seven Gables • Nathaniel Hawthorne
... the women show it most. It is true that we do not all feel about it as Dr. Clouston felt. Many of us, far from deploring it, admire it. We say: "What intelligence it shows! How different from the stolid cheeks, the codfish eyes, the slow, inanimate demeanor we have been seeing in the British Isles!" Intensity, rapidity, vivacity of appearance, are indeed with us something of a nationally accepted ideal; and the medical notion ...
— Talks To Teachers On Psychology; And To Students On Some Of Life's Ideals • William James
... him by the shoulders,—I was mortal strong in those days, Dolly; there wasn't a man within ten miles but I could ha' licked him if he'd been wuth it,—and shot him out o' the door like a sack o' flour. Then I took the other man, who was standin' with his mouth open, for all the world like a codfish, and shot him out arter him. He tumbled against Hezekiah, and they both went down together, and sat there and looked at ...
— Hildegarde's Holiday - a story for girls • Laura E. Richards
... wandering vagabonds know how to toss up a savory mess, and how admirably they understand its enjoyment. A tickled palate is one of the great objects of their mere animal existence, and they are generally prepared with a mate who might pass muster in a second-rate restaurant. The dejeuner we served of codfish stewed in claret, snowy and granulated rice, delicious tomatoes and fried ham, was irreproachable. Coffee had been drunk at day-dawn; so that my comrades contented themselves during the meal with ...
— Captain Canot - or, Twenty Years of an African Slaver • Brantz Mayer
... place we're bound for?" looking dubiously at the weather-worn cottage opposite, in whose gable end was a primitive bay-window, through which could be seen half a dozen jars of barber-pole candy hobnobbing sociably with boxes of tobacco, bags of beans, kits of salted mackerel, slabs of codfish, spools of thread, hairpins, knives and forks, and last, but by no means least, a green lobster swimming about in a ...
— Sara, a Princess • Fannie E. Newberry
... and compact rows of wine casks paunch to paunch. And coming to meet the outgoing cargo were long lines of unloaded goods being lined up as they arrived—hills of coal coming from England, sacks of cereal from the Black Sea, dried codfish from Newfoundland sounding like parchment skins as they thudded down on the dock, impregnating the atmosphere with their salty dust, and yellow lumber from Norway that still held a perfume ...
— Mare Nostrum (Our Sea) - A Novel • Vicente Blasco Ibanez
... of thousands of tons of golden butter and cheese, hundreds of thousands of bushels of rye, oats, flaxseed, buckwheat, and corn, millions of eggs and skeins of linen and woollen yarn have been bartered at Belfield Green by the country folks, in exchange for rum, molasses, tea, coffee, salt, and codfish, enough to freight the royal navy. Time was when folks came twenty miles to Belfield post-office, and when a dusty miller and his men, at the old red mill standing on the brook at the foot of the valley, took toll from half the ...
— The Atlantic Monthly, Vol. I, No. 1, Nov. 1857 • Various
... ostensible purpose of warming the room above. It was the writer's misfortune once to stay a week in the country, in a room over the kitchen where this method of heating was employed, and the odors of cabbage, onions, and codfish which permeated the upper room, and clung there all night, still remain as ...
— Rural Hygiene • Henry N. Ogden
... long to wait, or they either. They scarcely had thrown their lines into the calm, cold water in fact, before they drew in huge heavy fish, of a steel-grey sheen. And time after time the codfish let themselves be hooked in a rapid and unceasing silent series. The third man ripped them open with his long knife, spread them flat, salted and counted them, and piled up the lot—which upon their return would constitute their fortune—behind ...
— An Iceland Fisherman • Pierre Loti
... calculations on each load of sugar, and what would be the profit if duty were lowered, nor going over the hundred and one interesting details of the importation of salted meats from the Argentine Republic and the codfish from Newfoundland, could Romeo extract more than dry monosyllables from his Juliet. All she did was to hand him her glass from time to time, and say in an imperious tone: "Some ...
— The Grandee • Armando Palacio Valds
... the last spoonful of picked-up codfish on her plate, wiped her lips, and rose from her chair happier than the ...
— New Chronicles of Rebecca • Kate Douglas Wiggin
... act out the narrative, gave an unlucky sweep with his broom above the heads of his grinning and gaping auditors, and whacked Silas Trefethen, who was behind the counter putting up codfish. ...
— The Knights of the White Shield - Up-the-Ladder Club Series, Round One Play • Edward A. Rand
... plant; among animals we examine such things as an Amoeba, a Vorticella, and a fresh-water polyp. We dissect a starfish, an earthworm, a snail, a squid, and a fresh-water mussel. We examine a lobster and a crayfish, and a black beetle. We go on to a common skate, a codfish, a frog, a tortoise, a pigeon, and a rabbit, and that takes us about all the time we have to give. The purpose of this course is not to make skilled dissectors, but to give every student a clear and definite conception, ...
— Thomas Henry Huxley; A Sketch Of His Life And Work • P. Chalmers Mitchell
... was genial and sympathetic, almost quaint and childlike in its simple-mindedness; quite a different thing from the Websterian or Conklinian pomposity of the North. The boy felt at ease there, more at home than he had ever felt in Boston State House, though his acquaintance with the codfish in the House of Representatives went back beyond distinct recollection. Senators spoke kindly to him, and seemed to feel so, for they had known his family socially; and, in spite of slavery, even J. Q. Adams in his later years, after he ceased to stand in the ...
— The Education of Henry Adams • Henry Adams
... deserved its name; for the pots there were always boiling chowders. Chowder for breakfast, and chowder for dinner, and chowder for supper, till you began to look for fish-bones coming through your clothes. The area before the house was paved with clam-shells. Mrs. Hussey wore a polished necklace of codfish vertebra; and Hosea Hussey had his account books bound in superior old shark-skin. There was a fishy flavor to the milk, too, which I could not at all account for, till one morning happening to take a stroll along the beach among some fishermen's boats, I saw Hosea's ...
— Moby Dick; or The Whale • Herman Melville
... I met but few people. On returning to the main street I found the greater part of the population busied in drying, salting, and putting on board codfish, their chief export. The men looked like robust but heavy, blond Germans with pensive eyes, conscious of being far removed from their fellow creatures, poor exiles relegated to this land of ice, poor creatures who should have been Esquimaux, since nature had condemned them to live ...
— A Journey to the Interior of the Earth • Jules Verne
... people up-stairs, people down-stairs, and all ye good folks who dwell in the attics,—know that she has very big and very beautiful fish to sell!... "H! a qui l mang yonne?"—those are "akras,"—flat yellow-brown cakes, made of pounded codfish, or beans, or both, seasoned with pepper and fried in butter.... And then comes the pastry-seller, black as ebony, but dressed all in white, and white-aproned and white. capped like a French cook, and chanting ...
— Two Years in the French West Indies • Lafcadio Hearn
... for learning how business was transacted had been very limited, "does he mean codfish?" Don and Bert ...
— The Boy Trapper • Harry Castlemon
... summer months, though it is only visible in certain lights. To these minute creatures the space between the mountains on the two sides of the Ticino valley must be as great as that between England and America to a codfish. Many, doubtless, live in the mid-air, and never touch the bottom or sides of the valley, except at birth and death, if then. No doubt some atmospheric effects of haze on a summer's afternoon are due to nothing but these insects. What, again, ...
— Alps and Sanctuaries of Piedmont and the Canton Ticino • Samuel Butler
... Though the codfish should have been soaked over night, Dick accomplished much the same effect by repeatedly scalding it. Then he put it on to cook in boiling water, and next made a flour sauce in the way that his mother ...
— The Grammar School Boys Snowbound - or, Dick & Co. at Winter Sports • H. Irving Hancock
... bordered by a thick forest which, covering the mountains, rising from 800 to 3,500 feet, within from five to ten miles, bounds the horizon on every hand. Here are convenient halibut banks, salmon and trout streams. Codfish, flounders, crabs, clams and mussels, and dog fish in such great numbers that 5,000 have recently been caught with hooks by four men within twenty-four hours for the Skidegate Oil Company. The natives have extracted their oil for many years by throwing heated stones into hollowed logs, filled ...
— Official report of the exploration of the Queen Charlotte Islands - for the government of British Columbia • Newton H. Chittenden
... almost entirely devoted to agriculture. General indifference, the opposition of a section, combined with the feeling that Canada had nothing adequate to offer in return for access to the huge American market, removed reciprocity from the domain of practical politics. The scale was turned by the codfish question. ...
— The Winning of Popular Government - A Chronicle of the Union of 1841 • Archibald Macmechan
... and drain it once more. Put the macaroni into a baking dish, sprinkling a layer of grated cheese upon each layer of macaroni. Pour in the sauce and sprinkle the top with cheese. Cook until the sauce bubbles up through the cheese and the top is brown. To give variety, finely-minced ham, boiled codfish, or any cold meat may be used instead of the cheese. (Will ...
— Ontario Teachers' Manuals: Household Science in Rural Schools • Ministry of Education Ontario
... over every crack, and have all the windows fastened down, and make you pay a fine for leaving the door open. Why, uncle, you don't a bit know what it is. Talk about the hardships at sea, and being out night after night off what I've heard you call the Dogger Bank to catch codfish, they're nothing to being a boy in a printin' office where the machine's always going, and you've I don't know how many masters to order you about; but never you mind, I'm going to stick to it, and if they don't give me a rise to ten shillings next week, ...
— Little Folks (July 1884) - A Magazine for the Young • Various
... air, though irreverent, was decidedly peaceful. He was unarmed, and wore the ordinary cape of tarpaulin and sea-boots of a mariner. Except a villainous smell of codfish, there was little about ...
— The Luck of Roaring Camp and Other Tales • Bret Harte
... thicker than water, wrote to me the day he heard of my existence, and taught me to count Aros as my home. Thus it was that I came to spend my vacations in that part of the country, so far from all society and comfort, between the codfish and the moorcocks; and thus it was that now, when I had done with my classes, I was returning thither with so light ...
— The Merry Men - and Other Tales and Fables • Robert Louis Stevenson
... He must be The saltest fish that swims the sea. And, oh! He has a secret woe! You see, he thinks it's all his fault The ocean is so very salt! And so, In hopeless grief and woe, The Codfish has, for many years, Shed quarts of salty, briny tears! And, oh! His tears still flow— So great his grief ...
— Boys and Girls Bookshelf; a Practical Plan of Character Building, Volume I (of 17) - Fun and Thought for Little Folk • Various
... partners, testified their unqualified delight at the honour conferred upon them by a grin, which in a civilized country would be called a smile, but which happened to be of that extent, as if nature had furnished them with a mouth extending from ear to ear, similar to the opening of the jaws of a dogger codfish. The Taglionis and Elsters of the court were present; and although a latitude of a few degrees to the northward of the line is not exactly suitable for pirouetting and tourbillons, which, in a negress in a state of almost complete nudity, could not fail to ...
— Lander's Travels - The Travels of Richard Lander into the Interior of Africa • Robert Huish
... at the end of that time, a cry from Phil roused them, and on looking round they saw him clinging with all his might to his line, which was tugged at tightly by something in the water. Bruce ran to help him, and soon their united efforts succeeded in landing on the deck of the vessel a codfish of very respectable size. The sight of this was greeted with cheers by the others, and served to ...
