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More "Meat" Quotes from Famous Books



... go and buy some things for yourself. Tomorrow I will make other arrangements. Get a fire going out here. There is a sauce pan and a kettle, so you can boil some rice or fry some meat." ...
— With Kitchener in the Soudan - A Story of Atbara and Omdurman • G. A. Henty

... must be nicer than a London one. We are just outside the Metropolitan main drainage system, and our death-rate is rather heavy, but then our rates are light. My butcher only charges me one-and-twopence a pound for best joints, and though this is a little dearer than London, the meat is probably more wholesome from being in such good air as we enjoy. In wintertime the journey to town, half-an-hour by train, has a most bracing effect on those capable of bearing severe cold. For the rest, the incapables are a real blessing to those who sell mustard-plasters and extra-sized ...
— Punch, Or The London Charivari, Vol. 99., September 20, 1890 • Various

... Akombwi, or Mapodzo, and rarely—the women it is said never—intermarry with any other tribe. The reason for their keeping aloof from certain of the natives on the Zambesi is obvious enough, some having as great an abhorrence of hippopotamus meat as Mahomedans have of swine's flesh. Our pilot, Scissors, was one of this class; he would not even cook his food in a pot which had contained hippopotamus meat, preferring to go hungry till he could ...
— A Popular Account of Dr. Livingstone's Expedition to the Zambesi and Its Tributaries • David Livingstone

... I said) was always pretty full of traffic, coming and going between Plymouth and the War Prison. There were bakers' wagons, grocery vans, and vans of meat, besides market carts from Bickleigh and Buckland. My grandfather watched one and another go by, but made out nothing unusual until—and after he had been digging for an hour, maybe—sure enough he spied a mounted soldier coming up the road at a trot, and knew ...
— Corporal Sam and Other Stories • A. T. Quiller-Couch

... covert of a mountain, to put their ship into some reasonable security. They lay there for seven days together, in expectation of a better wind; and all that time the holy man passed in contemplation, without taking any nourishment, either of meat or drink, as they observed who were in the vessel with him, and as James Madeira, who was a witness of it, has deposed in form of law. He only drank on Easter-Eve, and that at the request of the said Madeira, a little water, in which an onion had been boiled, according ...
— The Works of John Dryden, Volume XVI. (of 18) - The Life of St. Francis Xavier • John Dryden

... but he is not nearly so heartless as my own uncle. He asked me to dinner at the tavern. I am faint for lack of food. My stomach sticks to my ribs. 'Tis a great pity you were never a growing boy yourself. For a platter of cold meat and bread I will take my oath to chop you a pile of firewood as ...
— Blackbeard: Buccaneer • Ralph D. Paine

... the two made their way towards the house. When they got there they found Telemachus with the stockman and the swineherd cutting up meat and mixing wine with water. Then the old Sicel woman took Laertes inside and washed him and anointed him with oil. She put him on a good cloak, and Minerva came up to him and gave him a more imposing presence, making him taller ...
— The Odyssey • Homer

... her duet with the Rev. Septimus. Mr. Pempton looked; he saw that Priscilla was proselytizing. She was perfection to him but for one blotting thing. With grief on his eyelids, he said to Nataly or to himself: 'Meat!' ...
— The Shaving of Shagpat • George Meredith

... quarters, store, meat-house, and waggon-house, facing each other on either side of this oblong space, formed a short avenue-the main thoroughfare of the homestead—the centre of which was occupied by an immense wood-heap, the favourite gossiping place of some of the old black fellows, ...
— We of the Never-Never • Jeanie "Mrs. Aeneas" Gunn

... should I grumble and murmur?" he said; "If I cannot get meat, I can surely get bread; And, though fretting may make my calamities deeper, It can never cause bread and ...
— Childhood's Favorites and Fairy Stories - The Young Folks Treasury, Volume 1 • Various

... tally. It happens that many soldiers get food this way all through the year, and the bakers never fail to provide them with all the bread they need. This has been a great help for the poor of this city, for had they not found this refuge they would suffer want. The Sangleys sell meat of animals raised in this country, as swine, deer, and carabaos (a kind of Italian buffalo, whose flesh is equal to beef). They also sell many fowls and eggs; and if they did not sell them we all would suffer want. They are so intent upon making a livelihood ...
— The Philippine Islands, 1493-1898, V7, 1588-1591 • Emma Helen Blair

... their head-quarters. It was now inhabited by as many as a dozen or twenty men, crowded together, who lived there in complete idleness,— drinking, playing cards, and carousing in every way. They bought a bullock once a week, which kept them in meat, and one of them went up to the town every day to get fruit, liquor, and provisions. Besides this, they had bought a cask of ship-bread, and a barrel of flour from the Lagoda, before she sailed. There they lived, having a grand time, and caring for nobody. Captain Thompson wished to ...
— Two Years Before the Mast • Richard Henry Dana

... not speak unto you as unto spiritual, but as unto carnal, even as unto babes in Christ." They were Christians, in Christ, but instead of being spiritual Christians, they were carnal. "I have fed you with milk, and not with meat, for hitherto ye were not able to bear it, neither yet are ye able, for ye are yet carnal." Here is that word a second time. "For whereas"—this is the proof—"there is among you envying, and strife, and divisions, are ye not carnal, and walk as men? For while one saith, I am ...
— The Master's Indwelling • Andrew Murray

... the ducats, my conscience wanted some quietus: 'I cannot do less,' said I, 'than make my fellow sufferer in adversity a partaker of my prosperity.' But alas! the boy had scarcely crossed the deep ravine that bordered the encampment ere I could perceive him carrying the meat to his mouth, and I made no doubt that every bone was picked clean before he was out of sight. It would have been a useless undertaking to have pursued him, considering the distance that already separated us, so I contented myself by discharging a stone ...
— The Adventures of Hajji Baba of Ispahan • James Morier

... but from the Latin side of the house. The Spanish waiter called them cucarachas, and the French ones coqueraches. The history of the armadillo ends unfortunately: for some days he seemed to take quite kindly to the diet of bits of meat which we had to put him on, on shipboard, but he fell ...
— Anahuac • Edward Burnett Tylor

... plain," he answered. "Perhaps you like dainty food; most ladies of your age do. I must be as frank with you as you are with me. You won't like our table. Sometimes we do without meat for ...
— Girls of the Forest • L. T. Meade

... are docile and faithful, particularly to the women, who manage them by kindness and gentleness. In Germany you often see dogs drawing carts; and in London dogs are harnessed into little carts to carry round meat for the cats." ...
— True Stories about Cats and Dogs • Eliza Lee Follen

... we've earned our breakfasts,' says Mr Rogers, and slipping off the companion hatch he dived below, while the other two stood ready to draw it over again, in case a sea should come aboard us. He quickly returned with some bread, meat, a bottle of wine, and a basket of fruit. They wouldn't touch anything till they had fed me, for they said I had had the hardest work, and saved their lives. My hands, you see, had still enough to do in working the tiller, ...
— The Three Lieutenants • W.H.G. Kingston

... several islands, called the Babuyanes, where there are swine, goats, and fowl in abundance, and considerable rice. Seventh: there is in the land great store of swine and fowl, and excellent hunting of buffalo and deer, which are so common that two thousand large casks [pipas] of meat can be brought down in a few days. Eighth: warehouses can and will be built there sufficient to hold a hundred thousand fanegas of rice, which is the staple food of this country. Ninth: there is great abundance of fish, as healthful as meat. ...
— The Philippine Islands, 1493-1898 - Volume VI, 1583-1588 • Emma Helen Blair

... upon her chest and raised her head so that she might see her doom approaching. She gave a little gulp when her eyes fell upon the stalwart forms of no fewer than three full-grown dingoes, stocky of build, massive in legs and shoulders, plentifully coated, and fanged for the killing of meat. Their eyes had the killing light in them too, Jess thought; and a snarl curled her writhen lips as she pictured her end, stretched helpless there under the bark shelter. Well she knew that even three such well-grown dingoes as these would never have dared to attack ...
— Finn The Wolfhound • A. J. Dawson

... and Malcolm McCrea, just back from the woods, was throwing down some frozen seal meat from the scaffold for his hungry dogs after their long day's hauling. Malcolm was only eighteen, and in winter still lived with his father in their home below the falls of Pike's River. However, now that he had been away for two summers in his uncle's schooner fishing ...
— Labrador Days - Tales of the Sea Toilers • Wilfred Thomason Grenfell

... sir, what this potter hath give you and me; Five pottes small and great!' 'He is full welcome,' said the sheriff, 'Let us wash, and go to meat.' ...
— Ballads of Robin Hood and other Outlaws - Popular Ballads of the Olden Times - Fourth Series • Frank Sidgwick

... departed; they granted to the god the enjoyment of sacrifices and those good things abundantly offered to the deities, and by which they live, on condition that a share of them might first be set aside for the deceased. By the divine favour, the soul or rather the doubles of the bread, meat, and beverages passed into the other world, and there refreshed the human double. It was not, however, necessary that the offering should have a material existence, in order to be effective; the first comer who should repeat aloud the name and the ...
— History Of Egypt, Chaldaea, Syria, Babylonia, and Assyria, Volume 2 (of 12) • G. Maspero

... other absurd and unfit conceptions of him.' As though it were possible to think of shapeless Being, or as though it were criminal in the superstitious to believe 'God made man after his own image.' A 'Philosophical Unbeliever,' who made minced meat of Dr. Priestley's reasonings on the existence of God, well remarked that 'Theists are always for turning their God into an overgrown Man. Anthropomorphites has long been a term applied to them. They give ...
— An Apology for Atheism - Addressed to Religious Investigators of Every Denomination - by One of Its Apostles • Charles Southwell

... Is to be thought a Poet fine and fair; Small beer and gruel are his meat and drink, The diet he prescribes himself to think; Rhyme next his heart he takes at morning peep, Some love-epistles at the hour of sleep; And when his passion has been bubbling long, The scum at last boils ...
— Letters of Horace Walpole, V4 • Horace Walpole

... took it from the king and rapidly coursed through the air. While thus passing, the hawk was seen by another of his species. Thinking that the first one was carrying meat, the second one flew at him. The two fought with each other in the sky with their beaks. While they were fighting, the seed fell into the waters of the Yamuna. And in those waters dwelt an Apsara of the higher rank, known by the name of Adrika, transformed by a Brahmana's curse into a fish. ...
— The Mahabharata of Krishna-Dwaipayana Vyasa, Volume 1 • Kisari Mohan Ganguli

... laid down The method of existence that I knew, And took on Me a nature just like you? I laboured day by day In the same dogged way That you have tackled household tasks. And then, Remember, child, remember once again Your own beloveds . . . did you really think— (Those days you toiled to get their meat and drink, And made their clothes, and tried to under- stand Their little ailments)—did you think your hand, Your feeble hand, was keeping them from ill? I gave them life, and life is more than meat; Those little limbs, so comely and so sweet. You ...
— The Verse-Book Of A Homely Woman • Elizabeth Rebecca Ward, AKA Fay Inchfawn

... blood. All men are thy brethren. Thou art one of the great human family, and what hast thou done to relieve the poor and suffering around thee? Will not thy Master say to thee at the last day, 'I was an hungered, and you gave me no meat; I was thirsty, and you gave me no drink; I was a stranger, and ye took me not in; naked, and you clothed me not; sick, and in prison, and you visited me not. Inasmuch as you did it not to one of the least of these my brethren, you did it not ...
— Words of Cheer for the Tempted, the Toiling, and the Sorrowing • T. S. Arthur

... an' waded out ez fur ez I could an' started ter swim. 'When I gits ter ther other side I'll take some long shots at yer,' thinks I, 'an' we'll hev hawg meat yit.' ...
— Ted Strong's Motor Car • Edward C. Taylor

... for the rapidly growing enthusiasm that is being manifested toward the English Walnut: First, its exceptional value as a food property is becoming widely recognized, one pound of walnut meat being equal in nutriment to eight pounds of steak. Secondly, its superior worth as an ornamental shade tree is admitted by everyone who knows the first thing about trees. For this purpose there is nothing more beautiful. With their ...
— English Walnuts - What You Need to Know about Planting, Cultivating and - Harvesting This Most Delicious of Nuts • Various

... than to concede to the kitchen-maid the right of entry into her mistress's presence. There is a species of hymenoptera, observed by Fabre, the burrowing wasp, which in order to provide a supply of fresh meat for her offspring after her own decease, calls in the science of anatomy to amplify the resources of her instinctive cruelty, and, having made a collection of weevils and spiders, proceeds with marvellous ...
— Swann's Way - (vol. 1 of Remembrance of Things Past) • Marcel Proust

... the green-ey'd monster, which doth make/The meat it feeds on] which doth mock The meat it feeds on.] I have received Hanmer's emendation ["make"]; because to mock, does not signify to loath; and because, when Iago bids Othello beware of jealousy, the green-eyed monster, ...
— Notes to Shakespeare, Volume III: The Tragedies • Samuel Johnson

... with strings of grass, while the people expressed their sympathy by continual cries of "Aidarah." In the mean time the young girls were employed in pressing into muscle-shells the juice of the Pandanus, which they presented to us, with a sort of sweet-meat called Mogan, prepared from the same fruit; the flavour of ...
— A New Voyage Round the World in the Years 1823, 24, 25, and 26. Vol. 1 • Otto von Kotzebue

... them, they themselves uniformly insist upon being abandoned to their fate, saying that they are old and of no further use—they left their fathers in the same manner—they wish to die, and their children must not mourn for them. A small fire and a few pieces of wood, a scanty supply of meat, and perhaps a buffalo skin, are left as the old man's sole resources. When in a few months the wandering tribe may revisit the spot where he was deserted, a skull and a few scattered bones will be ...
— The Conquest of Canada (Vol. 1 of 2) • George Warburton

... from the other. Now the viscount was a right rich man: so had he a rich palace with a garden in face of it; in an upper chamber thereof he had Nicolette placed, with one old woman to keep her company, and in that chamber put bread and meat and wine and such, things as were needful. Then he had the door sealed, that none might come in or go forth, save that there was one window, over against the garden, and quite strait, through which came to them ...
— The Best of the World's Classics, Restricted to Prose, Vol. VII (of X)—Continental Europe I • Various

... the colour of a dry walnut shell, and very hard. They have a small red gill on each side of their heads, like ears, strutting out downwards; but the hens have none. They are so strong that one cannot hold them; and very hardy. They are very good meat, tender, and sweet; and in some the flesh is extraordinary white; though some others have black flesh: but both sorts are very good. The natives take them with dogs, running them down whenever they please; for here are abundance ...
— A Voyage to New Holland • William Dampier

... one hundred and seventy-five; and the wine industry, which does not know what to do with its products, will have a market. Thanks to the duties laid upon the importation of cattle, the consumption of meat by the people has diminished in a ratio similar to that of the falling-off in the consumption of wine; and the economists have recognized with fright that the French workman does less work than the English workman, because he is not as ...
— The Philosophy of Misery • Joseph-Pierre Proudhon

... said; whose words did reach My soul, addressing their magnificent speech, Raucous and rushing, from the old mill-wheel, That made the rolling mill-cogs snore and reel, Like some old ogre in a fairy-tale Nodding above his meat and mug ...
— Myth and Romance - Being a Book of Verses • Madison Cawein

... scoffs, and which proclaims him a genuine son of Abraham as well as of the nineteenth century. For the rest, the reader of this book will be reminded of the sharp saying of Gutzkow about Heine: "He is a writer who tries to disguise spoiled meat with a sauce piquante." Heine has also published "Doctor Faust, a Dance Poem, with curious information about the Devil, Witches and Poetic Art." This is intended to serve as the ground-work of a ballet and presents ...
— The International Monthly Magazine, Volume 5, No. 1, January, 1852 • Various

... Flora had been behind the scenes, and knew all about it, to her cost, for it was with the greatest difficulty she could prevail upon Mrs. Waddel to cook the plainest food. Mrs. Waddel declared she could "na fash hersel about; that dainties were a' verra weel, but the meat ate jest as sweet without them." The idea of such a tardy mistress of the kitchen cooking a dinner for company, appeared perfectly ridiculous to Flora, who knew that any attempt of the kind must end in ...
— Flora Lyndsay - or, Passages in an Eventful Life • Susan Moodie

... went to a door, and called to his men-servants, whom he bade give meat to the palmer and stay with him while he ate. Then he told Godwin and Wulf to lift the box and bring it to the solar, and with it hammer and chisel, in case they should be needed, which they did, setting ...
— The Brethren • H. Rider Haggard

... quarrel not only with our bread and meat, but with our automobiles, too," protested Kemper lightly, "It's a good thing I've gone in for, and it all came of my riding up in the train with Barclay to the Adirondacks—otherwise he'd have been too sharp to have put me on to the tip." Then his rapid glance travelled to the portrait ...
— The Wheel of Life • Ellen Anderson Gholson Glasgow

... row home," he said presently, addressing the skipper of the Flyaway, who was absorbed in the enjoyment of a huge slice of meat pie. ...
— The Rival Campers Ashore - The Mystery of the Mill • Ruel Perley Smith

... at the breast that she exhibited any endearments. Her nearest approach to it with the others was when she told them, as she portioned out the ash-cake, "Mammy ain't got nuttin else; but ntiver min', she gwine have plenty o' good meat next year, when deddy done ...
— Short Story Classics (American) Vol. 2 • Various

... stream Mr. Cunningham observed several of their ovens, similar to those used by the natives of Taheite. A circular hole is dug, at the bottom of which is placed a layer of flat stones, on which, after they have been heated by fire, the meat is placed; this is covered by another layer of stones, and over them they make a fire which very soon cooks their repast. In short, the natives of this bay seem to be much more ingenious and to understand better what is useful than the generality of ...
— Narrative of a Survey of the Intertropical and Western Coasts of Australia - Performed between the years 1818 and 1822 • Phillip Parker King

... the gateway near the Church, and enter an oblong court bounded by the west wing of the Bishop's Palace, now a stately wreck, with horses stabled in the Hall where one time Bishops and Princes sat at meat. You feel inclined to linger here, and moralise upon the theme. But you perceive your noble host awaiting you on the broad steps of the magnificent Jacobean mansion, a picture worthy to be set in such a framework. It is like a portrait of one of the earlier CECILS stepped out of the frame ...
— Punch, or the London Charivari, Vol. 98, January 25th, 1890 • Various

... and beetroot, and coffee, and bread and jam. It is all put on the table at once, and we all carve for ourselves, and march about the room with aprons on, and behave as badly as we like. Then we have tea about three, and cold meat again for dinner, and fruit instead of pudding, and are all so stiff that we can hardly move, and all fighting to have the first hot bath. The water gets cold after the second, so it's a great thing to be first, if ...
— A Houseful of Girls • Mrs. George de Horne Vaizey

... some reason the Khalifa thought better of attacking us that day, and so halted with his main body quite out of range. Towards sunset his men gradually retired, going back to their former position. They had left their camp-fires burning, and their chunks of meat and cakes of rough grain cooking under the supervision of slaves and followers when they came out against the Lancers. So it happened on the eve of the coming battle both armies rested quietly in their respective camps, eating, sleeping, ...
— Khartoum Campaign, 1898 - or the Re-Conquest of the Soudan • Bennet Burleigh

... fashionable banquets, and held in high esteem. Martial devotes two entire books of his "Epigrams" to the various dishes and ornaments of a Roman banquet. He refers to almost every fruit and vegetable and meat that we now use—to cabbages, leeks, turnips, asparagus, beans, beets, peas, lettuces, radishes, mushrooms, truffles, pulse, lentils, among vegetables; to pheasants, ducks, doves, geese, capons, pigeons, partridges, peacocks, Numidian fowls, cranes, woodcocks, swans, ...
— The Old Roman World • John Lord

