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More "Rye" Quotes from Famous Books
... livestock include potatoes, wheat, barley, sugar beets, fruit, cabbage, cattle, pigs, poultry; net importer of food eastern: accounts for about 10% of GDP (including fishing and forestry); principal crops - wheat, rye, barley, potatoes, sugar beets, fruit; livestock products include pork, beef, chicken, milk, hides and skins; ... — The 1995 CIA World Factbook • United States Central Intelligence Agency
... first President. The first publication was "What is an Index?" by H.B. Wheatley. Among the important books issued by the Society may be mentioned Solly's "Index of Hereditary Titles of Honour"; Daydon Jackson's "Guide to the Literature of Botany" and "Literature of Vegetable Technology," and Rye's "Index of ... — How to Form a Library, 2nd ed • H. B. Wheatley
... the parsonage and joined and quilted the coverlet. At other times the minister's wife made the patchwork herself, but the women assembled and transformed it into quilts for her. The parson was helped also in his individual work. When the rye or wheat or grain on the minister's land was full grown and ready for reaping and mowing, the men in his parish gave him gladly a day's work in harvesting, and in turn he furnished them plenty of good rum to drink, else there were "great uneasyness." The New England men were not forced ... — Sabbath in Puritan New England • Alice Morse Earle
... their preoccupation, "A point of six; yes, to the ace; paid; and a quatorze, kings," was the only sound until Fanny rose, decidedly. "I am going to bed." She hesitated at the door. "I hope you'll be comfortable, Claire: I had some club soda and rye put in your room, since you like it so well. Don't be too late, please, Lee; it makes you tired starting so ... — Cytherea • Joseph Hergesheimer
... mentioned several other species, as the "morenda," a large and handsome tree, with very dark foliage, and one of the tallest of the coniferae—often rising to the stupendous height of two hundred feet; the "rye" pine, of almost equal height with the morenda, and perhaps even more ornamental; and the "Kolin," or common pine, which forms extensive forests, upon the ridges that rise from six to nine thousand ... — The Cliff Climbers - A Sequel to "The Plant Hunters" • Captain Mayne Reid
... sober path of the married man, he had begun to carry to and from the city a small black bag to impress upon the world at large his eminent respectability. Mr Clinton was married to Amy, second daughter of John Rayner, Esquire, of Peckham Rye.... ... — Orientations • William Somerset Maugham
... Rebecca Moore, our old Revolution correspondent, took me to a meeting at Mrs. Mueller's, about the Contagious Diseases Acts—fifty or sixty ladies present—was introduced, and several invited me to speak for them when I returned to London. Miss Rye, who has made between thirty and forty trips across the Atlantic with little girls, taking over more than 10,000 and placing them in good homes in Canada, was there and spoke. She said all her efforts could accomplish nothing in thinning out the more than 1,000,000 surplus women of the island. ... — The Life and Work of Susan B. Anthony (Volume 2 of 2) • Ida Husted Harper
... maize, or Indian corn, is generally meant; but, in a more comprehensive sense, the term is applied to several other kinds of grain, such as wheat, rye, ... — A Catechism of Familiar Things; Their History, and the Events Which Led to Their Discovery • Benziger Brothers
... the inhabitants of Alca practised the labours of peace. Those of the northern coast went in boats to fish or to search for shell-fish. The labourers of Dombes cultivated oats, rye, and wheat. The rich Penguins of the valley of Dalles reared domestic animals, while those of the Bay of Divers cultivated their orchards. Merchants of Port-Alca carried on a trade in salt fish with Armorica and the gold of the two Britains, which began to be introduced into the island, ... — Penguin Island • Anatole France
... of course. It was dark brown and very coarse. It was made of rye meal. Bertha and Gretchen had never seen any white bread in their lives, for they had never yet been far away from their own little village. Neither had ... — Bertha • Mary Hazelton Wade
... rustling sound. The moon at the moment broke from a dark cloud, and he fancied he discerned a figure near him half hid by the rye. ... — A Love Story • A Bushman
... armful of dry wood on the fire, gave the hut a more cheerful appearance. For some time the lad busied himself with preparation for supper. The three ducks were plucked in readiness for putting over the fire should they be required; cakes of coarse rye-flour were made and placed in the red ashes of the fire; and then the lad threw himself down by the side ... — The Dragon and the Raven - or, The Days of King Alfred • G. A. Henty
... thing. oar, for rowing. ought, should. ore, unrefined metal. wry, crooked. o'er, over. rye, a kind of grain. ow'er, one who owes. lead, a metal. adds, joins to. led, did lead. adz, a joiner's tool. read, perused. ale, a liquor. red, a color. ail, to feel pain. read, to peruse. ate, did eat. reed, a plant. eight, ... — McGuffey's Eclectic Spelling Book • W. H. McGuffey
... remember the apple hole in the garden or back of the house, Ben Bolt? In the fall, after the bins in the cellar had been well stocked, we excavated a circular pit in the warm, mellow earth, and covering the bottom with clean rye straw, emptied in basketful after basketful of hardy choice varieties, till there was a tent-shaped mound several feet high, of ... — The New McGuffey Fourth Reader • William H. McGuffey
... word corn I mean oats, rye, and barley; but in the Canadas and in the United States that word means maize or Indian-corn only, which in Canada, last summer, was not, I should think, even an average crop. It is extensively used here for food, as well as buckwheat, and for ... — Canada and the Canadians - Volume I • Sir Richard Henry Bonnycastle
... ended. Mrs Dick (I never learned her real name till some years afterwards) brought me some bread and cheese at midday. As I ate, she sealed and addressed my letter for me, and took it over to the post-house, so that the postman could carry it to meet the mail, as it drove past from Rye ... — Jim Davis • John Masefield
... being not only beautiful and picturesque, but the fields as in a high state of cultivation, clothed in the verdure of husbandry, waving before the gentle breezes, with the rich products of industry—maize, oats, rye, millet, and wheat, being among the fruits of cultivation. The fences were of various descriptions: hedge, wicker, some few pannel, and the old fashioned zig-zag, known as the "Virginia worm fence"—the ... — The Condition, Elevation, Emigration, and Destiny of the Colored People of the United States • Martin R. Delany
... twenty-thousand-dollar organ. What did the organist select to follow that sermon, that hymn, that benediction? Well, what was it? Is it possible that that familiar strain was the old song, "Comin' Through the Rye"? No, it changes; that is the ring of "Money Musk." Anon there is a touch—just a dash, rather—of "Home, Sweet Home," and then a bewilderment of sounds, wonderfully reminding one of "Dixie" and of "Way down upon the Suwanee ... — Divers Women • Pansy and Mrs. C.M. Livingston
... we fell to stripping the straw casings from the bottles of madeira to give the poor beasts a feed of rye-stalks which had grown and ripened their grain many a year before either the sorrel or ... — The Master of Appleby • Francis Lynde
... now the shop and office To the artisan and student; Active now the hands long folded From the busy round of labor, And the fields of grain and verdure Wave once more beneath the sunlight. Fields of corn and wheat and barley, Fields of oats and rye and clover, Fields of hemp and of tobacco, All the products and the grasses Spring again to life and beauty. Let us sing no more lamenting For the boon of life is granted, Swell the choral hallelujah To the Giver of all blessings, To the Guardian of our fortunes, The great Healer of diseases, ... — The Song of Lancaster, Kentucky - to the statesmen, soldiers, and citizens of Garrard County. • Eugenia Dunlap Potts
... begin their day with a light breakfast of coffee, fresh rolls, and butter, but the children generally have porridge, or "oellebroed," before starting for school. This distinctly Danish dish is made of rye-bread, beer, milk, cream, and sometimes with the addition of a beaten-up egg. This "Ske-Mad"[3] is very sustaining, but I fear would prove a little too much for those unaccustomed to it. Ollebroed also is the favourite ... — Denmark • M. Pearson Thomson
... brass in the shadows, And the endless eyeless patterns where each thing seems an eye.... And my stride is on Caesar's sand where it slides to the English meadows, To the last low woods of Sussex and the road that goes to Rye. ... — Poems • G.K. Chesterton
... portion of the Northern continent. Cartier was enchanted with the natural beauties of "as fine a country as one would wish to see and live in, level and smooth, warmer than Spain, where there is abundance of wheat, which has an ear like that of rye, and again like oats, peas growing as thickly and as large as if they had been cultivated, red and white barberries, strawberries, red and white roses, and other flowers of a delightful and sweet perfume, meadows of rich ... — Canada • J. G. Bourinot
... not necessary for me to introduce you to Tom Conglin, for you have both been acquainted with him and his liquors in the long ago, and you know he always kept the very best brands. But I think this old rye is better than any he has ever had before. It is only, however, as the Scripture says "darkening counsel by words," to tell either of you the quality of liquor, for you have only to taste to immediately and correctly pass judgment. It was in regard to this matter I asked for your counsel. Come, ... — From Wealth to Poverty • Austin Potter
... opposite side of the room, near the head of his bed, there was a second cupboard. In this, upon a shelf, I found what looked like pressed beef, several round cakes of what tasted like rye bread, and some thin, sour wine, in a straw-covered flask. But I was in no mood to criticise; I crammed myself, I believe, like some famished wolf, he watching me, in silence, all the time. When I had done, which was when I had eaten and drunk as much as I could ... — The Beetle - A Mystery • Richard Marsh
... with the colonel, but they were too severely astonished to enjoy the liquor particularly. In fact, old Bermuda, who had never taken anything but plain rye, drank three fingers of claret that day, and did not know of ... — Romance of California Life • John Habberton
... man, who collected with great care and diligence a great variety of facts whereby to interest his readers. The advertisements are very curious, specimens of which I will give you in another communication. Each paper contains the weekly prices of wheat, rye, barley, malt, oats, horse beans, peas, coals, hops, hay, tallow, and wool, in all the counties of England and Wales; the prices of provisions in London; also a weekly statement of wind and weather; the number of deaths, and their causes; the ... — Notes and Queries, Number 70, March 1, 1851 • Various
... two soldiers were employed as turnkeys, but then a lot of rough fellows took their places, and we began to feel the change. I may say the like of our food. For a week it was better than our pot-luck in camp. We had rye bread, tea without sugar, and horribly tough beef; but within two weeks the ration fell to bread and water, with now and then salt or fresh beef, and potatoes or beans, but neither rum nor tea. A surgeon dressed my wounds for a month, and then ... — Hugh Wynne, Free Quaker • S. Weir Mitchell
... barley or rye extend southward in all four counties to the Blue Mountains, interrupted occasionally by orchards which assume their greatest proportions in the beautiful Touchet and Walla Walla valleys. Over this rich country the fair city of Walla Walla reigns supreme, ... — The Beauties of the State of Washington - A Book for Tourists • Harry F. Giles
... piled the books on the crap table in his cabin and stood them in rows with their lettered backs up. He read their titles, which were fascinating: "Arabian Nights," "Representative Men," "Plutarch's Lives," "Modern Painters," "Romany Rye"—a name that made him shudder, for it meant some terrible kind of whiskey to his mind—"Lavengro," a foreign thing, "Thesaurus of English Words and Phrases," "The Stem Dictionary," "Working Principles of Rhetoric"—he wondered what rhetoric meant—"The Fur ... — The River Prophet • Raymond S. Spears
... and at this writing I am temporarily located at Moscow, Idaho, which is situated in the heart of the famous Palouse country, one of the greatest countries on the globe for the growing of wheat, oats, barley, rye, flax ... — Thirty-One Years on the Plains and In the Mountains • William F. Drannan
... bread made of wheat—when that cannot be procured—is a mixture of wheat and Indian meal; but the proportion of the latter should be the smallest. Wheat, rye, and Indian, in the proportion of one third of each, make excellent bread, sometimes called third bread. Rye and Indian make a tolerable bread. Rye alone is not so good. The want, in the latter, of the vegetable ... — The Young Mother - Management of Children in Regard to Health • William A. Alcott
... B.V.D. Chemise de fer (with innumerable examinations of luggage), while it has kept out the contraband Swiss cheese which is so strictly interdicted, has also kept away the rich and garrulous tourist. But he who will endure to the end that tortuous journey among flat fields of rye and parsimony, will find himself well rewarded. The long tunnel through Mondragone ends at length, and you find yourself on the platform with the droschky bells clanging in your ears and the ineffable majesty of the Casa Grande crag soaring behind ... — Shandygaff • Christopher Morley