— Lost in the Fog • James De Mille
... track of the tornado. There was little room for schemes of foreign enterprise. Yet, far aloof from siege and battle, the fishermen of the western ports still plied their craft on the Banks of Newfoundland. Humanity, morality, decency, might be forgotten, but codfish must still be had for the use of the faithful in Lent and on fast days. Still the wandering Esquimaux saw the Norman and Breton sails hovering around some lonely headland, or anchored in fleets in the ...
— Pioneers Of France In The New World • Francis Parkman, Jr.
... of salt codfish, add to it 1 qt. chopped, boiled potatoes, mix well, cut three slices of salt pork in very small pieces and fry brown; remove half the pork and add the fish and potatoes to the remainder; let it stand and steam five minutes without stirring; be careful not to let it burn; then ...
— 365 Luncheon Dishes - A Luncheon Dish for Every Day in the Year • Anonymous
... years and five months in all she dwelt upon the Isle of Demons, the last year wholly alone. Then, as she stood upon the shore, some Breton fishing-smacks, seeking codfish, came in sight. Making signals with fire and calling for aid, she drew them nearer; but she was now dressed in furs only, and seemed to them but one of the fancied demons of the island. Beating up slowly and watchfully toward the shore, they came within hearing ...
— Tales of the Enchanted Islands of the Atlantic • Thomas Wentworth Higginson
... and put on to cook. As soon as the water comes to the boiling point set back where it will keep hot, but will not boil. From four to six hours will cook a very dry, hard fish, and there are kinds which will cook in half an hour. The boneless codfish, put up at the Isles of Shoals, by Brown & Seavey, will cook in from half an hour to an hour. Where a family uses only a small quantity of salt fish at a time, this is a convenient and economical way to buy it, as there is no waste with bone or skin. It comes ...
— Miss Parloa's New Cook Book • Maria Parloa
... counter for the merchandise. No delusive display is there; only samples of the business, whatever it may chance to be,—such, for instance, as three or four tubs full of codfish and salt, a few bundles of sail-cloth, cordage, copper wire hanging from the joists above, iron hoops for casks ranged along the wall, or a few pieces of cloth upon the shelves. Enter. A neat girl, glowing with youth, wearing a white kerchief, her arms red and bare, drops her knitting ...
— Eugenie Grandet • Honore de Balzac
... excellent story, and has but one drawback—that it is not true; and so, as these three simple shipmen now heard it for the first time, their eyes stood out of their faces, and their mouths gaped like codfish ...
— The Works of Robert Louis Stevenson - Swanston Edition Vol. 8 (of 25) • Robert Louis Stevenson
... great codfish from the outlying shoals, delicious clams from the flats, canvas-back duck, and teal, and yellow-leg plovers from the marshes, to tempt the delicate appetite ...
— The Bay State Monthly, Volume 1, Issue 5, May, 1884 - A Massachusetts Magazine • Various
... Hugh had fished only in creeks. He was surprised that the lines were let down a hundred feet or more. The right distance for codfish. ...
— The Century Handbook of Writing • Garland Greever
... this?" cried the bluff, choleric old sailor. "Not a boy's hand, is it. Feels like the tail of a codfish. Shake hands like a man, you dog. Ah, that's better. There, cheer up; you'll soon get used to the sea and love it. You won't be happy ashore after ...
— Syd Belton - The Boy who would not go to Sea • George Manville Fenn
... together last term, they and a fellow named Henry Stowell. Stowell is a regular little sneak, and most of the boys call him Codfish on account of the awfully ...
— The Rover Boys at Colby Hall - or The Struggles of the Young Cadets • Arthur M. Winfield
... men. The high-sounding names attached to French standard dishes are no mere caprice or homage of a French cook to the great in the land, but actually point out their inventor. Thus Bechamel was invented by the Marquis de Bechamel, as a sauce for codfish; while Filets de Lapereau a la Berry were invented by the Duchess de Berry, daughter of the regent Orleans, who himself invented Pain a la d'Orleans, while to Richelieu we are indebted for hundreds of dishes besides ...
— Culture and Cooking - Art in the Kitchen • Catherine Owen
... that we eat. Some parts abound in codfish, mackerel, and herring. Sardines, the little fish that come in boxes, are also found in the sea. It is the business of thousands of people who live near the ocean to catch fish, salt them, and pack them, to send to those who ...
— Home Geography For Primary Grades • C. C. Long
... a cow the reception the codfish to breathe stingy scanty, curtailed she was painful to look upon are you having holidays? whatever she may say, ...
— Le Petit Chose (part 1) - Histoire d'un Enfant • Alphonse Daudet
... caprices, gout— They, in return, may haply study you: Some wish a pinion, some prefer a leg, Some for a merry-thought, or sidesbone beg, The wings of fowls, then slices of the round The trail of woodcock, of codfish the sound. Let strict impartiality preside, Nor freak, nor favour, ...
— The Cook's Oracle; and Housekeeper's Manual • William Kitchiner
... business in the aggregate was quite large for those days. In addition to the exportation of furs and peltry to the value of $40,000, the company sent to New England and the West Indies large quantities of pollock, mackerel and codfish taken in the Bay. The gasperaux fishery at St. John was also an important factor in their trade; in the seven years previous to the Revolutionary war Simonds & White shipped to Boston 4,000 barrels of gasperaux valued at about $12,000. They also shipped ...
— Glimpses of the Past - History of the River St. John, A.D. 1604-1784 • W. O. Raymond
... sure. Besides she has another name, too. She is Senorita Margarita da Cordova from to-day. Sit down, my darling child! You are starving! I know you are starving! Angelo!' she screamed at the smiling servant, 'why do you stand there staring like a stuffed codfish? Bring more ...
— Fair Margaret - A Portrait • Francis Marion Crawford
... a daring mariner, belonging to that bold Breton race whose fishermen had for many years frequented the Newfoundland Banks for codfish. In 1534 he sailed to push his exploration farther than had as yet been attempted. His inspiration was the old dream of all the early navigators, the hope of finding a highway to China. Needless to say, he did not ...
— French Pathfinders in North America • William Henry Johnson
... are more than a hundred and sixty thousand eggs in a single carp. A sturgeon contains a million four hundred and sixty-seven thousand eight hundred and fifty, whilst in some codfish the ...
— Willis the Pilot • Paul Adrien
... either place do they see any human being, except the members of their own family, and not one of the family can read. In summer they catch salmon and codfish; and in the winter kill seals. And yet they are not heathens or savages. The woman, though rowing, was very neatly dressed, with a necklace, but no other superfluous finery; the man was tidy; both were civil. They presented us with two salmon, all they had in their ...
— Extracts from a Journal of a Voyage of Visitation in the "Hawk," 1859 • Edward Feild
... to early French writers a Basque appellation of the codfish) was also applied, by a natural extension, to the region afterward known as Canada. According to Peter Martyr, the name Bacallaos was given to those lands by Sebastian Cabot, "because of the great multitudes ...
— The Philippine Islands, 1493-1803 • Emma Helen Blair
... their seats, the chaplain said grace, and the meal began. It was rude but very plentiful. First, borne in by the cook on a wooden platter, came a great codfish, whereof he helped portions to each in turn, laying them on their "trenchers"—that is, large slices of bread—whence they ate them with the spoons that were given to each. After the fish appeared the meats, of which there were many sorts, served on silver spits. These included fowls, partridges, ...
— The Brethren • H. Rider Haggard
... corsets and shoes I communed with myself, after the manner of prodigals, and said: "How much better that I were down in Denver, even at Mrs. Coney's, digging with a skewer into the corners seeking dirt which might be there, yea, even eating codfish, than that I should perish on this desert—of imagination." So I turned the current of my imagination and fancied that I was at home before the fireplace, and that the backlog was about to roll down. My fancy was in such ...
— Letters of a Woman Homesteader • Elinore Pruitt Stewart
... sun will give on white, the building should be darkened at once. A warm rich gray is always beautiful in any place and under any circumstance; and, in fact, unless the proprietor likes to be kept damp like a traveling codfish, by trees about his house and close to it (which, if it be white, he must have, to prevent glare), such a gray is the only color which will be beautiful, or even innocent. The difficulty is to obtain it; and this naturally leads to the ...
— The Poetry of Architecture • John Ruskin
... cheap painted chamber-sets are holiday adorning by the side of the cherry and pine in the bedrooms of his family. He buys fresh meat every day for dinner; and nobody can understand the importance of this fact who is not familiar with the habit of salt-pork and codfish in our rural districts. That the meat is tough, pale, stringy is not his fault; no other is to be bought. Stetson, himself, if he dealt with this country butcher, could do no better. Vegetables? Yes, he has planted them. ...
— Bits About Home Matters • Helen Hunt Jackson
... pink and white candy, and sought out boots and buckskin mittens. Whenever Harriet spoke she whispered, and we pointed at each shining object with cautious care.—Oh! the marvellous exotic smells! Odors of salt codfish and spices, calico and kerosene, apples and ginger-snaps mingle in ...
— A Son of the Middle Border • Hamlin Garland
... Serveti that even were the carters from my old place I should have forgotten how they looked. Suddenly, at the corner of a dirty street, where there was a little blue and white shrine to the Madonna, I stumbled against a burly fellow with a gray beard carrying a bit of salt codfish in one hand and a cake of corn bread in the ...
— A Roman Singer • F. Marion Crawford
... egg, lightly beaten, 1 teaspoonful of chopped parsley, season with salt and pepper. Mix all well together, and when cold, form in small croquettes. Dip into white of egg containing 1 tablespoonful of water, roll in fine, dried bread crumbs and fry in hot fat. Shad, salmon, codfish, or any kind of fish may be prepared this way, or prepare same as "Rice Croquettes," substituting-fish ...
— Mary at the Farm and Book of Recipes Compiled during Her Visit - among the "Pennsylvania Germans" • Edith M. Thomas
... outer skin of the roots, cut in small pieces and throw into water with a little vinegar to prevent turning brown. Boil at least an hour, as they should be quite soft to be good. When done put in a little salt codfish picked very fine. Season with butter, salt, and cream, thickened with a little flour or cornstarch and serve with bits of toast. The fish helps to give it a sea-flavor. Instead of fish the juice of half a lemon may be used or it is ...
— Vaughan's Vegetable Cook Book (4th edition) - How to Cook and Use Rarer Vegetables and Herbs • Anonymous
... anyway, Bill," came from a small, pasty-faced youth, who was usually called Codfish on account of his broad mouth. "Go ahead and show 'em what ...
— The Rover Boys on a Hunt - or The Mysterious House in the Woods • Arthur M. Winfield (Edward Stratemeyer)
... and made out the words, "West India goods and groceries;" and at once his fancy reveled in the savory eatables stored beyond his reach. What cheese and butter, what hams, biscuits, and apples; what salted codfish and strings of sausages, were there! Had the store been open, he would have been tempted to rush in, knock the salesman senseless, and make off with whatever he could carry. Strange thoughts these for a man bound on an ...