... and the mob looked large enough, I might rest assured that all was well. It is surprising how soon the eye becomes accustomed to missing twenty sheep out of two or three hundred. I had a telescope and a dog, and would take bread and meat and tobacco with me. Starting with early dawn, it would be night before I could complete my round; for the mountain over which I had to go was very high. In winter it was covered with snow, and the sheep needed no watching from above. If I were to see sheep dung or tracks going down on to ...
— Erewhon • Samuel Butler

... of the peasants consists principally of black bread, milk, butter, and cheese. Meat is too expensive for very general use, though at certain seasons of the year they indulge in it once or twice a week. Coffee is a luxury to which they are much addicted. Even the poorest classes strain a point to indulge in this favorite narcotic, and in no part of Norway did I fail ...
— The Land of Thor • J. Ross Browne

... replied her nephew. He was evidently, however, greatly troubled and confused, and looked nervously towards his father, whose attention at the time was being given to a noble-looking dog which was receiving a piece of meat from his hand. ...
— Amos Huntingdon • T.P. Wilson

... group—in fact, pretty nearly every outlying group that can be used for cattle and sheep growing—are included in the New Zealand colony. This industry is the reason for the existence of New Zealand; it is the great meat-producing market of ...
— Wealth of the World's Waste Places and Oceania • Jewett Castello Gilson

... their fur, and did not eat them, probably because they believed the flesh to be unwholesome. It would have been, however, a considerable addition to their food, and would have saved them from using their salted meat, and thus they might longer have escaped the attacks of scurvy. But that we may not anticipate, let us continue to follow the journal of Gerrit ...
— Celebrated Travels and Travellers - Part I. The Exploration of the World • Jules Verne

... named Willis. He was a slave. That is why I am like I am now. If my grandma had stayed in the nation, I never would have been a slave, and I wouldn't need to be beatin' around here trying to get just bread and meat. ...
— Slave Narratives: a Folk History of Slavery in the United States From Interviews with Former Slaves - Arkansas Narratives Part 3 • Works Projects Administration

... of firearms, and extends his warfare to the buffalo and the larger animals. He rides on horseback from infancy, and excels as a daring horseman. He goes on the warpath when half-grown, and learns strategy from the wolf and the panther. He is a meat eater, which diet conduces to the growth of a lean, muscular, athletic frame, and a bold and highly spirited temperament. He is taught to spurn labor of any kind as unmanly, and only fit for women. His life occupation is, in ...
— The History of Minnesota and Tales of the Frontier • Charles E. Flandrau

... tables picked up about town and piled in such profusion that she could scarcely move about. On warm days she sat in the sun before the shack chewing on a stick that had been dipped in tobacco. Miners coming up the hill dumped bits of bread and meat-ends out of their dinner-pails into a box nailed to a tree by the road. These the old woman collected and ate. When the soldiers came to town she walked along the street jeering at them. "Pretty boys! ...
— Marching Men • Sherwood Anderson

... the fair-green, where there was a great concourse of horses, trotting and walking and galloping; most of them were of the cheaper class of animal, and were selling, apparently to the people's satisfaction, at prices that reminded one of the time when fresh meat was sold for threepence a pound. At the further end of the green there were one or two rough shooting galleries, and a number of women—not very rigid, one could see—selling, or appearing to sell, all kinds of trifles: a set that come in, I am told, from towns not far away. At ...
— In Wicklow and West Kerry • John M. Synge

... heaven, on thee we feed For thy flesh is meat indeed; Ever let our souls be fed With this true ...
— The Otterbein Hymnal - For Use in Public and Social Worship • Edmund S. Lorenz

... comfort of seeing the knife, fork, and spoon laid on a white napkin, as I entered my snug little house, and flung myself on the elastic couch to ruminate on the proceedings of the day, and speculate on those of the morrow, while waiting for my meal, which usually consisted of stewed meat and rice, with biscuits and tea. My thermometers (wet and dry bulb, and minimum) hung under a temporary canopy made of thickly plaited bamboo and leaves close to the tent, and the cooking was performed by my ...
— Himalayan Journals (Complete) • J. D. Hooker

... their detachments, the soldiers who remained with their eagles lived on what they could find on the military route; in general it consisted of new rye, which they bruised and boiled. Owing to the cattle which followed, there was less want of meat than of bread; but the length, and especially the rapidity of the marches, occasioned the loss of many of these animals: they were suffocated by the heat and dust; when, therefore, they came to water, they ran into it with such fury, that ...
— History of the Expedition to Russia - Undertaken by the Emperor Napoleon in the Year 1812 • Count Philip de Segur

... talk with the townsfolk. He had earned for himself the reputation of an awful skinflint, of a miser in the matter of living. He mumbled regretfully in the shops, bought inferior scraps of meat after long hesitations; and discouraged all allusions to his costume. It was as the barber had foretold. For all one could tell, he had recovered already from the disease of hope; and only Miss Bessie Carvil knew that he said ...
— To-morrow • Joseph Conrad

... veins, if nothing else has power to inspire you. Do you remember how the heads of the college caused your dog's leg to be shot off, and you, by way of revenge, proclaimed a fast through the whole town? They fumed and fretted at your edict. But you, without losing time, ordered all the meat to be bought up in Leipsic, so that in the course of eight hours there was not a bone left to pick all over the place, and even fish began to rise in price. The magistrates and the town council vowed vengeance. But we students turned out lustily, ...
— The Works of Frederich Schiller in English • Frederich Schiller

... birch bark and cedar splints, the ribs being shaped from spruce roots. Covered with the pitch of yellow pine, and light enough to be carried on the shoulders of four men across portages, these canoes yet had toughness equal to any river voyage. They were provisioned with smoked meat and Indian corn. Shoved clear of the beach, they shot out on the blue water to the dip of paddles. Marquette waved his adieu. His Indians, remembering the dangers of that southern country, scarcely hoped to see him again. Marquette, though a young man, was of ...
— Heroes of the Middle West - The French • Mary Hartwell Catherwood

... another, and Beulah could not contain all the people who would hear his word; and he wrote a letter to his mother: "God has given me to wed Mary Ann, the daughter of Daniel Shop Guildhall. Kill you a pig and salt him and send to me the meat." ...
— My Neighbors - Stories of the Welsh People • Caradoc Evans

... noises when eating, sucking soup with a gurgling sound, chewing meat noisily, swallowing as if with an effort, smacking the lips, or breathing heavily while masticating food, are ...
— Frost's Laws and By-Laws of American Society • Sarah Annie Frost

... that blasphemy might stain my lips, I should say that some priests waste their time. They are wretched, though holy! They eat no meat, they are satisfied with one wife, or avoid women altogether, and they know not what it is to borrow. I am satisfied, Ramses," continued the exquisite, "that Thou wilt know this kind of wisdom through my ...
— The Pharaoh and the Priest - An Historical Novel of Ancient Egypt • Boleslaw Prus

... The meat was good, the beds were bad. M. Coignard slept in the lower chamber, under the stairs, in the same feather bed with the host and his wife, and all three thought they would be suffocated. M. d'Anquetil with Jahel took the upstairs room, where the ...
— The Queen Pedauque • Anatole France

... the rats of Newfoundland bury their comrades when they die, laying the bodies neatly one beside another, head and heels placed alternately together. I do not know whether this be true: it is not the custom of rats in England. We therefore left old Furry where he lay, close behind a barrel of salt meat, where he was discovered the next day by one of ...
— The Rambles of a Rat • A. L. O. E.

... because I was a foreigner. I ordered my guide to proceed, and I myself quickly rode out of the place. The innkeeper worked himself up into a tremendous rage, and declared he would have me back, or at least he would have his cold meat and bread back that I had ordered for the journey. I gave my horse the rein, and left the fellow uttering his blessings both ...
— Round About the Carpathians • Andrew F. Crosse

... butcher by trade, was now in his glory. He rode back to camp, sharpened his knives and with the help of one or two of the men carved up the animal and brought back a supply of fresh meat. This proved rather tough as the animal was an old bull, nevertheless the tongue and the tenderloin were relished, after having eaten only salt ...
— A Gold Hunter's Experience • Chalkley J. Hambleton

... Those who have looked in his poetry for something else than poetry, or for poetry of some other kind, have not been slow to assert that he was a lady's poet; one who satisfied callow youths and school-girls by uttering commonplaces in graceful and musical shape, but who offered no strong meat for men. Miss Fuller called his poetry thin and the poet himself a "dandy Pindar." This is not true of his poetry, {486} or of the best of it. But he had a singing and not a talking voice, and ...
— Brief History of English and American Literature • Henry A. Beers

... leisure of peaceful and careful contemplation, and lacked the buoyant heart without which assimilation of art is hardly less possible than creation. Ignorance had descended upon the world, and gross darkness covered the people. The classical authors were solid, the meat of vigorous minds. Their language, never the facile language of the people and the partially disciplined, now became a resisting medium that was foreign to the general run of men. Their syntax was archaic and crabbed, their metres forgotten. Their substance, never grasped without ...
— Horace and His Influence • Grant Showerman

... handiness comes as a natural gift.' According to San Antonio the diversity among the races of men as regards their bodily endowments as well as those of mind, genius, and customs, arises from the diversity of climate, and the diversity of air, drink, and meat, whence the axiom that Nature varies her gifts, or man's character is due in a ...
— The Philippine Islands, 1493-1898 (Vol 28 of 55) • Various

... told Doc Crombie one day, when that strenuous person was endeavoring to "pump" him on the subject. "I allow 'placers' are easy, and make a big show. But my 'meat' is high grade ore that's going to work for years. His strike don't interest me a heap, except it proves there's gold ...
— The One-Way Trail - A story of the cattle country • Ridgwell Cullum

... pan of sopped bread for the cats. There is a little mixed with the water; but only a little, for it will not keep good. Those cakes are for them, too. Those large, plain, hard-baked cakes in the next box are for the dogs; they have some meat and bones given them two or three times a week. These frogs and toads in this cage are for the little crocodile; he has a tank all to himself. All these other boxes are full of different food for the other animals you see. There's a picture ...
— The Cat of Bubastes - A Tale of Ancient Egypt • G. A. Henty

... times, "the food of sucklings was sweetened by honey," and "in the mouths of weakly children a slice of meat was placed at which they sucked." Among other interesting items from Scandinavia, Ploss (326. II. 182) gives the following: "In Iceland, if the child has been suckled eight (at most, fourteen) days, it is henceforth placed upon the ground; near it is put a vessel with luke-warm whey, ...
— The Child and Childhood in Folk-Thought • Alexander F. Chamberlain

... I may have omitted charging expenses; whereas, I have never charged but what has really been expended, nor have I ever charged anything for myself, directly or indirectly. Wages will become due again the 16th of this month, for which I shall require about 800 dollars. Having but a few days' salt meat on board, I beg your lordship to cause an order to be written, enabling me to receive such quantity as ...
— The Life of Thomas, Lord Cochrane, Tenth Earl of Dundonald, Vol. II • Thomas Lord Cochrane

... indeed terrible. The thing she thought was a shark came up with her foot, and it was a horrid, jagged, old meat-tin, and she had put her foot right into it. Oswald got it off, and directly he did so blood began to pour from the wounds. The tin edges had cut it in several spots. It was very pale blood, because her foot ...
— The Wouldbegoods • E. Nesbit

... came a day—how shall I tell it?—when calamity fell upon the cottage. For some time the farmers up the valley had been missing sheep. What so easy now as to suspect the two women who were never known to buy either bread or butcher's meat? You can guess! A rabble marched up from the town and broke in upon them. It found nothing, of course; and I am told that at sight of the face of the poor elder sister it fled back in panic, leaving ...
— The Westcotes • Arthur Thomas Quiller-Couch

... lost much of their spirit and consequently grew duller and weaker in both soul and body. The reason was that in place of their former outdoor life they rested in houses, instead of their former cold plunges they used warm baths, whereas they were wont to eat raw meat they now filled themselves with richly spiced dishes and relishes of the country, and they saturated themselves, contrary to their custom, with wine and strong drink. These practices extinguished all ...
— Dio's Rome, Volume 1 (of 6) • Cassius Dio

... not,' said the schoolmaster; 'for he's a handy fellow out of doors, and worth his meat and drink, anyway. I should think he'd have wit enough for us though, if he was. But come; let's have supper, for I am hungry and tired, and want to get ...
— The Life And Adventures Of Nicholas Nickleby • Charles Dickens

... is meted out to enthusiasts in most countries on the globe. The Chinese hate them as double-dyed hypocrites who extort money from the poor and ignorant, work upon the fears of, and frequently corrupt, their wives or daughters; proclaim in bold characters at the gates of each temple—"no meat or wine may enter here"—while all the time they dine off their favourite pork as often as most Chinamen, and smoke or drink themselves into a state of beastly intoxication a great deal more so. Opium pipes are to ...
— Chinese Sketches • Herbert A. Giles

... had bidden Domenico to his midday meal, which was served with a frugality now fast disappearing, but once habitual even among the richest Florentines. But though the food was simple and almost scanty, nearly forty persons sat down to meat together, for Neri Altoviti held to the old plan, commended by Alberti in his dialogue on the governing of a household, that the clerks and principal servants of a merchant were best chosen among his own kinsfolk, living under his roof, ...
— Renaissance Fancies and Studies - Being a Sequel to Euphorion • Violet Paget (AKA Vernon Lee)

... Venice got their living from the sale of sea salt and fish, two commodities for which a constant demand existed in the Middle Ages. Large quantities of salt were needed for preserving meat in the winter months, while fish was eaten by all Christians on the numerous fast days and in Lent. The Venetians exchanged these commodities for the productions of the mainland and so built up a thriving trade. From fishermen they became merchants, with commercial ...
— EARLY EUROPEAN HISTORY • HUTTON WEBSTER

... Hercules—massive as a rock, tall as a tower—and make him his child. The problem was to turn that human rock from a defensive to an offensive state. In this he excelled. Having once adopted the Cyclops, he never left him. He became his nurse; he measured out his wine, weighed his meat, and counted his hours of sleep. It was he who invented the athlete's admirable rules, afterwards reproduced by Morley. In the mornings, a raw egg and a glass of sherry; at twelve, some slices of a leg of mutton, ...
— The Man Who Laughs • Victor Hugo

... hose or a machine gun, painstakingly sweeping it across the night before him, neither too fast nor too slowly. It affected the rushing followers of Lord Ghek exactly as if it had been an oversized meat-chopper. They went down. Only three men remained in their saddles—they'd probably been sheltered by the bodies of men ahead. Hoddan attended to those three with individual, personalized stun-pistol bolts—and ...
— The Pirates of Ersatz • Murray Leinster

... seem like a very small piece of meat to you, mum, but it seems like a big piece of meat ...
— Jokes For All Occasions - Selected and Edited by One of America's Foremost Public Speakers • Anonymous

... this house; how she first discovered the back-door, and under what pretences she invited the servants to enter into a sort of concert with her for their mutual emolument, they bartering hare-skins, kitchen grease, cold meat, &c., for lace, tapes, thread, ...
— Shanty the Blacksmith; A Tale of Other Times • Mrs. Sherwood [AKA: Mrs. Mary Martha Sherwood]

... must be told of Koll the Half-witted that at length he came to Swinefell in the north, having journeyed hard across the snow. Here Ospakar Blacktooth had his great hall, in which day by day a hundred men sat down to meat. Now Koll entered the hall when Ospakar was at supper, and looked at him with big eyes, for he had never seen so wonderful a man. He was huge in stature—his hair was black, and black his beard, and on his lower lip there lay a great black fang. ...
— Eric Brighteyes • H. Rider Haggard

... full significance of those words, however, neither boy dreamed as, after a supper of fresh corn, bitter melon, stewed deer meat and a dessert formed of some sort of custard they sank to sleep on their couches of skins, spread for them by Umbashi's direction in a vacant ...
— The Boy Aviators in Africa • Captain Wilbur Lawton

... receipts for all save meat dishes. Increased cost of meat makes these desirable. No need to save expense by giving up meat. The "Government Cook Book." Value ...
— Practical Suggestions for Mother and Housewife • Marion Mills Miller

... taken in hand in 1555.(982) Thenceforth it was to be unlawful for any mayor or sheriff to be served at dinner with more than one course; nor were they to have at any time "any more sundry dishes of meat at that one course, to a mess of ten or twelve persons, upon the Lord's day, Tuesday, Thursday or any ordinary festival day, than seaven, whether the same be hot or cold." One or two of the dishes might (if they pleased) be brought to the table hot "after the first five or six be served." On Monday, ...
— London and the Kingdom - Volume II • Reginald R. Sharpe

... Meat Trust said our meat was to cost a dollar a pound, we would still have to buy it. Our sugar is another article which we cannot do without, and for which we are obliged to pay whatever price the dealers ...
— The Great Round World and What Is Going On In It, Vol. 1, No. 18, March 11, 1897 - A Weekly Magazine for Boys and Girls • Various

... or sun-dried meat they had made was all consumed, they were driven to every desperate expedient that is known to the starving, such as the digging up of bulbs, the boiling of grass, twigs and leaves, the catching of lizards, and ...
— Marie - An Episode in The Life of the late Allan Quatermain • H. Rider Haggard

... the Emperor himself, maintain their tables with no great expense. The vessels they make use of are black earthenware, which, the older it is, they set a greater value on. Their way of dressing their meat, an European, till he hath been long accustomed to it, can hardly be persuaded to like; everything they eat smells strong and swims with butter. They make no use of either linen or plates. The persons of rank never ...
— A Voyage to Abyssinia • Jerome Lobo

... fear she has injured her power by her behaviour this year. It was her people who saved her.—Hawkins, who is now ruined as he says; my lord Howard, who has paid from his own purse for the meat and drink of her Grace's soldiers, and those who fought with them; and not her Grace, who saved them; or Leicester, now gone to his account, who sat at Tilbury and did the bowing and the prancing and the talking while Hawkins and the rest did the fighting. ...
— By What Authority? • Robert Hugh Benson

... were to go to the Redoute first, and then return to the hotel? Yes, that would be the best plan; if only she had not felt so very tired, with such aching limbs and head; the sight and smell of the meat and wine made her feel almost faint. However, that could not be helped, she must do the best she could. She went up to the waiter again. "I must go now," she said, "but I will come back presently to see Madame Bertrand; may I leave ...
— My Little Lady • Eleanor Frances Poynter

... to be true. Were we to follow after it and put the loyal Protestant minority into the power of the anti-imperial Catholic majority in the hope of seeking peace and ensuing it, we might perchance be like the dog who let fall that piece of meat from between his teeth—losing the substance for shadow. We do better, all things considered, with our present arrangements—trusting to the imperfect operations of human law rather than shooting Niagara for the chance of the clear ...
— About Ireland • E. Lynn Linton

... conquered. But women don't understand us. Good-bye, John; I am proud of you, and I hoped to have done you pleasure. And indeed I came full of some courtly tales, that would have made your hair stand up. But though not a crust have I tasted since this time yesterday, having given my meat to a widow, I will go and starve on the moor far sooner than eat the best supper that ever was cooked, in a place that has forgotten me." With that he fetched a heavy sigh, as if it had been for my father; and feebly got upon Winnie's back, and she came to say farewell ...
— Lorna Doone - A Romance of Exmoor • R. D. Blackmore

... hands and face and gave her water to drink, and soon after she passed into a seemingly healthy sleep. There was about ten pounds of meat left. Harry washed it in the stream and stowed it away on a rock beneath the surface of the water. Then he announced his intention ...
— Under the Andes • Rex Stout

... Did not the pentecostal converts 'eat their meat with gladness and singleness of heart, praising God?' Did not the converts in Samaria 'make great joy in the city?' Did not the Ethiopian Eunuch, having obtained salvation, 'go on his way rejoicing?' And Charles Wesley, four ...
— The Hero of the Humber - or the History of the Late Mr. John Ellerthorpe • Henry Woodcock