... deal of meat. Their meat is the flesh of the reindeer. They are very fond of fat. All people who live in very cold countries eat a great deal of fat. It helps to keep them warm. The Lapps also have milk and cheese. They eat rye bread and fish and ... — Big People and Little People of Other Lands • Edward R. Shaw
... Russia, The bread is of barley, All gritty and weedy. At times, I can tell you, I've howled out aloud, Like a woman in labour, With pains in my stomach! But now, by God's mercy, I work for Gubonine, And there they give rye-bread, 310 I'm ... — Who Can Be Happy And Free In Russia? • Nicholas Nekrassov
... a long moorland township of widely scattered houses on the west side of the Rye, extending from six to eight miles N. N. W. from Helmsley, and is mainly the property of the Earl Haversham. Its area is 4,014 acres; its land rises on lofty fells at Rydale Head. Hawnby parish includes the five townships of Hawnby, Arden, Billsdale, Westside, Dale Town, and Snillsby, the ... — The Chignecto Isthmus And Its First Settlers • Howard Trueman
... out from Chiddingfold was spent at Tunbridge Wells, and next day a stop was made at Rye to call on Henry James. Never did travellers receive a more hearty or gracious welcome. It is a quaint, lost place, Rye—one of the old Cinque Ports; to enter it one passes under an ancient Roman arch; the nearest railroad ... — The Life of Mrs. Robert Louis Stevenson • Nellie Van de Grift Sanchez
... to call attention to the fact that to accustom horses to the most varied food—rye, barley, wheat, etc.—is part of their indispensable training for War, where such foods are all they can get, as the experience of our last War sufficiently demonstrated. To this end it is necessary—and ... — Cavalry in Future Wars • Frederick von Bernhardi
... best vibration and advice is that above for this trouble. Be regular about going to the toilet each morning. Eat vegetable diet, rye bread, or graham. Eat little meat, chew your food to a liquid mastication. Keep up the intestinal vibrations, in 20 days your constipation will be a trouble of ... — Supreme Personality • Delmer Eugene Croft
... their farms are small, not more than ten acres apiece, and the total revenue they get from them does not average more than $65 a year per farm. The food of these peasantry is the poorest in Europe. In the main it consists of rye bread and mushroom soup, worth about four cents a day. The houses are often mere huts, not more than five feet square. Women as well as men work in the fields, and yet the total amount of food raised is not more per head of population ... — Up To Date Business - Home Study Circle Library Series (Volume II.) • Various
... Quartermaster," said he, "I wish every other kind of quartermaster but you was in——. That old rip Burleigh is utterly upset by some letter he's got. He's limp as a wet rag, shaking like a man with a fit. Took four fingers of my best rye to bring him around. Says he must have your best team and ambulance at once. Got ... — A Wounded Name • Charles King
... "Rye-House Plot," had for its object the murder of Charles and his brother James at a place called the Rye House in Hertfordshire, not far from London. It was concocted by a number of violent Whigs, who, in their disappointment ... — The Leading Facts of English History • D.H. Montgomery
... a quantity of peasants who were mowing rye; they had formed themselves into two rows, were wiping their scythes, and so let ... — History of Friedrich II. of Prussia, Appendix - Frederick The Great—A Day with Friedrich.—(23d July, 1779.) • Thomas Carlyle
... the setting sun still threw light here and there on the gloomy pines, but it was quite dark on the surface of the river. Kovrin crossed to the other side by the narrow bridge. Before him lay a wide field covered with young rye not yet in blossom. There was no living habitation, no living soul in the distance, and it seemed as though the little path, if one went along it, would take one to the unknown, mysterious place where the sun had just ... — The Lady with the Dog and Other Stories • Anton Chekhov
... products of Illinois are greater than those of any other State. The Wheat crop of 1861 was estimated at 35,000,000 bushels, while the Corn crop yields not less than 140,000,000 bushels besides the crop of Oats, Barley, Rye, Buckwheat, Potatoes, Sweet Potatoes, Pumpkins, Squashes Flax, Hemp, Peas, Clover, Cabbage, Beets, Tobacco, Sorgheim, Grapes, Peaches, Apples, &c. which go to swell the vast aggregate of production in this fertile region. Over Four Million ... — The Continental Monthly, Vol. 2, No. 2, August, 1862 - Devoted to Literature and National Policy • Various
... brother bears on his finger a scar, made by receiving a cut from one of the teeth of the machine. When, finally, the model was completed, it was brought out into the yard of the factory for trial. This trial was made on a board, drilled with holes, and stuck full of rye straws. I helped to put those very straws in place. Mr. Hussey, with repressed excitement, stood watching, and when he saw the perfect success of his invention, he hastened to his room too moved ... — Obed Hussey - Who, of All Inventors, Made Bread Cheap • Various
... singing in the cane. She joined her voice to his, and the cultivator's wife brought her spinning into the open and listened with all her children round her. When it was time for the nooning, Leo and the Girl had sung themselves both thirsty and hungry, but the cultivator and his wife gave them rye bread and milk, and many thanks; and the Bull found ... — Kipling Stories and Poems Every Child Should Know, Book II • Rudyard Kipling
... August, the rations of rye meal had been reduced to once a day instead of twice in order to economize water. Only twelve casks of water remained; and Chirikoff was fifteen hundred miles from Kamchatka. Cold, hunger, thirst, then did the rest. Chirikoff himself was ... — Vikings of the Pacific - The Adventures of the Explorers who Came from the West, Eastward • Agnes C. Laut
... in Mush and forty kinds of Bread—Rhineinjun (sometimes called Rye and Indian), bun, bannock, jannock, ... — Stories from Everybody's Magazine • 1910 issues of Everybody's Magazine
... Mahaffy had found no native landowner mentioned in the papyri. Page 95 But in many cases the natives had an interest in the crops on something like a metayer system. Among the crops grown were the vine, olives, wheat, barley, rye. There was evidence in the legal papers that alienation of these farms was not allowed. Among the contracts are many between Greeks and natives. The principal officers of the Nome were the Strategos, the Oeconomos, and the [Greek: epimeletes], or overseer. The commissioner of works had charge ... — The American Journal of Archaeology, 1893-1 • Various
... productions are, Wheat, Rye, Oats, Barley, Maize, Beans, Peas, Buckwheat and Flax, with a variety of Roots, Grasses, and ... — First History of New Brunswick • Peter Fisher
... climbing, now descending this pleasantly undulated country, you may see growing in less than an acre, a patch of potatoes here, a vineyard there, on one side a bit of wheat, oats, rye, and barley, with fruit-trees casting abundant shadow over all; on the other Indian corn, clover and mangel-wurzel in the green state, recently planted for autumn fodder; further on a poppy field, three weeks ago in full flower, now having ... — Holidays in Eastern France • Matilda Betham-Edwards
... here and there euphorbias, with boughs like the arms of a candle-stick. In the sky vultures soared, and lower there flew from acacia to acacia birds of the raven species with black and white plumage. The grass was yellow and, in spike, looked like ripe rye. But, nevertheless, that dry jungle obviously supplied food for a great number of animals, for several times each day the travelers met considerable herds of antelopes, hartbeests, and particularly zebras. The heat on the open and treeless plain became unbearable. ... — In Desert and Wilderness • Henryk Sienkiewicz
... protected either by placing over it leaves broken from the outer part of the plant, or from stumps from which the heads have already been cut, or by tying the leaves together above the head. The latter is the usual method, rye straw or bast matting being generally used for the purpose. Merely breaking down the inner leaves upon the head is unsatisfactory, as the growth, both of the leaves and the head, soon causes the head ... — The Cauliflower • A. A. Crozier
... said Gerda. "I had no idea we should see little farms, and fields of rye, oats and barley, away up here in Lapland. Father says the crops grow faster because the sun shines all day and almost all night, too; and that it is only eight weeks ... — Gerda in Sweden • Etta Blaisdell McDonald
... of the national rising in Spain see an article by J. B. Rye and R. A. Bence-Pembroke, of Oxford, in the Army Service ... — The Life of Napoleon Bonaparte - Vol. III. (of IV.) • William Milligan Sloane
... They conducted them to the best hut on the island. It was built of mud, and was the habitation of two sisters, and several other females, who resided under the same roof. They produced milk, dried fish, and rye bread, for the refreshment of their wearied and exhausted guests. They prepared a room, with beds, for the gentlemen; and one of the boat-women gave up her own to the lady, sleeping herself upon the oven. Hospitality, affectionate civility, and tender ... — Domestic pleasures - or, the happy fire-side • F. B. Vaux
... northward in a great, winding pathway, between limestone hills covered with loam or amid forests, its banks rising to high eminences in places, past ruined castles built in the Middle Ages. In the yellowish soil along its banks grow rich crops of oats, buckwheat, corn, and some rye. Naturally such a section would be thickly populated, not only on account of the fertile soil, but because the Niemen, like the Vistula, is one of the country's means of communication and transportation. As many as ... — The Story of the Great War, Volume II (of VIII) - History of the European War from Official Sources • Various
... sons and daughters! Look, Caroline, what sunny waves are passing over those ripening fields, bringing to the farmer the fruits of his labor. Look at that pretty scene yonder! At the door of the lonely cottage, in the middle of the rye-field, sits a peasant's wife; her babe is resting on her breast, and three flaxen-haired children are playing at her feet. She does not see us; she sees nothing but her children, and sings to them. Stop, ... — Napoleon and the Queen of Prussia • L. Muhlbach
... rule the peasants eat very little meat, and what they do eat has probably been smoked and dried and hung up for several months. A good deal of salt fish is consumed; but the principal food is porridge (groed), made of barley, rye, or oatmeal, and eaten generally with sour buttermilk, with the addition of potatoes, when plentiful. White bread is not found far from the towns, and the black, or rye, bread is a heavy compound, a taste for which takes an Englishman ... — Peeps at Many Lands: Norway • A.F. Mockler-Ferryman
... they have been getting the worst of it out there, and it at length occurred to them that the admiral's place is in command of his fleet, and not to act as a sort of foreman in looking after a single ship being built. We shall embark at Rye, but, of course, it will be more handy for you to send or bring him to Boulogne. I expect that we shall be there on the 13th, so as to have time to shake down before we start. Your son had better be there on that day. I will draw up his commission as my flag-midshipman at once, ... — With Cochrane the Dauntless • George Alfred Henty
... to his methods of feeding, he said it was a very easy matter, as he had trained both dogs and monkeys to eat raw carrots while on the road, during which time he had to feed dog biscuits. When at home in New York he fed a vegetable hash with sound meat and rye bread, using largely carrots, beets, a very few potatoes and some apples. While on the road he had no facilities for cooking for his animals so he accustomed them to eating cut up raw carrots every other day. Previous to this he was bothered with skin trouble ... — The Boston Terrier and All About It - A Practical, Scientific, and Up to Date Guide to the Breeding of the American Dog • Edward Axtell
... the perspiration from his brow, "but, thank God, we have conquered," Provisions were scarce, for the village had been plundered by the enemy, but the good lady brought forth a flask of wine and some rye bread, with many regrets that she had nothing better to offer. But the visitor, as he ate the bread with a hearty relish, declared that it was enough, for it was the first morsel he had ... — Among the Trees at Elmridge • Ella Rodman Church
... are meagre and stunted; it scants them both in food and drink. Its miserliness is deep-set: artesian wells sunk a thousand feet through its dull grey sands bring up only a brackish yellow water; a precarious rye ... — A Midsummer Drive Through The Pyrenees • Edwin Asa Dix
... farms. The Normal School farm, and the Hemenway farm, which is four miles from the Institute. On the former seventy tons of hay and about one hundred and twenty tons of ensilaged fodder-corn were raised last year, besides potatoes, corn, rye, oats, asparagus, and early vegetables. Five hundred thousand bricks were also made. The Hemenway farm, of five hundred acres, is in charge of a graduate and his wife. Its receipts reach nearly three thousand dollars a year, and the farm promises to do invaluable service in time towards ... — Black and White - Land, Labor, and Politics in the South • Timothy Thomas Fortune
... lot of rye and Injun bread, cheese, and boiled beef with us. We brought it out, and Amos gulped away at it like a hungry dog. We also had a wooden bottle into which we had poured our rations of rum, and then filled it up with water. We passed it to Amos, ... — Ben Comee - A Tale of Rogers's Rangers, 1758-59 • M. J. (Michael Joseph) Canavan