— Bressant • Julian Hawthorne
... them. But the youths would not come out, so the ladies stripped themselves and ran into the water after them. And the gentles who were driven away swam further into the water, and the ladies followed them far away till all were lost, boys and girls. So the young men were changed into Codfish because they were too shy of the girls that loved them, and the ladies were turned into Old Maids and Young Maids because they were too wanton ...
— The English Gipsies and Their Language • Charles G. Leland
... but I GUESS it's because he wants to have something besides beans and codfish and fish-hash to eat. Anyhow, he SAID he was going to speak to ...
— Dawn • Eleanor H. Porter
... that weighs three times more for a gourde, 5 francs, 10 sous. Drum is also very cheap. Sturgeon, weighing up to 60 pounds, can be bought for 6 French sous a pound, about the same price paid for little codfish that are brought in alive and are delicious to eat. Shad is also plentiful there. In addition, one can get perch, porpoise, eels, leatherjackets, summer flounder, turbot, mullet, trout, blackfish, herring, sole, ...
— The Bounty of the Chesapeake - Fishing in Colonial Virginia • James Wharton
... codfish into flakes; there should be two tablespoons. Cover with lukewarm water and let stand on back of range until soft. Drain, and add three tablespoons cream; as soon as cream is heated add yolk one small ...
— The Starvation Treatment of Diabetes • Lewis Webb Hill
... feet like a summer squash and eyes like those of a dead codfish, was my rival. He soon discovered that I was very dependent on that knot-hole, and so one night he stole into the school house and plugged up the knot-hole, so that I could not work my toe into it and thus refresh ...
— Remarks • Bill Nye
... its foundations, and over the dark range of rocks, which, when the tide was out, showed like a vast gridiron blackened by fires. Near by, some loitering sailors watched the yawl- rigged fishing craft from Holland, and the codfish-smelling cul-de-poule schooners of the great fishing company which exploited the far-off fields ...
— The Judgment House • Gilbert Parker
... old fisherman, by the name of Jedediah Spinnet, who owned a schooner of some hundred tons burden, in which he, together with some four stout sons, was wont to go, about once a year, to the Grand Banks, for the purpose of catching codfish. The old man had five things, upon the peculiar merits of which he loved to boast—his schooner, "Betsy Jenkins," and his four sons. The four sons were all their father represented them to be, and no one ever doubted his word, when he said that their ...
— Thrilling Adventures by Land and Sea • James O. Brayman
... that is allowed to have rights in nature, it has powers also, has an almost infinite power of self-multiplication, self-perpetuation, the more cultured we are the more emasculated we are. The vegetables of the earth and the flowers of the field—the very codfish of the sea become our superiors. What is more to the point, in the minds and interests of all living human beings, ...
— The Lost Art of Reading • Gerald Stanley Lee
... "Codfish and crullers! You don't say so!" came from Whopper. "I knew I was getting hollow somewhere. What shall we do—-go ashore ...
— Four Boy Hunters • Captain Ralph Bonehill
... trade. All this was now changed. In India she was reduced to helpless inferiority, with total ruin in the future; and of all her boundless territories in North America nothing was left but the two island rocks on the coast of Newfoundland that the victors had given her for drying her codfish. Of her navy scarcely forty ships remained; all the rest were captured or destroyed. She was still great on the continent of Europe, but as a world power ...
— Montcalm and Wolfe • Francis Parkman
... milkman, now took one pint. There were no more family trips to the moving picture shows. Scrap-meat was harder to get from the butcher. Nora Delaney, in the third house, no longer bought fresh fish for Friday. Salted codfish, not of the best quality, was now on her table. The sturdy children that ran out upon the street between meals with huge slices of bread and butter and sugar now came out with no sugar and with thinner slices spread more thinly with butter. The very custom was dying ...
— The Valley of the Moon • Jack London
... Nas-nas-shup there was a lake in which there lived great demon frogs, which croaked loud warnings when any dared approach. Inside the outer door a codfish lay, of size enormous, ready to devour the bold intruder who might gain entrance there, and if the stranger safely passed the cod, his body would be entered by two snakes which waiting, sought to kill the fearless one. All these were ...
— Indian Legends of Vancouver Island • Alfred Carmichael
... got a codfish down at the market and wrapped it up in a lot of paper and put it in a long, beautifully decorated Christmas box. If Purt Sweet keeps that box without opening it until Christmas, I am afraid the Board of Health will be making inquiries ...
— The Girls of Central High Aiding the Red Cross - Or Amateur Theatricals for a Worthy Cause • Gertrude W. Morrison
... advanced. We were at the entrance of the Highlands, which are high and rocky, and lie on both sides of the river. While waiting there for the tide and wind another boat came alongside of us. They had a very fine fish, a striped bass, as large as a codfish. The skipper was a son-in-law of D. Schaets, the minister at Albany, a drunken, worthless person who could not keep house with his wife, who was not much better than he, nor was his father-in-law. He had been away from his wife five or six years, and was now going after her.[326] ...
— Journal of Jasper Danckaerts, 1679-1680 • Jasper Danckaerts
... chemist. The three immediately behind, Mr. Bosengate did not thoroughly master; but the three at the end of the second row he learned in their order of an oldish man in a grey suit, given to winking; an inanimate person with the mouth of a moustachioed codfish, over whose long bald crown three wisps of damp hair were carefully arranged; and a dried, dapperish, clean-shorn man, whose mouth seemed terrified lest it should be surprised without a smile. Their first and second verdicts ...
— Forsyte Saga • John Galsworthy
... This cartoon represents Massachusetts, Connecticut, and Rhode Island contemplating jumping into the arms of John Bull, while Maine prays below for guidance. The King says "Oh 'tis my Yankee boys, jump in, my fine fellows, plenty molasses and codfish, plenty of goods to smuggle, honours, titles, and nobility into the bargain." Massachusetts, nearest the King, says "What a dangerous leap! but we must jump, Brother Conn." Connecticut, in the middle, says "I cannot, Brother Mass. Let me ...
— The United States of America Part I • Ediwn Erle Sparks
... Holland, and Arctic whalemen still, to my personal knowledge, use the freshly tried oil in cooking; for instance in frying cakes, for which they say it answers the purpose as well as the finest lard, while others breakfast on whale and potatoes prepared after the manner of codfish balls. The whale I have tasted is rather insipid eating, yet it appears to be highly nutritious, judging from the well-nourished look of natives who have lived on it, and the air of greasy abundance and happy contentment that pervades an Eskimo village just after the capture of a whale. Being ...
— The First Landing on Wrangel Island - With Some Remarks on the Northern Inhabitants • Irving C. Rosse
... One pound codfish; one and a half pound potatoes; one quarter pound butter; two eggs. Boil the fish slowly, then pound with a potato masher until very fine; add the potatoes mashed and hot; next add butter and one-half cup milk and the two eggs. Mix thoroughly, form into balls, ...
— Favorite Dishes • Carrie V. Shuman
... Chowder for breakfast, and chowder for dinner, and chowder for supper, till you began to look for fish-bones coming through your clothes. The area before the house was paved with clam-shells. Mrs. Hussey wore a polished necklace of codfish vertebra; and Hosea Hussey had his account books bound in superior old shark-skin. There was a fishy flavor to the milk, too, which I could not at all account for, till one morning happening to take a ...
— Moby-Dick • Melville
... right of each government, no honest man will dispute. That Peru has as much right to the guano upon her desert islands, as the United States has to the live oak timber in the deserts of Florida; or as England has to the codfish in the waters of Newfoundland, seems to be as clear as any right ever exercised by any power on earth. Each protect their own by hired agents, so far as they are able, to prevent dishonest men from carrying away ...
— Guano - A Treatise of Practical Information for Farmers • Solon Robinson
... English population gathered, and, oddly enough, we ourselves brought it there, desirous as we were to leave caretakers to look after and keep in order, from one season to the other, the indispensable establishments for the curing, drying, and salting of the codfish, which we ourselves could not occupy permanently. Everywhere, during my cruise, I found this English population, living by us, and on excellent terms with our Newfoundlanders. To such a pitch was the excellence of these terms occasionally carried, that paying a visit ...
— Memoirs • Prince De Joinville
... began the repetition, saying it very loud and plain; he said it over and over till his mind wandered far out to sea, and while his tongue repeated "penna, pennae," he was counting the white sails of the fishing-smacks, and thinking of pulling up codfish ...
— The Pearl of Orr's Island - A Story of the Coast of Maine • Harriet Beecher Stowe
... deposit was discovered at Tilt Cove, a small fishing village in Notre Dame Bay, where seven years later the Union Mine was opened. It is now clear that copper ore is to be found in quantities almost as inexhaustible as the supply of codfish. There are few better known copper mines in the world than Bett's Cove Mine and Little Bay Mine; and there are copper deposits also at Hare Bay and Tilt Cove. In 1905-6 the copper ore exported from these mines was valued at more than 375,000 dollars, in 1910-11 at over 445,000 dollars. The ...
— The Story of Newfoundland • Frederick Edwin Smith, Earl of Birkenhead
... on a projecting rock beneath a fish-lake or stage, where the fish are laid to dry, watching the water, which had a depth of six or eight feet, the bottom of which was white with fish-bones. On throwing a piece of codfish into the water, three or four heavy, clumsy-looking fish, called in Newfoundland sculpins, with great heads and mouths, and many spines about them, and generally about a foot long, would swim in ...
— Anecdotes of Dogs • Edward Jesse
... supper dish, rye often being used instead, and both being eaten with molasses, and butter or milk. Samp and hominy, or the whole grain, as "hulled corn", had also been borrowed from the Indians, with "succotash", a fascinating combination of young beans and green corn. Codfish made Saturday as sacred as Friday had once been, and baked beans on Sunday morning became an equally inflexible law. Every family brewed its own beer, and when the orchards had grown, made its own cider. Wine and spirits were imported, but rum was made at home, and in the ...
— Anne Bradstreet and Her Time • Helen Campbell
... are turkeys like ours, swans, geese of three sorts, ducks, teals, cranes, herons, bitterns, two sorts of partridges, four sorts of heath fowls, grouse or pheasants. The river fish is like that of Europe, viz., carp, sturgeon, salmon, pike, perch, roach, eel, etc. In the salt waters are found codfish, haddock, herring and so forth, also abundance of oysters ...
— Narrative of New Netherland • J. F. Jameson, Editor
... an abundance of bread, a bowl of yaort, and a small quantity of peculiar stringy cheese that resembles chunks of dried codfish, warped and twisted in the drying, is brought in and placed in the middle of the floor. Everybody in the room at once gather round it and begin eating with as little formality as so many wild animals; the Sheikh ...
— Around the World on a Bicycle V1 • Thomas Stevens
... 'Codfish' hadn't got scared and dropped the trunk in the middle of the road you would have lost ...
— Billie Bradley at Three Towers Hall - or, Leading a Needed Rebellion • Janet D. Wheeler
... fond of Art!" She would say to Odette, after deftly insinuating a few words of praise for Forcheville, as she had so often done for himself: "You can make room for M. de Forcheville there, can't you, Odette?"... '"In the dark!' Codfish! Pander!" ... 'Pander' was the name he applied also to the music which would invite them to sit in silence, to dream together, to gaze in each other's eyes, to feel for each other's hands. He felt that there was much ...