... village of Indians who were all Black Cats, or Po'gum'k. One of them, the cleverest and bravest, went forth every day with bow and arrow, tomahawk and knife, and killed moose and bear, and sent meat to the poor, and so he fed them all. When he returned they came to him to know where his game lay, and when he had told them they went forth with toboggins [Footnote: Toboggin, a sled made very simply by turning up the ends of one or more ...
— The Algonquin Legends of New England • Charles Godfrey Leland

... are of kindred although disputed origin. Classicists [Footnote: Plato, Timaeus, ii. 517. His 'fruit with a hard rind, affording meat, drink, and ointment,' is evidently the cocoanut. The cause of the lost empire and the identity of its site with the Dolphin's Ridge and the shallows noted by H.M.S. Challenger, have been ably pleaded ...
— To the Gold Coast for Gold - A Personal Narrative in Two Volumes.—Vol. I • Richard F. Burton

... church, and they would not understand that the Vicar could not deal with both of them at once; nor were they satisfied with his simple plan of going for six months to one and for six months to the other. The butcher who was not sending meat to the vicarage constantly threatened not to come to church, and the Vicar was sometimes obliged to make a threat: it was very wrong of him not to come to church, but if he carried iniquity further and actually went to chapel, then of course, excellent ...
— Of Human Bondage • W. Somerset Maugham

... thee,—brought thee with his splendid hand,—brought also butter and honey;—he has poured consecrated water into thy mouth—and by magic has opened thy mouth." Henceforward the statue can eat and drink like an ordinary living being the meat and beverages offered to ...
— History Of Egypt, Chaldaea, Syria, Babylonia, and Assyria, Volume 3 (of 12) • G. Maspero

... and be one of the women sitting at home? That alone! How could I? And there was more than that. It wasn't only the understaffing. It was Sturgiss going. I'd been absorbing the banking business for years. It was meat and drink to me. I'd had a bent for it ever since the Bagehot 'Lombard Street' days. I'd nourished my bent. I'd been encouraged to nourish my bent. The work was just a passion with me. Sturgiss went. I went practically ...
— This Freedom • A. S. M. Hutchinson

... into a state of coma on my blankets. It generally fixed them right, and I'm bound to say they never seemed to find they couldn't sit a saddle after it. Yes, and hit the trail for fifty miles, if there was fresh meat at the end of it. I sort of got known around as 'Beans and Bacon.' Then it was abbreviated to B.B. And so when I registered my brand it just seemed natural to set ...
— The Forfeit • Ridgwell Cullum

... actual cultivation, representing every variety of soil and all the climatic life zones of the world, except the extreme boreal and the hottest tropical, the United States affords an important subject of study in respect of agriculture. Its cotton, wheat and meat are large factors in all markets,and its many other agricultural products are distributed throughout the civilized world. To the student the equipment and methods of agriculture in the United States form as interesting a subject of examination as do its resources and production. In quantity, distribution ...
— Project Gutenberg Encyclopedia

... to Hugh. Cold meat and ale were excellent preparatives for what might be required of him; for a tendency to collapse in a certain region, called by courtesy the chest, is not favourable to deeds of valour. By the time he had spent ten minutes in the discharge of the agreeable duty suggested, ...
— David Elginbrod • George MacDonald

... "Damp crackers and cold meat are about all we can count on," he announced dismally. "There are only a half a dozen potatoes here. You might ...
— Canoe Boys and Campfires - Adventures on Winding Waters • William Murray Graydon

... the ideal breakfast meat. The rasher of bacon should be served piping hot on a hot silver platter, in crisp, curling slices. Incidentally, it should be just as crisp when it appears with a favorite companion, as "bacon ...
— Prepare and Serve a Meal and Interior Decoration • Lillian B. Lansdown

... politely made his visitors welcome to his apartment, which was indeed but a shabby one, though no grandee of the land could receive his guests with a more perfect and courtly grace than this gentleman. A frugal dinner, consisting of a slice of meat and a penny loaf, was awaiting the owner of the lodgings. "My wine is better than my meat," says Mr. Addison; "my Lord Halifax sent me the burgundy." And he set a bottle and glasses before his friends, and eat his simple dinner in a very few minutes, after which the three fell to, and began to ...
— Henry Esmond; The English Humourists; The Four Georges • William Makepeace Thackeray

... obliged to provide against finding the moon absolutely barren. Barbicane managed so well that he took enough for a year. But it must be added, to prevent astonishment, that these provisions consisted of meat and vegetable compressed to their smallest volume by hydraulic pressure, and included a great quantity of nutritive elements; there was not much variety, but it would not do to be too particular in such an expedition. There was also about fifty gallons of brandy ...
— The Moon-Voyage • Jules Verne

... peeled potatoes and helped to dish out rations to the lined-up soldiers at meal-times ... one slice of meat, one or two potatoes, to a tin ...
— Tramping on Life - An Autobiographical Narrative • Harry Kemp

... hermits never eat meat, I could not help observing to him, how fortunate a circumstance it was for the safety of his little feathered friends; and that there were no boys to disturb their young, nor any sportsman to kill the parent.—God forbid, said he, that one of them should fall, but by his hands ...
— A Year's Journey through France and Part of Spain, 1777 - Volume 1 (of 2) • Philip Thicknesse

... have been living on mess pork and 'salt-horse' for weeks, and both the meat and the half-baked dough served to them for bread are enough to break the spirit even of veteran soldiers. Now, I want your help in earnest. If we can keep the men at work for six days more, we shall have a chance, at least, ...
— A Captain in the Ranks - A Romance of Affairs • George Cary Eggleston

... he insisted on keeping up as large fires as the grates would allow, in every room where the temperature was in the least chilly. Moreover, his northern sense of hospitality was such, that, if he were at home, he could hardly suffer a visitor to leave the house without forcing meat and drink upon him. Every servant in the house was well warmed, well fed, and kindly treated; for their master scorned all petty saving in aught that conduced to comfort; while he amused himself by following out all his accustomed ...
— A House to Let • Charles Dickens

... SIR,—If I start a butcher's business, and give my shop the special title of The Welsh Meat Shop, is the great British Public so narrow-minded as to expect me to sell them only Welsh meat, the produce of Welsh farms only? If so, the Public, with all due respect, is a hass. For if I who have to live,—though perhaps others may not see the necessity for my existence,—by my trade, ...
— Punch, Or The London Charivari, Vol. 101, December 12, 1891 • Various

... exploring. All we want to do is to look for food, and the most likely food for us to find is a troop of monkeys among the trees overhanging the river. As a rule, I should not like to shoot the beasts. They are too much like human beings. But if we can get a supply of meat it will be welcome, no matter what it may be. Of course we should not shoot many, for a couple of days would be the outside that meat would ...
— With Cochrane the Dauntless • George Alfred Henty

... us to th' table they would ring the bell. But we didn' eat out'n plates. We et out of gourds an had ho'made wood spoons. An' we had plenty t'eat. Whooo-eee! Jus' plenty t'eat. Ol' master's folks raised plenty o' meat an dey raise dey sugar, rice, peas, chickens, eggs, cows an' jus' ev'ything ...
— Slave Narratives: A Folk History of Slavery in the United States From Interviews with Former Slaves: Volume II, Arkansas Narratives, Part 2 • Works Projects Administration

... of food and the grim certainty of starvation were forced upon them with the very first examination of the caches of which Garlington had left such encouraging reports. At Cape Isabella only 144 pounds of meat was found, in Garlington's cache only 100 rations instead of 500 as he had promised. Moldy bread and dog biscuits fairly green with mold, though condemned by Greely, were seized by the famished men, and devoured ...
— American Merchant Ships and Sailors • Willis J. Abbot

... Admiral wished, knowing no better. After this a priest, the chronicler of the voyage, and a companion, went on shore to partake of a feast which the Rajah had prepared, and which was served in porcelain vessels. His manner of eating and drinking was to take alternately a mouthful of meat and a spoonful of wine, lifting up his hands to heaven before he helped himself, when he suddenly extended his left fist in a way which made the priest expect that he was going to receive a buffet in the face. ...
— Notable Voyagers - From Columbus to Nordenskiold • W.H.G. Kingston and Henry Frith

... think I also have a hazy recollection of the French equivalents for bread and butter and cheese and meat. We shan't starve—besides, I think Mr. Royce can help. He's been ...
— The Holladay Case - A Tale • Burton E. Stevenson

... did not ye tell me this before, that we might have had the large round table?—and then, they're a' tired o' saut meat, and, to tell you the plain truth, a rump o' beef is the best part of your dinner—and then I wad have put on another gown, and ye wadna have been the waur o' a clean neckcloth yoursell—But ye delight in surprising and hurrying one—I ...
— Guy Mannering • Sir Walter Scott

... signed your titles? O base mind, that being in the Paul's steeple of honour, hast cast thyself into the sink of simplicity. Fie, beast! Were I a king, I would day by day Suck up white bread and milk, And go a-jetting in a jacket of silk; My meat should be the curds, My drink should be the whey, And I would have a mincing lass to love ...
— A Select Collection of Old English Plays, Vol. VII (4th edition) • Various

... the Ogre cried, "Oh! what a joke! with but a single stroke I have ground him small. E-ish-so-oolth that gentle little fey, will dine on mince-meat." ...
— Indian Legends of Vancouver Island • Alfred Carmichael

... position of the island of Juan Fernandez, was differently given on nearly all maps, and Wood Rogers, who intended to harbour there, take in water, and get a little fresh meat, came upon ...
— Celebrated Travels and Travellers - Part 2. The Great Navigators of the Eighteenth Century • Jules Verne

... were too few, too weak, too destitute of the helpful ways of English sailors, to assist in providing for themselves. Thus penned up on the bleak promontory, cholera-stricken, mocked rather than sustained during their benumbing toil with rations of uncooked meat and green coffee-berries, the British soldiery wasted away. Their effective force sank at midwinter to eleven thousand men. In the hospitals, which even at Scutari were more deadly to those who passed within them than the fiercest fire of the enemy, nine thousand men perished before ...
— History of Modern Europe 1792-1878 • C. A. Fyffe

... not be expected at once to come up to the high standard of this paternal master-work—which, indeed, proved to be too strong meat for any but a few of the sterner office-bearers, who had never heard their brother-elders' weaknesses so properly handled before. But they had, nevertheless, to go round the people and tell them ...
— Bog-Myrtle and Peat - Tales Chiefly Of Galloway Gathered From The Years 1889 To 1895 • S.R. Crockett

... know, I do not favor the use of protein and starchy foods in the same meal. The only exceptions that I ever made to this combination was the use of potatoes with meat in the same meal and the serving of milk with starch. I still allow the occasional use of potatoes with meat for well people, for the potash content of the potato helps with the digestion of these two foods. But the combination of milk with ...
— Appendicitis: The Etiology, Hygenic and Dietetic Treatment • John H. Tilden, M.D.

... their intention to impose a complete protective tariff, and to raise the money for ambitious armaments and colonial projects by taxing the poor. They have declared, with a frankness which is, at any rate, remarkable, that they will immediately proceed to put a tax on bread, a tax on meat, a tax on timber, and an innumerable schedule of taxes on all manufactured articles imported into the United Kingdom; that is to say, that they will take by all these taxes a large sum of money from the pockets ...
— Liberalism and the Social Problem • Winston Spencer Churchill

... his hands, and poured it over them from a golden ewer into a silver basin. A polished table was left at his side. Then the house-dame brought wheaten bread and many dainties. Other servants set down dishes of meat with golden cups, and afterwards the maids came into the hall and filled up the ...
— The Adventures of Odysseus and The Tales of Troy • Padriac Colum

... at dinner-time with a plate of meat and vegetables in one hand and a glass of water in the other. She slammed them down hastily on the table, with a ...
— The Leader of the Lower School - A Tale of School Life • Angela Brazil

... and earned a guinea a week that way; so that we had got nearly two hundred a year over the rent to keep house with,—and we got on pretty well. Besides, women eat nothing: my women didn't care for meat for days together sometimes,—so that it was only necessary to dress a good steak or so ...
— The Fatal Boots • William Makepeace Thackeray

... out of the solid rock: sometimes it was simply laid on the bare earth, sometimes in a sarcophagus or coffin, and on it, or around it, were piled amulets, jewels, objects of daily use, vessels filled with perfume, or household utensils, together with meat and drink. The entrance was then closed, and on the spot a cippus was erected—in popular estimation sometimes held to represent the soul—or a monument was set up on a scale proportionate to the importance of the ...
— History Of Egypt, Chaldaea, Syria, Babylonia, and Assyria, Volume 4 (of 12) • G. Maspero

... to live by some of them would almost make a vegetarian turn meat-eater. Most are compilations from other books with the meat dishes left out, and a little porridge and a few beans and peas thrown in. All of them, I believe, contain a lot of puddings and sweets, which certainly are vegetarian, but which can be found ...
— New Vegetarian Dishes • Mrs. Bowdich

... sounds Tijri taakul! ("Run and feed"), a signal for dejeuner a la fourchette. It is a soup, a stew, and a Pulao ("pilaff") of rice and meat, sheep or goat, the only provisions that poor Midian can afford, accompanied by onions and garlic, which are eaten like apples, washed down with bon ordinaire; followed by cheese when we have it, and ending with tea or coffee. George the cook proves himself an excellent ...
— The Land of Midian, Vol. 1 • Richard Burton

... right?" he asked anxiously, with a dreadful feeling that he ought to have asked her if she wanted brown or white meat. ...
— Five Little Peppers and their Friends • Margaret Sidney

... has been memorable ever since. "One evening [there is no date to it, except vaguely, as above, December, 1760-March, 1761], D'Argens, entering the King's Apartment, found him sitting on the ground with a big platter of fried meat, from which he was feeding his dogs. He had a little rod, with which he kept order among them, and shoved the best bits to his favorites. The Marquis, in astonishment, recoiled a step, struck his hands together, and exclaimed: 'The Five Great Powers of Europe, who ...
— History of Friedrich II. of Prussia, Vol. XX. (of XXI.) • Thomas Carlyle

... countenance of the most melancholy cast. Poverty itself could not be poorer. Now, he appears to have taken courage, and is willing once more to enter into the conflicts of life. But, alas! what are these conflicts with an Indian? A mere struggle for meat ...
— Personal Memoirs Of A Residence Of Thirty Years With The Indian Tribes On The American Frontiers • Henry Rowe Schoolcraft

... a Christmas dinner!" the invalids exclaimed with disgust. But that scorn did not prevent them devouring the mess and eagerly demanding more. And thereafter the saucepan simmering over the gas-jet in the outer room seemed ever full of savoury spoon-meat. ...
— A Versailles Christmas-Tide • Mary Stuart Boyd

... mark'd me on my seat Fast-rooted, sullen, nor with outstretch'd hands Deigning to touch the banquet, she approach'd, And in wing'd accents suasive thus began. Why sits Ulysses like the Dumb, dark thoughts His only food? loaths he the touch of meat, And taste of wine? Thou fear'st, as I perceive, Some other snare, but idle is that fear, 460 For I have sworn the inviolable oath. She ceas'd, to whom this answer I return'd. How can I eat? what virtuous man and just, O Circe! could endure the taste of wine Or food, till he should see ...
— The Odyssey of Homer • Homer

... from the camp cooking-stove, a long-handled pan, well filled with slices of hot meat, in her hand, she stood for a moment amazed. Slowly approaching the little table outside of the tent were the bishop and Miss Raybold, and glancing beyond them towards the lake, she saw Clyde and ...
— The Associate Hermits • Frank R. Stockton

... appalling difficulty—he did not know how much to put in, and was not sure that he had taken the proper quantity of coffee. At a venture he filled the pot half full, and then proceeded to cook the meat. After the coffee had boiled ten or fifteen minutes, he tested its strength, and added more water. He was delighted with his success, and when John returned from the beach, he was putting the ...
— Little By Little - or, The Cruise of the Flyaway • William Taylor Adams

... which cannot be mended?" Then, turning to one that sate next to him, he said very gravely, that he hoped, as the cook was a woman of genius, he should, by this manner of arguing, be able, in about a year's time, to convince her she had better send up the meat too little than too much done: at the same time he charged the men-servants, that whenever they thought the meat was ready, to take it up, spit and all, and bring it up by force, promising to assist them in case the cook resisted. Another time the Dean turning ...
— Irish Wit and Humor - Anecdote Biography of Swift, Curran, O'Leary and O'Connell • Anonymous

... poor, Mr. Randolph. Lately they've had stale meat and sour bread—and hardly any fruit or green ...
— Polly and the Princess • Emma C. Dowd

... dinner till dark, when he gave the order to knock off and go home. The meal then was the same as in the morning, except that we had meat ...
— Narrative of the Life of Moses Grandy, Late a Slave in the United States of America • Moses Grandy

... to make them a present of the mines, I suppose!" said Letty, bitterly. "Why, the tales I hear of their extravagance and laziness! Mrs. Matthews says they'll have none but the best cuts of meat, that they all of them have an harmonium or a piano in the house, that their houses are stuffed with furniture—and the amount of money they spend in betting on their dogs and their football matches is perfectly sickening. And now, I suppose ...
— Sir George Tressady, Vol. I • Mrs. Humphry Ward

... wasn't quite sure," said her father. "I wonder if these cooks think that meat grows, all seasoned, on 'the critter'? They must believe that. However, does she ...
— Janice Day, The Young Homemaker • Helen Beecher Long

... the civil population a larger proportion of the 1916 native crop of Occupied France than we had had from the 1915 crop. And we wanted some special food for the 600,000 French children in addition to the regular program imported from overseas. We sorely needed fresh meat, butter, milk and eggs for them and we had discovered that Holland would sell us certain quantities of these foods. But we had to have the special permission of both the Allies and Germany to bring ...
— Herbert Hoover - The Man and His Work • Vernon Kellogg

... abiding-place, we all hasten toward futurity!" said the old preacher. "Strengthen yourself now with meat and drink! The body cannot suffer like the soul. We have accompanied him to His sleeping chamber; his bed was well prepared! I have prayed the evening prayer; he sleeps in God, and will awaken to behold ...
— O. T. - A Danish Romance • Hans Christian Andersen

... too fast, of course. But—you must be so anxious ... to have it all off your mind, and not think of it any more. I know you must be impatient to get word to Dal at the first possible moment—it means so much to him. More than meat and drink.... And then there's his ...
— V. V.'s Eyes • Henry Sydnor Harrison

... inconsistent with the acknowledged sobriety of that useful animal. He calmed our apprehensions, by informing us they were intended for the East Indies. Every other day they are fed with best rock-salt, instead of green-meat; which, by chemical agency, renders them fat and fit to be killed, and sent on ship-board at a moment's notice; the trouble and delay of salting down being totally unnecessary. These cows, he assured us, had just ...
— The Mirror of Literature, Amusement, and Instruction - Vol. 13, No. 375, June 13, 1829 • Various

... be rich or great, Others shall partake my goodness: I'll supply the poor with meat, Never ...
— Divine Songs • Isaac Watts

... fact, a former proprietor had erected at the lower end of the garden a bower so contrived that its interior was invisible from all points except one, and that was a side door to the garden which opened on a little passage by which coals, milk, meat, and similar substances were conveyed from the front to the rear ...
— Rivers of Ice • R.M. Ballantyne

... work; and though she was not as tender a nurse as Mrs. King, treated him like her own son, and moreover carried off to her own tub all the clothes she could find ready to be washed, and would not take so much as a mouthful of meat or drink in return, struggling, toil-worn ...
— Friarswood Post-Office • Charlotte M. Yonge

... completely burn it. He was to offer a lamb every morning and evening, and a double number on the Sabbath, the burnt-offerings ordered at the beginning of months, and the same on the feast of Unleavened Bread, and on the day of the First Fruits; to receive the meat-offering of the offerer, bring it to the altar, take of it a memorial, and burn it upon the altar; to sprinkle the blood of the peace-offerings upon the altar around about, and then to offer of it a burnt-offering; to offer the sin-offering for the sins of a ruler or any of ...
— Conversion of a High Priest into a Christian Worker • Meletios Golden

