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More "Seasoning" Quotes from Famous Books



... and no waiting, him as killed the policeman at Acton and suffered for it. Down by the Docks, you may buy polonies, saveloys, and sausage preparations various, if you are not particular what they are made of besides seasoning. Down by the Docks, the children of Israel creep into any gloomy cribs and entries they can hire, and hang slops there—pewter watches, sou'-wester hats, waterproof overalls—'firtht rate articleth, Thjack.' Down by the Docks, such dealers exhibiting on a frame a complete ...
— The Uncommercial Traveller • Charles Dickens

... here prevail. Health is thus preserved and strengthened, and the gratification doubled. The art of seasoning pleasures in general, consists in being avaricious with them. To abstain from enjoyment, is the philosophy of the sage, the ...
— The Physical Life of Woman: - Advice to the Maiden, Wife and Mother • Dr. George H Napheys

... development, and yet is at the bottom of all human progress, that of digestion. The staple food of the inhabitants of a Southern farming region was much heartier than any to which I had been accustomed. "Pork and pone" were the staples, the latter being a rather coarse cake with little or no seasoning, baked from cornmeal. This was varied by a compound called "shortcake," a mixture of flour and lard, rapidly baked in a pan, and eaten hot. Though not distasteful, I thought it as villainous a compound as a civilized man would put into ...
— The Reminiscences of an Astronomer • Simon Newcomb

... Chopin makes a grinning grimace: where Field sighs, Chopin groans; where Field shrugs his shoulders, Chopin twists his whole body; where Field puts some seasoning into the food, Chopin empties a handful of Cayenne pepper...In short, if one holds Field's charming romances before a distorting concave mirror, so that every delicate expression becomes coarse, one gets Chopin's work...We implore Mr. Chopin to ...
— Frederick Chopin as a Man and Musician - Volume 1-2, Complete • Frederick Niecks

... l. It is evident that the magazines of this country must be kept up, and all that is really done by this apparent saving, is to throw the burden, to this extent, on future years. With a view to a secure and adequate supply, and to the proper seasoning of stores, and with a view to the probability that it may become necessary for his Majesty's service to make some great exertion, it is impossible that less than double the amount of the estimate of the present year under this head, can permanently suffice. Now, it ...
— Maxims And Opinions Of Field-Marshal His Grace The Duke Of Wellington, Selected From His Writings And Speeches During A Public Life Of More Than Half A Century • Arthur Wellesley, Duke of Wellington

... The nursling Grief Is dead, And no dews blur our eyes To see the peach-bloom come in evening skies, Perchance we may, Where now this night is day, And even through faith of still averted feet, Making full circle of our banishment, Amazed meet; The bitter journey to the bourne so sweet Seasoning the termless feast of our content With tears of ...
— The Home Book of Verse, Vol. 2 (of 4) • Various

... should eat the entire barrel at one sitting, and then abuse me for making him sick, I would say that he deserved to be made sick for not knowing any better how to utilize the blessings this world affords. And if I sell to the reader this volume of nonsense, and he, instead of seasoning his graver reading with a chapter of it now and then, when his mind demands such relaxation, unwisely overdoses himself with several chapters of it at a single sitting, he will deserve to be nauseated, and he will have nobody to blame but himself if he is. There is no more sin in publishing ...
— Innocents abroad • Mark Twain

... sips, and holding her glass in her hand, began with loose tongue to relate the current gossip of the city, which was already known to Dame Tremblay; but an ill-natured version of it from the lips of her visitor seemed to give it a fresh seasoning and a relish which ...
— The Golden Dog - Le Chien d'Or • William Kirby

... Ministers improved by the seasoning process of the siege. Most of them have become so ridiculous, that they shun the public eye, and listen to the roar of the rifles from safe places which cannot be discovered. And yet fully half of them are able-bodied ...
— Indiscreet Letters From Peking • B. L. Putman Weale

... details, having been constructed by sections, in accordance with the rapid development of the camp, and enjoyed the further distinction—there being only two others equally stylish in town—of being built of sawn plank, although, greatly to the regret of its unfortunate occupants, lack of seasoning had resulted in wide cracks in both walls and stairway. These were numerous, and occasionally proved perilous pitfalls to unwary travellers through the ill-lighted hall, while strict privacy within the chambers was long ago ...
— Bob Hampton of Placer • Randall Parrish