— Swann's Way - (vol. 1 of Remembrance of Things Past) • Marcel Proust
... many bills of fare in these letters, that I will content myself with mentioning the novelty of a Cuban country-dish, a sort of stew, composed of ham, beef, mutton, potatoes, sweet potatoes, yuca, and yams. This is called Ayacco, and is a characteristic dish, like eel-soup in Hamburg, or salt codfish in Boston;—as is usual in such cases, it is more relished by the inhabitants than by their visitors. On the present occasion, however, it was only one among many good things, which were made better by pleasant talk, and were succeeded by delicious fruits and coffee. After dinner we visited ...
— Atlantic Monthly, Vol. 4, No. 25, November, 1859 • Various
... Archie would enter into the spirit of the thing a little more and perk up, instead of sitting there looking like a codfish. The thing seemed to have stunned ...
— Death At The Excelsior • P. G. Wodehouse
... list of the army supplies miscellaneously purchased by Mr. Cummings: 280 dozen pints of ale at 9s. 6d. a dozen; a lot of codfish and herrings; 200 boxes of cheeses and a large assortment of butter; some tongues; straw hats and linen "pants;" 23 barrels of pickles; 25 casks of Scotch ale, price not stated; a lot of London porter, ...
— Volume 2 • Anthony Trollope
... you might serve creamed codfish in heavy crockery, and follow it with helpings of cream of wheat either cold or hot, which can be served to resemble ice cream in little paper cases. There should be a wedding cake which may be only ginger-bread, ...
— Entertaining Made Easy • Emily Rose Burt
... are wrong there," I replied decisively. "If I bought the State House I should be compelled to include the emblematic codfish, and you ...
— The Romance of an Old Fool • Roswell Field
... of fir-trees, in the Scandinavian fashion. The two large rooms were separated by a hall in the center, which led to the boat-house where the canoes were kept. Here were also to be seen the fishing-tackle and the codfish, which they dry and sell. These two rooms were used both as living-rooms and bedrooms. They had a sort of wooden drawer let into the wall, with its mattress and skins, which serve for beds, and are ...
— The Waif of the "Cynthia" • Andre Laurie and Jules Verne
... corn were assigned to them. The General Court of Massachusetts exempted "vessels and stock" from "country charges" (which were taxes) for seven years. Seashore towns assigned free lands to each boat to be used for stays and flakes for drying. As early as 1640 three hundred thousand dried codfish were sent to ...
— Home Life in Colonial Days • Alice Morse Earle
... as an exception to his theory, the codfish, which is esteemed a very savoury dish by my countrymen, but which no one ever regarded as very fragrant. But he repelled my objection by an ingenious hypothesis, grounded on certain physiological facts, to show that this supposed disagreeable ...
— A Voyage to the Moon • George Tucker
... than her wildest hopes. Joyfully, she went, shabby and cold, through the happy streets. She walked four blocks to a new market, and bought bread and butter and salt codfish and a candy cane. She went into a department store, leaving Teddy to watch the coach on the sidewalk, and got him the gun and the book. She gave her grocer four, her butcher three dollars, with a "Merry Christmas!" Did both men seem a little ...
— Martie the Unconquered • Kathleen Norris
... six persons. Open a package of prepared shredded codfish and then turn into a piece of cheese-cloth and plunge four or five times into a large bowl of hot water. Squeeze dry. Cook and then mash sufficient potatoes to measure three cups and then add the ...
— Mrs. Wilson's Cook Book - Numerous New Recipes Based on Present Economic Conditions • Mary A. Wilson
... wonderful; brought a lot of dried catnip out west with her for the baby; taught Em how to make salt-rising bread; told her all about stewing things and broiling things and roasting things; showed her how to tell the real Yankee codfish from the counterfeit—oh, she just did Em lots of ...
— The Holy Cross and Other Tales • Eugene Field
... Indians appear bearing a great number of codfish which are being examined by Champlain and his men. The Indians show the hooks and lines with which they catch these fish. Noting some growing corn, Champlain tries to learn about the strange plant. The Indians by signs show him that corn may be raised and used as food. He ...
— See America First • Orville O. Hiestand
... of the rebel States, roused her as much as she could be roused. There were no terms to her speech or my aunt Gary's; violent and angry against not only the President, but everything and everybody that shared Northern growth and extraction. - How bitterly they sneered at "Massachusetts codfish;" - I think nothing would have induced either of them to touch it; and whatsoever belonged to the East or the North, not only meats and drinks, but Yankee spirit and manners and courage, were all, figuratively, put under foot and well ...
— Daisy in the Field • Elizabeth Wetherell
... seated on the kerosene barrel in the Edgewood post-office, which was also the general country store, where newspapers, letters, molasses, nails, salt codfish, hairpins, sugar, liver pills, canned goods, beans, and ginghams dwelt in genial proximity. When she entered, just a little pink-and-white slip of a thing with a tin pail in her hand and a sunbonnet falling off her wavy hair, Stephen suddenly stopped swinging his feet. She gravely ...
— Homespun Tales • Kate Douglas Wiggin
... spirit and so well equipped to be a legislator, he was made first, for several terms, a Representative, and afterwards, for one term, a Senator, in the Legislature of Massachusetts. Carleton sat under the golden codfish as Representative during the years 1884 and 1885, and under the gilded ...
— Charles Carleton Coffin - War Correspondent, Traveller, Author, and Statesman • William Elliot Griffis
... ferocity on the part of the tyrant, and he was finally brought to the point, he acknowledged that he could only give them some of the soup called garbure—with which we have already made acquaintance at the Chateau de Sigognac, some salt codfish, and a dish of bacon; with plenty of wine, which according to his account was fit for the gods. Our weary travellers were so hungry by this time that they were glad of even this frugal fare, and when Mionnette, a gaunt, morose-looking creature, the only servant that the inn could ...
— Captain Fracasse • Theophile Gautier
... complete physical and mental imbecility. Such nepotism as this is replete with untold disaster both in the family and in the state. Too many in our democratic country ape this, look to rank, and are blind to all things else. The fruits of this are seen in that codfish aristocracy which floats with self-inflated importance upon the troubled waters of society, causing too many of the little fish to float after them, until they land themselves in the deep and muddy ...
— The Christian Home • Samuel Philips
... garlic and half an onion, grated or chopped fine, in three tablespoonfuls of butter; add two tablespoonfuls of flour, one-fourth a teaspoonful of paprica and one pimento, chopped fine; also, add one cup of tomato pulp, and, when the sauce boils, half a pound of "hatcheled" codfish, or any salt codfish picked into small pieces and freshened in one quart of cold water. Serve, while hot, with brownbread sandwiches, and pickles ...
— Salads, Sandwiches and Chafing-Dish Dainties - With Fifty Illustrations of Original Dishes • Janet McKenzie Hill
... in Chippewa all this explanation would have been unnecessary. In that terrifying way small towns have, it was known that of all codfish aristocracy the Widow Weld was ...
— Half Portions • Edna Ferber
... from shipping that the noted fortunes of the early decades of the eighteenth century came. The origin of the means by which these fortunes were got together lay greatly in the fisheries. The emblem of the codfish in the Massachusetts State House is a survival of the days when the fisheries were the great and most prolific sources of wealth and the chief incentive of all kinds of trade. A tremendous energy was shown in the hazards of the business. So thoroughly were the ...
— History of the Great American Fortunes, Vol. I - Conditions in Settlement and Colonial Times • Myers Gustavus
... there, for they were not that way when I was a boy. The real fact was that somehow they could not get it into their heads that a European bully could be whipped in one round by "the States." They insisted on printing ridiculous despatches about Spanish victories. I think there was something about codfish, too, something commercial about corks and codfish—Iceland keeping Spain on a fish diet in Lent, in return for which she corked the Danish beer—I have forgotten the particulars. The bottom fact was a distrust of the United States that was based upon a curiously stubborn ignorance, entirely without ...
— The Making of an American • Jacob A. Riis
... to that old codfish," said Tommy Bogey to Peekins, "takin' credit to his-self for not drinkin', though he smokes like a steam-tug, an' chews like—like—I'm a Dutchman if I know what, unless it be like the bo'sun of ...
— The Lifeboat • R.M. Ballantyne
... of coal and smoke; in New Orleans the people play cards on Sunday; living is dear at Washington city, and codfish cheap at Boston; and Irishmen are plenty in Pennsylvania, and pretty girls in ...
— The Mirror of Literature, Amusement, and Instruction - Vol. 13, No. 374 • Various
... miles to hear it. The campaign lie is the greatest worker in the canvass for votes. He pats the workman on the back and promises to fill his pail with sirloin steak and fresh salmon, when, if the other man is elected, he will have to carry liver and codfish. He grasps the merchant strongly by the hand and promises him larger sales and better profits in case his party gets into power; he enters the magnate's office and promises him increased dividends and no strikes; he promises everything ...
— The Jericho Road • W. Bion Adkins
... had cared to stay, you would have stayed," he told her, rather unreasonably. "Perhaps, after all, Boston to Olga simply means baked beans which she doesn't like, and codfish which she prefers—raw——" ...
— The Trumpeter Swan • Temple Bailey
... stopping short and digging her heel into the soft loam of the path. 'I would not stay anywhere without you; and when I live at the park you will live there, too, and have codfish and tatoe every day.' ...
— Tracy Park • Mary Jane Holmes
... affair—its flapper (as it is called), the same fundamental elements as the fore-leg of the Horse or the Dog, or the Ape or Man; and here you will notice a very curious thing,—the hinder limbs are absent. Now, let us make another jump. Let us go to the Codfish: here you see is the forearm, in this large pectoral fin—carrying your mind's eye onward from the flapper of the Porpoise. And here you have the hinder limbs restored in the shape of these ventral fins. If I ...
— The Present Condition of Organic Nature • Thomas H. Huxley
... the place for fur, so Newfoundland, and all the waters round it, was the place for fish. 'Dogs, fogs, bogs, and codfish,' was the old half-jeering description of its products. Standing in the gateway of Canada, Newfoundland was always a menace to New France. Thirty years before Champlain founded Quebec a traveller notes ...
— All Afloat - A Chronicle of Craft and Waterways • William Wood
... people they are, they neglected that new continent which was destined to become the chief theatre for the expansion of their race. Their fishermen were for many years to be found in small numbers only on the coast, and, as before, their supply of codfish was drawn from Iceland, where they could sell ...
— The Great Events by Famous Historians, Vol. 8 - The Later Renaissance: From Gutenberg To The Reformation • Editor-in-Chief: Rossiter Johnson
... little to haul you up, so say no more about it," answered the tall midshipman. "I happened to be looking over the side, and caught a glimpse of your head as you were hanging on like a codfish just caught by a hook. Besides, I find you come from the far north, and we ...