... lines of Wordsworth. Do we know equally well that on Pitt, as Lord Warden, fell the chief burden of organization on the most easily accessible coast, that which stretches from Ramsgate to Rye?[657] It was defenceless but for the antiquated works at Sandown, Deal, Walmer, Dover, and a few small redoubts further west. Evidently men must be the ramparts, and Pitt sought to stimulate the Volunteer Movement, which now again made headway. He strove to make it a National Movement. ... — William Pitt and the Great War • John Holland Rose
... plantations. His cattle were Shorthorns, Herefords, and Devons. His farm horses were of the best Clydesdale and Suffolk Punch blood. The grasses they fed upon were mixtures of cocks-foot, timothy, rye-grass, and white clover. When it was found that the red clover would not flourish for want of penetrating insects, the humble bee was imported, and with compete success, as many a field now ruddy with crimson blossom testifies. The ... — The Long White Cloud • William Pember Reeves
... cocktails," she iterated. "You savee, gin and bitters? Be sure it's Angostura, and lemon and soda, and two Manhattans with rye whisky. Hurry ... — Mystic Isles of the South Seas. • Frederick O'Brien
... a pretext for a quarrel No sum of money is so small as not to warrant a breaking of the closest blood ties, if thereby one's rights may be secured. Those beautiful stripes of rye, barley, corn, and wheat up yonder in the fields, that melt into one another like sea-tones—down here on the benches before the juge de paix—what quarrels, what hatreds, what evil passions these few acres of land have brought their owners, facing each other here like so many demons, ready ... — In and Out of Three Normady Inns • Anna Bowman Dodd
... in the churchyard lie, Poor scholar though I be, The wheat, the barley, and the rye ... — Oliver Cromwell • John Drinkwater
... in the mountains of Italy; it is utilized not only for the vine, but for olives, maize, oats, hemp, rye and flax. On the gentler declivities of the Apennines, the terraced walls are wider apart and lower than on the steep slopes of the Ligurian Apennines and along the Riviera of the Maritime Alps, where the mountains rise abruptly from the margin of the sea.[1268] Careful and laborious terrace ... — Influences of Geographic Environment - On the Basis of Ratzel's System of Anthropo-Geography • Ellen Churchill Semple
... Breadstuffs: All kinds of breads, whether made of wheat, rye or corn, crackers, toasts, griddle cakes, etc. 4. Pastries. All sorts of pies and cakes—except fruit pies, and other desserts containing milk ... — The Mother and Her Child • William S. Sadler
... vallies is rich, and even in the uplands, commonly speaking, good. The grains it yields are wheat, pease, barley, oats, rye, and Indian corn, and especially that of the vallies, for the higher ground is not yet cultivated. The pastures are excellent and very common, and more than sufficient to supply Cape-Breton, with the cattle that may be ... — An Account Of The Customs And Manners Of The Micmakis And Maricheets Savage Nations, Now Dependent On The Government Of Cape-Breton • Antoine Simon Maillard
... the forest not only full of delicious and stimulating odours, but lovely in its varied tints of green. In the natural meadows and forest clearings there were red and white currants, gooseberries, strawberries, raspberries, a vetch which produced edible peas, and a grass with a grain like rye. The forest abounded in pigeons, and the ... — Pioneers in Canada • Sir Harry Johnston
... turbulent Parliament of 1680 and the foremost defender of liberty in the servile Parliament of 1685; to have been just and merciful to Roman Catholics in the days of the Popish plot and to Exclusionists in the days of the Rye House Plot; to have done all in his power to save both the head of Stafford and the head of Russell; this was a course which contemporaries, heated by passion and deluded by names and badges, might not unnaturally call fickle, but which deserves a very ... — The History of England from the Accession of James II. - Volume 4 (of 5) • Thomas Babington Macaulay
... thus a claim to his diligence and gratitude, he was required to write the History of the Rye-house Plot; and, in 1685, published a true Account and Declaration of the horrid Conspiracy against the late King, his present Majesty, and the present Government; a performance which he thought convenient, after the revolution, ... — Lives of the Poets, Vol. 1 • Samuel Johnson
... completely covered with shelves laden with merchandise. There were highly colored cotton prints and blankets. There were bottles and canned goods. There were tobacco and kegs of fiery rye whisky. There were packets and bundles, and deep partitioned trays of highly colored beads. A counter, which stood before this piled up litter, was no less laden. But that which was under the counter was ... — The Triumph of John Kars - A Story of the Yukon • Ridgwell Cullum
... then addressed himself to some writing, the materials for which were scattered about on a table by the window. He wrote several letters, made out some orders and accounts, smoking the while and sipping his julep through a long rye straw from ... — Ralph Granger's Fortunes • William Perry Brown
... Russian travel—John Yeardley and William Rasche left Moscow on the 23rd, by malle-poste for Orel. They stopped some hours at Toula: the land south of this town they found to be well-cultivated, and the harvest had begun; it consisted mostly of rye. The journey to Orel occupied forty-four hours. Among their fellow-travellers was a resident of Moscow, Charles Uyttenhoven, who spoke English, German, French and Russ, and who, like themselves, was going to Kharkov. He was a pleasant and gentlemanly ... — Memoir and Diary of John Yeardley, Minister of the Gospel • John Yeardley
... information about our saint. Unfortunately however the alleged facts are not always capable of reconciliation with statements of our "Life," and again the existence of a second, otherwise unknown, Declan is suggested. The introduction of rye is attributed to him in the Calendar of Oengus, as introduction of wheat is credited to St. Finan Camm, and introduction of bees to St. Modomnoc,—"It was the full of his shoe that Declan brought, the full of ... — Lives of SS. Declan and Mochuda • Anonymous
... attracted when, like an old deity on a cloud, he lay spying through the crack in the ceiling. The boy was reading a book, from which every now and then he lifted his eyes to glance around him, and see whether any of the cows or heifers or stirks were wandering beyond their pasture of rye-grass and clover. Having them all before him, therefore no occasion to look behind, he did not see Gibbie approaching. But as soon as he seemed thoroughly occupied, a certain black cow, with short sharp horns and a wicked look, which had been gradually, as was her wont, edging nearer ... — Sir Gibbie • George MacDonald
... artificial irrigation has been introduced, the fertility of the country is quite as great as in the neighbourhood of the mountains;*** outside this irrigated region no trees are to be seen, except a few on the banks of rivers or ponds, but wheat, barley, rye, oats, and an abundance of excellent vegetables grow readily in ... — History Of Egypt, Chaldaea, Syria, Babylonia, and Assyria, Volume 8 (of 12) • G. Maspero
... tan-pits. The dry-stone walls which fenced, or seemed to fence (for they were sorely breached), these hanging gardens of Tully-Veolan were intersected by a narrow lane leading to the common field, where the joint labour of the villagers cultivated alternate ridges and patches of rye, oats, barley, and pease, each of such minute extent that at a little distance the unprofitable variety of the surface resembled a tailor's book of patterns. In a few favoured instances, there appeared behind the cottages a miserable wigwam, ... — Waverley, Or 'Tis Sixty Years Hence, Complete • Sir Walter Scott
... Keep all stock off the clover, plaster it the following spring, plow it under when in full bloom; sow buckwheat immediately; when up, sow plaster; when in full bloom, plow under and sow the ground immediately with rye, to be plowed under the next May. Thus three crops are put under within a year, the ground is left strong, light, porous, free from weeds, ready to grow a large crop of potatoes, or almost any ... — The $100 Prize Essay on the Cultivation of the Potato; and How to Cook the Potato • D. H. Compton and Pierre Blot
... shortly the seeds begin to ripen. Now is the time for the sparrow to fatten. Now he is eating the food for which he was really built. By the time the wheat is ripe there are sparrows enough about to form quite a flock, and when these settle down in a wheat, rye, or oats field and feed upon the grain, meanwhile shaking out upon the ground perhaps as much as they eat, the farmer begins to realize that the ... — The Meaning of Evolution • Samuel Christian Schmucker
... an imprudent man similarly prepared, killing him, as is right. We do not build syllogisms to prove that grains and fruits of the earth are of God's best bounty to man; we allow that bad whisky may—with difficulty—be distilled from rye to spoil the toper's nose, and that hydrocyanic acid can be got out of the bloomy peach. It were folly to prove that Science and Invention are our very good friends, yet the sapper who has had the misfortune to be blown to rags by the mine he was preparing for ... — The Collected Works of Ambrose Bierce, Volume 8 - Epigrams, On With the Dance, Negligible Tales • Ambrose Bierce
... the 'Village Wedding,' that first masterpiece which had weighed upon all his toilsome after-life, had impelled him to select a contrasting but corresponding subject: the 'Village Funeral'—the funeral of a young girl, with relatives and friends straggling among fields of rye and oats. Bongrand had wrestled with himself, saying that people should see if he were done for, if the experience of his sixty years were not worth all the lucky dash of his youth; and now experience was defeated, ... — His Masterpiece • Emile Zola
... Keston, with Holwood House, the home of William Pitt; Chigwell, the scene of Dickens' "Barnaby Rudge;" Waltham Abbey Church, founded in 1060; the home of Charles Darwin at Downe; Epping Forest; Hampton Court; Rye House at Broxborne; Hatfield House, the estate of the Marquis of Salisbury; Runnymede, where the Magna Charta was signed; St. Albans, with its ancient cathedral church; Stoke Poges Church of Gray's "Elegy" fame; Windsor ... — British Highways And Byways From A Motor Car - Being A Record Of A Five Thousand Mile Tour In England, - Wales And Scotland • Thomas D. Murphy
... platter, scoured to silver brightness, in the center of the table, and piled with solid masses of boiled beef, pork, cabbage and all sorts of vegetables, and the equally inevitable smoking loaf of rye and Indian bread, to accompany the pot of baked pork and beans, but there were specimens of all the newly-made Thanksgiving pies filling every available space on the table. Diana set special value on herself as a pie artist, and she had taxed her ingenuity this ... — Betty's Bright Idea; Deacon Pitkin's Farm; and The First Christmas - of New England • Harriet Beecher Stowe
... freely. One editor would say: "We don't care a straw what Shakespeare said—a rose by any other name would not smell as wheat." Then another paper would answer: "Such puns are barley tolerable, they amaize us, they arouse our righteous corn, and they turn the public taste a-rye." ... — Talks on Talking • Grenville Kleiser
... one Saturday since I have known her without paring her nails before going to bed, and you can see fully that the nail of this little finger has not been pared for a month. The third is, truly, that the hand whence this finger came was kneading rye dough within three days before the finger was cut therefrom, and I can assure your goodness that my wife has never kneaded rye dough since my ... — The Mabinogion • Lady Charlotte Guest
... circumstances of primitive times transport and acclimatizing are more difficult in the case of plants than of animals; and the cultivation of rice among the Indians, that of wheat and spelt among the Greeks and Romans, and that of rye and oats among the Germans and Celts, may all be traceable to a common system of primitive tillage. On the other hand the name of one cereal common to the Greeks and Indians only proves, at the most, that ... — The History of Rome (Volumes 1-5) • Theodor Mommsen
... little blue heads among the rye, and the women wanted to pick them, but Monsieur Rivet ... — The Works of Guy de Maupassant, Volume II (of 8) • Guy de Maupassant
... counted the blankets, found matches on the mantelpiece, a candle in the candlestick, room in the stove to boil a kettle or a saucepan. Hot water steamed from her jug, a hot brick had been placed to warm her bed, a plate of rye bread cut in slices and covered with a cloth was ... — The Happy Foreigner • Enid Bagnold
... the rye, With a hey, and a ho, and a hey nonino, These pretty country folks would lie, In the spring time, the only pretty ring time, When birds do sing, hey ding a ding, ding; Sweet lovers love ... — Book of English Verse • Bulchevy
... shot a mighty hart Among the standing rye, When on him leapt that keeper old From the fern ... — Andromeda and Other Poems • Charles Kingsley
... as possible, buy cheap tow cloth, and fit it to the size and shape of the kitchen. Then have it stretched, and nailed to the south side of the barn, and, with a brush, cover it with a coat of thin rye paste. When this is dry, put on a coat of yellow paint, and let it dry for a fortnight. It is safest to first try the paint, and see if it dries well, as some paint never will dry. Then put on a second coat, and at the end of another fortnight, a third coat. ... — A Treatise on Domestic Economy - For the Use of Young Ladies at Home and at School • Catherine Esther Beecher
... soiling crops produced sufficient fodder for an equivalent of 3 cows for six months. Rye, corn, crimson clover, alfalfa, oats and peas, and millets have been found to furnish food more economically than any other green crops in that locality. A grain rotation was always fed in addition ... — Three Acres and Liberty • Bolton Hall