... you will kindly show me the contents of your cellar; there will, of course, have to be wine for the Staff. The tournedos, I need hardly say, are to be grilled over a charcoal fire, and larded, of course. As to salad—seasoning, tomatoes ...
— General Bramble • Andre Maurois

... beautiful, his father wiser than they actually were. And Mr Arnold's obituary here has a great deal of charm. The personal and biographical part is done with admirable taste, not a grain too much or too little of that moi so haissable in excess, so piquant as a mere seasoning, being introduced: and the panegyric is skilful in the extreme. To be sure, Mr Hamerton reappears, and Mr Arnold joins in the chorus of delight because the French peasant no longer takes off his hat. Alas! there is no need to go to ...
— Matthew Arnold • George Saintsbury

... Glosterville, but the wind, from some hidden house among the hills, bore to him wood-smoke scents with a mingling of the abhorrent odors of man. It made many an old scar of spur-gore and biting whiplash tingle; it was a background of pain which was like seasoning for the ...
— Alcatraz • Max Brand

... proffered bounty. They forced their way into the surging, fighting crowd of greasy and tattered negroes, of dark-faced "bummers" and "loyal" residents—and they received small rations of cornmeal and codfish; bearing them home to be eaten with what bitter seasoning they might of tears from ...
— Four Years in Rebel Capitals - An Inside View of Life in the Southern Confederacy from Birth to Death • T. C. DeLeon

... at the South in luxuriant abundance, they are all procured from the North, and the closing of the Southern ports has now entirely cut off the supply; for while the turpentine farmer may improvise coopers, he can by no process give the oak timber the seasoning which is needed to render the barrel spirit-tight. Hence it is certain that a large portion of the last crop of turpentine must have gone to waste. When it is remembered that the one State of North Carolina exports annually nearly twenty ...
— Continental Monthly, Vol. I. February, 1862, No. II. - Devoted To Literature And National Policy • Various

... the Cupboard.] Eat and drink, my jewel; and my discourse shall serve for the seasoning. Drink now, my pretty one! [Fills a Glass.] for you have had nothing, I'll be bound.—Och, by the powers! I know the ...
— John Bull - The Englishman's Fireside: A Comedy, in Five Acts • George Colman

... verse at considerable length, for the first time since Dryden had done so in his Fables, a hundred and five years before. And though the mastery of the method might be less, the stories were original, they were continuous, and they displayed an entirely new gust and seasoning both ...
— Sir Walter Scott - Famous Scots Series • George Saintsbury

... well served that he obtains a little fish, venison, or pork, with water and salt alone makes his stew, without the knowledge of other kinds of pottages. In order to give their food a sharp flavor, they are wont to cook it with some herbs of a sour taste. Consequently, in the seasoning of their food they consume nothing, so that they save the cost of butter, oil, vinegar, and all spices. They are accustomed to make their puches [i.e., a sort of pap] and poleadas [i.e., a sort of fritter] from cocoanut ...
— The Philippine Islands, 1493-1898 - Volume 40 of 55 • Francisco Colin

... in my village, usually so peaceable, the festival will not end, I am ready to wager, without the exchange of a few blows, that compulsory seasoning of a day of merry-making. No pleasure, it appears, can be fully relished without ...
— The Wonders of Instinct • J. H. Fabre

... for you; there's rue for you." Strange and involuntary is the law of association! I can never see the garnishing and seasoning herbs of the garden without thinking of the mad words of distraught Ophelia. I fancy, however, that we are all practical enough to remember the savory soups and dishes rendered far more appetizing than they could otherwise have been by these aromatic and pungent flavors. I ...
— The Home Acre • E. P. Roe

... gentleman of the Vatican knows the instincts and cravings of our people, doesn't he, sir? He knows they like a show, and the seasoning of their pleasures ...
— The Eternal City • Hall Caine

... which add a Pound of Wheat-flour, fermented with a little Levain: Kneed and make them into Cakes or Loaves cut long-wise, in shape of Naples-Biscuit. These Re-bake a second time, till they are Stone-hard: Pound them again as before, and ferce it through a fine Sieve, for a very proper Seasoning, instead of vulgar Peper. The Mordicancy thus allay'd, be sure to make the Mortar very clean, after having beaten Indian Capsicum, before you stamp any thing in it else. The green Husks, or first peeping Buds of the ...
— Acetaria: A Discourse of Sallets • John Evelyn