— Ronald Morton, or the Fire Ships - A Story of the Last Naval War • W.H.G. Kingston
... description, that must have been a perfectly punk little island. It was all rock, except in a few spots where there was some scrub bushes and mangy grass. Plunk in the middle was an old shack of a house surrounded by lobster pots and racks of codfish spread out to dry, and she says it was the smelliest scenery she'd ...
— Torchy • Sewell Ford
... lost. It stood second only to London as a British port. A group of wealthy merchants carried on from Bristol a lively trade with Iceland and the northern ports of Europe. The town was the chief centre for an important trade in codfish. Days of fasting were generally observed at that time; on these the eating of meat was forbidden by the church, and fish was consequently in great demand. The merchants of Bristol were keen traders, ...
— The Dawn of Canadian History: A Chronicle of Aboriginal Canada • Stephen Leacock
... the prisoners was as follows: Five days in the week each had a pound or pound-and-a-half of bread, half-a-pound of beef, with vegetables, or pease, or oatmeal, with a small quantity of salt. But on Wednesday and Friday, instead of beef, one pound of codfish or herrings. No ale or beer was allowed, but it could be ...
— The French Prisoners of Norman Cross - A Tale • Arthur Brown
... political news was ignored. If the master happened to be in one of his desperate humors, he would read the most damnable nonsense: of how the Atlantic Ocean had caught fire, so that the people were living on boiled codfish; or how the heavens had got torn over America, so that angels fell right on to somebody's supper-tray. Things which one knew at once for lies—and blasphemous nonsense, too, which might at any time have got him into trouble. Rowing people was not in the master's ...
— Pelle the Conqueror, Complete • Martin Andersen Nexo
... on our guard to make certain that Codfish or Duke or somebody else doesn't spot us," said Spouter Powell. "Of course it wouldn't hurt if some of the regular fellows found us out, because they'd keep ...
— The Rover Boys at Big Horn Ranch - The Cowboys' Double Round-Up • Edward Stratemeyer
... good old Braguelongne had been growling and saying to himself, "Old ha, ha! old ho, ho! May the plague take thee! may a cancer eat thee!—worthless old currycomb! old slipper, too big for the foot! old arquebus! ten year old codfish! old spider that spins no more! old death with open eyes! old devil's cradle! vile lantern of an old town-crier too! Old wretch whose look kills! old moustache of an old theriacler! old wretch to make dead men weep! old organ-pedal! old sheath with a hundred knives! old church porch, worn out ...
— Droll Stories, Volume 2 • Honore de Balzac
... two official meetings. His absorption in his studies was intense—as at one time he signs himself to his fellow-worker, W. K. Parker, "Ever yours amphibially," so Jeffery Parker, his demonstrator, who tells the story, came to him with a question about the brain of the codfish at a time when he was deep in the investigation of some invertebrate group. "Codfish?" he replied; "that's a vertebrate, isn't it? Ask me a fortnight hence, and I'll ...
— Thomas Henry Huxley - A Character Sketch • Leonard Huxley
... your trade if it's only a pound of codfish a week, and you can pay once a month, once a year, ...
— The Romance and Tragedy • William Ingraham Russell
... both friends and enemies of whom he was able to speak with the fluency which was their due. Mary knew, for instance, that the chief was bald but decent (she could not believe that the connection was natural), and that the second in command had neither virtues nor whiskers. (She saw him as a codfish with a malignant eye.) He epitomized the vices which belonged in detail to the world, but were peculiar to himself in bulk. (He must be hairy in that event.) Language, even the young man's, could not describe him adequately. (He ate boys for breakfast and girls for tea.) With this person ...
— Mary, Mary • James Stephens
... been trying to guess," said Simpson, "but the strain is terrific. My first idea was 'codfish,' but I suppose that's wrong. It's either 'silkworm' or 'wardrobe.' Thomas suggests 'mangel-wurzel.' He says he never saw anybody who had so much the whole air of a wurzel as Archie. The indefinable elan of the wurzel ...
— The Holiday Round • A. A. Milne
... establishment. It was not very large, but there was an amazing variety in its stock. Muslin, tape, calico, tacks, groceries, cases of shoes, a rack with spools of thread, another containing a few pocket knives, barrels, half a dozen salt codfish swinging from nails overhead, some suits of oilskins hanging beside them, a tumbled heap of children's caps and hats, even a glass-covered case containing boxes of candy with placards "1 c. each" or "3 for ...
— Mary-'Gusta • Joseph C. Lincoln
... to his companion, a girl sitting on a box just outside the radius of the tiller. She was an odd-looking figure to be sitting in the cockpit of a fishing boat, amid recent traces of business with salmon, codfish, and the like. The heat was putting a point on the smell of defunct fish. The dried scales of them still clung to the small vessel's timbers. In keeping, the girl should have been buxom, red-handed, coarsely healthy. And she was anything but that. No frail, delicate creature, mind ...
— Poor Man's Rock • Bertrand W. Sinclair
... walk into the Gulf Stream and scald themself to death, but now it seems like we have got them slowed up at lease that's the dope we get here but for all the news we get a hold of we might as well of jumped to the codfish league on the way over and once in a wile some of the boys gets a U. S. paper a mo. old but they hog onto it and don't leave nobody else see it but as far as I am conserned they can keep it because I haven't no time to waist reading about the Frisco fair or the Federal League has blowed ...
— The Real Dope • Ring Lardner
... Silver medal Silk worms and cocoons J. A. Anderson, Mooers Forks. Silver medal Butter Barson & Co., A. S., 40 West street, New York city. Gold medal Cigarettes J. W. Beardsley's Sons, New York city. Gold medal Bacon, dried and smoked beef, shredded codfish and star boneless herring put up in glass and tin Sarah Drowne Belcher, M. D., New York city. Bronze medal Book on clean milk Borden's Condensed Milk, New York city. Gold medal Condensed milk John Brand & Co., Packers, Elmira. Gold medal Leaf tobacco ...
— New York at the Louisiana Purchase Exposition, St. Louis 1904 - Report of the New York State Commission • DeLancey M. Ellis
... a codfish at the table of a Newfoundland merchant in your life. He thinks it smells too much of the shop. In fact, in my opinion the dog is the only gentleman there. The only one, now that the Indian is extinct, who has breeding and blood in ...
— Nature and Human Nature • Thomas Chandler Haliburton
... don't think about yourself. If I thought about myself I should consider how old and fat and ugly I am. I'm not ugly, really; you needn't be foolish and tell me so. I should spoil my life by trying to be young, and only eating devilled codfish and drinking hot plum-juice, or whatever is the accepted remedy for what we call obesity. We're all odd old things, as you say. We can only get away from that depressing fact by doing something, and not thinking about ourselves. We can all try not to be egoists. Egoism is the really heavy quality ...
— Michael • E. F. Benson
... destroy the fisheries. What then would become of the nursery of American seamen? With no seamen there would be no shipbuilding. What sadder picture than this of a New England without rum, without codfish, without seamen, and without ships! One can easily conceive that even in that restrained and dignified First Congress there was no want of serious and alarmed expostulation, and even some threatening talk from such men as the tranquil Goodhue, the thoughtful ...
— James Madison • Sydney Howard Gay
... turns in his desperation from the advance of the big competitor who is consuming him, as a big codfish eats its little brother, to the State, he meets a tax-paper; he sees as the State's most immediate aspect the rate-collector and inexorable demands. The burthen of taxation certainly falls upon him, and it falls upon him because he is collectively the weakest class ...
— New Worlds For Old - A Plain Account of Modern Socialism • Herbert George Wells
... sitting up and looking in a trice quite spry and wide- awake. "I know what you are doing! You are admiring me, and wondering what work of nature I most resemble. I can see it in your face. And you came to the conclusion that it was a codfish! No quibbles, please! Tell me the truth. That was just exactly ...
— Tom and Some Other Girls - A Public School Story • Mrs. George de Horne Vaizey
... would in a very short time become a highly successful produce-broker with bull tendencies. The chicken market would be buoyant, and the quotations on the Stock Exchange of, say, B., S., and P.-U.-C.—otherwise, Beef, Succotash, and Picked-Up-Codfish—would rise to the highest point in years. Why, my dear, by Christmas-time cook would have our surplus in her own pocket-book; and in the place of the customary five oranges and an apple she would receive from the butcher a Christmas-card in ...
— Paste Jewels • John Kendrick Bangs
... mussel measuring six inches has been found inside a codfish at Newcastle. We expect that if the truth was known the mussel snapped at the cod-fish ...
— Punch, or the London Charivari, Vol. 159, July 14th, 1920 • Various
... about a mile away. He was very gentle and attentive, and every afternoon he brought fresh, cool sea-foam for the sick oyster to eat; he told her pretty stories, too,—stories which his grandmother, the venerable codfish, had told him of the sea-king, the mermaids, the pixies, the water-sprites, and the other fantastically beautiful dwellers in ocean depths. Now while all this was very pleasant, the sick little oyster knew that the perch's wooing was hopeless, for she was ...
— A Little Book of Profitable Tales • Eugene Field
... Government, and an imported Governor, were blighting to their vital energies. This subject, however, is not fruitful, hence his reader will please accompany him to a different. Having left Pierce for a time, Smooth, with that resolution so characteristic of his countrymen, wherever found, entered into the codfish business. Transforming himself (after the manner of his uncle Jeff Davis), into a captain of the fishing schooner Starlight, which said schooner he ran over the treaty line straight into Fox Island, on ...
— The Adventures of My Cousin Smooth • Timothy Templeton
... house now placed on a bench before the friar, some broa, or maize bread, and a piece of bacalhao, fried in oil. From the size of the morsel, the stock in the larder seemed to have run low, even in this article, which is nothing but codfish salted by British heretics for the benefit of the souls and bodies of the true sons of the Church. The friar eat alone and in silence, less intent on his meal than in watching and listening to the ...
— The Actress in High Life - An Episode in Winter Quarters • Sue Petigru Bowen
... waters thereabout abounded in codfish. For a comparison of Gosnold's route with those of the other early explorers see ...
— A School History of the United States • John Bach McMaster
... and Medicines John Toffey offered at this time codfish, coffee, souchong tea, crackers, castor oil, camphor ...
— Quaker Hill - A Sociological Study • Warren H. Wilson
... crowds on the pavements; of the crowds in the passenger cars, elevators, lobbies, one wonders little where they are going. Answering advertisements, forsooth. Vertebrate brothers of the codfish. But these others! Ah, one stands on the curb with the vanilla phosphate playing havoc with one's blood and wonders ...
— A Thousand and One Afternoons in Chicago • Ben Hecht
... into a Portuguese farm-house and surprise the family at dinner, he would be sure to see on the table two articles which, however oddly served, would be in their essentials familiar to him—Indian meal and salt codfish. Indian corn has long been cultivated as the principal grain: it is mixed with rye to make the bread in every-day use. The Newfoundland cod, under the name of bacalhau, has crept far into the affections of the nation, its lack of succulence being atoned for by ...
— Lippincott's Magazine of Popular Literature and Science, Vol. 26, October, 1880 • Various
... daring mariner, belonging to that bold Breton race whose fishermen had for many years frequented the Newfoundland Banks for codfish. In 1534 he sailed to push his exploration farther than had as yet been attempted. His inspiration was the old dream of all the early navigators, the hope of finding a highway to China. Needless to say, he did not find it, but he found ...