... the general features of Polish villages—the dwor (manor-house) surrounded by a "bouquet of trees"; the barns and stables forming a square with a well in the centre; the roads planted with poplars and bordered with thatched huts; the rye, wheat, rape, and clover fields, &c.—describes the birthplace of Frederick Chopin as follows: "I have seen there the same dwor embosomed in trees, the same outhouses, the same huts, the same plains where here and there a wild pear-tree throws ... — Frederick Chopin as a Man and Musician - Volume 1-2, Complete • Frederick Niecks
... growth of grain is much more dependent on the summer temperature than on the annual mean. The long summer days of the polar regions afford a very brief, but a comparatively exalted summer heat.' It is, however, only the barley which ventures so far north: the limit of rye is 67 degrees, of oats, 65 degrees, of wheat, 64 degrees, on the west side of the peninsula, and from 1 to 2 degrees less on the east. In Southern Norway, the spruce-fir ceases to grow beyond the line of 2900 feet above ... — Chambers's Edinburgh Journal, No. 438 - Volume 17, New Series, May 22, 1852 • Various
... county at Waltham Cross and skirts the whole of the S.E. quarter, running on Essex soil from near the Rye House almost to Sawbridgeworth. It has stations in Hertfordshire at Waltham Cross, Cheshunt, Broxbourne, Sawbridgeworth and Bishop's Stortford. It enters Essex again near the last-named station. It has also ... — Hertfordshire • Herbert W Tompkins
... company at the house one night, when I heard her sing for the first time "Coming Thro' the Rye." My soul floated back to Bonnie Scotland, as when a boy I saw the waving fields of grain, the cows in the barnyard, and the lassies coming down the path from school; my mother with the willow basket, bringing in the clothes from the line, and father smoking his pipe by the well—scenes ... — Where Strongest Tide Winds Blew • Robert McReynolds
... get up nex' day, ma frien', Dere 's lot of devil sign— Bar'l o' pork an' keg o' rye, Bag o' potato ten foot high, Pile o' wood nearly touch de sky, Was some o' de t'ing ... — The Voyageur and Other Poems • William Henry Drummond
... than the soldier. Do you, by any chance, deceive yourself into supposing that a general would either ask or expect, from the best army ever marshalled, and on the most momentous battle-field, the conduct of a common constable at Peckham Rye?' {1} ... — The Dynamiter • Robert Louis Stevenson and Fanny van de Grift Stevenson
... syl.) the magic words which caused the cave door of the "forty thieves" to open of itself. "Shut Sesam[^e]!" were the words which caused it to shut. Sesame is a grain, and hence Cassim, when he forgot the word, cried, "Open, Wheat!" "Open, Rye!" "Open, Barley!" but the door obeyed no sound but "Open, Sesam[^e]!"—Arabian Nights ("Ali Baba or ... — Character Sketches of Romance, Fiction and the Drama - A Revised American Edition of the Reader's Handbook, Vol. 3 • E. Cobham Brewer
... ready to sail, he embarked at the Brill; but waiting some days upon a wind, he was so discouraged by some profane passengers pressing the king's health, &c. that he was forced to leave that vessel, and take another bound for Ireland. A sea storm compelled them to put in to Rye harbour in England, about the time when there was so much noise of the Rye-house plot, which created him no small danger; but, after many perils at sea, he arrived safe at Dublin, where he had many conflicts with the ministers there, anent their ... — Biographia Scoticana (Scots Worthies) • John Howie
... some rye, and, having disposed of it, took out a cigar, and began searching in his pockets as though ... — The Golf Course Mystery • Chester K. Steele
... day, and which we have descryved already, such was Madames frugality that the one halfe of it she usually made of whiter bread, and that was turned to my syde of the board, the other halfe or a better part she made of the braner, like our rye loaves, and that was for ... — Publications of the Scottish History Society, Vol. 36 • Sir John Lauder
... had showed a populace of two hundred thousand souls, with a sufficiency of provisions, it was thought, to last one month. But before the terrible summer was over—so completely had the city been invested—the bushel of wheat was worth three hundred and sixty crowns, rye and oats being but little cheaper. Indeed, grain might as well have cost three thousand crowns the bushel, for the prices recorded placed it beyond the reach of all but the extremely wealthy. The flesh ... — The Rise of the Dutch Republic, 1555-1566 • John Lothrop Motley
... tea club, round his chearful hearth, is now for ever dissolved, and SHARPE and RYE have administered their last friendly offices with ... — A Year's Journey through France and Part of Spain, Volume II (of 2) • Philip Thicknesse
... glad to get out of the room. If I have a good horse under me, and a sword clanking against my stirrup-iron, I know where I am. And in all that relates to green fodder or dry, barley and oats and rye, and the handling of squadrons upon the march, there is no one who can teach me very much. But when I meet a Chamberlain and a Marshal of the Palace, and have to pick my words with an Emperor, and find that everybody ... — The Exploits Of Brigadier Gerard • Arthur Conan Doyle
... to be told about him. He was a skilful gondolier, and it was the daily row back and forth from the Lido that gave him that face of bronze. Folks said he ate no meat and drank no wine, and that his food was simply ripe figs in the season, with coarse rye bread and nuts. Then there was that funny old hunchback, a hundred years old at least, and stone-deaf, who took care of the gondola, spending the whole day, waiting for his master, washing the trim, graceful, blue-black boat, arranging the awning with the white cords and tassels, ... — Little Journeys to the Homes of the Great, Volume 6 - Subtitle: Little Journeys to the Homes of Eminent Artists • Elbert Hubbard
... An' I believe him, f'r manny's th' man I know that don't think iv eatin' whin he can get a dhrink. I wondher if the time will iver come whin ye'll see a man sneakin' out iv th' fam'ly enthrance iv a lunch-room hurridly bitin' a clove! People may get so they'll carry a light dinner iv a pint iv rye down to their wurruk, an' a man'll tell ye he niver takes more thin a bottle iv beer f'r breakfast. Th' cook'll give way to th' bartinder and th' doctor 'll ordher people f'r to ate on'y at meals. Ye'll r-read in th' pa-apers that 'Anton Boozinski, while crazed with ham an' eggs thried to kill ... — Mr. Dooley's Philosophy • Finley Peter Dunne
... look very different from others. Some slope very gradually, while some are very steep. Some hills have city streets on them. Others have great fields of grass for cows to graze upon. Still others are planted with corn, wheat, rye or vegetables. There are wooded hills covered with trees. How do we know that all of these very different ... — Where We Live - A Home Geography • Emilie Van Beil Jacobs
... weddings, festivals; petty pedlers make their rounds through the villages, and all sorts of other temptations crop up; and by this road, or, if not, by some other, wealth of the most varied description—vegetables, calves, cows, horses, pigs, chickens, eggs, butter, hemp, flax, rye, oats, buckwheat, pease, hempseed, and flaxseed—all passes into the hands of strangers, is carried off to the towns, and thence to the capitals. The countryman is obliged to surrender all this to satisfy the demands that are made upon him, and temptations; ... — What To Do? - thoughts evoked by the census of Moscow • Count Lyof N. Tolstoi
... Kentucky prime was at that ceremony shed. O, the glory of that country! O, the happy, happy folk. By the might of prayer delivered from Nature's broken yoke! Lo! the plains to the horizon all are yellowing with rye, And the corn upon the hill-top lifts its banners to the sky! Gone the wagons, gone the drivers, and the road is grown to grass, Over which the incalescent Bourbon did aforetime pass. Pikeville (that's the name they've given, in their wild, romantic way, To that ... — Shapes of Clay • Ambrose Bierce
... think," she bleated in self-reproach, "that I'll have to give you rye coffee! You know, Joey dear, there hain't very much cash about this house, and the store won't take truck for coffee. But with good cream in it, the rye tastes 'most as good. Set up to the table, now," she bade him, when she had put the rye coffee with the bacon and some warmed-up pone on the leaf lifted ... — The Leatherwood God • William Dean Howells
... had notified the English court of his intention early in January, and Cecil entertained high hopes of the result: "A gentleman is arryved at Rye, sent from the Admyrall Chastillion, who assureth his purpose to prosecute the cause of God and of his contrey, and meaneth to joyne with our power in Normandy, which I trust shall make a spedy end of the whole." Letter to Sir T. ... — History of the Rise of the Huguenots - Volume 2 • Henry Baird
... poor, that an old negro we conversed with said; "him so done gone massa, wouldn't grow poverty grass nuff to make hen's nest for dis nigger." No attempt had been made for years to grow any crop, not even oats or rye, the last effort of expiring nature to yield sustenance to man upon one of those old worn out Virginia farms. Think of the astonishment of the poor negro, who thought his master crazy to sow wheat there without manure, to see 88 bushels harvested ... — Guano - A Treatise of Practical Information for Farmers • Solon Robinson
... finery, a chef d'oeuvre of mechanism, compared with them: and the horses!—a savage might use their ribs instead of his fingers for a numeration table. Wherever we stopped, the postilion fed his cattle with the brown rye bread of which he eat himself, all breakfasting together; only the horses had no gin to their water, and the postilion no water to his gin. Now and henceforward for subjects of more interest to you, and to the objects ... — The Prose Works of William Wordsworth • William Wordsworth
... of what people brought him—tea, sugar, white bread, milk, clothing, and fire-wood. But as time went on he led a more and more austere life, refusing everything superfluous, and finally he accepted nothing but rye-bread once a week. Everything else that was brought to him he gave to the poor who came to him. He spent his entire time in his cell, in prayer or in conversation with callers, who became more and more numerous as time went on. ... — Father Sergius • Leo Tolstoy
... that noble work carried on by Miss Rye of the Emigration Home for Destitute Little Girls, at the Avenue House, Peckham, from which a stream of destitute little ones continually flows to Canada, where they are much wanted, and who, if allowed to remain here, would almost certainly be lost. Strong testimony ... — Dusty Diamonds Cut and Polished - A Tale of City Arab Life and Adventure • R.M. Ballantyne
... observes a writer in the Athenaeum, "need not be ashamed of his simplicity. Rousseau, naturalist as he was, could hardly tell one berry from another, and three of our greatest wits disputing in the field whether the crop growing there was rye, barley, or oats, were set right by a clown, who ... — Flowers and Flower-Gardens • David Lester Richardson
... Richard; "but they are sadly behind-hand in these parts. You see the great park yonder, on the other side of the road? That would answer better for rye than grass; but then, what would become of my Lord's deer? The aristocracy eat us ... — My Novel, Complete • Edward Bulwer-Lytton
... carrying the sand, made a strange hollow roar. All was enveloped in a weird yellow opacity. The sand seeped through the sage bush and swept by with a soft, rustling sound, not unlike the wind in the rye. From time to time I raised a corner of my blanket and peeped out. Where my feet had stretched was an enormous mound of sand. I felt the blanket, weighted down, slowly settle ... — The Last of the Plainsmen • Zane Grey
... thoughts in his mind, he came to the fields leading directly to La Thuiliere, and just beyond, across a waving mass of oats and rye, the shining tops of the farm-buildings came in sight. A few minutes later, he pushed aside a gate and ... — Serge Panine • Georges Ohnet
... cereals, wheat, rye, oats, and rice, constituting all our main food crops but corn, have come to us from Europe. So have cherries, quinces, and pears, also hops, currants, chestnuts, and mushrooms. The banana, regarded by von Humboldt as an original American ... — History of the United States, Vol. I (of VI) • E. Benjamin Andrews
... to the Greeks? It was formerly Ceres without a doubt; and when one has gone back to Ceres one can hardly go farther. Ceres must have come down on purpose from the sky to give us wheat, rye, ... — Voltaire's Philosophical Dictionary • Voltaire
... several fields of potatoes, radishes, and rye, redeemed from the barren plain. On the slope of the hill were irrigated meadows where the inhabitants raised horses, the famous Limousin breed, which is said to be a legacy of the Arabs when they descended by the Pyrenees into France and were cut to pieces by the battle-axes ... — The Village Rector • Honore de Balzac
... scale is the principal agriculture of Kamchatka. Fifty years ago, Admiral Ricord introduced the cultivation of rye, wheat, and barley with considerable success, but the inhabitants do not take kindly to it. The government brings rye flour from the Amoor river and sells it to the people at cost, and in case of distress it ... — Overland through Asia; Pictures of Siberian, Chinese, and Tartar - Life • Thomas Wallace Knox
... discours, Thy faire eyes are My bright load starre, Thy speach a darte Percing my harte, Thy face a las, My loo king glasse, Thy loue ly lookes My prayer bookes, Thy pleasant cheare My sunshine cleare Thy ru full sight My darke midnight, Thy will the stent Of my con tent, Thy glo rye flour Of myne ho nour, Thy loue doth giue The lyfe I lyve, Thy lyfe it is Mine earthly blisse: But grace & fauour in thine eies My ... — The Arte of English Poesie • George Puttenham