... dinners (cn) of the Romans were even more luxurious, and a thousand times more costly, than our own; but their breakfasts were scandalously meagre; and, with many men, breakfast was no professed meal at all. Galen tells us that a little bread, and at most a little seasoning of oil, honey, or dried fruits, was the utmost breakfast which men generally allowed themselves: some indeed drank wine after it, but this was far from being a common practice. [Footnote: There is, however, a good deal of delusion prevalent on such subjects. In some English cavalry ...
— The Caesars • Thomas de Quincey

... is made by thickening each cup of vegetable water with two tablespoonfuls of flour, and seasoning as desired with salt, pepper, ...
— Ontario Teachers' Manuals: Household Management • Ministry of Education

... according to the dimensions of the timbers and length of time they have been cut. Timbers of large and small dimensions shall not be treated in the same charge, neither shall timbers of differing stages of air seasoning, or the close-grained, be treated in the same charge with coarse ...
— Transactions of the American Society of Civil Engineers, vol. LXX, Dec. 1910 - Tests of Creosoted Timber, Paper No. 1168 • W. B. Gregory

... of thick flank of a fine heifer or ox. Cut some fat bacon into long slices nearly an inch thick, but quite free from yellow. Dip them into vinegar, and then into a seasoning ready prepared, of salt, black pepper, allspice, and a clove, all in fine powder, with parsley, chives, thyme, savoury, and knotted marjoram, shred as small as possible, and well mixed. With a sharp knife make holes deep enough to let in the larding; ...
— The Cook and Housekeeper's Complete and Universal Dictionary; Including a System of Modern Cookery, in all Its Various Branches, • Mary Eaton

... "sensitive." That is a new vocation struck out by the prolific ingenuity of the female mind. Commonplace doctors would simply call her "hysterical;" but she calls herself magnetic. She is stout and inclined to a large appetite, particularly affecting roast pork with plenty of seasoning; but she passes readily into "the superior condition" under the manipulations of a male operator. She makes nothing, save notoriety, by her clairvoyance and other peculiarities; but she is very peculiar, though the type of a larger class than ...
— Mystic London: - or, Phases of occult life in the metropolis • Charles Maurice Davies

... opened their ears, and heard the pallid enthusiast tell how, after days and weeks of labor, and months of seasoning, the pots were laboriously carried to a kiln, where they were slowly brought to a red heat, and then suffered to cool as slowly. How the pot was then taken to one of the furnaces of the Inferno, and a portion of its side removed ...
— The Atlantic Monthly, Volume 14, No. 83, September, 1864 • Various

... might make him fancy that he was discussing the greatest interests of mankind at the table of an Austrian Prime Minister, or British Secretary of State; while pates of Chartres or of Perigord hold out to his discriminating palate all the refinements of French seasoning. These, and an endless variety of other dainties, no less tempting, might he contemplate here, in walking past a magazin de comestibles ...
— Paris As It Was and As It Is • Francis W. Blagdon

... you've been used to pretty soft surroundings and getting pretty nearly anything you wanted whenever you expressed a wish for it. Things that you've grown into the way of considering necessities are luxuries. And they're out of the question for us at present. I got a pretty hard seasoning the first two years I was in this country, and when I set up this camp it was merely a place to live. I never thought anything about it as being comfortable or otherwise until you elected to come. I'm not in a position to go in for trimmings. Rough as this camp is, it will have to go as ...
— Big Timber - A Story of the Northwest • Bertrand W. Sinclair

... place upon the bank of a stream, where a few deserted huts were standing. These the weary and famishing soldiers ransacked in search of food, but could find nothing but some animals resembling dogs, which, however, they cooked and ate without ceremony, seasoning their unsavoury repast with the fruit of the Indian fig, which grew wild in the neighbourhood. After several desperate battles with the Tlascalans, Cortes finally won ...
— The True Story Book • Andrew Lang

... condemned his retreat, having chosen for his solitude a cottage at Primuliacus, a village now utterly unknown in Aquitaine, probably in Languedoc. In his kitchen nothing was ever dressed but pulse and herbs, boiled without any seasoning, except a little vinegar: he ate also coarse bread. He and his few disciples had no other beds but straw of sackcloth spread on the ground. He set at liberty several of his slaves, and admitted them, and some of his old servants, to familiar intercourse and {304} conversation. About ...
— The Lives of the Fathers, Martyrs, and Principal Saints - January, February, March • Alban Butler