... people of the capital paid for 6 Roman -modii- (1 1/2 bush.) of spelt not more than 3/5 of a -denarius- (about 5 pence), and at the same price there were sold 180 Roman pounds (a pound 11 oz.) of dried figs, 60 pounds of oil, 72 pounds of meat, and 6 -congii- ( 4 1/2 gallons) of wine—is scarcely by reason of its very singularity to be taken into account; but other facts speak more distinctly. Even in Cato's time Sicily was called the granary of Rome. ...
— The History of Rome (Volumes 1-5) • Theodor Mommsen

... the same hedge with the widow and her aunt, she was seen by the author in one of his visits to them. He found them one evening about six o'clock at dinner, and took his seat near them; and while they were regaling themselves with broiled meat, potatoes, and tea, the following interesting ...
— The Gipsies' Advocate - or, Observations on the Origin, Character, Manners, and Habits of - The English Gipsies • James Crabb

... ways to stop concubinage, which they call the whole system of plural marriage. They say it is quite unchanged among the rich. There we were given a tea of a rare sort, unknown in our experience. Two kinds of meat pies which are made in the form of little cakes and quite peculiar in taste, delicious; also cake. Then after we went to the restaurant where we were to have dinner. First we got into the wrong hotel and there, while we were waiting, they gave us tea. We were struck by the fact that ...
— Letters from China and Japan • John Dewey

... mean," averred Flagg. "Of course I know. I was after pirates and I've got the toughest gang in the north country. Feed 'em raw meat, Latisan!" ...
— Joan of Arc of the North Woods • Holman Day

... orthodox Jew has the neck of the chicken slit by a "Shochet" who allows the blood to drip to the ground—a modern blood offering to the Gods. The explanations given by the rabbis of our day are spurious. Similarly, the orthodox Jew of our time still persists in salting the meat before cooking, a process which is intended to remove the blood, which is the portion ...
— The Necessity of Atheism • Dr. D.M. Brooks

... earthworks was near an old oak tree, which threw out its branches about his head. Sukey stood at his side holding his long rifle in one hand and his broiled meat and sea-biscuit in the other. The enemy came boldly forward, and a finer display was never seen on review. Their lines were well dressed and Packenham, on his snow white charger, rode as boldly as if he had no fear of death. As Sukey munched ...
— Sustained honor - The Age of Liberty Established • John R. Musick,

... shook his head, frowning. "I despise the priests," he answered, "and I abhor their bloody and unclean sacrifices. I am Enoch the Essene, a holy one, a perfect keeper of the law. I live with those who have never defiled themselves with the eating of meat, nor with marriage, nor with wine; but we have all things in common, and we are baptized in pure water every day for the purifying of our wretched bodies, and after that we eat the daily feast of love in the kingdom of the Messiah which is at hand. ...
— The Valley of Vision • Henry Van Dyke

... at all disposed to drop the meat for the sake of the shadow, but she was not sure of M. de Cymier, notwithstanding all that Madame de Villegry was at pains to tell her about his serious intentions. On the other hand, she would have been far from willing to break with a man so brilliant, ...
— Jacqueline, v2 • Th. Bentzon (Mme. Blanc)

... said the Chief Justice, belligerently coming forward and speaking in rich Swedish accents, "when I send my servant for a ham, Mr. Oppenstedt, I want a good ham—not a great, coarse, fat, stinking lump of dog meat——" ...
— Wild Justice: Stories of the South Seas • Lloyd Osbourne

... bright and early this morning Miss," she began, "and brought 'em their bit of fresh meat. And I'm bringin' you a bit as was over, and it is'nt a bad piece for a stew, if you like a stew, Miss, with ...
— Crowded Out! and Other Sketches • Susie F. Harrison

... Highness flatter With mincing terms, nor will I mince the matter. My mistress is distracted to—distraction By your attractive personal—attraction. If truth I speak not, may the high Fo-hi Grind all my bones to make his next meat-pie! ...
— Turandot: The Chinese Sphinx • Johann Christoph Friedrich von Schiller

... skillet—fries it over the coals. And then when it is done just right, Maryland style, this mother full of mother-love, an ingredient which God never omits, shakes each little piccaninny into wakefulness, and gives him the forbidden dainty—drumstick, wishbone, gizzard, white meat, or the part that went through the fence last—anything but ...
— Little Journeys To The Homes Of Great Teachers • Elbert Hubbard

... morning papers until ten, and reviewing the military with a conscientious assiduity. His note is repose both in manner and in speech, in striking contrast with the late Oscar, who was majestic in the very way he had of eating cold meat at supper, and whose height of six feet three towered, almost without the drooping heaviness of age, till his seventy-ninth year. Notwithstanding the adverse comparison with his parent, one has but to see Gustave's face, ...
— Norwegian Life • Ethlyn T. Clough

... things in the Pope's room, had brought them there, and had then gone in again, perhaps to tidy up. He knew also of the Pope's frugality, how he took his meals all alone at a little round table, everything being brought to him in that tray, a plate of meat, a plate of vegetables, a little Bordeaux claret as prescribed by his doctor, and a large allowance of beef broth of which he was very fond. In the same way as others might offer a cup of tea, he was wont to offer cups of broth to the old cardinals his friends and favourites, quite ...
— The Three Cities Trilogy, Complete - Lourdes, Rome and Paris • Emile Zola

... abundant restitution of all that had been theirs, by gentle but effective means. They whose thoughts are fixed upon the Lord will be nourished by Him. The just are never forsaken nor reduced to beg their bread; they have only to lift their eyes and their hopes to God and He will give them meat in due season; for it is He who gives food to all flesh. Moreover, it is much easier to suffer hunger with patience than to preserve virtue in the midst of plenty. It is not every one who can say with the Apostle: ...
— The Spirit of St. Francis de Sales • Jean Pierre Camus

... a hotel built of gray stone, with gray stone colonnades, which looked like an annex to the prison. There was meat pie, which one expected to find smoking hot, and it gave quite a shock to find it not only cold, but iced. There was a big, cool dining-room, all mysterious, creeping shadows, and queer echoes when one dared to speak. And unless one did speak the silence sent a chill through ...
— Set in Silver • Charles Norris Williamson and Alice Muriel Williamson

... parrots was extremely rich, and even the small birds were clothed in pink and blue. But the air, however much adorned by the feathered race, had its thieves, as well as the earth. The crows were amazingly bold, always accompanying us from camp to camp. It was absolutely necessary to watch our meat while in kettles on the fire and, on one occasion, notwithstanding our cook's vigilance, a piece of pork weighing three pounds was taken from a boiling pot and carried off by one of these birds! The hawks were equally voracious. ...
— Three Expeditions into the Interior of Eastern Australia, Vol 1 (of 2) • Thomas Mitchell

... it was time to bring the war home to a people engaged in raising crops from a prolific soil to feed the country's enemies, and devoting to the Confederacy its best youth. I endorsed the programme in all its parts, for the stores of meat and grain that the valley provided, and the men it furnished for Lee's depleted regiments, were the strongest auxiliaries he possessed in the whole insurgent section. In war a territory like this ...
— The Memoirs of General Philip H. Sheridan, Vol. I., Part 3 • P. H. Sheridan

... scrap of meat," said Garrison, inventing an answer with ready ingenuity; "enough to have killed my dog in half ...
— A Husband by Proxy • Jack Steele

... number of tents, and examined the whole mode of living, and especially of cooking. It was amusing, among other cases of the same kind, to see several young gentlemen of Toronto cooking, and others assisting. I saw them cutting their meat, etc. They have the reputation of being the best cooks in the battalion. I go to Port Colborne in the rail cars, and will proceed in my skiff to Port Ryerse, or rather to Port Dover first. I hope to get there to-morrow. ...
— The Story of My Life - Being Reminiscences of Sixty Years' Public Service in Canada • Egerton Ryerson

... deceit; for she lives on no other dainty nor does aught else please her. This word alone sustains and feeds her and soothes for her all her suffering. She seeks not to feed herself or quench her thirst with any other meat or drink; for when it came to the parting, Cliges said that he was "wholly hers". This word is so sweet and good to her, that from the tongue it goes to her heart; and she stores it in her heart as well as in her mouth, ...
— Cliges: A Romance • Chretien de Troyes

... struggle is not to be criticised; but if he maintains that they were written for that purpose, we should hardly feel inclined to accept his position. A very inspiring message might be builded on the text, "The ants are a people not strong, but they prepare their meat in the summer"; but it is hardly possible that such thoughts were in the mind of the writer. Just so, a dream or a story or any other situation may be used to open the locked doors of a life, but to say that the dream has slipped stealthily out of the keyholes and over the transoms and ...
— The Journal of Abnormal Psychology - Volume 10

... they devoted to hunting, luckily killing a number of deer. Here they remained several days, drying the venison in the meantime; but when, their strength recuperated, they resumed their journey, the meat was soon exhausted. Three days of fasting for man and beast followed. Two of the horses were left to their fate. Then another prairie yielded more venison and the meat of three bears. For three weeks they struggled on; ...
— A Backward Glance at Eighty • Charles A. Murdock

... tried warriors. After greeting the two priests, Du Puys led them to a table and directed Maitre le Borgne to bring supper for three. The Iroquois, receiving a pleasant nod from Father Chaumonot, took his place at the table. And Le Borgne, pale and trembling, took the red man's order for meat and water. ...
— The Grey Cloak • Harold MacGrath

... slave, though there is no ground for believing that the slave class was other than a small one. It was a class which sprang mainly from debt or crime. Famine drove men to "bend their heads in the evil days for meat"; the debtor, unable to discharge his debt, flung on the ground his freeman's sword and spear, took up the labourer's mattock, and placed his head as a slave within a master's hands. The criminal whose kinsfolk would not ...
— History of the English People, Volume I (of 8) - Early England, 449-1071; Foreign Kings, 1071-1204; The Charter, 1204-1216 • John Richard Green

... Dam from all sides. He was counselled to live on meat, to be a vegetarian, to rise at 4 a.m. and swim, to avoid all brain-fag, to run twenty miles a day, to rest until the fight, to get up in the night and swing heavy dumb-bells, to eat no pudding, to drink no tea, to give up sugar, ...
— Snake and Sword - A Novel • Percival Christopher Wren

... wonderful," said L'Isle, "than the fountain in the village of Friexada. Its water, too, is excessively cold, and of so hungry a nature, that in less than an hour it consumes a joint of meat, leaving the bones ...
— The Actress in High Life - An Episode in Winter Quarters • Sue Petigru Bowen

... great heavy mouth had stood ajar during this communication, now suddenly snapped it together, as a big dog closes on a piece of meat, and seemed to be digesting the idea at ...
— Uncle Tom's Cabin • Harriet Beecher Stowe

... swaggering and blustering, till she came to where the lane turned into the field, and then she called out, as bold as brass, 'Now, please the powers! I may find a tiger in this place; for I haven't tasted tiger's meat since yesterday, when, as luck would have it, ...
— Tales Of The Punjab • Flora Annie Steel

... the chimney." The poor woman smiled at this, and said, "Your father, I suppose, master, is some rich man, who has a great deal of victuals to dress, but we poor people must be more easily contented." "Why," said Tommy, "you must at least want to roast meat every day?" "No," said the poor woman, "we seldom see roast-beef at our house; but we are very well contented if we can have a bit of fat pork every day, boiled in a pot with turnips; and we bless God that we fare so well, for there are many poor souls, who are as good as we, that can scarcely ...
— The History of Sandford and Merton • Thomas Day

... is beneath the gullet, receives the meat and drink, so the lungs and the heart draw in the air from without. The stomach is wonderfully composed, consisting almost wholly of nerves; it abounds with membranes and fibres, and detains what it receives, whether ...
— Cicero's Tusculan Disputations - Also, Treatises On The Nature Of The Gods, And On The Commonwealth • Marcus Tullius Cicero

... and rough passage, and the dogs were not in very good condition on their arrival, but they had not been many days on the island under the supervision of Hassel and Lindstrom before they were again in full vigour. A plentiful supply of fresh meat worked wonders. The usually peaceful island, with the remains of the old fortress, resounded day by day, and sometimes at night, with the most glorious concerts of howling. These musical performances ...
— The South Pole, Volumes 1 and 2 • Roald Amundsen

... a fire in Newman's garret; and a candle had been left burning; the floor was cleanly swept, the room was as comfortably arranged as such a room could be, and meat and drink were placed in order upon the table. Everything bespoke the affectionate care and attention of Newman Noggs, but Newman himself ...
— The Life And Adventures Of Nicholas Nickleby • Charles Dickens

... STOCK.—Take six pounds of soup meat, cut it up into good sized pieces, break the bones into small pieces, place them in the stock pot, and add five quarts of cold water and two ounces of salt; boil slowly for five hours, remove the scum as fast as it rises; cut up three white ...
— Fifty Soups • Thomas J. Murrey

... when he laughed in that quiet way of his when I said I wondered that as his father was well off he should take an appointment at such an out-of-the-way place as Tobolsk. 'Don't ask questions here,' he said, 'those fellows handing round the meat may be government spies.' I don't see, if they were, what interest they could have in the question why Alexis ...
— Condemned as a Nihilist - A Story of Escape from Siberia • George Alfred Henty

... returned with the little dog—a lively poodle— which at first showed violent and unmistakable objections to being friendly with Mr Bones. But a scrap of meat, which that worthy had brought in his pocket, and a few soothing ...
— Post Haste • R.M. Ballantyne

... compact bundles of fleshy fibers, which are found in animals on removing the skin. They constitute the red fleshy part of meat, and give form and symmetry to the body. In the limbs they surround and protect the bones, while in the trunk they spread out and constitute a defensive wall for the protection of the vital parts beneath. The muscles have been divided into three parts, ...
— Popular Education - For the use of Parents and Teachers, and for Young Persons of Both Sexes • Ira Mayhew

... across some tapirs, called "antas" in Brazil, diminutives of the elephant, already nearly undiscoverable on the banks of the Upper Amazon and its tributaries, pachyderms so dear to the hunters for their rarity, so appreciated by the gourmands for their meat, superior far to beef, and above all for the protuberance on the nape of the neck, which is a morsel fit ...
— Eight Hundred Leagues on the Amazon • Jules Verne

... court preacher, published a pamphlet called "The Beast Flayed," urging the necessity of multiplying sacrifices, and recommending that the constitutionalists should be hanged up by the feet, and the people joyfully treated with fresh meat from the gallows. These sentiments only added fuel to the flames of Don Miguel's vengeance, and the kingdom was laid at the mercy of a set of men to whose vengeance, brutality, and avarice there were no bounds. One step downward in the path of moral turpitude ...
— The History of England in Three Volumes, Vol.III. - From George III. to Victoria • E. Farr and E. H. Nolan

... less honour thy nature, than an ordinary mechanic his trade; or a good dancer his art? than a covetous man his silver, and vainglorious man applause? These to whatsoever they take an affection, can be content to want their meat and sleep, to further that every one which he affects: and shall actions tending to the common good of human society, seem more vile unto thee, or worthy ...
— Meditations • Marcus Aurelius

... take this saucepan off, I should like to know, or baste the meat? Do you think I'm to be at the beck and call of top-flight lodgers, who only pay five shillings a-week, and that not regular. I can tell you then that you're in the wrong box, young woman, so you'd ...
— The Boy Artist. - A Tale for the Young • F.M. S.

... irons, The women thrust, he said, Into a boat with fire-arms, Some powder, meat and bread, For see! the Isle of Demons Lies close athwart our lee, And they the fit companions Of its horned ...
— Home Lyrics • Hannah. S. Battersby

... me; coming back with a basin of odd scraps of food. This she places on the ground, near the dog, and I push it into his reach, with the aid of a branch, broken from one of the shrubs. Yet, though the meat should be tempting, he takes no notice of it; but retires to his kennel. There is still water in his drinking vessel, so, after a few moments' talk, we go back to the house. I can see that my sister is much puzzled as ...
— The House on the Borderland • William Hope Hodgson

... next one, their only communication with their far-off home. In summer the days were sometimes burning hot, but the nights always bitterly cold. In winter, says Egede, hot water spilled on the table froze as it ran, and the meat they cooked was often frozen at the bone when set on the table. Summer and winter Egede was on his travels between Sundays, sometimes in the trader's boat, more often the only white man with one or two Eskimo companions, seeking ...
— Hero Tales of the Far North • Jacob A. Riis

... left the house, and as soon as she had done so, Yram began to see about the rug and the best substitutes she could find for the billy and pannikin. She had a basket packed with all that my father and George would want to eat and drink while on the preserves, and enough of everything, except meat, to keep my father going till he could reach the shepherd's hut of which I have already spoken. Meat would not keep, and my father could get plenty of flappers—i.e. ducks that cannot yet fly—when he was on ...
— Erewhon Revisited • Samuel Butler

... Admiration were all profitless, so that men insolently call themselves Utilitarians, who would turn, if they had their way, themselves and their race into vegetables; men who think, as far as such can be said to think, that the meat is more than life and the raiment than the body, who look on earth as a stable and to its fruit as fodder; vinedressers and husbandmen who love the corn they grind and the grapes they crush better than the gardens of the angels ...
— The Principles of Success in Literature • George Henry Lewes

... We have never read more charmful essays on the First Americans, the Visit of the Vikings, the Spanish Discoverers, the French Voyageurs, the Dawning of Independence, and the Great Western March, than appear between the covers of this beautiful volume. They are full of meat, and have the savor of fresh and studious investigation, and we feel grateful to their author for having provided so tempting a feast. What he says and the way he says it make us the more to regret the unfortunate title ...
— The Bay State Monthly, Volume 3, No. 6 • Various

... until both een wur varry near bleared, An' waited an' waited—at last it appeared, It wur filled full o' folk as eggs full o' meat, An' it tuk four engines to bring it up reight, Two hed long chimlas an' tuther hed noan, But thay stuck weel together like ...
— Th' History o' Haworth Railway - fra' th' beginnin' to th' end, wi' an ackaant o' th' oppnin' serrimony • Bill o'th' Hoylus End

... theirselves, and vittles! more vittles and drink than you ever seen at one time; yes, sir; a regular feast, as sure as you're born; and they don't only eat vittles; no, sir; if they can only get hold of a nice plump little boy or two, with plenty o' meat to him, that's what they like best; and if it happens to be night-time, there's a lot of queer ones with 'em up there, and all sorts of queer noises—you ask the sextant over there about it—he's heard 'em; and if you should just happen to be around when Mr. Punch ...
— The Old Tobacco Shop - A True Account of What Befell a Little Boy in Search of Adventure • William Bowen

... Yet the editor, Cusack, is only an amateur in journalism, and a carpenter by trade. His chief fault is one perhaps inevitable in so small a place—that he seems a little in the leading of a clique; but his interest in the public weal is genuine and generous. One man's meat is another man's poison: Anglo-Saxons and Germans have been differently brought up. To our galled experience the paper appears moderate; to their untried sensations it seems violent. We think a public man fair game; we think it a part of his duty, and I am told he finds ...
— The Works of Robert Louis Stevenson - Swanston Edition Vol. 17 (of 25) • Robert Louis Stevenson

... was, or amongst whom, or at (328) what time, or in what place, he spoke. In a debate in the senate relative to the butchers and vintners, he cried out, "I ask you, who can live without a bit of meat?" And mentioned the great plenty of old taverns, from which he himself used formerly to have his wine. Among other reasons for his supporting a certain person who was candidate for the quaestorship, he gave this: "His father," said he, "once gave me, very seasonably, a draught of cold water when ...
— The Lives Of The Twelve Caesars, Complete - To Which Are Added, His Lives Of The Grammarians, Rhetoricians, And Poets • C. Suetonius Tranquillus