... came to the road which leads to Loddin, I could scarce trust my eyes (before I had overlooked it in my distress) when I saw my glebe, which could produce seven bushels, ploughed, sown, and in stalk; the blessed crop of rye had already shot lustily out of the earth a finger's length in height. I could not choose but think that the evil one had deceived me with a false show, yet, however hard I rubbed my eyes, rye it was, and rye it remained. And seeing that old Paasch his piece of land which joined mine was ... — Sidonia The Sorceress V2 • William Mienhold
... tree grows older and larger, to four, six, and eight feet. This method has been used by the author very successfully for a number of years. Some good rotations to use in a growing orchard are: (1) Wheat or rye one year, clover one year, beans or potatoes one year; (2) oats one year, clover one year, potatoes one year; (3) beans one year, rye plowed under in spring, followed by any cultivated crop one or two years. The essentials of a good rotation for an orchard are: A humus and fertility ... — Apple Growing • M. C. Burritt
... Lends the light turf that warms the neighbouring poor; From thence a length of burning sand appears, Where the thin harvest waves its withered ears; Rank weeds, that every art and care defy, Reign o'er the land, and rob the blighted rye; There thistles stretch their prickly arms afar, And to the ragged infant threaten war; There poppies nodding, mock the hope of toil; There the blue bugloss paints the sterile soil; Hardy and high, above the slender sheaf, The slimy mallow waves ... — Hours in a Library - New Edition, with Additions. Vol. II (of 3) • Leslie Stephen
... recipe for coffee, child," the old lady began in mild excitement. "Last year I made it entirely of sweet potatoes, but Mrs. Blake tells me that she mixes rye and a few roasted chestnuts. Mr. Lightfoot took supper with her a week ago, and he actually congratulated her upon still keeping her real old Mocha. Be sure ... — The Battle Ground • Ellen Glasgow
... husbandry the same chances. In a propitious season, they would set fire to a stretch of moorland bristling with gorse and send the swing plow across the ground enriched with the cinders of the blaze. This yielded a few acres of rye, oats and potatoes. The best corners were kept for hemp, which furnished the distaffs and spindles of the house with the material for linen and was looked upon as grandmother's ... — The Life of the Fly - With Which are Interspersed Some Chapters of Autobiography • J. Henri Fabre
... to be discharged and another cargo taken on board. After a jetty had been constructed on the 16th, the landing of the goods began on the 17th, and was finished on the 20th. The Fraser went still farther up the river to Dudino, in order to load various goods laid up there—tallow, wheat, rye, and oats. On the 2nd September the steamer returned to Saostrovskoj, where in the meantime the Express had taken ... — The Voyage of the Vega round Asia and Europe, Volume I and Volume II • A.E. Nordenskieold
... heart, A smiling face, a big straw hat, Hum made breeches and all o' that. And when I got there I would just take a peep, To see if old cider mill John was asleep, And if he was I'd go snooking round 'Till a great big round rye straw I'd found; I'd straddle a barrel and quick begin To fill with cider right up to ... — Nye and Riley's Wit and Humor (Poems and Yarns) • Bill Nye
... Allies with much of its wheat and flour, we fortunately found at hand a plentiful supply of a great variety of other cereals. The use of corn was, of course, not an experiment—generations of Southerners have flourished on it. But we also had oats, rice, barley, rye, buckwheat, and such local products as the grain sorghums, which are grown in the South and West. All of them are cereals and all can be used interchangeably ... — Food Guide for War Service at Home • Katharine Blunt, Frances L. Swain, and Florence Powdermaker
... brother, James, they in time, by gainful traffic in the same old place, made more than equal to the entire estate, of which a quarter only came to them. Thousands and tens of thousands of tons of golden butter and cheese, hundreds of thousands of bushels of rye, oats, flaxseed, buckwheat, and corn, millions of eggs and skeins of linen and woollen yarn have been bartered at Belfield Green by the country folks, in exchange for rum, molasses, tea, coffee, salt, and codfish, ... — The Atlantic Monthly, Vol. I, No. 1, Nov. 1857 • Various
... she ris up an' smoothed down her apron (recollect them little dots she used to wear?—made her look as broad as a barn door!), an' she says, 'Yes, we've got a sieve for flour, an' a sieve for meal, an' a sieve for rye, an' a sieve for blue-monge, an' we could have a sieve for squash if we was a mind to, but I don't wish to lend.' That's the way with Tilly. She's terrible cropein' about news, but she ... — Tiverton Tales • Alice Brown
... going of tourists is it altogether unaccustomed. Liebenstein lies in a green and beautiful valley, and the hills which surround it are covered for the most part with great black forests. Patches of wheat and rye vibrate in the winds which sweep up the valleys, and the fields of potatoes alternate on the low grounds with pasturage and orchards. Under the great limestone rocks, which near Liebenstein rise sheer out of the plain, nestle charming villages, and long avenues of poplars conduct you ... — A War-time Journal, Germany 1914 and German Travel Notes • Harriet Julia Jephson
... masterpiece which had weighed upon all his toilsome after-life, had impelled him to select a contrasting but corresponding subject: the 'Village Funeral'—the funeral of a young girl, with relatives and friends straggling among fields of rye and oats. Bongrand had wrestled with himself, saying that people should see if he were done for, if the experience of his sixty years were not worth all the lucky dash of his youth; and now experience was ... — His Masterpiece • Emile Zola
... flesh by liberal churchmen. There was a roast goose from the shore marshes, that barnacle bird which pious epicures classed as shell-fish and thought fit for fast days. A silver basket held a store of thin toasted rye-cakes, and by the monk's hand stood a flagon of that drink most dear to holy palates, the ... — The Path of the King • John Buchan
... appearance and in ordinary usage from the flesh, bone, and blood that it had replaced. Indeed, the right hand, with its stiff little finger, often appeared to be more useless than the left. The hand, holding the glass of rye-and-ginger, gave an impression of over-daintiness ... — The Unnecessary Man • Gordon Randall Garrett
... "I want a wider life, I want to mix with men and take an interest in the country. Not that I despise farming, and if one could branch out and do many new things, but to keep on year after year in the old rut, corn and potatoes, wheat and rye—just as grandfather did. What is the use of a man living if he can't strike out some new ways? Maybe I'd been willing to go to the new countries, but father was just as ... — A Little Girl in Old Salem • Amanda Minnie Douglas
... landowner mentioned in the papyri. Page 95 But in many cases the natives had an interest in the crops on something like a metayer system. Among the crops grown were the vine, olives, wheat, barley, rye. There was evidence in the legal papers that alienation of these farms was not allowed. Among the contracts are many between Greeks and natives. The principal officers of the Nome were the Strategos, the Oeconomos, ... — The American Journal of Archaeology, 1893-1 • Various
... one pound, Molasses two ounces, Olive Oil four ounces, Oil of Vitriol four ounces, Alcohol eight ounces, Rye Flour one pound. Mix them together ... — One Thousand Secrets of Wise and Rich Men Revealed • C. A. Bogardus
... of day and his long boat lay just over the Big Cascade, When there came to him one Jack-pot Jim, with a wild light in his eye; And he softly laughed, and he led Dick aft, all eager, yet half afraid, And snugly stowed in his coat he showed a pilfered flask of "rye". And in haste he slipped, or in fear he tripped, but — Dick in warning roared — And there rang a yell, and it befell that Jim ... — Rhymes of a Rolling Stone • Robert W. Service
... be dubious, we filled Sandy about full o' rye whiskey, and brought him along; and one of our pards is preambulatin' the streets with him, ready to bring him ... — Two Men of Sandy Bar - A Drama • Bret Harte
... agricultural country, on the other hand, Russia would be a great market for German manufactured goods, and, at the same time, a most convenient supply-depot for raw materials and granary upon which Germany could rely for raw materials, wheat, rye, and other staple grains—a supply-depot and granary, moreover, accessible by overland transportation not ... — Bolshevism - The Enemy of Political and Industrial Democracy • John Spargo
... it has taken to conserve and economize the food supply. After having fixed maximum prices for cereals soon after the war began, the Government last week decided to requisition and monopolize all the wheat and rye in the country, and allow the bakers to sell only a limited quantity of bread (2.2 pounds per capita a week) to each family. It had previously taken measures to restrict the consumption of cereals ... — New York Times Current History: The European War, Vol 2, No. 1, April, 1915 - April-September, 1915 • Various
... are, Hastings, Sandwich, Dover, Romney, and Hythe. Attached to each port are several limbs or members, the inhabitants of which participate in their privileges, and bear a share of their expenses. Rye and Winchelsea were united to Hastings about the first year of the reign of King John, under the denomination of the two ancient towns, and they appear to have obtained the superiority which they now hold over the other limbs, at a very early period, a charter of the year ... — The Mirror of Literature, Amusement, and Instruction, No. 574 - Vol. XX, No. 574. Saturday, November 3, 1832 • Various
... worst of it out there, and it at length occurred to them that the admiral's place is in command of his fleet, and not to act as a sort of foreman in looking after a single ship being built. We shall embark at Rye, but, of course, it will be more handy for you to send or bring him to Boulogne. I expect that we shall be there on the 13th, so as to have time to shake down before we start. Your son had better be there on that day. I will draw up his commission as my flag-midshipman ... — With Cochrane the Dauntless • George Alfred Henty
... in a long and intimate letter had said, "It is high time for you to visit England. I shall take great pleasure in having you for a week-end here at Old Rye"—and a re-reading of this letter tipped the scale. I took the train for Wisconsin to see my mother and prepare her for ... — A Daughter of the Middle Border • Hamlin Garland
... of the balloon pickers. Hanging down from the sky strung on strings so fine the eye could not see them at first, was the balloon crop of that summer. The sky was thick with balloons. Red, blue, yellow balloons, white, purple and orange balloons—peach, watermelon and potato balloons—rye loaf and wheat loaf balloons—link sausage and pork chop balloons—they ... — Rootabaga Stories • Carl Sandburg
... would sniff back. "His way! Keepin' you all on rye meal one spell, an' not lettin' you eat a mite of Injun, an' then keepin' you on Injun without a mite of rye! Makin' you eat nothin' but greens an' garden stuff, an' jest turnin' you out to graze an' chew your cuds like horned animals one spell, an' then makin' you live on meat! Lettin' you go abroad ... — Pembroke - A Novel • Mary E. Wilkins Freeman
... garden was strewn with crumbs, as though they had been scattered from their feed by a flock of birds. They ate in all the queerest ways,—like rabbits, like rats, like cats, nibbling, licking, sucking. There was one child who held a bit of rye bread hugged closely to his breast, and was rubbing it with a medlar, as though he were polishing a sword. Some of the little ones crushed in their fists small cheeses, which trickled between their fingers like milk, and ran down inside their sleeves, ... — Cuore (Heart) - An Italian Schoolboy's Journal • Edmondo De Amicis
... in this elevated region, nearly two thousand feet above the sea, was now sharp and cold, like that of a clear November evening in the lowlands. By morning, probably, there would be a frost, if not a snowfall, on the grass and rye, and an icy surface over the standing water. I was glad to perceive a prospect of comfortable quarters in a house which we were approaching, and of pleasant company in the guests who were ... — Sketches From Memory (From "Mosses From An Old Manse") • Nathaniel Hawthorne
... were bowers rife with song, And many a scheme did she devise To heal the hurt and soothe the wrong. For on the hill or in the dell, Or where the brook went leaping by Or where the fields would surge and swell With golden wheat or bearded rye, I felt her heart against my own, I breathed the sweetness of her breath, Till all the cark of time had flown, And I was lord ... — The Book of American Negro Poetry • Edited by James Weldon Johnson
... usually fixed places of repose; each peasant drives his cart drawn by two oxen, and carries with him the food for those patient animals, who are the very picture of endurance. His own food is generally coarse, ill-leavened bread, very hardly baked, and made of coarse maize, or rye-flour, which he sometimes relishes with sardines of Galicia. He gives his oxen a preparation of dried linseed from which the oil has been extracted, and which he has made into flour, and he then lets them loose on the Landes for ... — Barn and the Pyrenees - A Legendary Tour to the Country of Henri Quatre • Louisa Stuart Costello
... rye loafer, indignantly, "why the horrid beast has eaten three of our dear Crumpets, and is now devouring a ... — The Emerald City of Oz • L. Frank Baum