— French Pathfinders in North America • William Henry Johnson
... with the feeling that Canada had nothing adequate to offer in return for access to the huge American market, removed reciprocity from the domain of practical politics. The scale was turned by the codfish question. ...
— The Winning of Popular Government - A Chronicle of the Union of 1841 • Archibald Macmechan
... on the other side of the post, swearing with just as much gusto; the burden of his remarks being that he wasn't afraid of any by-joosly old split codfish that ever came ashore—insulting reference to Cap'n ...
— The Skipper and the Skipped - Being the Shore Log of Cap'n Aaron Sproul • Holman Day
... a package of prepared shredded codfish and then turn into a piece of cheese-cloth and plunge four or five times into a large bowl of hot water. Squeeze dry. Cook and then mash sufficient potatoes to measure three cups and then add the prepared ...
— Mrs. Wilson's Cook Book - Numerous New Recipes Based on Present Economic Conditions • Mary A. Wilson
... is mostly mountains and rocks, and they can't work it on as a big a scale as we do," replied Rodney, trying to use language that his ignorant auditors could readily understand. "They gain their living by catching codfish and herring, and by making things, such as shoes for the niggers, and cloth and axes and machinery and—Oh, everything. And the blacks couldn't do that sort of work so that their owners could make anything out of them, and that's the reason they ...
— Rodney The Partisan • Harry Castlemon
... me in the rap-here way will be a rap on the h'id wid this shtick of moine here, you recollict, joist to thry the stringth of y'r craynium, begorrah! Faith, that sittled the matther, the little beggar turnin' as pale as a codfish and goin' below at onst, lookin' very dejecthed an' crestfallin. He nivver s'id another word afther that to me as long as he remained aboard, nor did Madame trouble me very much more wid her attenshions. On the contrary, bedad, from the day this happened till yestherday, whin ...
— The Ghost Ship - A Mystery of the Sea • John C. Hutcheson
... knowledge, use the freshly tried oil in cooking; for instance in frying cakes, for which they say it answers the purpose as well as the finest lard, while others breakfast on whale and potatoes prepared after the manner of codfish balls. The whale I have tasted is rather insipid eating, yet it appears to be highly nutritious, judging from the well-nourished look of natives who have lived on it, and the air of greasy abundance and happy contentment that pervades an Eskimo village ...
— The First Landing on Wrangel Island - With Some Remarks on the Northern Inhabitants • Irving C. Rosse
... all this explanation would have been unnecessary. In that terrifying way small towns have, it was known that of all codfish aristocracy the Widow ...
— Half Portions • Edna Ferber
... sea-captain of the old sailing days. He had been a second cabin passenger with whom I had talked before. Earlier in the year he had sailed out of Nova Scotia with a cargo of codfish. His schooner, the Secret, had broken in two in mid-ocean, but he and his crew had been picked up by a tramp and taken back to ...
— "And they thought we wouldn't fight" • Floyd Gibbons
... a copper deposit was discovered at Tilt Cove, a small fishing village in Notre Dame Bay, where seven years later the Union Mine was opened. It is now clear that copper ore is to be found in quantities almost as inexhaustible as the supply of codfish. There are few better known copper mines in the world than Bett's Cove Mine and Little Bay Mine; and there are copper deposits also at Hare Bay and Tilt Cove. In 1905-6 the copper ore exported from these mines was valued at more than 375,000 ...
— The Story of Newfoundland • Frederick Edwin Smith, Earl of Birkenhead
... ad. discontinued and find later in the Patriot this estimate of their product: "No less than three children have been poisoned by eating their canned vegetables, and J. O. Adams, the senior member of the firm, was run out of Kansas City for adulterating codfish balls. It pays to advertise." Here is the editorial in which the editor first announces his campaign: "Our worthy mayor, Colonel Henry Stutty, died this morning after an illness of about five minutes, brought on by carrying a bouquet to Mrs. Eli Watts just as Eli got in from a fishing trip. Ten ...
— Rolling Stones • O. Henry
... traditions of economy. What is cheap to-day is dear to-morrow. Do not make a bill-of-fare, and, because everything on it tastes very badly, think it is cheap. Salt codfish is cheap sometimes, and sometimes very dear. Venison is often an extravagance; but, of a winter when the sleighing is good, and when the hunters have not gone South, it is the cheapest food for you. Eggs are dear, if ...
— The Atlantic Monthly, Volume 14, No. 83, September, 1864 • Various
... in time. The ordinary breakfast of the "Half-way House," not yet prepared, consisted of codfish, ham, yellow-ochre biscuit, made after a peculiar receipt ...
— Jeff Briggs's Love Story • Bret Harte
... left of the dreeners and walked over to the fence. That field was just sowed, as you might say, with clams. If they ever sprouted 'twould make a tip-top codfish pasture. ...
— Cape Cod Stories - The Old Home House • Joseph C. Lincoln
... to do so. I don't suppose it will buy much for them, will it?'" We led the child to the store-room, and proceeded to show her how valuable her gift was, by pointing out what it would buy—so many cans of condensed milk, or so many bottles of ale, or pounds of tea, or codfish, etc. Her face brightened with pleasure. But when we explained to her that her five dollar gold-piece was equal to seven dollars and a half in greenbacks, and told her how much comfort we had been enabled to carry into a hospital, with as small an amount of stores as that sum would ...
— Woman's Work in the Civil War - A Record of Heroism, Patriotism, and Patience • Linus Pierpont Brockett
... upon them by a grin, which in a civilized country would be called a smile, but which happened to be of that extent, as if nature had furnished them with a mouth extending from ear to ear, similar to the opening of the jaws of a dogger codfish. The Taglionis and Elsters of the court were present; and although a latitude of a few degrees to the northward of the line is not exactly suitable for pirouetting and tourbillons, which, in a negress in a state of almost complete nudity, could not fail ...
— Lander's Travels - The Travels of Richard Lander into the Interior of Africa • Robert Huish
... only to London as a British port. A group of wealthy merchants carried on from Bristol a lively trade with Iceland and the northern ports of Europe. The town was the chief centre for an important trade in codfish. Days of fasting were generally observed at that time; on these the eating of meat was forbidden by the church, and fish was consequently in great demand. The merchants of Bristol were keen traders, and were always seeking the further extension of their trade. Christopher Columbus himself ...
— The Dawn of Canadian History: A Chronicle of Aboriginal Canada • Stephen Leacock
... own the turkey seemed to me to taste of codfish and the codfish of turkey, as if it were all cooked in one huge dish; but there was enough of it, and it was otherwise good. And the fault may have been with my palate, probably was. It is getting to be quite the thing for clubs ...
— The Battle with the Slum • Jacob A. Riis
... all of them to New England for baked beans and brown bread and codfish balls; but on the way we would visit the shores of Long Island for a kind of soft clam which first is steamed and then is esteemed. At Portsmouth, New Hampshire, they should each have a broiled lobster measuring thirty inches ...
— Europe Revised • Irvin S. Cobb
... greatly afraid he would be the means of betraying us. Our provisions were getting low, and, the night we were at the farm I sallied out, accompanied by Barnet, and we made our way into the dairy. Here we found a pan of bread, milk, cheese, butter, eggs, and codfish. Of course, we took our fill of milk; but Barnet got hold of a vessel of sour cream, and came near hallooing out, when he had taken a good pull at it. As we returned to the barn, the geese set up an outcry, and glad enough was I to find myself safe on the ...
— Ned Myers • James Fenimore Cooper
... in Europe, I really began to enjoy life. Not that Gottenburg is a very lively or fascinating place, for it abounds in abominations and smells of fish, and is inhabited by a race of men whose chief aim in life appears to be directed toward pickled herring, mackerel, and codfish. There was much in it, however, to remind me of that homeland on the Pacific for which my troubled heart was pining. A grand fair was going on. All the peasants from the surrounding country were gathered in, and I met very few ...
— The Land of Thor • J. Ross Browne
... returned from a political meeting below among the towns. It was the Presidential campaign,—stirring days from pines to prairies, stirring days from codfish to cocoanuts. Tonguey men were talking from every stump all over the land. Blatant patriots were heard, wherever a flock of compatriots could be persuaded to listen. The man with one speech containing two stories was making the tour ...
— Atlantic Monthly, Volume 10, Number 59, September, 1862 • Various
... responsiveness and good-will. It is hard to say whether the men or the women show it most. It is true that we do not all feel about it as Dr. Clouston felt. Many of us, far from deploring it, admire it. We say: "What intelligence it shows! How different from the stolid cheeks, the codfish eyes, the slow, inanimate demeanor we have been seeing in the British Isles!" Intensity, rapidity, vivacity of appearance, are indeed with us something of a nationally accepted ideal; and the medical notion of 'irritable ...
— Talks To Teachers On Psychology; And To Students On Some Of Life's Ideals • William James
... report gives a list of the army supplies miscellaneously purchased by Mr. Cummings: 280 dozen pints of ale at 9s. 6d. a dozen; a lot of codfish and herrings; 200 boxes of cheeses and a large assortment of butter; some tongues; straw hats and linen "pants;" 23 barrels of pickles; 25 casks of Scotch ale, price not stated; a lot of London porter, price not stated; ...
— Volume 2 • Anthony Trollope
... as we thought an island, by reason of a large sound that appeared westward between it and the main, for coming to the west end thereof, we did perceive a large opening, we called it Shoal Hope. Near this cape we came to anchor in fifteen fathoms, where we took great store of codfish, for which we altered the name, and called it Cape Cod.[2] Here we saw sculls of herring, mackerel, and other small fish, in great abundance. This is a low sandy shoal, but without danger, also we came to anchor again in sixteen fathoms, fair by the land ...
— Great Epochs in American History, Vol. II - The Planting Of The First Colonies: 1562—1733 • Various
... queer-looking affair—its flapper (as it is called), the same fundamental elements as the fore-leg of the Horse or the Dog, or the Ape or Man; and here you will notice a very curious thing,—the hinder limbs are absent. Now, let us make another jump. Let us go to the Codfish: here you see is the forearm, in this large pectoral fin—carrying your mind's eye onward from the flapper of the Porpoise. And here you have the hinder limbs restored in the shape of these ventral fins. If I were to ...
— The Present Condition of Organic Nature • Thomas H. Huxley
... I've been," I said angrily—"likely." Then to myself, as soon as I was past the marine sentry, "Why, it would be nuts for Tanner and Blacksmith, and they'd go on cracking them for ever. There was I all red-hot with what I thought was a good thing, and he was just like a cold codfish ...
— Blue Jackets - The Log of the Teaser • George Manville Fenn
... herbage; the partridge pigeon (Geophaps scripta) abounded in the Acacia groves; the note of the Wonga Wonga (Leucosarcia picata, GOULD.) was heard; and ducks and two pelicans were seen on the lagoons. Blackfellows had been here a short time ago: large unio shells were abundant; the bones of the codfish, and the shield of the fresh-water turtle, showed that they did not want food. A small orange tree, about 5-8 minutes high, grows either socially or scattered in the open scrub, and a leafless shrub, belonging to the Santalaceae, grows in oblong detached low thickets. Chenopodiaceous ...