... softened by working with their hands and feet, after it has grown stiff in the hides of tame or wild animals." (iii. 3.) Florus relates that the ferocity of the Cimbri was mitigated by their feeding on bread and dressed meat, and drinking wine, in the softest ...
— The Germany and the Agricola of Tacitus • Tacitus

... when I reach civilization," said Tarzan. "I do not like the things and they only spoil the taste of good meat." ...
— Tarzan of the Apes • Edgar Rice Burroughs

... author, I have paid careful attention to the reviews which have been written on my own work; and I think that now I well know where I may look for a little instruction, where I may expect only greasy adulation, where I shall be cut up into mince-meat for the delight of those who love sharp invective, and where I shall find an equal mixture of praise and censure so adjusted, without much judgment, as to exhibit the impartiality of the newspaper and its staff. ...
— Autobiography of Anthony Trollope • Anthony Trollope

... such excellent meat, and in so large a quantity, is zealously hunted for his spoils. Being only a poor runner and always very fat, the hunt is usually a short one; and ends in the eland being shot down, skinned, and cut up. There is no great excitement about this chase, except that it is not every ...
— The Bush Boys - History and Adventures of a Cape Farmer and his Family • Captain Mayne Reid

... Pisgah-top, whence was seen the promised land. It, in itself, was reality; and the door-keeper who admitted you into that enchanted realm was the spirit of Germany. Not France, with its little, morbid shiverings, and its meat-market called love; not Italy, with its melodious declamations and tawdry tunes; not Russia even, with the wind of its impenetrable winters, its sense of joys snatched from its eternal frosts gave admittance there; but Germany, "deep, patient Germany," that sprang from upland hamlets, and flowed ...
— Michael • E. F. Benson

... soldiers' fare, and the outcry about it at the time was senseless, as all of us know who saw real service afterward. McCook bustled along from table to table, sticking a long skewer into a boiled ham, smelling of it to see if the interior of the meat was tainted; breaking open a loaf of bread and smelling of it to see if it was sour; examining the coffee before it was put into the kettles, and after it was made; passing his judgment on each, in prompt, peremptory manner as we went on. The food was, in the main, excellent, ...
— Military Reminiscences of the Civil War V1 • Jacob Dolson Cox

... located upon 160 acres, built a log-house and established a stopping station which they called Hunsaker Springs. In the winter they rested or returned to Georgetown, making occasional trapping trips, hunting bear and deer, and the meat of which they sold. In those days deer used to winter in large numbers almost as far down as Georgetown (some fifteen miles or so), so that hunting them for market was a profitable undertaking in the ...
— The Lake of the Sky • George Wharton James

... wine and meat for them that they fatten on here," cried Euergetes vehemently, "I forbade to-day their presence at my table, for they have good eyes and wits as sharp as their noses. And they are most dangerous when they are in fear, or can reckon on ...
— Uarda • Georg Ebers

... Percent. Lower Percent. Groceries 16 Provisions, including meat, 23 eggs, butter, and potatoes Dry goods (all grades) 13 Boots, shoes, and slippers ...
— Principles Of Political Economy • John Stuart Mill

... Sutton after dinner to have meat-tea with Mr. and Mrs. James. I had no appetite, having dined well at two, and the entire evening was spoiled by little Percy—their only son—who seems to me to be an utterly ...
— The Diary of a Nobody • George Grossmith and Weedon Grossmith

... a provision shop on Green Street. George placed himself in the line of dirty, squalid applicants. The day was hot, the air of the shop was foul with the smells of rotting meat and vegetables. He felt himself stagger against a stall. He seemed to be asleep, but he heard the butchers laughing. They called him a drunken tramp, and then he was hurled out on ...
— Frances Waldeaux • Rebecca Harding Davis

... much more at home in the beer-house than at the fireside of his own house in the principal street of the village. At the best, the butcher of Waldorf must have been a poor man; for, at that day, the inhabitants of a German village enjoyed the luxury of fresh meat only on great days, such as those of confirmation, baptism, weddings, ...
— Famous Americans of Recent Times • James Parton

... then without speaking, and never cried crack till we got to Nulla Mountain, where we knew we were pretty safe not to be followed up. We took it easier then, and stopped to eat a bit of bread and meat the girls had put up for me at Jonathan's. I'd never thought of it before. When I took the parcel out of the pocket of my poncho I thought it felt deuced heavy, and there, sure enough, was one of those shilling ...
— Robbery Under Arms • Thomas Alexander Browne, AKA Rolf Boldrewood

... and Mrs. Sumfit were punctual in their return near the dinnerhour; and the business of releasing the dumplings and potatoes, and spreading out the cold meat and lettuces, restrained for some period the narrative of proceedings at the funeral. Chief among the incidents was, that Mrs. Sumfit had really seen, and only wanted, by corroboration of Master Gammon, to be sure she had positively seen, Anthony Hackbut on the skirts of the funeral procession. ...
— The Shaving of Shagpat • George Meredith

... degenerated from their ethnic "forbears" as we read in Mr. J. A. St. John's travels the account of a serious insurrection which broke out some years ago in that city, in consequence of certain Jews having taken up the butchers' trade, and having slain the meat with a knife having three instead of five nails ...
— The International Monthly, Volume 5, No. 3, March, 1852 • Various

... Judy. "You attend to the meat and dessert, and I'll hold up the salad end. Now, Mrs. Brown, you must rest and not do one thing but entertain the gentlemen, while Molly and ...
— Molly Brown's Orchard Home • Nell Speed

... heavier work than this. In Iroquois, for instance, the composition of a noun, in its radical form, with a following verb is a typical method of expressing case relations, particularly of the subject or object. I-meat-eat for instance, is the regular Iroquois method of expressing the sentence I am eating meat. In other languages similar forms may express local or instrumental or still other relations. Such English forms ...
— Language - An Introduction to the Study of Speech • Edward Sapir

... your newspaper, half-opens your letters, and leaves you to yourself. And you go to sleep again, lulled by the rumbling of the morning wagons. Those terrible, vexatious, quivering teams, laden with meat, those trucks with big tin teats bursting with milk, though they make a clatter most infernal and even crush the paving stones, seem to you to glide over cotton, and vaguely remind you of the orchestra of Napoleon Musard. Though your house trembles in all its timbers and shakes upon ...
— Petty Troubles of Married Life, Part First • Honore de Balzac

... men. In the Lion's Whelp's boat and wherry we carried twenty, Captain Caulfield in his wherry carried ten more, and in my barge other ten, which made up a hundred; we had no other means but to carry victual for a month in the same, and also to lodge therein as we could, and to boil and dress our meat. Captain Gifford had with him Master Edward Porter, Captain Eynos, and eight more in his wherry, with all their victual, weapons, and provisions. Captain Caulfield had with him my cousin Butshead Gorges, and eight more. In the galley, of gentlemen and officers ...
— The Discovery of Guiana • Sir Walter Raleigh

... be taken off; but it is permitted to remain. The teeth, too, might be made whiter with a dentifrice and brush; but in all likelihood the nearest approach to their having ever been cleansed has been while chewing a piece of tough deer-meat. Nevertheless, without any artificial aids, the young man's beauty proclaims itself in every feature—the more so, perhaps that, in gazing upon his face, you are impressed with the idea that there is an ...
— The Wild Huntress - Love in the Wilderness • Mayne Reid

... barbarous people. One of the brethren, listening to his account, ventured to ask him if he were sure that all the fault lay with the people. "Did you remember," said he, "that we are commanded to give them the milk first? Did you not rather try them with the strong meat?" With one accord the brethren declared that he who had spoken such wise words was the man best fitted for the task, and the gentle Aidan was sent to Oswald's help. In such a fashion came the Gospel to Northumbria, and Aidan became the first of the long roll of saints whose ...
— Northumberland Yesterday and To-day • Jean F. Terry

... and breakfast, Major Rivington," said Peter. In two minutes dandy and mick were mingled, exchanging experiences, as they sliced meat off the same ham-bones and emptied the same cracker boxes. What was more, each was respecting and liking the other. One touch of danger is almost as efficacious as one touch of nature. It is not the differences in men which make ill-feeling ...
— The Honorable Peter Stirling and What People Thought of Him • Paul Leicester Ford

... chest, beneath the arms, showed where the rope had almost cut into the flesh. However, he soon dressed himself, and descended the stairs, went into the kitchen, and told the astonished girl that he was going out; then, having made a hasty meal of bread and cold meat, he put on his oilskins again, and ...
— With Wolfe in Canada - The Winning of a Continent • G. A. Henty

... had imported from the city a meat-pie, and I was glad to find it flanked with a decanter of really admirable wine of Oporto. While I ate, Ronald entertained me with the news of the city, which had naturally rung all day with our escape: troops ...
— The Works of Robert Louis Stevenson - Swanston Edition Vol. 20 (of 25) • Robert Louis Stevenson

... exercise of this generous feeling kept her poor. And she has been known to give away her last blanket—all the honey that was in the lodge, the last bladder of bear's oil, and the last piece of dried meat. ...
— Woman in the Ninteenth Century - and Kindred Papers Relating to the Sphere, Condition - and Duties, of Woman. • Margaret Fuller Ossoli

... oppressive commercial monopolies, including the navigation of rivers, the coastwise trade, the pearl fisheries, and the sale of tobacco, salt, sugar, liquor, matches, explosives, butter, grease, cement, shoes, meat, and flour. Exaggerated as the indictment is and applicable also, though in less degree, to some of the other backward countries of Hispanic America, it contains unfortunately a large measure of truth. Indeed, so far as Venezuela ...
— The Hispanic Nations of the New World - Volume 50 in The Chronicles Of America Series • William R. Shepherd

... following morning when he awoke, chilled and with aching bones, under the tent, "I wouldn't mind having a bouillon with plenty of meat in it." ...
— The Downfall • Emile Zola

... in an oven in the yard, over the bed of coals. Baked possum and ground hog in the oven, stewed rabbits, fried fish and fired bacon called "streaked meat" all kinds of vegetables, boiled cabbage, pone corn bread, and sorghum molasses. Old folks would drink coffee, but chillun would drink milk, especially ...
— Slave Narratives: A Folk History of Slavery in the United States - From Interviews with Former Slaves - Kentucky Narratives • Works Projects Administration

... me by the Campta. It was admirably cultivated, containing orchards, fields rich with various thriving crops, and pastures grazed by the Unicorn and other of the domestic birds and beasts kept to supply Martial tables with milk, eggs, and meat; producing nearly every commodity to which the climate was suited, and, as a very short observation assured me, capable of yielding a far greater income than would suffice to sustain in luxury and splendour ...
— Across the Zodiac • Percy Greg

... forestick, resting on stones, with a johnny cake on a clean ash board, set before the fire to bake; a frying pan with its long handle resting on a splint-bottom chair, and a teakettle swung from a log pole, with myself setting the table, or turning the meat. Then came the blowing of the conch-shell for father in the field, the howling of old Lion, the gathering around the table, the blessing, the dull clatter of pewter spoons on pewter dishes, and the talk about the crops ...
— A Brief History of the United States • John Bach McMaster

... bajadas, but with considerable stretches of almost level going across solitary wind-cooled plains, brought me to Tamara. A passing company of soldiers had all but gutted the village larder, but at dusk in the last hut I got not only food but meat, and permission to swing my hammock from the blackened rafters of the reed kitchen, over the open pots and pans. Incidentally, for the first time in Honduras prices were quadrupled in honor of my being a foreigner. Civilization indeed ...
— Tramping Through Mexico, Guatemala and Honduras - Being the Random Notes of an Incurable Vagabond • Harry A. Franck

... corporations in modern statutes. Public work (see Wages), definition of. Pullman Company, strike at. Punishment (see Fines), must not be cruel or unusual; reform in. Pure-food laws, first example of in Assize of Bread and Beer A.D. 1266; applying to grain, meat, fish; selling unwholesome meat severely punishable in early England; American laws; history of; in States; matters to which they apply; effect of; history of; the Federal act; Pure food and drug laws, their criminal side. Purple the color of royalty. Purveyors (see Supplies), ...
— Popular Law-making • Frederic Jesup Stimson

... you, my dear,' she said, 'you've a kind heart, and you look as thin as a rod yourself. I hear,' she said confidentially, 'they've got forty-five pounds of meat in there, and puddin' and punch and baccy. Ah! it's a queer world, that it is!' and then she passed on, the smell of the viands becoming ...
— Bristol Bells - A Story of the Eighteenth Century • Emma Marshall

... of sharp teeth rose above the surface and snapped it up. He then took the other piece and threw it in an opposite direction, when just as it reached the water another pair of jaws, the lower part of silvery-whiteness, rose above the water, and the meat was gone. ...
— The Young Llanero - A Story of War and Wild Life in Venezuela • W.H.G. Kingston

... kyack of dried meat without which Ben and herself could not live. She crept back farther into the underbrush; then waited, scarcely breathing, while the fire died down. Already the three men were preparing to go to their bunks. Chan had already lain down; her father ...
— The Sky Line of Spruce • Edison Marshall

... are as ants ever preparing their meat in the summer, and ingenious bees continually fabricating cells of honey.... And to pay due regard to truth ... although they lately at the eleventh hour have entered the Lord's vineyard ..., they have added more in this brief hour to the stock ...
— The Care of Books • John Willis Clark

... angels were neither living nor animated, there was no true eating, although the food was really masticated and passed into the interior of the assumed body: hence the angels said to Tobias (12:18, 19): "When I was with you . . . I seemed indeed to eat and drink with you; but I use an invisible meat." But since Christ's body was truly animated, His eating was genuine. For, as Augustine observes (De Civ. Dei xiii), "it is not the power but the need of eating that shall be taken away from the bodies of them who rise again." Hence Bede says on Luke ...
— Summa Theologica, Part III (Tertia Pars) - From the Complete American Edition • Thomas Aquinas

... away. The food question was a very difficult one also. We had to live just from day to day and be thankful for small mercies. Naturally for ourselves it would not have mattered at all, but it did matter very much for our poor patients, who were nearly all very ill. Meat was always difficult often impossible to get, and at first there was no bread, which, personally, I missed more than anything else; afterwards we got daily rations of this. Butter there was none; eggs and milk very scarce, only just ...
— Field Hospital and Flying Column - Being the Journal of an English Nursing Sister in Belgium & Russia • Violetta Thurstan

... call Newgate Market, but that in the middle of the street which is now called Blowbladder Street, and which had its name from the butchers, who used to kill and dress their sheep there (and who, it seems, had a custom to blow up their meat with pipes to make it look thicker and fatter than it was, and were punished there for it by the Lord Mayor); I say, from the end of the street towards Newgate there stood two long rows of ...
— A Journal of the Plague Year • Daniel Defoe

... reader. Time, above all other considerations, decides what we shall read; and the book which makes its greatest impression upon one man at thirty will fail to appeal to his neighbour till he be fifty or more. 'A man loves the meat in his youth that he cannot endure in his age,' says Benedick, and the converse is equally true. What a mistaken notion it is that puts into the hands of boys such classics as 'The Pilgrim's Progress' and 'Don Quixote'; for they ...
— The Book-Hunter at Home • P. B. M. Allan

... troops, obstructed the movement of trains, knocked down a railroad official, and overturned some twenty freight-cars on the track, which obstructs all freight and passenger traffic in the vicinity of the stock-yards, and thereby the transit of meat-trains to different parts of the country, as well as the passenger traffic of the Rock Island Railroad. The mob also derailed a passenger-train coming into the city on the Pittsburg, Fort Wayne, and Chicago Railroad, and burned switches, which ...
— Forty-Six Years in the Army • John M. Schofield

... night. Yet he did not find that in the routine which satisfied his intellect. He knew himself to be a machine; not a creative machine—there is no such thing—but a reconstructive instrument. He was a meat-grinder, a fanning-mill, after that a phonograph—nothing more. Yet, from sheer physical and superficially mental activity he was, in a measure, satisfied with his lot. He derived satisfaction from ...
— A Canadian Bankclerk • J. P. Buschlen

... at all? Now, Mis' Ma'tin, 'clah to goodness! Who evah hyeah de beat o' dat? Don't you know dat fried meat is de bes' kin' in de worl'? W'y, de las' fambly dat I lived wid—dat uz ol' Jedge Johnson—he said dat I beat anybody fryin' he evah seen; said I fried evahthing in sight, an' he said my fried food stayed by him longer than anything he evah ...
— The Strength of Gideon and Other Stories • Paul Laurence Dunbar

... to guide her," said Awig. "Why do you dislike our daughter Linongan? Do not make her go to watch for she is a girl. If she were a boy it would be all right. You know that a girl is in danger. That is why you must not put her to watch the field." "No you give her cooked rice and cooked meat and make her start, for I am ready to ...
— Traditions of the Tinguian: A Study in Philippine Folk-Lore • Fay-Cooper Cole

... Harvey, "mixed with butter, and fried in a pan, they form almost all the meat that the poorer ...
— The Summer Holidays - A Story for Children • Amerel

... I saw abundance of meat, I said to my son, Go and bring what poor man soever thou shalt find out of our brethren, who is mindful of the Lord; and, ...
— Deuteronomical Books of the Bible - Apocrypha • Anonymous

... of accidents. The looms of the country worked with unusual activity, to supply rich laces, silks, broad-cloth, and velvets, which being paid for in abundant paper, increased in price four-fold. Provisions shared the general advance; bread, meat, and vegetables were sold at prices greater than had ever before been known; while the wages of labour rose in exactly the same proportion. The artisan, who formerly gained fifteen sous per diem, ...
— Memoirs of Extraordinary Popular Delusions - Vol. I • Charles Mackay

... Master's Prentice; and a general Tete-a-Tete of all the Mops and Brooms in the Neighbourhood is going forward; and a Sash Window, or a Street Door left carelesly open, whereby an opportunity is given for Tray to be trick'd out of House and Home by a bit of Meat, that is generally shewn him as a Bait for that purpose. Half a Guinea for bringing him home is repeated three or four times in the Advertisements, and then a Guinea once or twice more; so that about Forty Shillings must be expended, before the poor Fool ...
— The Tricks of the Town: or, Ways and Means of getting Money • John Thomson

... followed the erection of seventeen skin tents, all in a row, set up by the women. These Patagonians behaved well and quietly; but, in the meantime, the master of the schooner had asked San Leon to obtain some guanaco meat for the crew, and the natives who went in search of the animals insisted on being paid, though they had caught nothing. These however were Fuegians, and the Patagonians were very angry with them. Captain Gardiner ...
— Pioneers and Founders - or, Recent Workers in the Mission field • Charlotte Mary Yonge

... cottage; the makeshifts, the squeezing, the dirt, the hunger—that veal-pie was always left behind!—the hunting of the neighbourhood for eggs for the children, the compulsory abstinence for three days out of four from butcher-meat, and the helpless dependence upon the chapter ...
— Chambers's Edinburgh Journal, No. 439 - Volume 17, New Series, May 29, 1852 • Various

... trade cannot agree, but it has always struck me that jewellers belie this generally accepted maxim. I came to this conclusion from knowing and visiting a colony of goldfinches—I mean master jewellers, who are quite civil to each other, will sit at meat and drink together, go to the same place of worship, and generally behave as ...
— A Tale of One City: The New Birmingham - Papers Reprinted from the "Midland Counties Herald" • Thomas Anderton

... thankfully, dragging on her gloves and casting a wild glance about the kitchen for her hunting crop. "Oh, there it is. Good-bye. You won't forget that Major Arkwright is only allowed white meat?" ...
— Captain Jim • Mary Grant Bruce

... and eat The cream of meat; And keep eternal fires By which we sit and do divine. HERRICK: ...
— The Disowned, Complete • Edward Bulwer-Lytton