... will grow. Man has domesticated a number of plants, but nature herself has directed him which to take and how to use their is so extraordinary as the colour and ornaments which the flowers have acquired to tell the bees where the honey is. You have often seen an ear of rye, which shows a baker's implements like a signboard. And if you look at the flax, the most useful of all the plants, you will have to admit that it is the plant itself which has taught man to spin. Look right into the heart of the flower and you will find the ... — In Midsummer Days and Other Tales • August Strindberg
... Rommany has been well kept in England. It seems so to me when I reflect that, with the exception of Lavengro and the Rommany Rye, {5} I cannot recall a single novel, in our language, in which the writer has shown familiarity with the real life, habits, or language of the vast majority of that very large class, the itinerants of the roads. Mr Dickens has set before ... — The English Gipsies and Their Language • Charles G. Leland
... fortunate in securing for the exhibit a fine collection of samples of grains raised at the experiment stations at Alaska, consisting of the grains in the straw and thrashed grains, including wheat, rye, barley, and oats. These samples were handsomely displayed, some of the grains and straw being tastefully arranged on the walls, covering a space 10 by 40 feet, and the balance in a pyramid some 10 feet high and 8 feet in diameter. The thrashed grains were displayed in glass jars. ... — Final Report of the Louisiana Purchase Exposition Commission • Louisiana Purchase Exposition Commission
... prime was at that ceremony shed. O, the glory of that country! O, the happy, happy folk. By the might of prayer delivered from Nature's broken yoke! Lo! the plains to the horizon all are yellowing with rye, And the corn upon the hill-top lifts its banners to the sky! Gone the wagons, gone the drivers, and the road is grown to grass, Over which the incalescent Bourbon did aforetime pass. Pikeville (that's the name they've given, ... — Shapes of Clay • Ambrose Bierce
... tobacco, and books, and papers, and several flasks of "rye-buck"—our push being distantly related to a publican who wasn't half a bad sort—to cheer and comfort our departing mate on his uncertain way; and these tokens of mateship and the sake of auld lang syne were placed casually in his bunk or slipped ... — While the Billy Boils • Henry Lawson
... (going back to the time of the lake dwellers) we know they had barley, rye and a species of millet; and later on they were introduced to oats and wheat and a variety of others. Rice was of the very earliest of our cereals, in the extreme east of the old world. Wherever we find a very ancient civilization ... — Scientific American Supplement, No. 1178, June 25, 1898 • Various
... prove. Then he took them through the old house with its ample hall and spacious rooms on one side. They concluded it must have been able to stand quite a siege, judging from its present solidity. And Mrs. Alden treated them to a pitcher of freshly churned buttermilk, and a slice of excellent rye bread, ... — A Little Girl of Long Ago • Amanda Millie Douglas
... quilted the coverlet. At other times the minister's wife made the patchwork herself, but the women assembled and transformed it into quilts for her. The parson was helped also in his individual work. When the rye or wheat or grain on the minister's land was full grown and ready for reaping and mowing, the men in his parish gave him gladly a day's work in harvesting, and in turn he furnished them plenty of good rum to drink, else there were ... — Sabbath in Puritan New England • Alice Morse Earle
... Houghton was intended. {153} These, and a host of other memories touch the heart of all good East Anglians, but that East Anglians do not forget the living in doing honour to the dead is indicated by this gathering to-night. We are grateful to Dr. Augustus Jessopp, to Mr. Walter Rye, to Mr. Edward Clodd, and to our guest of this evening, Mr. William Dutt, for keeping alive the folk-lore, the literary history, the historical tradition of that portion of the British Isles to which we feel the ... — Immortal Memories • Clement Shorter
... whaur the mune luiks doon, As gin she war hearin' a soundless tune, Whan the flowers an' the birds are a' asleep, And the verra burnie gangs creepy-creep; Whaur the corn-craik craiks in the lang lang rye, And the nicht is the safter for his rouch cry; Whaur the wind wad fain lie doon on the slope, And the verra darkness owerflows wi' hope! Oh! the bonny, bonny dell, whaur, silent, I felt The mune an' the darkness baith into ... — Ranald Bannerman's Boyhood • George MacDonald
... his words. They would not hear of his going,—at least not without first partaking of refreshment. They produced pumpernickel from one cupboard, and rye-bread and sausage from another, and all began to talk again and eat. More coffee was made, fresh cigars lighted, and Bruder Meyer took out his violin and began to tune ... — Three More John Silence Stories • Algernon Blackwood
... work for the benefit of the American farmer has been begun through agents of the Agricultural Department in Europe, and consists in efforts to introduce the various products of Indian corn as articles of human food. The high price of rye offered a favorable opportunity for the experiment in Germany of combining corn meal with rye to produce a cheaper bread. A fair degree of success has been attained, and some mills for grinding corn for food have been introduced. The Secretary is of the opinion that ... — Complete State of the Union Addresses from 1790 to the Present • Various
... the obscure than is anywhere revealed among the famous. You adopt the universal habit of the place, and call for a mint-julep, a whiskey-skin, a gin-cocktail, a brandy-smash, or a glass of pure Old Rye; for the conviviality of Washington sets in at an early hour, and, so far as I had an opportunity of observing, never terminates at any hour, and all these drinks are continually in request by almost all these people. A constant atmosphere of cigar-smoke, too, envelopes ... — Atlantic Monthly, Vol. 10, No. 57, July, 1862 - A Magazine Of Literature, Art, And Politics • Various
... Manger lain, As if it had been only good To be for Birds and Beasts the Food. But now by new-inspired Force, It keeps alive both Man and Horse. Then speak, my Muse, for now I guess E'en what it is thou wouldst express: It is not Barley, Rye, nor Wheat, That can pretend to do the Feat: 'Tis Oates, bare Oates, that is become The Health of England, Bane of Rome, And Wonder of all Christendom. And therefore Oates has well deserv'd To be from musty Barn prefer'd, And now in Royal Court preserv'd, That like Hesperian Fruit, ... — Quaint Gleanings from Ancient Poetry • Edmund Goldsmid
... At the time when wood constituted the fuel the backs of fire-places were frequently ornamented with neat designs. Specimens, both of the chimney-backs and of the monuments, are occasionally met with. These articles were exported from Rye. The iron manufacture, of course, met with considerable discouragement on the discovery of smelting with pit-coal, and the rapid progress of iron works in Staffordshire and the North, but it lingered on until the great forest was cut down ... — The Story of a Piece of Coal - What It Is, Whence It Comes, and Whither It Goes • Edward A. Martin
... river with merchandise, upon pain of treason." But the account proceeds to say that "the said trespassers came to the said river with greater routs and riots than ever they did before, there despoiling at divers times eight trowes of wheat, rye, flour, and divers other goods and chattels, and the men of the same cast overboard, and divers of them drowned, and the hawsers of the same trowes cut away, and mainstrung the owners of the said goods, ... — The Forest of Dean - An Historical and Descriptive Account • H. G. Nicholls
... turned out to be, when Britannic Majesty arrives; and it can now be discovered clearly, by any eyes, however flat to the head. And a terrible fact it is. Discordant Generals accuse one another; hungry soldiers cannot be kept from plundering: for the horses there is unripe rye in quantity; but what is there for the men? My poor traditionary friends, of the Grey Dragoons, were wont (I have heard) to be heart-rending on this point, in after years! Famine being urgent, discipline is not possible, nor existence ... — History of Friedrich II. of Prussia, Vol. XIV. (of XXI.) • Thomas Carlyle
... lamenting the inconstancy of Phyllis? Who will come forward and strike an attitude and prove the benefits of the grape? (The attitude is essential, for without it you cannot hope to impress your fellow men.) Rise up in your might, ye lovers of hop and grape and rye—rise up and slay the Egyptians. Be honest and thank your stars for the cup that cheers. Bacchus was not a pot-bellied old sot, but a beautiful youth with vine-leaves in his hair, Bacchus the lover of flowers; and ... — The Land of The Blessed Virgin; Sketches and Impressions in Andalusia • William Somerset Maugham
... of the inland country around Victoria is a mixture of English and Scotch. Where the pine (they are all 'Douglass' pines) prevails, you have the good soil broken into patches by the croppings of rock, producing ferns, rye-grass, and some thistles, but very few. This is the Scottish side of the picture. Then you come to the oak region; and here you have clumps, open glades, rows, single trees of umbrageous form, presenting an exact copy of English park scenery. There is no running water, unfortunately, ... — Handbook to the new Gold-fields • R. M. Ballantyne
... makes the kites 'know well the long stern swell, that bids the Romans close;' than the sure induction of our army that the Yankees are coming on, when morn or noon or dewy eve breathes along the whole line a perfumed savour of the ancient rye. The way in which this discovery may be improved is plain. It will be felt and understood throughout the intelligent North, that it gives them at last the key to Richmond. They will say—Those rebels, to leeward of us, smell the rising valour of our loyal soldiers: the ... — Mohun, or, The Last Days of Lee • John Esten Cooke
... the sheep upon the ploughed lands—those lands which otherwise are barren, and where the plough goes within three or four inches of the solid rock of chalk, are made fruitful and bear very good wheat, as well as rye and barley. I shall say more of this when I come to speak of the same ... — From London to Land's End - and Two Letters from the "Journey through England by a Gentleman" • Daniel Defoe
... I trod these fields with Di, Fields fresh with clover and with rye; They now seem arid! Then Di was fair and single; how Unfair it seems on me, for now Di's ... — The Book of Humorous Verse • Various
... fin, HEre I shall make an ende, Et diray des graines: And shall saye of graynes: Bled, fourment, Corn, whete, 8 Soille, orge, Rye, barlye, Auaynne, vesches, Otes, vessches, Feues, poys. Benes, pesen. De ces choses suy ie lasses, Of thise thinges I am wery, 12 Si que ie men reposeray. So ... — Dialogues in French and English • William Caxton
... one in England that could be trusted to remain for a sufficient time in the required position. A sore trial of patience was this to artist, to model, to Mr. Hengler, who held him down, and to the artist's father, who was present as spectator. Finally the rye,—the 'particularly tall rye' in which, as Colonel Siborne says, the action was fought,—was conscientiously sought for, and found, after much trouble, ... — Lives of Girls Who Became Famous • Sarah Knowles Bolton
... your side the water have been suspended as ever. Every day turns out some new wonder of Divine favor towards it. I have this day been out to see my laborers who have near finished sowing one hundred and ten acres of wheat and rye, but mostly of wheat, one hundred acres of it on new land. No providences, however calamitous to others, not even our present public distresses, but seem as though they were calculated to favor this design. God gives me all I ask for, and ... — The History of Dartmouth College • Baxter Perry Smith
... they asked. "What did she say?" Whereupon they fell to discussing my hair and teeth and eyes and complexion in German as crammed with adjectives as was the rye bread over which I was choking with caraway. The entire table watched me with wide-eyed, unabashed interest while I ate, and I advanced by quick stages from red-faced confusion to purple mirth. It appeared that my presence was the ground for a heavy ... — Dawn O'Hara, The Girl Who Laughed • Edna Ferber
... his wings to make himself ready for flight, he knows not whither; but the wise man acts not so. I remain here in my home. Everything suits me—earth, sky, air—all that is necessary for my comfort. To sing of joyous poverty one must be joyful and poor. I am satisfied with my rye-bread, and the cool water ... — Jasmin: Barber, Poet, Philanthropist • Samuel Smiles
... in apartments are giving "Dutch" parties on roofs, and in those cases the refreshments consist of beer and ale served from the wood, rye bread and cheese sandwiches, sausages cooked in a chafing-dish and ... — Social Life - or, The Manners and Customs of Polite Society • Maud C. Cooke
... transparent lakes and forest oaks, and, above all, thy ruddy sons and daughters! Look, Caroline, what sunny waves are passing over those ripening fields, bringing to the farmer the fruits of his labor. Look at that pretty scene yonder! At the door of the lonely cottage, in the middle of the rye-field, sits a peasant's wife; her babe is resting on her breast, and three flaxen-haired children are playing at her feet. She does not see us; she sees nothing but her children, and sings to them. Stop, that I may hear ... — Napoleon and the Queen of Prussia • L. Muhlbach
... cattle in commodious, warm barns, while he and his family lived in a log hut until he was well able to afford a more comfortable house; selling his "most profitable grain, which is wheat" and "eating that which is less profitable but more nourishing, that is, rye or Indian corn"; breeding the best of livestock so that "a German horse is known in every part of the State" for his "extraordinary size or fat"; clearing his land thoroughly, not "as his English or Irish neighbors"; cultivating the most bountiful gardens and orchards; ... — Our Foreigners - A Chronicle of Americans in the Making • Samuel P. Orth