... plan, charging him to take care how he took the dish, and above all to take dish and Bible together, and not one by one. On the day appointed Lawrence came earlier than usual, carrying a saucepan full of boiling macaroni, and all the necessary ingredients for seasoning the dish. I melted a quantity of butter, and after putting the macaroni into the dish I poured the butter over it till it was full to the brim. The dish was a huge one, and was much larger than the book on which I placed it. I did all this ...
— The Memoires of Casanova, Complete • Jacques Casanova de Seingalt

... with itself and its own principles.) Fifty years later, or about the middle of the eighteenth century, we see a second impulse given to the same literature, and therefore to the same language. A new race of writers were at that time seasoning the shallowest of all philosophies with systematic rancour against thrones and Christianity. To a military (and therefore in those days ignorant) aristocracy, such as all continental states were cursed with, equally the food and the condiment were ...
— Blackwood's Edinburgh Magazine—Vol. 54, No. 333, July 1843 • Various

... outside our proper business. It must, however, once more be evident, from the facts and very nature of the case, that the puzzles, the riddles, the allegories cannot constitute the main and, so to speak, "universal" part of the attraction of the book. They may be a seasoning to some, a solid cut-and-come-again to others, but certainly not to the majority. Even in Gulliver—the Great Book's almost, perhaps quite, as great descendant—these attractions, though more universal in appeal ...
— A History of the French Novel, Vol. 1 - From the Beginning to 1800 • George Saintsbury

... beget love in the persons we counsel, by dissembling our knowledge of ability in ourselves, and avoiding all suspicion of arrogance, ascribing all to their instruction, as an ambassador to his master, or a subject to his sovereign; seasoning all with humanity and sweetness, only expressing care and solicitude. And not to counsel rashly, or on the sudden, but with advice and meditation. (Dat nox consilium. {17a}) For many foolish things fall from wise men, if they speak in haste or be extemporal. It therefore ...
— Discoveries and Some Poems • Ben Jonson

... of the natives, in a country so little known to the nations of Europe, and furnished with so many striking and uncommon objects of nature, my time passed not unpleasantly, and I began to flatter myself that I had escaped the fever, or seasoning, to which Europeans, on their first arrival in hot climates, are generally subject. But on the 31st of July I imprudently exposed myself to the night-dew in observing an eclipse of the moon, with a view to determine the longitude of the place; the next day I found myself attacked ...
— Travels in the Interior of Africa - Volume 1 • Mungo Park

... tomatoes. In many homes more tomatoes are canned than any other product. The housewife uses them for soups, for sauces and for seasoning many meat dishes. Some women say: "I can preserve everything but tomatoes. They always spoil. What do I do wrong?" If the following directions are ...
— Every Step in Canning • Grace Viall Gray

... make a pittance to the convent on the vigil of St. Martin of bread, wine, and mincemeat dumplings, {45}—that is to say, for each person two loaves and two . . . {46} of wine and some leeks,—and he is to lay out sixty shillings (?) in fish and seasoning, and all the servants are to have a ration of dumplings; and in the morning he is to give them a dumpling cooked in oil, and a quarter of a loaf, and some wine. Item, he shall give another pittance on the feast of St. James—to wit, a good sheep ...
— Alps and Sanctuaries of Piedmont and the Canton Ticino • Samuel Butler

... that the term is not properly understood. In this use, it means anything that helps to preserve or keep safe the food to which it is added. Sugar, salt, spices, and vinegar are all preservatives, and are added to food as much for the purpose of preserving it as for seasoning it. ...
— Woman's Institute Library of Cookery, Vol. 1 - Volume 1: Essentials of Cookery; Cereals; Bread; Hot Breads • Woman's Institute of Domestic Arts and Sciences

... made by the Company's cook in 1836 was found excellent. It consisted of a pheasant, hare, and capon; two partridges, two pigeons, and two rabbits; all boned and put into paste in the shape of a bird, with the livers and hearts, two mutton kidneys, forced meats, and egg balls, seasoning, spice, catsup, and pickled mushrooms, filled up with gravy ...
— Old and New London - Volume I • Walter Thornbury