... of poultry looks at morning dusk, when, if you enter the barn, the entire roost turns one eye at you, and then for an unknown cause simultaneously shakes its head. He knows how hens catch mice in the hay-mow—how they gnaw the sucking pigs' tails to the bone (the hired man says they need the meat). He knows how to obtain bumblebees' honey, paying for this information with an ear like a garnet potato, one of the sort that "biles up meller;" and he knows how to find mushrooms. Life for a boy on an upland farm is to labor, to abstain, to sweat and to be grievously ...
— Lippincott's Magazine, Vol. 22, September, 1878 • Various

... however, raised their spirits, and sent them off in a more friendly humour, enjoying the bustle and excitement that was meat and drink to them, and exclaiming at the exquisite views of sea and rugged coast along beautiful Kilmeny Bay. When they left the train, they were delighted with their outside car, and reclined on their opposite sides in enchantment with the ...
— Hopes and Fears - scenes from the life of a spinster • Charlotte M. Yonge

... peace. Thus they could baffle the worst pest of the woods. But there was yet another destroyer of comfort by day, and this was the Blue-bottle flies. There seemed more of them as time went on, and they laid masses of yellowish eggs on anything that smelled like meat or corruption. They buzzed about the table and got into the dishes; their dead, drowned and mangled bodies were polluting all the food, till Caleb remarked during one of his ever-increasing visits: "It's your own fault. Look at all the filth ye ...
— Two Little Savages • Ernest Thompson Seton

... dressing-table with her left hand while drying her tears with the right. "He's very wishful for proper accounts, George is. That's right enough. But—well—I think I can make a shilling go as far as anyone, and choose flesh-meat with anyone, too—that I will say—but these accounts...! George is always wanting to know how much it costs a head a week for this that and the other.... It's all very well for him, but if he had the servants to look ...
— Hilda Lessways • Arnold Bennett

... (q.v.), chiefly because of its top-handle and its lid. Another suggested derivation is that billy is shortened from billycan, which is said to be bully-can (sc. Fr. bouili). In the early days "boeuf bouilli" was a common label on tins of preserved meat in ship's stores. These tins, called "bully-tins," were used by diggers and others as the modern billy is (see quotation 1835). A third explanation gives as the origin the aboriginal word billa ...
— A Dictionary of Austral English • Edward Morris

... a country abounding with difficulties, the army suffering much during this march from the heat of the weather, the long exposure, insufficient food, and bad roads, and illness being very prevalent. Our provisions rarely exceeded two pounds of meat a day; and sometimes a pint of wheat took the place of one of the pounds of meat, with occasionally, but very rarely, a little flour. Our way of cooking the wheat was to boil it like rice, or sometimes, ...
— The Autobiography of Sergeant William Lawrence - A Hero of the Peninsular and Waterloo Campaigns • William Lawrence

... the foot-paths. For the game of the Briton in a foreign land is ever the same. It changes not from generation unto generation. Bid him to the feast and set before him all your wealth of cellar and garner. Spread before him the meat, heap up for him the fruits of the season. Weigh down the board with every vegetable that the gardener's art can bring to perfection in or out of its time—white-potatoes, sweet-potatoes, lima-beans, string-beans, fresh peas, sweet-corn, ...
— Jersey Street and Jersey Lane - Urban and Suburban Sketches • H. C. Bunner

... I am not a glutton, I hope; I had meat not two hours since—some broiled young squirrels with cress, sent me by Rene de Ronville. He never forgets ...
— Alice of Old Vincennes • Maurice Thompson

... mistress of the house. But there is no doubt that they live with extreme austerity. Many of them never enter a theatre, a ball-room, or a concert-hall. There are families who on the Sabbath content themselves with eating a little cold meat, so that the cook may rest on that day. Every morning in many houses the master reads from the Bible in the presence of the family and servants, and they all pray together. But, nevertheless, this sect of orthodox Calvinists, whose followers are almost all amongst the ...
— Holland, v. 1 (of 2) • Edmondo de Amicis

... seems a heartless sort of way, but I had to do it. I tied them with a long piece of rope; then I called them. As soon as they came I spanked them good and hard, and afterward I'd pat them and give them a scrap of meat. They understood in time. They would come anyway—sure thing. If I whacked 'em it was all the same to them. By and by when they got so they would mind, I didn't have to whack 'em, and now it is seldom I lay hand to 'em. It was no pleasure to me, I can tell you, and I quit ...
— The Story of Wool • Sara Ware Bassett

... family of seven children, complained to his richer neighbor of his hard case, his heavy family, and the inequality of fortune. The other callously observed, that whenever Providence sent mouths it sent meat. "True," said the former, "but it has sent to you the meat, and ...
— The Book of Anecdotes and Budget of Fun; • Various

... used for culinary purposes, Parisians go beyond the Chinese, as in the use of horse-beef. I have been in a provision store in Paris where nothing else was sold; and every part of the animal was economized, including the liver, kidneys, and tongue, and sausages of this meat were on view and for sale to epicures in this flesh. But I believe the Chinese do not eat the horse, unless it be in a season of famine; and they had to eat cats in Paris during the ...
— Four Young Explorers - Sight-Seeing in the Tropics • Oliver Optic

... marched gladly through the highways to the town. It took four of them to carry Grendel's head. On they went, all fourteen, their captain glorious in their midst. They entered the great hall, startling the King and Queen, as they sat at meat, with the fearful sight of ...
— Legends That Every Child Should Know • Hamilton Wright Mabie

... with a parcel of meat, entrusted to his keeping by a confident master, he finally started for the hay-yard, with two dainty letters in his keeping. One was to Van, with Beth's request; the other was, of course, to ...
— The Furnace of Gold • Philip Verrill Mighels

... curious particulars regarding the above-mentioned salmon are taken from a Devonshire newspaper:—"She would come to the top of the water and take meat off a plate, and would devour a quarter of a pound of lean meat in less time than a man could eat it; she would also allow Mr Dormer to take her out of the water, and when put into it again she would immediately take ...
— Blackwood's Edinburgh Magazine—Vol. 54, No. 333, July 1843 • Various

... supported only by what you might call a very limited public sentiment, consisting of Rosie and me, y'understand, and the rest of the household couldn't stand to eat it at all. So, therefore, when we have sweet and sour fish we cook for the rest of the family eggs or meat, and in that way we have happiness in the home. Now a country is a home for the people in it, ain't it, and the main thing is that they should stick together and be happy, and how could they be happy if even the great majority of the people tells the rest what they should and ...
— Potash and Perlmutter Settle Things • Montague Glass

... some time, they were in need of bread and meat, and they complained about Moses because he had brought them to a land where they had not enough to eat. But God sent them plenty of quails and also a substance which they could use for bread. Later, when they wanted water, the Lord commanded Moses, ...
— Wee Ones' Bible Stories • Anonymous

... bachelors. And this in the face of his favorite magazines, which at that time were fairly staggering with articles by successful authors against the frightful impudence of the condemned poor, such as the buying of wearable shirts and nice cuts of meat, and the fact that they preferred good investments in personal jewelry to respectable ones in four ...
— Tales of the Jazz Age • F. Scott Fitzgerald

... and haunting—to all, and especially to Casanova, there was a certain comfort derivable from an extremely commonplace atmosphere of mundane life. When the carriage reached home, where an inviting odor of roast meat and cooking vegetables assailed their nostrils, Casanova was in the midst of an appetizing description of a Polish pasty, a description to which even Marcolina attended with ...
— Casanova's Homecoming • Arthur Schnitzler

... him with one shot, but most of the time I'd just stun him and have to finish him off with a second blast. Then I'd skin him, take the hams and shoulders, and get out of there fast before the wild dogs got wind of the blood. I'd usually hunt pretty close to a settlement where I could get the meat frozen. After that, I'd just have to call a couple of the big restaurants in Venusport and get the best price. I used to make as much as ...
— The Revolt on Venus • Carey Rockwell

... come here to disturb them," he thought bitterly. "I wonder if I could bring one down with my pistol? I've got matches, and cooked deer's meat would ...
— The Rover Boys out West • Arthur M. Winfield

... bacon, coffee, dried meat, hard-tack in place of bread, a can of condensed milk, and several other ...
— The Saddle Boys of the Rockies - Lost on Thunder Mountain • James Carson

... three hundred and eighty against two hundred and sixty-seven. When the committee resumed on the following day, Mr. Miles moved an amendment, imposing a duty of 5s. 6d. per cwt. on live cattle, and 9s. 4d. per cwt. on the dead meat. This amendment, however, was withdrawn; and one moved by Mr. Villiers, that the duty of one shilling per head on oxen and bulls be substituted for the government proposition, was rejected. The items in the tariff were then taken seriatim. Discussions took place, and amendments ...
— The History of England in Three Volumes, Vol.III. - From George III. to Victoria • E. Farr and E. H. Nolan

... others, set out to win the gold cup from the King of the Little People. He slung his harp on his shoulder and put a bit of bread and meat in a bag to stay him on his journey, which promised ...
— The Cat in Grandfather's House • Carl Henry Grabo

... hollow of the farm, near the spring. The front room was full of great fat white beds, scrupulously neat; and there were bad chromos on the walls, and a tired center-table. In the tiny back kitchen I was often invited to "take out and help" myself to fried chicken and wheat biscuit, "meat" and corn pone, string-beans ...
— The Upward Path - A Reader For Colored Children • Various

... rushed from morning till night, and worked many a night. Yet he did not find that in the routine which satisfied his intellect. He knew himself to be a machine; not a creative machine—there is no such thing—but a reconstructive instrument. He was a meat-grinder, a fanning-mill, after that a phonograph—nothing more. Yet, from sheer physical and superficially mental activity he was, in a measure, satisfied with his lot. He derived satisfaction from a comparison of his working ability with ...
— A Canadian Bankclerk • J. P. Buschlen

... Yet now a good water supply, some bread, meat, coffee, salt, and so on, a couple of beds, a gun or two and some ordinary tools ...
— Darkness and Dawn • George Allan England

... "I've pro-cured a dandy chop for you. You said you was kind of famished for a lamb chop, and, of course, in a sheep country good mutton's real hard to come by, and this ain't properly speaking—lamb, but—! Well, say, it's just dandy meat." ...
— Hidden Creek • Katharine Newlin Burt

... as that," I returned, weakly. "We need the meat. We've not had any game meat, you know, ...
— Tales of lonely trails • Zane Grey

... Facing him appeared rows of grey slabs, and upon them, here and there, the naked bodies formed green and yellow, white and red patches. While some retained their natural condition in the rigidity of death, others seemed like lumps of bleeding and decaying meat. At the back, against the wall, hung some lamentable rags, petticoats and trousers, puckered against the bare plaster. Laurent at first only caught sight of the wan ensemble of stones and walls, spotted with dabs of russet and black formed by the clothes and corpses. ...
— Therese Raquin • Emile Zola

... which is by far the most austere sect in Christendom. They allow themselves but five hours' sleep, and that on a bare board, without putting off their clothes. They perform masses each morning, from half-past two until six o'clock; they deny themselves any meat whatever, their meal invariably consisting of some oaten bread, with a little poor wine of their own growing, disguised in water; ...
— Confessions of an Etonian • I. E. M.

... conduct afforded my grandfather the opening for his career, the fruits of which made my childhood so pleasant. For several years my grandfather travelled in Hode's train, in the capacity of shohat providing kosher meat for the little troup in the unholy wilds of "far Russia"; and the grateful couple rewarded him so generously that he soon had a fortune of eighty ...
— The Promised Land • Mary Antin

... licking up the dust of the feet is likewise inflicted upon the humbled enemies. If, undoubtedly, there be, even in these passages, a slight reference to the one before us, the allusion to it is still plainer in Is. lxv. 25, where it is said, "And dust shall be the serpent's meat." Of the denunciation in Gen. iii. 14, 15, the eating of dust alone shall remain, while the bruising of the heel shall come to an end. And while all other creatures shall escape from the doom which ...
— Christology of the Old Testament: And a Commentary on the Messianic Predictions, v. 1 • Ernst Wilhelm Hengstenberg

... terrible. The thing she thought was a shark came up with her foot, and it was a horrid, jagged, old meat-tin, and she had put her foot right into it. Oswald got it off, and directly he did so blood began to pour from the wounds. The tin edges had cut it in several spots. It was very pale blood, because her foot was wet, ...
— The Wouldbegoods • E. Nesbit

... and door-frames are roughly carved with figures and scrolls. There is little furniture, but all use low wooden chairs or wicker stools to sit upon. The food, either bread, which is ordinarily of very thick cakes, but when guests are entertained of very thin broad cakes, like Indian chapatties, or meat boiled in a large iron cauldron, is served in large deep circular wooden vessels, hollowed from a trunk or thick branch of a tree, without any table, though tables were seen occasionally on which drinking vessels ...
— Memoir of William Watts McNair • J. E. Howard

... trucks, supply carts and wagons of all sorts, great trucks laden with jam and meat and flour, all were passing every moment. There was an incessant din of horses' feet and the steady crunch—crunch of heavy boots as the soldiers marched through the rubble and the brickdust. And I knew ...
— A Minstrel In France • Harry Lauder

... and each day that the money was there the two partners took out of the business twenty-five cents apiece, which they together spent for food, Trump's wife being with her relatives and he taking his dinner with the Georges. They lived chiefly on cornmeal and milk, potatoes, bread and sturgeon, for meat they could not afford and sturgeon was the cheapest fish they could find.[1] Mr. George generally went to the office early without breakfast, saying that he would get it down town; but knowing that he had no ...
— Stories of Achievement, Volume IV (of 6) - Authors and Journalists • Various

... impression on the myths of every land. Fire from water, warmth and moisture from the destructive breath of the tempest, this was the riddle of riddles to the untutored mind. "Out of the eater came forth meat, out of the strong came forth sweetness." It was the visible synthesis of all the divine manifestations, the winds, the waters, and ...
— The Myths of the New World - A Treatise on the Symbolism and Mythology of the Red Race of America • Daniel G. Brinton

... lad, what should he do with them? He is but a slave, I tell you. Meat, clothes, and fire, that is all he needs, and I will so deal with him that he will serve you in all faithfulness and obedience. He can speak English enough to know what you bid him do, but not enough for chatter with ...
— A Reputed Changeling • Charlotte M. Yonge

... wonderfully pleas'd with his Companion, and as Inquisitive to Learn how be brought himself to That Blessed State of Body. Why, says the Dog, I keep my Master's House from Thieves, and I have very Good Meat, Drink, and Lodging for my pains. Now if you'll go along with Me, and do as I do, you may fare as I fare. The Wolf Struck up the Bargain, and so away they Trotted together: But as they were Jogging on, the Wolf spy'd ...
— Wanted, a Young Woman to Do Housework • C. Helene Barker

... er th'ee hund'ed er meat had be'n stole', Mars Walker call all de niggers up one ebenin', en tol' 'em dat de fus' nigger he cot stealin' bacon on dat plantation would git sump'n fer ter 'member it by long ez he lib'. En he say he 'd gin fi' dollars ter de nigger w'at 'skiver' de rogue. Mars Walker say ...
— The Conjure Woman • Charles W. Chesnutt

... should be mentioned in his wull," said Jock Gordon, significantly. "They're near kin till him—forby a heep o' bairns that he has i' the laich-side o' the loch. They're that hard there, they'll no gie a puir body a meal o' meat or the ...
— The Lilac Sunbonnet • S.R. Crockett

... influence of the other sex, have been spoken of as a much better race of beings than they are to-day. At that time you never heard of such a thing as a man being cross to his wife, or too attentive to his neighbour's wife, and when the husband came back from the chase without meat there was no one to scold him. Every man had his own way, and dwelt in peace in his own wigwam. As fast as they died out the Manito created more, and as they had no families they had nothing to fight for, nothing to defend, ...
— An Algonquin Maiden - A Romance of the Early Days of Upper Canada • G. Mercer Adam

... Hark to the son of Fenris, how he calls for meat! Are ye your fathers' sons, ye men of Bourne? They never let the gray beast ...
— Hereward, The Last of the English • Charles Kingsley

... dogs have not the power of comparing? A dog will take a small bit of meat as readily, when ...
— Life and Literature - Over two thousand extracts from ancient and modern writers, - and classified in alphabetical order • J. Purver Richardson

... Dear, my books will be read when butchers are using yours for wrapping up meat." In some ways this precious pair were very ...
— Little Journeys to the Homes of the Great Philosophers, Volume 8 • Elbert Hubbard

... cold doth shake: To both 'tis physick, and like physick works, The cause o' th' various operation lurks Not in tobacco, which is still the same, But in the difference of our bodies frame: What's meat to this man, poison is to that, And what makes this man lean, makes that man fat; What quenches one's thirst, makes another dry; And what makes this man wel, makes that ...
— Tobacco; Its History, Varieties, Culture, Manufacture and Commerce • E. R. Billings

... smoke in Old Virginny," he said apologetically. "Had the real virgin leaf. It had often to be both meat and drink when I was campaigning there. I wish I could quit it; but, young man," addressing himself to Neville, "I'd advise you never to learn. It's bad enough for an old sojer like me; but a smoking preacher ...
— Neville Trueman the Pioneer Preacher • William Henry Withrow

... Bishop, says he, 'not till I hears ez Latimer and Ridley be a-vire;' and so they bided on and on till vour o' the clock, till his man cum in post vro' here, and tells un ez the vire has tuk holt. 'Now,' says the Bishop, says he, 'we'll gwo to dinner;' and the owld lord fell to 's meat wi' a will, God bless un! but Gardiner wur struck down like by the hand o' God avore a could taste a mossel, and a set un all a-vire, so 'z the tongue on un cum a-lolluping out o' 'is mouth as black as a rat. Thank ...
— Queen Mary and Harold • Alfred Lord Tennyson

... simple, innocent, and hospitable, as was made clear after twenty days of intercourse with them. The Spaniards very soon ceased to fear to enter their houses, which are built of wood covered with palm leaves. Their principal food is the meat of the shellfish from which they extract pearls, and their shores abound with such. They likewise eat the flesh of wild animals, for deer, wild-boar, rabbits whose hair and colour resemble our hares, doves, and turtle-doves exist in their ...
— De Orbe Novo, Volume 1 (of 2) - The Eight Decades of Peter Martyr D'Anghera • Trans. by Francis Augustus MacNutt

... the great excursion of Alsace. Who cares a straw for the saint and her story now? But all tourists must be grateful to the Bishop of Strasburg, who keeps a comfortable little inn at the top of the mountain, and, beyond the prohibition of meat on fast-days, smoking, noise and levity of manner on all days, makes you very comfortable for next ...
— In the Heart of the Vosges - And Other Sketches by a "Devious Traveller" • Matilda Betham-Edwards

... by no means mean to give myself an air of superiority to the subject. If a dinner in the Illinois woods, on dry bread and drier meat, with water from the stream that flowed hard by, pleased me best of all, yet at one time, when living at a house where nothing was prepared for the table fit to touch, and even the bread could not be partaken of without a headach in consequence, ...
— Summer on the Lakes, in 1843 • S.M. Fuller

... first it associated itself with any chance mentioning of death or suicide and to a very slight degree with the idea of a meal. More and more any element of a meal and of social life, the word soup or meat, the word gown or dance, brought up at once the picture of the woman, which had in the meantime lost every element of personal relation. Any sad thought of her ending had faded away. It remained merely a troublesome impression. The man fought against it by trying to suppress ...
— Psychotherapy • Hugo Muensterberg

... on the continent; that he grew up in Virginia; that every Southern State has been by turns his home; that he has been a soldier, a sailor, a miner; that he has lived in Dakota's woods, his "diet meat, his drink from the spring;" that he has lived on the plains with hunters and ranchmen, etc. He lays claim to all these characters, all these experiences, because what others do, what others assume, or suffer, or enjoy, ...
— Whitman - A Study • John Burroughs