... every morsel with her servant, and sent what remained to the coachman. Perhaps if she had known she had another nameless travelling companion, she would have invited him to the repast. As she ate she poured some rye-whiskey into her tin plate; to this she added figs, raisins and sugar, and then lighted it. This beverage is called in our country "krampampuli." It must be very healthy on a night journey for a ... — Debts of Honor • Maurus Jokai
... wish Catarina [the cat] could see it; she would faint. Last night for supper we had the nicest tea you ever drank,—strong and hot,—wheat and rye bread, cheese, tea-cakes (elegant—a great dish), two dishes of elegant ham and two of cold veal, piled up like a mountain and large slices, three dishes of the cakes, and everything in the greatest profusion. No fear of starving here. The landlady seemed as if she couldn't press ... — Home Life of Great Authors • Hattie Tyng Griswold
... productive. The stormy rock-bound coast is wild and desolate. One-third of the department consists of landes, marshes, and sandy shores (greves). The people are the Irish of Brittany. Their wants are restricted to a tub of salted pork and a provision of cider, with rye, or black corn, to make their "galette." They are simple in their manners, kind to the poor, and enduring of suffering. Respect for the misfortunes of others, and patience under their own, is one of ... — Brittany & Its Byways • Fanny Bury Palliser
... of latitude northward, at the level of the ocean. Therefore we are not surprised to learn from Olmsted that 'Alleghania' does not differ greatly in climate from Long Island, Southern New Jersey, and Pennsylvania. 'The usual crops are the same, those of most consequence being corn, rye, oats and grass. Fruit is a more precarious crop, from a greater liability to severe frosts after the swelling of the buds in the spring. Snow has fallen several inches in ... — Continental Monthly - Volume 1 - Issue 3 • Various
... most acceptable work for me was to be sent strawberrying or raspberrying by Mother; but the real fun was to go fishing up Montgomery Hollow, or over on Rose's Brook, this necessitating a long tramp, and begetting a hunger in a few hours that made a piece of rye bread the most delectable thing in the world; yet a pure delight that ... — Our Friend John Burroughs • Clara Barrus
... valley of the Ohio that year, and he spoke of it "as the land of cheapness:" flour, two dollars and a quarter a barrel; oats, twelve and a half cents a bushel; corn and rye, twenty cents; coal, three cents. He found all the region from Louisville to Louisiana "one vast wilderness," with scarcely any settlements, and now and then a log hut on the banks, occupied by the people who cut wood for the steamboats. On the prairies of Missouri he rode miles ... — Captains of Industry - or, Men of Business Who Did Something Besides Making Money • James Parton
... reason of his useful qualities, Le Jeune nicknamed him "le Pre Utile." At present, his special function was the care of the pigs and cows, which he kept in the inclosure around the buildings, lest they should ravage the neighboring fields of rye, barley, wheat, and maize. [ 1 ] De Nou had charge of the eight or ten workmen employed by the mission, who gave him at times no little trouble by their repinings and complaints. [ 2 ] They were forced to hear mass every morning and prayers every evening, ... — The Jesuits in North America in the Seventeenth Century • Francis Parkman
... side of the soft road along which the phaeton was pursuing the even tenour of its way, bright-green, tangled, juicy belts of rye were sprouting here and there into stalk. Not a motion was perceptible in the air, only a sweet freshness, and everything looked extraordinarily clear and bright. Near the road I could see a little brown path winding its way among the dark-green, quarter-grown stems of rye, and somehow that path ... — Youth • Leo Tolstoy
... matter, as he had trained both dogs and monkeys to eat raw carrots while on the road, during which time he had to feed dog biscuits. When at home in New York he fed a vegetable hash with sound meat and rye bread, using largely carrots, beets, a very few potatoes and some apples. While on the road he had no facilities for cooking for his animals so he accustomed them to eating cut up raw carrots every other day. Previous to this he was bothered with skin ... — The Boston Terrier and All About It - A Practical, Scientific, and Up to Date Guide to the Breeding of the American Dog • Edward Axtell
... childhood he had seen these towns from trains on this same line. He grumbled, "Why, what's the matter with 'em? Good hustling burgs. It would astonish you to know how much wheat and rye and corn and potatoes they ... — Main Street • Sinclair Lewis
... stopped an hour on the way, and, though I had no meals, paid two dollars and eighty cents for washing my face in another man's bedroom. A year of Jeff Davis's diet would cost you and Leander, if you bought in large quantities, sixty dollars. A year at Rye Beach just now would cost you two or three thousand dollars. Choose your dinner from either bill; vary it, by all the gradations between. But remember, child, as you would cheer Leander after his swim, and keep within ... — The Atlantic Monthly, Volume 14, No. 83, September, 1864 • Various
... Industrial production: growth rate NA% Electricity: 35,000 kW capacity; 140 million kWh produced, 2,800 kWh per capita (1991) Industries: tourism (particularly skiing), sheep, timber, tobacco, banking Agriculture: sheep raising; small quantities of tobacco, rye, wheat, barley, oats, and some vegetables Economic aid: none Currency: French franc (plural - francs) and Spanish peseta (plural - pesetas); 1 French franc (F) 100 centimes and 1 Spanish peseta (Pta) 100 centimos Exchange rates: French francs ... — The 1992 CIA World Factbook • United States. Central Intelligence Agency.
... delicious and stimulating odours, but lovely in its varied tints of green. In the natural meadows and forest clearings there were red and white currants, gooseberries, strawberries, raspberries, a vetch which produced edible peas, and a grass with a grain like rye. The forest abounded in pigeons, and the climate was pleasant ... — Pioneers in Canada • Sir Harry Johnston
... at Pocomtuck was increasing in strength and prosperity. The rich soil of the meadows yielded an abundance of Indian corn, wheat, rye, barley, beans, and flax. Game of every kind was plenty and easily secured. Flocks of turkeys, pigeons, geese, and ducks were all about them in the woods and waters. The forest also furnished condiments, in the form of sugar from the sap of the maple tree, and honey from the heart of the "bee tree." ... — The New England Magazine Volume 1, No. 3, March, 1886 - Bay State Monthly Volume 4, No. 3, March, 1886 • Various
... any feeling of delicacy in goin' in there, let me make some wine here. I will get a glass of water and make you some pure grape wine, or French brandy, or corn or rye whiskey. I have all the drugs right here." And he took a little box out of his pocket. "My father is a importer of rare old wines, and I know just how it is done. I have 'em all here, Capsicum, Coculus Indicus, alum, copperas, strychnine; I will make some of the choicest, oldest, and ... — Samantha on the Woman Question • Marietta Holley
... the days gone by! O the days gone by! The apples in the orchard, and the pathway through the rye; The chirrup of the robin, and the whistle of the quail As he piped across the meadows sweet as any nightingale; When the bloom was on the clover, and the blue was in the sky, And my happy heart brimmed over ... — Pipes O'Pan at Zekesbury • James Whitcomb Riley
... we skirted the cliffs towards Rye. I had written to the harbourmaster {267} here to send out a boat if he saw my craft (enclosing him a sketch of it), as the entrance to that harbour seemed to be very difficult by ... — The Voyage Alone in the Yawl "Rob Roy" • John MacGregor
... in the streams, gum exuding from the spruce, sugar in the maples, honey in the hollow trees, fur on the sables, warmth in hickory logs? Will not a few days' planting and scratching in the "open" yield potatoes and rye? And, if there is steadier diet needed than venison and bear, is the pig an expensive animal? If Old Phelps bowed to the prejudice or fashion of his age (since we have come out of the tertiary state of things), and reared a family, built a frame house in a secluded nook by a cold spring, ... — Baddeck and That Sort of Thing • Charles Dudley Warner
... of sixpence, a bag full of Rye, Four-and-twenty Blackbirds baked in a Pie; When the Pie was opened, the Birds began to sing, Was not that a dainty dish ... — Young Canada's Nursery Rhymes • Various
... has been already named. The meat was venison, bear, raccoon, wild turkey, wild duck, and pheasant; the drink was water, or rye coffee, or whisky, which the little stills everywhere supplied only too abundantly. Wheat bread was long unknown, and corn cakes 10 of various makings and bakings supplied its place. The most delicious ... — Story Hour Readings: Seventh Year • E.C. Hartwell
... April, 1594; and passing through the Caycos, we arrived safe in Dieppe in forty-two days after, on the 19th of May. After staying two days to refresh ourselves, giving thanks to God and to our friendly preservers, we took our passage for Rye, where we landed on Friday the 24th May, 1594, having spent in this voyage three years, six weeks, and two days, which the Portuguese perform in half the time, chiefly because we lost the fit time and ... — A General History and Collection of Voyages and Travels, Vol. VIII. • Robert Kerr
... barley, sugar beets, fruit, cabbage; cattle, pigs, poultry; eastern: wheat, rye, barley, potatoes, sugar beets, fruit; pork, beef, chicken, ... — The 1998 CIA World Factbook • United States. Central Intelligence Agency.
... the day was not wholly profane, in which we have given heed to some natural object. The fall of snowflakes in a still air, preserving to each crystal its perfect form; the blowing of sleet over a wide sheet of water, and over plains; the waving rye-fields; the mimic waving of acres of houstonia, whose innumerable florets whiten and ripple before the eye; the reflections of trees and flowers in glassy lakes; the musical steaming odorous south wind, which converts all trees to wind-harps;[475] ... — Essays • Ralph Waldo Emerson
... guilders a day, that is, twenty-eight stivers, Holland money. We then started to get some provisions, which the old woman, where we slept, had cheerfully given us; but we took nothing, except two half loaves of rye bread, and some apples in our travelling bag, but this Dirck provided himself better for making the journey. When we were ready, we went over the salt meadow or marsh to the kill, which was full half ... — Journal of Jasper Danckaerts, 1679-1680 • Jasper Danckaerts
... corn-field at once; his servants gathering and stouking the bound sheaves, the sheaves lying on the ground like dead carcases in an overthrown battell, they following the spoyle, not like souldiers (which scorne to rifle) but like theeves desirous to steale; so this army holdes pillaging, wheate, rye, barly, pease, and oates; oates, a graine which never grew in Canaan, nor AEgypt, and altogether out of ... — The Mirror of Literature, Amusement, and Instruction - Volume 12, No. 336 Saturday, October 18, 1828 • Various
... pound out," his father explained. "You see wheat, oats, barley, rye and other grains, when they grow on the stalks in the field, are shut up in a sort of envelope, or husk, just as a letter is sealed in an envelope. To get out the letter we have to tear or break the envelope. To get at the good part of grain—the part that is good to eat—we ... — Daddy Takes Us to the Garden - The Daddy Series for Little Folks • Howard R. Garis
... in London or any other great city, you see a 'Lombard Street,' an old street of goldsmiths and bankers—or the three golden balls of Lombardy over a pawnbroker's shop—or in the country a field of rye-grass, or a patch of lucerne—recollect this wise and noble people, and thank the Lombards for what they ... — The Roman and the Teuton - A Series of Lectures delivered before the University of Cambridge • Charles Kingsley
... mine in good repair. To develop skill for the sport I would spend hours in some secluded spot, secretly practising it by myself. Sometimes, as I was thus engaged, my mother would seek me out and bring me a hunk of rye bread. ... — The Rise of David Levinsky • Abraham Cahan
... Governor Wallace, and have permission to quote him, that these elevated plateaux grow exceedingly tall wheat, rye, and oats. He has seen oats whose stalks were 6 feet long and 1-3/4 inches in diameter. The ... — Historical Introduction to Studies Among the Sedentary Indians of New Mexico; Report on the Ruins of the Pueblo of Pecos • Adolphus Bandelier
... Nuremberg was whether this goose-boy migrant was really a soul-driven genius, spreading his wings to the light, or merely an enterprising young man who fancied he could paint and was pardonably anxious to escape from the monotony of rye bread diet and the sandy, swine-bestrewn plains of Pomerania. There was reasonable ground for doubt and caution; the artistic groups that foregathered at the little restaurant contained so many young women ... — Beasts and Super-Beasts • Saki
... proportion to population, Canada in 1860 raised twice as much wheat as the United States—Canada in that year raising 11.2 bushels for each inhabitant, while the United States raised only 5.50 bushels for each inhabitant. Bulking together eight leading staples of agriculture—wheat, corn, rye, barley, oats, buckwheat, peas and bean, and potatoes,—Canada, between 1851 and 1860, increased her production of these articles from 57 millions to 123 millions of bushels—an increase; of 113 per cent.; while the United States ... — Canada and the States • Edward William Watkin