— Journal of an Overland Expedition in Australia • Ludwig Leichhardt
... more; loaded our canoe, and embarked for one of the head Islands to pay a visit, where we stopped some time. On our return, we commenced catching a kind of fish called by the natives kierick. They are about the size of a small codfish; and the manner of taking them is very curious—they make a line of the husk of cocoanuts, about the size of a cod line; they then in the canoe pass round the fish to the windward of the flat, then lie to till a considerable quantity of them get on the flat, then square away by ...
— A Narrative of the Mutiny, on Board the Ship Globe, of Nantucket, in the Pacific Ocean, Jan. 1824 • William Lay
... of the roots, cut in small pieces and throw into water with a little vinegar to prevent turning brown. Boil at least an hour, as they should be quite soft to be good. When done put in a little salt codfish picked very fine. Season with butter, salt, and cream, thickened with a little flour or cornstarch and serve with bits of toast. The fish helps to give it a sea-flavor. Instead of fish the juice of half a lemon may be used or it is good ...
— Vaughan's Vegetable Cook Book (4th edition) - How to Cook and Use Rarer Vegetables and Herbs • Anonymous
... wares, textiles, paper, cheese, candied fruits, beer and liquors; from Holland, cheese; from Cuba, rum, sugar and tobacco; from the United States, petroleum, ironware, glassware, chemicals, textiles, paper, lumber, barrels, machinery, carriages, dried and salted meats, butter, grease, codfish, flour, ...
— Porto Rico - Its History, Products and Possibilities... • Arthur D. Hall
... Houston County, if we couldn't get game we breakfasted on codfish. I think it was the biggest slab of codfish I ever saw when we started. It made us thirsty. The fish called for water and many's the time mother and I knelt down and drank from stagnant pools that ...
— Old Rail Fence Corners - The A. B. C's. of Minnesota History • Various
... macaroni into a baking dish, sprinkling a layer of grated cheese upon each layer of macaroni. Pour in the sauce and sprinkle the top with cheese. Cook until the sauce bubbles up through the cheese and the top is brown. To give variety, finely-minced ham, boiled codfish, or any cold meat may be used instead of the cheese. (Will ...
— Ontario Teachers' Manuals: Household Science in Rural Schools • Ministry of Education Ontario
... killed, likely; but as for fattenin' on him, I'd jest as soon undertake to fatten a salt codfish. He's one o' the racers, an' they're as holler as hogsheads: you can fill 'em up to their noses, ef you're a mind to spend your corn, and they'll caper it all off their bones in twenty-four haours. I b'lieve, ef they was tied neck an' heels an' stuffed, they'd wiggle thin ...
— Atlantic Monthly, Vol. 8, No. 46, August, 1861 • Various
... inserting a silver nail in the centre. St. Louis, of France, issued the black coin made of billon. The Anglo-Saxons used rings, torques, and bracelets. Homer says the Greeks carried on their traffic with bars and spikes of brass. Salt is the money of Abyssinia, and codfish in Iceland. In Adam Smith's day, the Edinburgh workmen bought bread with nails, and drank from foaming tankards paid for with spikes. Marco Polo found mulberry-bark money in China, stamped with the sovereign's seal, which ...
— The Continental Monthly, Vol. 6, No. 6, December 1864 - Devoted To Literature And National Policy • Various
... she liked them. She said she did, but they would be horribly expensive. She wouldn't think of buying such dreams. With that, up swam one of the satin ladies (whose back view was precisely like that of a wet, black codfish with a long tail; I believe she was "Directoire"); and hovering near on a sea of pale-green carpet she volunteered the information that these "little frocks" were "poems," singularly suited to the style of—I expected her to say my "daughter." Instead of which, ...
— Set in Silver • Charles Norris Williamson and Alice Muriel Williamson
... fetch the numberless odd things he needed from town every day, and every hour of the day. I wrote to the messenger people to send the most capable lad on their books; we would engage him by the week, at twice his ordinary pay. He arrived; a limp and lean nonentity, with a face like a boiled codfish. ...
— Alone • Norman Douglas
... and Rhode Island for the yaller crocusses of Illanoy, is what we don't like. It goes most confoundedly agin the grain, I tell you. Poor critters, when they get away back there, they grow as thin as a sawed lath; their little peepers are as dull as a boiled codfish; their skin looks like yaller fever, and they seem all mouth like a crocodile. And that's not the worst of it neither, for when a woman begins to grow saller it's all over with her; she's up a tree then you may depend, there's no ...
— The Clockmaker • Thomas Chandler Haliburton
... was a boy. The real fact was that somehow they could not get it into their heads that a European bully could be whipped in one round by "the States." They insisted on printing ridiculous despatches about Spanish victories. I think there was something about codfish, too, something commercial about corks and codfish—Iceland keeping Spain on a fish diet in Lent, in return for which she corked the Danish beer—I have forgotten the particulars. The bottom fact ...
— The Making of an American • Jacob A. Riis
... as often most intimately with him in the boneless codfish box, come the hake and the cusk, both rated as inferior fish, though it is hard to see why. The cusk in particular is esteemed by the fishermen for their own use above any other fish that is taken from the trawls on the banks. Go down into the forepeak of any Gloucesterman ...
— Old Plymouth Trails • Winthrop Packard
... an' let 'em have their way 'bout it. These plaguey dog-fish kind of worry 'em." Mr. Tilley pronounced the last sentence with much sympathy, as if he looked upon himself as a true friend of all the haddock and codfish that lived on the fishing grounds, and ...
— The Country of the Pointed Firs • Sarah Orne Jewett
... attempted Through the night in time of summer, On a rock all naked standing, Wearing neither clothes nor waistband; Not a rag was twisted round them, 150 But they got what I could give them, Like the miserable codfish, Like the axe on stone that's battered, Or against the rock the auger, Or on slippery ice a sabot, Or like Death ...
— Kalevala, Volume I (of 2) - The Land of the Heroes • Anonymous
... than a fishing village in those days, though it became a fashionable watering-place in a very few years. When Mrs. Caldwell first settled there, a whole codfish was sold for sixpence, fowls were one-and-ninepence a pair, eggs were almost given away, and the manners of the people were in keeping with the low prices. The natives had no idea of concealing their feelings, and were in the habit of expressing ...
— The Beth Book - Being a Study of the Life of Elizabeth Caldwell Maclure, a Woman of Genius • Sarah Grand
... the Baron, and all his scurvy, seditious crew. For, look you, even if the Englishman is a spy, and the Hurons have brought him here to make a secret treaty, why, he is in our hands, and Boston is a continent away. He will have opportunity to learn some French before he goes back to his codfish ...
— Montlivet • Alice Prescott Smith
... the growth is luxuriant. On the top of the cliffs about three hundred feet high, I fell in with two Irishmen smoking their pipes and sprawling on the edge of the precipice. The water below was very deep and they were fishing. I had the fun of seeing dangling codfish hauled leisurely up all that long distance, and if one fell off on the passage, it was amusing to note the absolute insouciance of the fishermen, who assured me that there were ...
— A Labrador Doctor - The Autobiography of Wilfred Thomason Grenfell • Wilfred Thomason Grenfell
... on the Ross of Grisapol; and he, as he was a man who held blood thicker than water, wrote to me the day he heard of my existence, and taught me to count Aros as my home. Thus it was that I came to spend my vacations in that part of the country, so far from all society and comfort, between the codfish and the moorcocks; and thus it was that now, when I had done with my classes, I was returning thither with so light a heart that ...
— The Merry Men - and Other Tales and Fables • Robert Louis Stevenson
... and to the Sultan had proved equally easy. I had merely to obtain an interview with Codfish Pasha, the Secretary of War, whom I found a charming man of great intelligence, a master of three or four languages (as he himself informed me), and able to count ...
— Further Foolishness • Stephen Leacock
... eyes from the ground she followed the well-known path. As she passed in front of the boat-houses, she had to step over oars, tar-barrels, old swabs, and all sorts of rubbish, which was scattered among the boats. All around lay the claws of crabs and the half-decayed heads of codfish, in which the gorged and sleepy flies were crawling in and ...
— Garman and Worse - A Norwegian Novel • Alexander Lange Kielland
... brandy, in copious effusion, and, as some authorities aver, by an ox, roasted whole, or at least, by the weight and substance of an ox, in more manageable joints and sirloins. The carcass of a deer, shot within twenty miles, had supplied material for the vast circumference of a pasty. A codfish of sixty pounds, caught in the bay, had been dissolved into the rich liquid of a chowder. The chimney of the new house, in short, belching forth its kitchen smoke, impregnated the whole air with ...
— The House of the Seven Gables • Nathaniel Hawthorne
... embraced me, and monstrous brogans crushed my feet to chaos; then, umbrellas punched my eyes, out, jabbed holes in my hat, and wrote hieroglyphics all over my shirt bosom, while baskets of meat were deposited in my lap, and the intruding tail of a codfish roughly slapped my ...
— Punchinello, Vol. II., No. 35, November 26, 1870 • Various
... consultation with three of the principal United States consuls on the island. Cuba purchases very little from us; she has not a consuming population of over three hundred thousand. The common people, negroes, and Chinese do not each expend five dollars a year for clothing. Rice, codfish, and dried beef, with the abundant fruits, form their support. Little or none of these come from the United States. The few consumers wear goods which we cannot, or at least do not produce. A reciprocity treaty with such a people means, ...
— Due South or Cuba Past and Present • Maturin M. Ballou
... period of this narrative the settlement of New Hope had grown into a very considerable seaport town, doing an extremely handsome trade with the West Indies in cornmeal and dried codfish for sugar, molasses, ...
— Stolen Treasure • Howard Pyle
... exclaimed at length; "ah! thank you, mother; I'm as hungry as a bear. Codfish and potatoes, Julia—not very tempting fare—but what of that? our ...
— The Three Brides, Love in a Cottage, and Other Tales • Francis A. Durivage
... a chemist. The three immediately behind, Mr. Bosengate did not thoroughly master; but the three at the end of the second row he learned in their order of an oldish man in a grey suit, given to winking; an inanimate person with the mouth of a moustachioed codfish, over whose long bald crown three wisps of damp hair were carefully arranged; and a dried, dapperish, clean-shorn man, whose mouth seemed terrified lest it should be surprised without a smile. Their first and second verdicts were recorded without the ...
— Forsyte Saga • John Galsworthy
... a more serious light, much would be gained. I do not of course mean, Heaven forbid! that people should try to converse seriously; that results in the worst kind of dreariness, in feeling, as Stevenson said, that one has the brain of a sheep and the eyes of a boiled codfish. But I mean that the more seriously one takes an amusement, the more amusing it becomes. What I wish is that people would apply the same sort of seriousness to talk that they apply to golf and bridge; that they should desire to improve their game, ...
— From a College Window • Arthur Christopher Benson
... said an old lady who was famous for occasionally rubbing the widow down, "Miss Perkins, that's just as folks think. It's no worse to be out of pork than 'tis to eat codfish the ...