... beautiful lines very appropriate to his situation. He made a New Year's resolve to give up meat during his close confinement. The visits of his third wife brought him some comfort. He was "agreeably surprised" to find that, as an unconvicted prisoner, he could order in his own meals and receive newspapers and periodicals. But he was hurt at an unfriendly suggestion on the part of the authorities ...
— A Book of Remarkable Criminals • H. B. Irving

... XVIII., for instance, that wise and ever-to-be-lamented monarch? Had it been the reverse indeed—had Charles, instead of practising starvation, adopted the opposite expedient, and endeavoured to ascertain the greatest possible quantity of meat, fruit, bread, wine, vegetables, Sec. &c. he could have disposed of in any given time—why then it might have been something! But to fast for three days! if this be not madness—! Indeed, there is but one reason I could ever conceive for a person not eating; and that is, when, ...
— The Mirror of Literature, Amusement, and Instruction, No. 290 - Volume X. No. 290. Saturday, December 29, 1827. • Various

... earth," sang the bass, Mr. Edwin Goodno, of the meat market and the Boy Scouts. "Heaven and earth, are full—" His chin, large and fleshy, buried itself deep; his eyes were glued on the ...
— The Breaking Point • Mary Roberts Rinehart

... wine and bread, And meat, and beer, and tea, and cheese, From which those patriots pure are fed, Who gorge before they reel to bed 180 The tenfold essence of ...
— The Complete Poetical Works of Percy Bysshe Shelley Volume I • Percy Bysshe Shelley

... what he meant when he laughed in that quiet way of his when I said I wondered that as his father was well off he should take an appointment at such an out-of-the-way place as Tobolsk. 'Don't ask questions here,' he said, 'those fellows handing round the meat may be government spies.' I don't see, if they were, what interest they could have in the question why Alexis Stumpoff should go ...
— Condemned as a Nihilist - A Story of Escape from Siberia • George Alfred Henty

... to marketing corn. While it is contrary to general opinion, it is nevertheless true, as facts and figures are capable of proving: "Farmers in discussing their declining markets should remember that every bushel of corn sold in the form of whisky cuts off the sale of ten bushels in the form of meat. It might be well to consider this in discussing how the market for farm products can be improved." This same paper further remarks, "Where's the sense in a farmer growling because he is not represented in the government when he won't go to a convention ...
— Prairie Farmer, Vol. 56: No. 3, January 19, 1884. - A Weekly Journal for the Farm, Orchard and Fireside • Various

... about liberty and taxes, no doubt," said Luigi, the butcher, leaning over the chains. "Ah, if Rienzi were minded, every poor man would have his bit of meat in his pot." ...
— Rienzi • Edward Bulwer Lytton

... forty years, since on that stone The goodly friar had fixed his quiet seat; Which, there to live a holy life, alone, For him the Saviour chose, as harbourage meet. Pure water was his drink, and, plucked from one, Or the other plant, wild berries were his meat; And hearty and robust, of ailments clear, The holy man ...
— Orlando Furioso • Lodovico Ariosto

... man had his being! Meat, drink, movement, breath! When all his money was gone the holy woman would let him know it fast enough. They would all let him know it; or if they didn't, it would be out of pity! He had never been pitied yet—thank ...
— Forsyte Saga • John Galsworthy

... much more judicious is the system! I know for a fact, that in the county where I reside, and in which the hard-working labourer, earning his twelve shillings a week, is quite satisfied if he can find sufficient bread for his family, (not tasting meat, perhaps, ten times during the whole year,) that those who were idlers, supported by charity, were supplied with meat three or four times a week; nay, even the felons and prisoners in the county gaol were better fed than was the industrious working man. And ...
— Olla Podrida • Frederick Marryat (AKA Captain Marryat)

... scented with the baked apples that HAD burned a little and the cookies that would NOT brown; the living-and-dining room that was at once so bare and so rich. It was a home, Martie realized dimly, and Sally was a person at last. The younger sister peeped interestedly into spice-tins and meat safe; three eggs were in a small yellow bowl, two thin slices of bacon on a plate. In the bread box was half a loaf of bread ...
— Martie the Unconquered • Kathleen Norris

... reservation, what occurs is conducive or designed to lead to the sexual union.] Besides they gave them no one that had to go into the chamber to wait on them, but after they put in all the necessities in the way of meat and drink, which were created from the afore mentioned water, the door of the chamber was fast bolted and locked, the faculty seal impressed on it and I was enjoined that I should guard them here, and spend the winter before the ...
— Hidden Symbolism of Alchemy and the Occult Arts • Herbert Silberer

... place, "Few are contentet." I'm a seek man. De trobble in dis world ees, a man vants bread to leeve on ven he hasn't got dot. And ven he gets der bread he es sotisfite only a leetle vile. He soon vants butter on id. Ven he gets der butter in a leetle vile he vants meat, and den he vants vine and a goot cigar, and ven he gets all dese t'ings, he gets seek. I am a ...
— Tales of the Road • Charles N. Crewdson

... sterling a month, and their food is given them: this for breakfast consists of sixteen figs and two small loaves of bread; for dinner, boiled beans; for supper, broken roasted wheat grain. They scarcely ever taste meat; as, with the twelve pounds per annum, they have to clothe themselves and support their families. The miners who work in the mine itself have twenty-five shillings per month, and are allowed a little charqui. But these men come down from their bleak habitations ...
— A Naturalist's Voyage Round the World - The Voyage Of The Beagle • Charles Darwin

... terrible suffering for Miriam haunted me. I could not close my eyes without seeing her subjected to Indian torture; and I had no heart to take part in the jubilation of the hunters over their great success. The savory smell of roasting meat whiffed into my tent and I heard the shrill laughter of the squaws preparing the hunters' feast. With hard-wood axles squeaking loudly under the unusual burden, the last cart rumbled into the camp enclosure with its load of meat and skins. The clamor ...
— Lords of the North • A. C. Laut

... the key-note of our Lord's earthly life. He came to do the will of the Father, and in one of the deepest experiences of His life He said: "Not My will, but Thine be done." He told His disciples that His meat was to do the will of Him that sent Him; and He taught them to pray, "Thy will be done in earth as it is in heaven." The will of God is the substance of revelation, for what is the Bible from beginning to end but the revelation of God's will for man? ...
— The Prayers of St. Paul • W. H. Griffith Thomas

... food before him; and they ate together, Margaret serving him with meat and wine; and Paul would have forbidden it, but the Lady Beckwith said, "That is the way of our house—and you are our guest and must be content—for Margaret loves to serve you." The girl said little, but as she moved about softly and deftly, with the fragrance ...
— Paul the Minstrel and Other Stories - Reprinted from The Hill of Trouble and The Isles of Sunset • Arthur Christopher Benson

... fainted dead away. They had to send for your uncle, and he brought me home, and for days and days I heard nothing but shouting and swearing, and saw animals dripping with blood, and crying and moaning in their anguish, and now, Laura, if you'd lay down a bit of Ch o meat, and cover it with gold, I'd spurn it from me. But what am I saying? you're as white as a sheet. Come and see the cow stable. ...
— Beautiful Joe • Marshall Saunders

... into four or five rooms. In one was a table, with some chairs; and the negro, having given some orders in a loud voice to several ebon-hued damsels, who appeared at the door, in a short time several dishes of meat and grain were placed on it. "Come you eat," said the host. Jack stuck his fork into the meat. It was not a hare, or a rabbit, or a pig, or a kid. He could not help thinking of his friend Quacko, as he turned it over and over. However, he was very hungry, and he thought he would taste a bit. ...
— The Three Midshipmen • W.H.G. Kingston

... The only thing he spat out was the main-mast, for it stuck in his teeth. To my own good luck, that ship was loaded with meat, preserved foods, crackers, bread, bottles of wine, raisins, cheese, coffee, sugar, wax candles, and boxes of matches. With all these blessings, I have been able to live happily on for two whole ...
— The Adventures of Pinocchio • C. Collodi—Pseudonym of Carlo Lorenzini

... with nearly every animal, this huge despot of the North is strongly attached to its young. Captain Inglefield, on his return home from Baffin's Bay in 1852, pursued three bears, as he was anxious to get a supply of fresh meat for his Esquimaux dogs. The trio were evidently a mother and twins. The captain was anxious to secure the cubs alive as trophies, and was cautious in shooting at the mother. All three fell, and were brought on board the Isabel. He records that it was quite ...
— Heads and Tales • Various

... till I can light a lantern, and I will go to the barn with thee," he replied.—"Then perhaps thou wilt come in and tell me how this happened. We will see what can be done for thee." As soon as they were gone out, his wife prepared some hot coffee, and placed pies and meat on the table. When they returned from the barn, she said "Neighbor Smith, I thought some hot supper would be good for thee." He turned his back toward her and did not speak. After leaning against ...
— Isaac T. Hopper • L. Maria Child

... 345) of this mournful interview, and of another which took place on the morning of the execution. The address of young M'Kail on the scaffold concluded with these sublime expressions—"Farewell, father and mother, friends and relations. Farewell the world, and all delights. Farewell meat and drink. Farewell sun, moon and stars. Welcome God and Father! Welcome sweet Lord Jesus the Mediator of the new covenant! Welcome blessed Spirit of grace, and God of all consolation! Welcome glory! Welcome eternal life! Welcome death!" (Id. p. 348 Edin. 1761). We are told ...
— The Works of the Rev. Hugh Binning • Hugh Binning

... by old experience what would happen; but anything of the nature of a public palaver was meat and drink to the man's soul. He saw the trolleys hurrying west, in the hot, hazy morning, full of women in light summer dresses, and white-faced straw-hatted men fresh from Boston desks; the stack ...
— "Captains Courageous" • Rudyard Kipling

... Besides, Daisy had found out what more to do for her. She thought of that poor cupboard with mixed feelings; not pity only; for next day she would bring supplies that were really needed. Some nice bread and butter—Daisy had seen no sign of butter,—and some meat. Molly needed a friend to look after her wants, and Daisy now had the freedom of the house and could do it; and joyfully she resolved that she would do it, so long as her own stay at Melbourne should be prolonged. What if her getting ...
— Melbourne House, Volume 2 • Susan Warner

... have meat and drink," he cried, "bestow it freely upon my men, tired of the unsavoury food on shipboard, and if they transgress the laws of hospitality then I, their captain, shall be your avenger; we want none of your goods or money, having enough in our well-laden ...
— Kate Bonnet - The Romance of a Pirate's Daughter • Frank R. Stockton

... art epic—gives the marriage and banishment of Charlemagne's sister Bertha, the birth of Roland, the manner in which he exacted tribute from his playmates to procure clothes, his first appearance in his uncle's palace, his bold seizure of meat and drink from the royal table to satisfy his mother's needs, Charlemagne's forgiveness of his sister for the sake of her spirited boy, the episode regarding the giant warrior in the Ardennes, the fight with ...
— The Book of the Epic • Helene A. Guerber

... who is concerned in the expenses of the family, should act as if his whole master's estate ought to be applied to that peculiar business. For instance, if the cook computes his master's estate to be a thousand pounds a year, he reasonably concludes that a thousand pounds a year will afford meat enough, and therefore he need not be sparing; the butler makes the same judgment; so may the groom and the coachman, and thus every branch of expense will be filled to ...
— History of English Humour, Vol. 2 (of 2) • Alfred Guy Kingan L'Estrange

... boy,' said Cadurcis. 'I found the public bite, and so I baited on with tainted meat. I have never written for fame, only for notoriety; but I am satiated; I am going to turn over ...
— Venetia • Benjamin Disraeli

... railroad was melodramatic. There were days when the town was completely shut off, when they had no mail, no express, no fresh meat, no newspapers. At last the rotary snow-plow came through, bucking the drifts, sending up a geyser, and the way to the Outside was open again. The brakemen, in mufflers and fur caps, running along the tops of ice-coated freight-cars; the engineers scratching frost from the cab windows and looking ...
— Main Street • Sinclair Lewis

... there's some leftover cold spaghetti in the icebox, and I ask Mom to put it in sandwiches. She thinks I'm cracked, but I did this once before, and it's good, 'specially if there's plenty of meat and sauce on the spaghetti. We take along ...
— It's like this, cat • Emily Neville

... that the entire Right Wing of his Army had been in line for three days and nights, in the most inclement weather of the season. 'Under these circumstances,' he said, 'heightened by assaults and fire of the Enemy, some of the men had been without meat for three days, and all were suffering from reduced rations and scant clothing. Colonel Cole, chief commissary, reports that he has not a pound of meat at his disposal. If some change is not made, and the commissary department reorganized, ...
— The Great Conspiracy, Complete • John Alexander Logan

... was Prudence at the bottom of the stairs. And the twins set off quite hurriedly. Their first tall was at the meat market. ...
— Prudence of the Parsonage • Ethel Hueston

... Big James, when they arrived at the playground, which lay north of the covered Meat Market or Shambles, "it looks as if they hadn't been able to make a start yet at the Blood Tub." His tone was marked by a calm, grand disdain, as of one entertainer ...
— Clayhanger • Arnold Bennett

... been steadily putting on flesh; she lived on coffee, tea, bread, potatoes and gherkins, and often fish, even at those times of the year when meat was permitted. In her distress she went to Father Vassili, to ask him to set her doubts at rest. She had heard that kind priests were willing to release people from their vows or to allow substituted vows, where weakness ...
— The Precipice • Ivan Goncharov

... rush hour over, wandered back into the kitchen and poured herself a cup of coffee. Mrs. McKee was reweighing the meat order. ...
— K • Mary Roberts Rinehart

... previously mentioned. He was a deadly foe of mine, and was the man who had administered the powdered diamond. So I told him that I would partake of nothing he brought me unless he tasted it before my eyes. [2] The man replied that Popes have their meat tasted. I answered: "Noblemen are bound to taste the meat for Popes; in like measure, you, soldier, druggist, peasant from Prato, are bound to taste the meat for a Florentine of my station." He retorted with coarse words, which I was not slow to ...
— The Autobiography of Benvenuto Cellini • Benvenuto Cellini

... he said presently. "They ate my father's meat, they drank his beer; they gave him a present from the king, they praised him with high names; yes, Bangu took snuff with him and called him brother. Then in the night, O in ...
— Child of Storm • H. Rider Haggard

... a picnic dinner the previous day rendered the preparation of the midday meal unusually easy, and the girls gathered at the dinner-table less eager to sample the pressed meat and potato chips than to examine the folded slips of paper placed under each plate. Peggy was the first to ...
— Peggy Raymond's Vacation - or Friendly Terrace Transplanted • Harriet L. (Harriet Lummis) Smith

... meat of the nut. They're figgerin' on gettin' control of the gel away from you-all. They'll use argymints for the general public that she's too young to be keepin' house for three unmarried men, leastwise three men who ain't livin' with their wives." She looked pointedly at Mormon. ...
— Rimrock Trail • J. Allan Dunn

... table together, and God's blessing was asked, and the family ate a meal in a civilized manner. On the plantation in Virginia, and even later, meals were gotten by the children very much as dumb animals get theirs. It was a piece of bread here and a scrap of meat there. It was a cup of milk at one time and some potatoes at another. Sometimes a portion of our family would eat out of the skillet or pot, while some one else would eat from a tin plate held on the knees, and often using nothing but the hands with which to hold ...
— Up From Slavery: An Autobiography • Booker T. Washington

... and earth. Upon his shoulders are the ravens Hugin and Munin, who fly every day over the whole world, and on their return report to him all they have seen and heard. At his feet lie his two wolves, Geri and Freki, to whom Odin gives all the meat that is set before him, for he himself stands in no need of food. Mead is for him both food and drink. He invented the Runic characters, and it is the business of the Norns to engrave the runes of fate upon a metal shield. From Odin's name, spelt Woden, as it sometimes is, came Wednesday, ...
— Bulfinch's Mythology • Thomas Bulfinch

... brother.' My brother opened the door very cautiously, and but a few inches: he peeped out.—'I see nothing,' said he, after a time, and once more he joined us at the fire. 'We have had no supper,' said I, for my father usually cooked the meat as soon as he came home; and during his absence we had nothing but the fragments ...
— The Phantom Ship • Frederick Marryat

... friends, do you remember Charley Capstan, the coxswain's mate of the Leander V "Shiver my timbers, but I do; and a bit of tough yarn he was, too: hard as old junk without, and soft as captain's coop meat within. Wasn't I one of the crew that convoyed him up this very street when returning from a cruise off the Straits, we heard that Charley's old uncle had slipt his cable, and left him cash enough to buy out and ...
— The English Spy • Bernard Blackmantle

... health. But our warrior athletes must be wide-awake dogs, and must also be inured to all changes of food and climate. Hence they will require a simpler kind of gymnastic, akin to their simple music; and for their diet a rule may be found in Homer, who feeds his heroes on roast meat only, and gives them no fish although they are living at the sea-side, nor boiled meats which involve an apparatus of pots and pans; and, if I am not mistaken, he nowhere mentions sweet sauces. Sicilian cookery and Attic confections and Corinthian courtezans, ...
— The Republic • Plato

... of Shoreham, John's cousin, he also approved as a breeder of sheep, but it is John that stood nighest the Earl of Egremont on Young's ladder of approbation. John Ellman's sheep were considered the first of their day, equally for their meat and their wool. I will not quote from Young to any great extent, lest vegetarian readers exclaim; but the following passage from his analysis of the South Down type must be transplanted here for its pleasant carnal ...
— Highways & Byways in Sussex • E.V. Lucas

... him, I was assailed by a small gang of children, clamouring for the indulgence of some meat, which they besought me to give them. Animal food is only allowed to certain of the harder working men, hedgers and ditchers, and to them only occasionally, and in very moderate rations. My small cannibals clamoured ...
— Journal of a Residence on a Georgian Plantation - 1838-1839 • Frances Anne Kemble

... that the dog was famished. He stopped at a butcher's and bought him a scrap of meat for a penny. Then he had elevenpence with which to begin the world ...
— A Rough Shaking • George MacDonald

... out hunting, a little while back, in the desert for ostriches, with a party of other Kafirs, when hearing shots fired some way off, they made for the spot, thinking that white men were out shooting, and that they would be able to beg meat. On reaching the spot, which was by a pool of water, they saw the bodies of three white men lying on the ground, and also those of a Hottentot and a Kafir, surrounded by an armed party of Kafirs. They at once asked the Kafirs ...
— Cetywayo and his White Neighbours - Remarks on Recent Events in Zululand, Natal, and the Transvaal • H. Rider Haggard

... the daily rations consisted of bacon, bread, cheese, jam, army biscuits, tea, and sugar. Sometimes they received a tinned meat and vegetable ration, already cooked, and at welcome intervals fresh meat and potatoes were substituted for corned beef. Each man had a very generous allowance of food, a great deal more, I thought, than he could possibly eat. Shorty explained this by saying that allowance was made for ...
— Kitchener's Mob - Adventures of an American in the British Army • James Norman Hall

... had "Villa d'Orsay" carved on the stone pillars of her great wrought-iron gates, to remind the populace that, while her late father-in-law, "Buck" Dorsey, was the plainest of butchers and meat packers, his ancestry was of the proudest. With the rise of its "upper class" Saint X had gone in diligently for genealogy, had developed reverence for "tradition" and "blood," had established a Society ...
— The Second Generation • David Graham Phillips

... the Association cover all manner of commodities excepting butcher's meat, it having been found that there are insuperable difficulties in the way of dealing in butcher's meat over so wide an area. These difficulties do not exist in the case of what the French call charcuterie. A central pork butchery has been established just outside the octroi at Anzin, and ...
— France and the Republic - A Record of Things Seen and Learned in the French Provinces - During the 'Centennial' Year 1889 • William Henry Hurlbert

... I will eat no meat; I'll not drink, sir; If idle talk will once be accessary, I'll not sleep neither: this mortal house I'll ruin, Do Caesar what he can. Know, sir, that I Will not wait pinion'd at your master's court; Nor ...
— Antony and Cleopatra • William Shakespeare [Collins edition]