... gave his hand to Burge on that bargain, and went home with his mind full of happy visions, in which (my refined reader will perhaps be shocked when I say it) the image of Hetty hovered, and smiled over plans for seasoning timber at a trifling expense, calculations as to the cheapening of bricks per thousand by water-carriage, and a favourite scheme for the strengthening of roofs and walls with a peculiar form of iron girder. What then? Adam's enthusiasm lay in these things; and our love is inwrought ...
— Adam Bede • George Eliot

... part of their horse skins they fabricate excellent sandals. They will make a meal for fifty, or even an hundred men, of the carcase of one ram. This they mince in a bowl, mixed with salt and water, which is their only seasoning, and then, with the point of a knife, or a little fork made on purpose, like those with which we eat pears and apples stewed in wine, they reach to every one of the company a morsel or two, according to the number; the master of the house having ...
— A General History and Collection of Voyages and Travels, Vol. 1 • Robert Kerr

... he kept his counsel on that score, and meanwhile his intercourse with the Muslim had the effect of teaching him the lingua franca, so that at the end of six months he found himself speaking it like a Mauretanian with all the Muslim's imagery and with more than the ordinary seasoning ...
— The Sea-Hawk • Raphael Sabatini

... Fletcher in the little room behind the store and paid down the three hundred dollars in the presence of Sam Murray. Several loungers, who had been seasoning their drinks with leisurely stories, hastily drained their glasses and withdrew at Fletcher's entrance, and when the three men came together to settle the affair of the mortgage they were alone in the presence ...
— The Deliverance; A Romance of the Virginia Tobacco Fields • Ellen Glasgow

... as milk, and very cool. The paste thus made is very white, and becomes as hard as a stone when dry. I have also made acquaintance with doua doua, round black balls of a vegetable composition, eaten with various dishes as seasoning. It is very abundant in Soudan. There is also a species of ghaseb-paste, called d[a]bo[)a], not unlike macaroni in very small pieces. This is very much esteemed. It swells exceedingly when boiled, like paste. We begin to get into regions ...
— Narrative of a Mission to Central Africa Performed in the Years 1850-51, Volume 1 • James Richardson

... patient. He had graduated, but had not yet seen any occasion for taking an office, as his father's purse supplied all his wants. His pursuits were mainly literary—consisting of essays and reviews for some of the periodicals intermixed with a liberal seasoning of pretty fair rhymes which rose occasionally to the dignity of poetry—or, as he supposed, to the lofty strains of a Milton or a Dante. Occasionally a lecture before some literary association brought his name into the newspapers ...
— Home Lights and Shadows • T. S. Arthur

... may pass from Age to Age throughout the whole Course of Time, how careful should an Author be of committing any thing to Print that may corrupt Posterity, and poison the Minds of Men with Vice and Error? Writers of great Talents, who employ their Parts in propagating Immorality, and seasoning vicious Sentiments with Wit and Humour, are to be looked upon as the Pests of Society, and the Enemies of Mankind: They leave Books behind them (as it is said of those who die in Distempers which breed an Ill-will towards their own Species) to scatter Infection ...
— The Spectator, Volumes 1, 2 and 3 - With Translations and Index for the Series • Joseph Addison and Richard Steele

... seasoning of a play, is the applause. Now, though the Fox be punish'd by the laws, He yet doth hope, there is no suffering due, For any fact which he hath done 'gainst you; If there be, censure him; here he doubtful stands: If not, fare jovially, ...
— Volpone; Or, The Fox • Ben Jonson

... the initial cost up to twenty-nine cents. This made enough soup for ten or twelve liberal servings. The lean meat removed from the soup was minced and mixed with not more than ten cents' worth of diced potatoes, stale bread crumbs, milk, seasoning and herbs before being baked as a supper dish for five people, who by their bland smiles and "scotch plates" attested that the viands both looked "tony" ...
— Culinary Herbs: Their Cultivation Harvesting Curing and Uses • M. G. Kains

... a waiter dare to serve a dish of spaghetti until 'Tonio came to test it, to prove the sauce and add the needful dash of seasoning that ...
— The Voice of the City • O. Henry