— The English Orphans • Mary Jane Holmes
... yields much that we eat. Some parts abound in codfish, mackerel, and herring. Sardines, the little fish that come in boxes, are also found in the sea. It is the business of thousands of people who live near the ocean to catch fish, salt them, and pack them, to send to those who want ...
— Home Geography For Primary Grades • C. C. Long
... here only the other day she jumped on me because I went on the moonlight excursion aboard the Sophie K. Foster with Sidney Baumann?—told me right to my face I ought to be spanked and put to bed for daring to run round with 'codfish aristocracy'—the very words she used. What right has she, I want to know, to be criticising Sidney Baumann's people? I'm sure he's as nice a boy as there is in this whole town; seems to me he deserves all the more credit for working his way up among the old families the way ...
— From Place to Place • Irvin S. Cobb
... season with salt and pepper. Mix all well together, and when cold, form in small croquettes. Dip into white of egg containing 1 tablespoonful of water, roll in fine, dried bread crumbs and fry in hot fat. Shad, salmon, codfish, or any kind of fish may be prepared this way, or prepare same as ...
— Mary at the Farm and Book of Recipes Compiled during Her Visit - among the "Pennsylvania Germans" • Edith M. Thomas
... prone to throw his food about his plate, if it did not commend itself to him, felt in an extremely good natured mood that same night after dinner, for the Guru had again made a visit to the kitchen with the result that instead of a slab of pale dead codfish being put before him after he had eaten some tepid soup, there appeared a delicious little fish-curry. The Guru had behaved with great tact; he had seen the storm gathering on poor Robert's face, as he sipped the cool ...
— Queen Lucia • E. F. Benson
... met but few people. On returning to the main street I found the greater part of the population busied in drying, salting, and putting on board codfish, their chief export. The men looked like robust but heavy, blond Germans with pensive eyes, conscious of being far removed from their fellow creatures, poor exiles relegated to this land of ice, poor creatures who should have been Esquimaux, since nature ...
— A Journey to the Interior of the Earth • Jules Verne
... there found they were not allowed to make a living by fishing, they turned their attention to catching and canning them. They thought, of course, that in this they would not be molested, since the French right was only to take and dry fish, which, in this country, means only codfish. They were so successful at the new business that after a while the French also began to establish lobster canneries. As no one interfered with them they finally became so bold as to order the closing of all factories except their own, and to actually destroy the property of such English ...
— Under the Great Bear • Kirk Munroe
... fuller—Cartier himself, and other of the old navigators to these waters, found not only the Basque whaling ships before them, but the nomenclature of all the shores and of the fish in the waters purely Basque. Bucalaos is the Basque name for codfish, and the Basques called the whole coast Bucalaos land, or codfish land, because of the multitudes of codfish along the coast. And up to this day, underlying the thin veneer of saint this and saint that, which ...
— Buchanan's Journal of Man, January 1888 - Volume 1, Number 12 • Various
... said the father; "only a sloop. But I don't know whose. Oh, yes; it must be that Yankee peddler back again. There's his codfish ensign at his masthead. He's making for the other side now, but he'll come over here to sell his rum and kickshaws before he ...
— Duffels • Edward Eggleston
... found something that interested him. Near the kitchen door stood an empty wooden box, shining in the moonlight. First its bright colour, then its scent, attracted his attention. It had recently contained choice flakes of salted codfish, and the salt had soaked deep into its fibres. With the long, keen chisels of his front teeth, he attacked the wood eagerly,—and the loud sound of his gnawings echoed on the stillness. It awoke the farmer, who ...
— The Watchers of the Trails - A Book of Animal Life • Charles G. D. Roberts
... richer than many meats. The nutrients in fish range between comparatively wide limits, the protein in some cases being as low as 6 per cent, in flounder, and in others as high as 30 per cent, in dried codfish. The amount of fat, except in a few cases, as salmon and trout, is small. Salmon is the richest in fat of any of the fishes. When salted and preserved, the proportion of water is lessened and that of the nutrients is increased. Fish can take ...
— Human Foods and Their Nutritive Value • Harry Snyder
... left them feeling both refreshed and hungry and Ossie had a hard time finding enough for them to eat. Perry described the astonishment of some Plymouth fisherman when he opened a codfish some fine day and discovered a rubber-soled shoe inside. "You'll read all about it in the paper, Steve, and won't you laugh!" ...
— The Adventure Club Afloat • Ralph Henry Barbour
... their order. To-night I finish the "Abbot;" shall begin "Kenilworth" next week; yet I am constantly pursued and haunted by the idea that I don't do anything. Since I began this note I have been called off at least a dozen times; once for the fish-man, to buy a codfish; once to see a man who had brought me some barrels of apples; once to see a book-man; then to Mrs. Upham, to see about a drawing I promised to make for her; then to nurse the baby; then into the kitchen to make a chowder for dinner; and now I am at it again, ...
— The Life of Harriet Beecher Stowe • Charles Edward Stowe
... wedding breakfast, you might serve creamed codfish in heavy crockery, and follow it with helpings of cream of wheat either cold or hot, which can be served to resemble ice cream in little paper cases. There should be a wedding cake which may be only ginger-bread, and some kind of grotesque ...
— Entertaining Made Easy • Emily Rose Burt
... but had gone to "America," which they liked much better. It was a hard country, any way, no matter whether one were Protestant or Papist. Three months were all their summer, and nearly all their time for getting ready for the long, cold winter. To be sure, they had codfish and potatoes, flour and butter, tea and sugar; but then it took a deal of hard work to make ends meet. The winter was not as cold as we thought, perhaps; but then it was so long and snowy! The snow lay five, six, and seven feet deep. Wood was a great trouble. There was a plenty of it, but ...
— Atlantic Monthly, Vol. VI.,October, 1860.—No. XXXVI. - A Magazine Of Literature, Art, And Politics • Various
... interior. For the establishment of a cannery is not costly, labour and taxes are low, and fish of every description, from salmon and trout to cod and halibut, can be caught without difficulty in their millions. Codfish which abound in Chatham Creek are the most profitable, also herrings, of which six hundred barrels were once caught in a single haul, off Killisnoo. But the number of canneries on this coast is increasing at a rapid rate, and five ...
— From Paris to New York by Land • Harry de Windt
... well, and are rather industrious, live in comfort, without being exactly rich. Again, the people have fish at their doors, for living as they do near the sea and the lakes, they can have all kinds, such as herring, mackerel, salmon, eels and codfish in abundance. It is true that the winter is long and severe, but there is plenty of wood with which ...
— Memoir • Fr. Vincent de Paul
... Member, upon his first Night, is to entertain the Company with a Dish of Codfish, and a Speech in praise of AEsop; [2] whose portraiture they have in full Proportion, or rather Disproportion, over the Chimney; and their Design is, as soon as their Funds are sufficient, to purchase the Heads of Thersites, ...
— The Spectator, Volumes 1, 2 and 3 - With Translations and Index for the Series • Joseph Addison and Richard Steele
... a large steamer just going out. It is loaded with hardware, kerosene, pine lumber, and codfish, and is probably bound for ...
— A Little Journey to Puerto Rico - For Intermediate and Upper Grades • Marian M. George
... rye, oats, flaxseed, buckwheat, and corn, millions of eggs and skeins of linen and woollen yarn have been bartered at Belfield Green by the country folks, in exchange for rum, molasses, tea, coffee, salt, and codfish, enough to freight the royal navy. Time was when folks came twenty miles to Belfield post-office, and when a dusty miller and his men, at the old red mill standing on the brook at the foot of the valley, took toll from half the grists in Hillsdale County. ...
— The Atlantic Monthly, Vol. I, No. 1, Nov. 1857 • Various
... wormwood tea—easy enough if you've been brought up that way. I think I'd make more money catchin' codfish, myself," commented the ...
— Cap'n Eri • Joseph Crosby Lincoln
... mention her in their famous works; her blushing maidens never sing to her, and her novelists lay the scenes of their romances in other lands. One solitary poet was caught and punished for singing a song to her sands; but of her codfish no historian has written, though divers malicious writers have declared them the medium upon which one of our aristocracies is founded. But I love her ...
— The Life and Adventures of Maj. Roger Sherman Potter • "Pheleg Van Trusedale"
... has a sharp, broken, rocky bottom, including a small shoal of 20 fathoms and some hummocks of rather greater depths. The deepest water is in the neighborhood of 50 fathoms. Fishing here is from May until July for codfish and pollock: hake and cusk are in the deep water in the spring months and halibut on the shoal in July and September. This ground is principally fished by trawls, but there is considerable hand lining in September and ...
— Fishing Grounds of the Gulf of Maine • Walter H. Rich
... insignificant, English population gathered, and, oddly enough, we ourselves brought it there, desirous as we were to leave caretakers to look after and keep in order, from one season to the other, the indispensable establishments for the curing, drying, and salting of the codfish, which we ourselves could not occupy permanently. Everywhere, during my cruise, I found this English population, living by us, and on excellent terms with our Newfoundlanders. To such a pitch was the excellence of these terms occasionally carried, that ...
— Memoirs • Prince De Joinville
... these days; don't that hint about wedlock bring him a nice little hot supper that night, and don't that little supper bring her a tumbler of nice mulled wine, and don't both on 'em look as knowin' as a boiled codfish, and ...
— The Attache - or, Sam Slick in England, Complete • Thomas Chandler Haliburton
... boy like that? With a perfectly good dinner waiting for him at home, why did he insist on sneaking around the steamers from Scotland, waiting for the watchman to turn his back so as to be off with a dried codfish under his arm? No, that boy was to be the death of her! Twelve years old, no inclination to work, and not the slightest fear or respect for her, in spite of all the broomsticks she had ...
— Mayflower (Flor de mayo) • Vicente Blasco Ibanez
... tongue?" Stebbins had shouted across the table: "never drops his 'g's,' never slights his first syllable; says 'HUmor' with an accent on the 'HU.' But for the fact that he pronounces 'bonnet' 'BUNNIT' and 'admires' a thing when he really ought only to 'like' it, you could never discover his codfish bringing up. Out with your wallets—how much ...
— The Veiled Lady - and Other Men and Women • F. Hopkinson Smith
... two buildings had one part of their decoration in common. In Albany the tops of the columns were carved with fruits and flowers, all to be found in the United States. In Boston a local product, the codfish, held a position of honor over the desk of the Speaker of ...
— Ethel Morton at Rose House • Mabell S. C. Smith
... bringing children into the world a codfish act which causes an overflux of vulgar little earthlings, if the process be not humanised and spiritualised. If the child is conceived not in lust but in love, it is rightly born. If it is the child of your ideal, the offspring of ...
— The Kempton-Wace Letters • Jack London
... my first, and I may add my last, experience of "brewis," an indeterminate concoction much in favour as an article of diet on this coast. The dish consists of hard bread (ship's biscuit) and codfish boiled together in a copious basis of what I took to be sea-water. "On the surface of the waters" float partially disintegrated chunks of fat salt pork. I am not finicking. I could face any one of these articles of ...
— Le Petit Nord - or, Annals of a Labrador Harbour • Anne Elizabeth Caldwell (MacClanahan) Grenfell and Katie Spalding
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