... whose height was great: the tree grew, and was strong, and the height of it reached unto heaven, and the sight thereof to the end of the earth. The leaves were fair, and the fruit much; and in it was meat for all: the beasts of the field had shadow under it, and the fowls of the heaven dwelt in the boughs thereof; and all flesh was fed of it. Then a watcher and a holy one came down from heaven, and cried; Hew down the tree, and cut off his ...
— The Ancient History of the Egyptians, Carthaginians, Assyrians, • Charles Rollin

... nor extract a hook. My gorge rose against either practice. I am a vegetarian, for the same reason. If it were not for this disturbing tragedy you would have heard Hobbs, the butcher, rallying me about my rabbit-meat, ...
— The Postmaster's Daughter • Louis Tracy

... noted among the factors of a prolonged life. One of the centenarians 'drank to excess on festive occasions:' another was a 'free beer drinker,' and 'drank like a fish during his whole life.' Twelve had been total abstainers for life or nearly so, and mostly all were 'small meat eaters.'" ...
— Buchanan's Journal of Man, April 1887 - Volume 1, Number 3 • Various

... there," said Dickie; "and old Sebastian told me every one ought to do some duty to his country, or he wasn't worth his meat and ale. And you don't know how good it is having ...
— Harding's luck • E. [Edith] Nesbit

... And to preserve their independence, we must not let our rulers load us with perpetual debt. We must make our election between economy and liberty, or profusion and servitude. If we run into such debts, as that we must be taxed in our meat and in our drink, in our necessaries and our comforts, in our labors and our amusements, for our callings and our creeds, as the people of England are, our people, like them, must come to labor sixteen hours in the twenty-four, give the earnings ...
— Memoir, Correspondence, And Miscellanies, From The Papers Of Thomas Jefferson - Volume I • Thomas Jefferson

... makes sport among our merchants there to talk of an English factor that, being newly come thither, writ into England that glasse would be a good commodity to send thither, &c. That the King has his meat sent up by a dozen of lazy guards and in pipkins, sometimes, to his own table; and sometimes nothing but fruits, and, now-and-then, half a hen. And that now the Infanta is become our Queen, she is come to have a whole hen or ...
— The Diary of Samuel Pepys • Samuel Pepys

... weaknesses. Yes, I have sponged on you. I speak the language of nihilism, but sponging has never been the guiding motive of my action. It has happened so of itself. I don't know how.... I always imagined there was something higher than meat and drink between us, and—I've never, never been a scoundrel! And so, to take the open road, to set things right. I set off late, late autumn out of doors, the mist lies over the fields, the hoarfrost of old age covers the road before me, and the wind howls about the approaching grave.... ...
— The Possessed - or, The Devils • Fyodor Dostoyevsky

... 5, 6. "And God blessed Noah and his sons, and said unto them, Be fruitful, and multiply, and replenish the earth. . . . Every moving thing that liveth shall be meat for you . . . But flesh with the life thereof, which is the blood thereof, shall ye not eat. And surely your blood of your lives will I require: at the hand of every beast will I require it, and at the hand of man; at the hand of every man's brother will I require ...
— All Saints' Day and Other Sermons • Charles Kingsley

... put his hand in his pocket, why he did not know, but he felt a piece of bread and meat that he had put there in the morning. He fingered the foreign substance a moment, and it occurred to him that it was good to eat. It occurred to him next that he had not eaten anything since morning, and this ...
— The Scouts of Stonewall • Joseph A. Altsheler

... inquire what kind of patties were inviting the passer-by on Mr Altham's counter. They were a very large variety: oyster, crab, lobster, anchovy, and all kinds of fish; sausage-rolls, jelly, liver, galantine, and every sort of meat; ginger, honey, cream, fruit; cheese-cakes, almond and lemon; little open tarts called bry tarts, made of literal cheese, with a multitude of other articles—eggs, honey or sugar, and spices; and many another compound of multifarious and indigestible edibles; for what number of ...
— The White Lady of Hazelwood - A Tale of the Fourteenth Century • Emily Sarah Holt

... one would say that a man was happy who had nothing of fortitude or temperance, justice or prudence, but was afraid of the flies that flew round him; or who would abstain from nothing, if he chanced to be desirous of meat or drink, or who would murder his dearest friend for a farthing; or, in like manner, one who was in every particular as wanting and misguided in his understanding as an infant or a maniac. These truths are so evident that all must agree to them, tho some may dispute ...
— The Best of the World's Classics, Restricted to prose. Volume I (of X) - Greece • Various

... continu'd he, "must I have done, when I was dying for hunger? Hear sentence forsooth, that is, the ratling of broken glasses, and the expounding of dreams? So help me Hercules, as thou art the greater rogue of the two, who to get a meals meat wert not asham'd to commend an insipid rhimer." When at last, having turn'd the humour from scolding to laughing, we began ...
— The Satyricon • Petronius Arbiter

... "South-Southerlies." The former could not be approached, but Peter got two shots at the ducks as they gyrated over the berg, and killed three at one time and four at another, which were duly skinned, and the bodies consigned to the "meat-safe," a hole in the ...
— Adrift in the Ice-Fields • Charles W. Hall

... brought no beasts with them for the sacrifice, nor any of the fruits which were so abundant in the land; but my companion reminded me again that the sacrifice was ready prepared within, and was, as it were, emblematical of all fruits and every sort of meat, being that wine and bread into which you may comprehend all bodily and (by a figure) ghostly sustenance. By this we were within the temple, which I now perceived was a pantheon, having altars to all the gods, some only of whose shrines I had remarked ...
— Earthwork Out Of Tuscany • Maurice Hewlett

... through Cook and Son, via America. From New York I made trips to Baltimore, Philadelphia, and Washington. After a week or so I joined the overland train for Albany, visiting Niagara Falls, and other interesting places in that locality. Going on to Chicago, I spent a few days visiting the meat works. Wonderful energy had been shown in re-building the city after the destructive fire which happened a short time previously. From Denver I travelled by the narrow gauge "Denver and Rio Grande" ...
— Reminiscences of Queensland - 1862-1869 • William Henry Corfield

... before the dawn of day. I know not how long I might have led this life, if accident had not betrayed me, a dog in the neighborhood passing by my hiding place one night while I was out, was attracted by some meat I had in my cave, and crawled in and stole it, and was coming out just as I returned. A few nights after, two negroes having started to go hunting with the same dog, and passed that way, the dog came again to the place, and having just gone ...
— The Confessions Of Nat Turner • Nat Turner

... memory—"in honest faith, believe me, than in half the" systems of philosophy, or words to that effect. The victor had a slave at his ear during his triumph; the slaves during the Roman Saturnalia dressed in their masters' clothes, sat at meat with them, told them of their faults, and blacked their faces for them. They made their masters wait upon them. In the ages of faith, an ass dressed in sacerdotal robes was gravely conducted to the cathedral choir at a certain season, and mass was said before him, and hymns ...
— Alps and Sanctuaries of Piedmont and the Canton Ticino • Samuel Butler

... Karina, and Petro tasted on this day of the fruits of Susanna's night-watching; and when it was evening, and Susanna had arranged the Christmas-table in the hall, and had seen it adorned with lut-fish,[3] and roast meat, and sweet groats, cakes and butter, tarts and apples, and lighted with four candles; when the farm-people assembled round the table with eyes that flashed with delight and appetite; when the oldest among them struck up a hymn of thanksgiving, and all the rest joined in with ...
— Strife and Peace • Fredrika Bremer

... brandy, and the lunch of smoked fish, rye bread, and caviar, which always precedes a Russian dinner, we took seats at the table and spent an hour and a half in getting through the numerous courses of cabbage soup, salmon pie, venison cutlets, game, small meat pies, pudding, and pastry, which were successively set before us, and in discussing the news of all the world, from the log villages of Kamchatka to the imperial palaces of Moscow and St. Petersburg. Our hospitable host then ordered champagne, ...
— Tent Life in Siberia • George Kennan

... that he keeps house,—for his father is away a great deal, and Reuben always seems to be doing what there is to do. As to things—you will want some for well people, and some for sick,—at some houses the mere necessary bread and meat, and at others any of those little extras which people who spend all their money for bread and meat can never get. But little child," Mr. Linden said smiling, "if I let you prepare, you ...
— Say and Seal, Volume II • Susan Warner

... the meaning of the cry for bread—light, sweet, well-baked bread; not the clammy dough which is served to a despairing land. This is the reason of the wondering question, What has become of roast meat? and of the melancholy conviction that henceforth baked beef is to replace the juicy sirloin of tradition, history, and ...
— From the Easy Chair, vol. 1 • George William Curtis

... broken toys which Carmel had destroyed with her own hand or foot, in her moments of frenzied passion—the canary, that would not pick from her hand, the hat she hated, the bowl which held only bread and milk when she wanted meat or cake. Adelaide had kept them all, locked behind glass and in full view of the child's eyes night and day, that the shame of those past destructive moments might guard her from their repetition and help her to understand her ...
— The House of the Whispering Pines • Anna Katharine Green

... Mr. Pettingill, "we must shoot him and bile him, and eat him, because we shall be rather short of meat, my son, if you go ...
— The Complete Works of Artemus Ward, Part 3 • Charles Farrar Browne

... defraying my charges from my first arrival at London, on Saturday, April 1, til monday com 8 dayes, April 10, compleit 10 dayes, I had only the remaining mony wt in 4 pounds. Of which 20 shilings by that halfe day of posting to Dover was exhausted, comprehending also our expense for our meat, and in paying the postilion, for betuixt Gravesend and Rochester burn we payed halfe a croune; from it to Seaton, 14 miles (the former stage being but 7), 4 shillings; from it to Canterbury, 16 miles, 5 shilings; from Canterbury to Dover, 16 miles, 5 shillings: their was 17 of ...
— Publications of the Scottish History Society, Vol. 36 • Sir John Lauder

... miles they advanced, washing out a panful of dirt here and there, and finding a little gold-dust as usual. Mid-day arrived, and they sat down to a cold dinner, consisting of a few scraps of meat left from breakfast. Little conversation was indulged in. They were too hungry for that—perhaps too much ...
— Philosopher Jack • R.M. Ballantyne

... and trust, And dreams of bitter sleep and sweet, And bound for sandals on his feet Knowledge and patience of what must And what things may be, in the heat And cold of years that rot and rust And alter; and his spirit's meat Was freedom, and his staff was wrought Of strength, and his cloak ...
— Songs before Sunrise • Algernon Charles Swinburne

... the superior attractions of the dead elephant soon drew off attention from this exploit. The natives proceeded to cut up the huge mass of meat, and this was indeed an amazing spectacle. At first the men stood round the carcase in dead silence, while Kambira delivered a species of oration, in which he pointed out minutely the particular parts of the animal ...
— Black Ivory • R.M. Ballantyne

... to wait upon you, my darling one. And he cannot turn the flour into dust, and the meat into stone. There is a good dinner ready; and you ...
— Remember the Alamo • Amelia E. Barr

... were alternatives are thrown together, what originally was left free and undetermined becomes precisely measured and prescribed. The priests receive all the sin and trespass offerings, the greater share of the vegetable offerings, the hides of the burnt offerings, the shoulder and breast of meat offerings. Over and above are the firstlings, to which are added the tithes and first-fruits in a duplicate form, in short, all kodashim, which originally were demanded merely as ordinary meat offerings (Deuteronomy xii. ...
— Prolegomena to the History of Israel • Julius Wellhausen

... in old popish times, For purifying souls that stunk with crimes; A sort of apostolic salt, Which popish parsons for its powers exalt, For keeping souls of sinners sweet, Just as our kitchen salt keeps meat. ...
— The Book of Humorous Verse • Various

... go out against a pueblo they would gladly go; and he added, suggestively, that when the Spaniards were there the old men had much better food than now, for many hogs were killed in the celebration of war expeditions — and the old men got the greater part of the meat. The Igorot is a natural head-hunter, and his training for the last sixty years seems to have done little more for him than ...
— The Bontoc Igorot • Albert Ernest Jenks

... the year, and again in the spring, he spent about three months in hunting. In company with his brother or some close friend, he went in search of a supply of meat for the use of the family, and of skins to sell to the white men ...
— Four American Indians - King Philip, Pontiac, Tecumseh, Osceola • Edson L. Whitney

... fed to us chillun, out of big old wooden bowls. Two or three chillun et out of de same bowl. Grown folks had meat, greens, syrup, cornbread, 'taters and de lak. 'Possums! I should say so. Dey cotch plenty of 'em and atter dey was kilt ma would scald 'em and rub 'em in hot ashes and dat clean't 'em jus' as pretty ...
— Slave Narratives: A Folk History of Slavery in the United States From Interviews with Former Slaves: Volume IV, Georgia Narratives, Part 1 • Works Projects Administration

... haven't you ever seen ground meat? That's what you should've got when I sent you to the house instead of coming back with that ...
— Youth • Isaac Asimov

... crops to market. Without the railroad, the farmer who did not live near a navigable stream must remain a backwoodsman; he must make his own farm or his immediate community a self-sufficing unit; he must get from his own land bread and meat and clothing for his family; he must be stock-raiser, grain-grower, farrier, tinker, soap-maker, tanner, chandler—Jack-of-all-trades and master of none. With the railroad he gained access to markets and the opportunity to specialize in one ...
— The Agrarian Crusade - A Chronicle of the Farmer in Politics • Solon J. Buck

... "Sharks are easy meat for them," replied Jim. "You ought to pity the sharks instead of wasting it on these fellows. Give them a knife, and the ...
— Baseball Joe Around the World - Pitching on a Grand Tour • Lester Chadwick

... reads your newspaper, half-opens your letters, and leaves you to yourself. And you go to sleep again, lulled by the rumbling of the morning wagons. Those terrible, vexatious, quivering teams, laden with meat, those trucks with big tin teats bursting with milk, though they make a clatter most infernal and even crush the paving stones, seem to you to glide over cotton, and vaguely remind you of the orchestra of Napoleon Musard. ...
— Analytical Studies • Honore de Balzac

... instruments, meat and meat products, dairy products, fish, chemicals, furniture, ...
— The 2007 CIA World Factbook • United States

... of the East, far from everything wild, turbulent, violent, crush out all the Pathan instincts so terribly aroused and developed during the late glorious time of War. He would take himself cruelly in hand. He would neither hunt nor shoot. He would eat no meat, drink no alcohol, nor seek excitement. He would school himself until he was a quiet, domesticated English country-gentleman—respectable and respected, fit husband for a delicately-bred English gentlewoman. And if ever his hand itched ...
— Driftwood Spars - The Stories of a Man, a Boy, a Woman, and Certain Other People Who - Strangely Met Upon the Sea of Life • Percival Christopher Wren

... brought new life into the otherwise silent interior of Sim Gage's cabin. Sim felt something at his feet, at his leg. It was the Airedale puppy which he had left curled up all night at the foot of his bed. The scent of the meat now had awakened him, and he was begging his ...
— The Sagebrusher - A Story of the West • Emerson Hough

... my life, I was given to stargazing and daydreaming. When books were given me, I fell upon them as a glutton pounces on his meat after a period of enforced starvation. I lived with my nose in a book, and took no notice of the alternations of the sun and stars. But now, after the advent of George Washington and the American Revolution, ...
— The Promised Land • Mary Antin

... over $50 per share. All intending purchasers must bear in mind this is not a sure thing, for the men who are opposing, and will oppose me, are not conducting their operations from a graveyard, but are as lively and aggressive as Bengal tigers at raw-meat time; but they may rest easy in the knowledge that barring tripping over stumps or into bogs, I'll give whoever buy a run for ...
— Frenzied Finance - Vol. 1: The Crime of Amalgamated • Thomas W. Lawson

... bulbs and butter, and lots of other things besides, and bring back to us wheat and meat and all sorts of good things from the lands ...
— The Dutch Twins • Lucy Fitch Perkins

... had been born in the village and was staying for a few days with the Buddhist priest who was my host, thought that 90 per cent. of the villagers ate no meat whatever and that only 50 or 60 per cent. ate fish, and then only ceremonially, that is at particular times in the year when it is the custom in Japan to eat fish. The villagers who did eat meat or fish did not take it oftener than twice or thrice a month. The canned meat and canned fish in the ...
— The Foundations of Japan • J.W. Robertson Scott

... matter," he said, "you will think, perhaps, that my demands are excessive; but I am of opinion that money in this way would be well spent. As a rule—though I say it before men accustomed to victualing ships—our crews are vilely provided for. Salt meat they must eat, for no other can be obtained at sea; but it should be of good quality, likewise the other provisions. I want not biscuits that are alive with maggots, nor moldy flour, nor peas or other things that cattle would turn up their noses at. I want everything to be the very best ...
— By Right of Conquest - Or, With Cortez in Mexico • G. A. Henty

... the French and English. The French are great talkers, the English great thinkers; the former excel in vivacity, the latter in solidity of intellect. The French dress with splendour, the English with neatness; the French live almost exclusively on bread, the English on meat. Both are passionate; but it is the blood which rouses the passion of a Frenchman, and the bile which exasperates an Englishman. The anger of a Frenchman is more violent, that of an Englishman more pertinacious. ...
— The Mirror of Literature, Amusement, and Instruction, Vol. 10, Issue 266, July 28, 1827 • Various

... in the principal streets, to drive at a foot-pace for fear of accidents. The looms of the country worked with unusual activity to supply rich laces, silks, broad-cloth, and velvets, which being paid for in abundant paper, increased in price four-fold. Provisions shared the general advance. Bread, meat, and vegetables were sold at prices greater than had ever before been known; while the wages of labour rose in exactly the same proportion. The artisan who formerly gained fifteen sous per diem now gained sixty. New houses were built in every direction; an illusory prosperity shone over ...
— Memoirs of Extraordinary Popular Delusions and the Madness of Crowds • Charles Mackay

... for meals," he declared, "but you being the biggest man that ever come into the hotel, I'll make an exception." And he began to hunt through the cupboard for cold meat. ...
— Bull Hunter • Max Brand

... salvation comes only through self-effort and self-victory are rejected, and salvation through the merits of another is taught. "Ta-riki," "another's power," not "Ji-riki," "self-power," is with them the orthodox doctrine. Priests may marry and eat meat, practices utterly abhorrent to the older and more primitive Buddhism. The sacred books are printed in the vernacular, in marked contrast to the customs of the other sects. Women, too, are given a very different ...
— Evolution Of The Japanese, Social And Psychic • Sidney L. Gulick

... who had been so long in a starving condition, of which they eat to such excess that seven of them died. About this time likewise a vessel arrived with seven horses, forty hogs, eight pipes of salted meat, a considerable quantity of biscuit, and fifteen adventurers from Cuba. Cortes immediately purchased all the provisions, which he distributed among the colonists, who eat the salted meat so voraciously that it occasioned ...
— A General History and Collection of Voyages and Travels, Vol. IV. • Robert Kerr

... quickenings of which I have spoken was the consciousness of a hunger stronger than the craving for bread and meat, and I began to meditate on my ignorance, on the utter inadequacy and insufficiency of my early education, on my neglect of the new learning during the years that had passed since I left Harvard. And I remembered ...
— The Crossing • Winston Churchill

... victualling commander and mate, 3s. a day each and 1s. 6d. per lunar month for fire and candle. For victualling, fire, and candle for mariners, 1s. 10d. a day each. The daily rations to be supplied to each mariner on board the cruisers were to consist of 1-1/2 lbs. of meat, 1-1/2 lbs. of bread, and two quarts of beer. If flour or vegetables were issued the quantity of bread was to be reduced, and if cheese were supplied then the amount was to be reduced in proportion to the value and not to the quantity of such articles. And, ...
— King's Cutters and Smugglers 1700-1855 • E. Keble Chatterton









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