... the rank of Major-Generals; and the Colonels Reed, Nixon, Parsons, Clinton, Sinclair, and McDougall to be Brigadier-Generals. We have removed all our superfluous clothing, and whatever is not necessary for present use, to Rye, whither General Putnam's lady has retired. Miss Putnam is yet in town, and the chaise is in readiness for her and Polly to ... — Atlantic Monthly, Volume 3, No. 19, May, 1859 • Various
... your breakfast foods you eat at break of day, Your crisp, delightful shavings and your stack of last year's hay, Your toasted flakes of rye and corn that fairly swim in cream, Or rave about a sawdust mash, an epicurean dream. But none of these appeals to me, though all of them I've tried— The breakfast that I liked the best ... — Just Folks • Edgar A. Guest
... was that?-Because our farms were so small; and when we had to take one-fifth of them for rye-grass, that made them a great deal less. Then the scattald was taken away from us; but we still had to pay our rent, ... — Second Shetland Truck System Report • William Guthrie
... PECKHAM RYE.—The poet Wordsworth had an only daughter, Dora, married to Mr. Quillinan. She was burnt to death in 1847, and left two daughters. The bishops are nephews of ... — The Girl's Own Paper, Vol. VIII, No. 355, October 16, 1886 • Various
... ground in the neighborhood; for nothing can equal the effect of marle as a top-dressing. Methinks (in my mind's eye, Horatio) I see all the blue-bank, the hinny-lee, and the other provinces of my poor kingdom, waving with deep rye-grass and clover, like the meadows at Rokeby. In honest truth, it will do ... — Memoirs of the Life of Sir Walter Scott, Volume V (of 10) • John Gibson Lockhart
... although sweeping enough, and universally applicable, are far from conveying to our minds, to-day, the real picture of the state of the country. When the writer speaks of "meal," it must be understood to mean rye, oats, and, barley; and even this coarse and heavy food being, as he remarks, inaccessible to the poor, potatoes had become the only bread of the country, and the inhabitants were perishing for ... — Irish Race in the Past and the Present • Aug. J. Thebaud
... and oxen, most of which are raised in Morocco and Tunisia, and horses; animal products, such as wool and skins; wine, cereals (rye, barley, oats), vegetables, fruits (chiefly figs and grapes for the table) and seeds, esparto grass, oils and vegetable extracts (chiefly olive oil), iron ore, zinc, natural phosphates, timber, cork, crin vegetal and tobacco. ... — Project Gutenberg Encyclopedia
... In a modern and successful hotel, whose foyer was rose-shaded, brass-grilled, peacock-alleyed and tessellated, that bed-sitting-room of hers was as wholesome, and satisfying, and real as a piece of home-made rye bread on a tray of French pastry; ... — Cheerful—By Request • Edna Ferber
... shepherds sat among them, fondling the kids and calling them by name. When they called, the creatures came, expecting salt and bread. It was pretty to see them lying near their masters, playing and butting at them with their horns, or bleating for the sweet rye-bread. The women knitted stockings, laughing among themselves, and singing all the while. As soon as we reached them, they gathered round to talk. An old herdsman, who was clearly the patriarch of this Arcadia, asked ... — Sketches and Studies in Italy and Greece • John Addington Symonds
... two of the characters and incidents in this Saga are mentioned in the Romany Rye. London, 1857, vol. i. p. ... — Wild Wales - Its People, Language and Scenery • George Borrow
... equal to the risk incurred of losing a volume of Avicenna! These events occurred in 1471. One cannot but smile, at an anterior period, when a Countess of Anjou bought a favourite book of homilies for two hundred sheep, some skins of martins, and bushels of wheat and rye. ... — Curiosities of Literature, Vol. 1 (of 3) • Isaac D'Israeli
... shrubs in full flower, which here grow in the open air, rhododendrons of various species, flushed with bloom, azaleas of different hues, one of which I recognized as American, and others of various families and names. In a neighboring field stood a plot of rye-grass two feet in height, notwithstanding the season was yet so early; and a part of it had been already mown for the food of cattle. Yet the people here complain of their climate. "You must get thick shoes and wrap yourself ... — Letters of a Traveller - Notes of Things Seen in Europe and America • William Cullen Bryant
... on, hope ever. Have given up wheat bread, corn bread, rye bread, home-made bread, bakers' bread, biscuit and rolls. Have lost six ... — Philo Gubb Correspondence-School Detective • Ellis Parker Butler
... to dinner, for example—even of an et cetera; but who are Burgesses? I have a dreadful suspicion they are not gentlemen. Are they ladies? Did I ever meet a Burgess, I wonder, coming through the rye? At all events, after so authoritative a statement of its social position, I feel that to speak of Literature as a profession would be ... — Some Private Views • James Payn
... wealth in Scotland. Her greatest riches are her braw sons and daughters, the Scots folk who've gone o'er a' the world. The land is full o' rocks and hills. The man who'd win a crop o' rye or oats maun e'en work for the same. And what a man works hard for he's like to value more than what comes easy to his hand. Sae it's aye been with the Scots, I'm thinking. We've had little, we Scottish folk, that's no cost us sweat and labor, o' ... — Between You and Me • Sir Harry Lauder
... going to take a walk. Tracey asked Johnny if he'd mind mixing the highballs and bringing out the sandwiches. Said Whitson had left a thermos bucket of ice cubes on the sideboard, some bottles of ginger ale, and a tray of glasses and sandwiches. Told him he'd find decanters of Scotch and rye, ... — Murder at Bridge • Anne Austin
... breaking the expanse of dimpled green; there a spinny of larch or of Scotch fir cresting a verdant monticule; now we come upon a little Arcadian home nestled on the hill-side, the spinning-wheel hushed whilst the housewife turns her hay or cuts her patch of rye or wheat growing just outside her door. Now we follow the musical little river Vologne as it tosses over its stony bed amid banks golden with yellow loosestrife, or gently ripples amid fair stretches of pasture starred ... — In the Heart of the Vosges - And Other Sketches by a "Devious Traveller" • Matilda Betham-Edwards
... take his rifle with him, thinkin' of course that he would see no game on the ice worth shootin', and a gun would only be an incumbrance to him. Well, he did his errand at the shanties, and started for home. I don't know whether he took a drop or not, but they generally keep a barrel of old rye in the lumber shanties, and my opinion is that Mark was invited to take a horn, in which case, I'm bold to say, the ... — Wild Northern Scenes - Sporting Adventures with the Rifle and the Rod • S. H. Hammond
... determined to flee and seek refuge in their market town of Neufchateau, only five miles away from Domremy. Thus they set out towards the middle of July. Abandoning their houses and fields and driving their cattle before them, they followed the road, through the fields of wheat and rye and up the vine-clad hills to the town, wherein they lodged as best ... — The Life of Joan of Arc, Vol. 1 and 2 (of 2) • Anatole France
... medicine for the erysipelas, meat and all strong food should be avoided, and every thing that has a tendency to inflame the blood. Dusting the parts affected, with rye or buckwheat flour, sometimes has a cooling effect, and bathing with camphor or spirits will allay ... — Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers • Elizabeth E. Lea
... Covenanters. She was alone; her movements showed decision; her eyes were flashing; her face was flushed with indignation. She went straight for the officer, seized the bridle close to the horse's mouth, and wheeled him about, vociferating, "Fye on ye, man; rye on ye; the vengeance of God will overtake you for marring so good a work." The officer was dazed as by an exploding shell. The woman was his own sister. He was crest-fallen, and withdrew the dragoons, while the people ... — Sketches of the Covenanters • J. C. McFeeters
... up the soil with a gang-plow and rakes the hay, but not in the primitive fashion of Maud Muller. She is frequently seen "comin' through the rye," the wheat, the barley or the oats, enthroned on a twine-binder. The writer has this day seen a woman seated on a four-horse plow as contentedly as her city cousin might be in an automobile. Among the many plow-girls of Nobles County is Coris Young, a genuine American of Vermont ancestry, ... — The History of Woman Suffrage, Volume IV • Various
... of Illinois are greater than those of any other State. The Wheat crop of 1861 was estimated at 35,000,000 bushels, while the Corn crop yields not less than 140,000,000 bushels besides the crop of Oats, Barley, Rye, Buckwheat, Potatoes, Sweet Potatoes, Pumpkins, Squashes, Flax, Hemp, Peas, Clover, Cabbage, Beets, Tobacco, Sorgheim, Grapes, Peaches, Apples, &c., which go to swell the vast aggregate of production in this ... — The Continental Monthly, Vol. 3 No 2, February 1863 - Devoted To Literature And National Policy • Various
... picture Cain and Abel driving mooly cows up to the house from the pasture in the southeast corner of the garden, and Adam standing at the bars with a tin pail and a three-legged stool, smoking a meerschaum pipe and singing "Hold the fort for I am coming through the rye," while Eve sat on the verandah altering over her last year's polonaise, and winking at the devil who stood behind the milk house singing, "I want to be an angel." After he got through milking he came up and saw Eve ... — Peck's Sunshine - Being a Collection of Articles Written for Peck's Sun, - Milwaukee, Wis. - 1882 • George W. Peck
... their little blue heads amid the rye, and the women wanted to pick them, but Monsieur Rivet refused ... — Maupassant Original Short Stories (180), Complete • Guy de Maupassant
... closed and fastened the shutters, Spread the cloth, and lighted the lamp on the table, and placed there Plates and cups from the dresser, the brown rye loaf and the butter Fresh from the dairy, and then, protecting her hand with a holder, Took from the crane in the chimney the steaming and simmering kettle, Poised it aloft in the air, and filled the earthen teapot, Made in delft, and adorned with ... — Tea Leaves • Francis Leggett & Co.
... deep'ning of dawn, when it dapples The dusk of the sky, With streaks like the redd'ning of apples, The ripening of rye. To eastward, when cluster by cluster, Dim stars and dull planets, that muster, Wax wan in a world of white lustre That spreads far ... — An Anthology of Australian Verse • Bertram Stevens
... drinks—tea, coffee, claret, water, brandy and water, beef-tea, mutton-broth, or water acidulated with tartaric, nitric, citric, muriatic, or phosphoric acid. The forbidden articles are oysters, crabs, lobsters, sugar, wheat, rye, corn or oatmeal cakes, rice, potatoes, carrots, bests, peas, beans, pastry, puddings, sweetened custards, apples, pears, peaches, strawberries, currants, etc., also beer, sweet wines, port, rum, gin, and cider. ... — The People's Common Sense Medical Adviser in Plain English • R. V. Pierce
... a chef d'oeuvre of mechanism, compared with them: and the horses!—a savage might use their ribs instead of his fingers for a numeration table. Wherever we stopped, the postilion fed his cattle with the brown rye bread of which he eat himself, all breakfasting together; only the horses had no gin to their water, and the postilion no water to his gin. Now and henceforward for subjects of more interest to you, and to the ... — The Prose Works of William Wordsworth • William Wordsworth
... his quiet eyes were gray. I carried the sense of his fine decency with me when we drove away from his warerooms, and suddenly whirled round the corner of the street into the gipsy quarter, and made it my prophylactic against the human noisomeness which instantly beset our course. Let no Romany Rye romancing Barrow, or other fond fibbing sentimentalist, ever pretend to me hereafter that those persistent savages have even the ridiculous claim of the North American Indians to the interest of the civilized man, except as ... — Familiar Spanish Travels • W. D. Howells
... five millions to five millions five hundred thousand. Of the eight hundred thousand families at that period, one half had animal food twice a week. The other half ate it not at all, or at most not oftener than once a week. Wheaten, loaves were only seen at the tables of the comparatively wealthy. Rye, barley, and oats were the food of the vast majority. The average wages of workingmen was at least one half less than is paid in England for the same service at the present day. One fifth of the people were paupers, or recipients of parish relief. Clothing and bedding ... — The Complete Works of Whittier - The Standard Library Edition with a linked Index • John Greenleaf Whittier
... Parliament for shutting up this harbor, to acquaint you that our friend, Mr. Barrett, has communicated to them your letter of the 25th instant, advising that you have shipped, per Captain Israel Williams, between three and four hundred bushels of rye and Indian corn for the above mentioned purpose, and that you have the subscriptions still open, and expect after harvest to ship a much larger quantity. Mr. Barrett tells us, that upon the arrival ... — The Writings of Samuel Adams, vol. III. • Samuel Adams
... wove cords back and forth, up and down and across, to lay de mattress on. I never seed no sto'-bought bed 'til atter I was married. Bedticks was made out of homespun cloth stuffed wid wheatstraw, and sometimes dey slept on rye or oatstraw. Pillows was stuffed wid hay what had a little cotton mixed in it sometimes. Atter a long day of wuk in de fields, nobody bothered 'bout what was inside dem pillows. Dey slept mighty good lak dey was. Dey fixed planks to slide across de inside of de holes ... — Slave Narratives: A Folk History of Slavery in the United States From Interviews with Former Slaves: Volume IV, Georgia Narratives, Part 1 • Works Projects Administration
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