... angry tone, "There, sir, is a Charleston paper. You'll see there how those villains are going on yet. Not satisfied with all the murders they had committed before, they have gone now and murdered colonel Haynes." Here he gave the heads of that disgraceful act, seasoning his speech every now and then, as he went along, with sundry very bitter imprecations ...
— The Life of General Francis Marion • Mason Locke Weems

... Max commented on the fact caustically, but Dal hushed him up. And so, Anne hugging her pearls, and Aunt Selina having put a final seasoning of washing powder on the clothes in the tub, we all went upstairs to bed. It had been a long day, and the morning would at least ...
— When a Man Marries • Mary Roberts Rinehart

... of cold roast chicken. Make a fritter batter, stir the pieces in. Drop by spoonfuls into boiling fat. Lemon juice added to the seasoning is ...
— 365 Luncheon Dishes - A Luncheon Dish for Every Day in the Year • Anonymous

... after the seasoning you chaps have had in the North. Some mosquitoes, but not so many for us old-timers. Take bars, no head nets. ...
— The Young Alaskans on the Missouri • Emerson Hough

... about Michaelmas, and then according to the proportion of Hartichoakes you will keep, seeth a quantity of water in a pot or pan, seasoning it so with white salt that it may have a reasonable tast, then put a fit quantity of white salt into the water, and boyle them together, and scum them well; then put a good quantity of good Vineger to them, to make the liquor somewhat sharp, and boyle it again, then parboyle your Hartichoakes ...
— A Book of Fruits and Flowers • Anonymous

... orders of the bride, they only served her father at the wedding breakfast bread without salt, and meat without seasoning. Seeing him make faces, and eat very little, his daughter, who sat beside him, inquired if his dinner was not ...
— The Green Fairy Book • Various

... already.) There can—or perhaps we should say there could, but for some differences of opinion worth attending to—be no doubt that Swift owes much to this mixture: and if anybody ever undertook a large collection of the best private love-letters he would probably find the same seasoning in the best of them. For examples in which the actual amatory element is present but as it were under-current, like blood that flushes a cheek but does not show outside it, some of the best examples are those of Scott to Lady Abercorn. Those recently published, and ...
— A Letter Book - Selected with an Introduction on the History and Art of Letter-Writing • George Saintsbury

... mission now. If ever man combined within himself all the mild qualities of the lamb with a considerable touch of the dove, and not a dash of the crocodile, or the least possible suggestion of the very mildest seasoning of the serpent, that man was he. And, oh, the two Miss Pecksniffs! Oh, the serene expression on the face of Charity, which seemed to say, 'I know that all my family have injured me beyond the possibility of reparation, but I forgive them, for it is my ...
— Life And Adventures Of Martin Chuzzlewit • Charles Dickens

... much the more owing to its appetite being sharpened by sensuality. Two special condiments enter into the cuisine of this century, and, according to the hand that makes use of them, they furnish all literary dishes with a coarse or delicate seasoning. In an Epicurean society, to which a return to nature and the rights of instinct are preached, voluptuous images and ideas present themselves involuntarily; this is the appetizing, exciting spice-box. Each guest at the table uses or abuses it; many empty its entire contents ...
— The Origins of Contemporary France, Volume 1 (of 6) - The Ancient Regime • Hippolyte A. Taine

... the "dip" for soft toast. All these lessons were good for her, and in more senses than one. Many a heart-ache flew up the chimney and forgot to come down again, as she leaned over her saucepans, stirring, tasting, and seasoning. Many a hard thought about the girls and their not caring as they ought about her going, slipped away, and came back brightened into good-humor, in the excitement of watching the biscuits rise, or moulding them into exact form and size. And how pleasant it was if Wealthy praised ...
— Eyebright - A Story • Susan Coolidge

... silence ensued, while he tasted the dressing. "Sacristi! My child, do you think we are rabbits. Helas! Not a bit of astragon in your seasoning! A thousand thunders! A salad is not a salad without astragon. Come, be quick, the lantern! I know where the bed is in ...
— A Village of Vagabonds • F. Berkeley Smith

... opening of this poem simpler than one would make it, even if telling it in prose to a child. As in the "Iliad," the same words are repeated over and over again for the same idea, without variation or attempt at it; and although it may easily be that our taste is spoiled by the high seasoning of the modern style, the result is that it strikes the attention to an extent which would have been better avoided. A perfect style does not strike at all, and it is a matter in which the reader ought to be considered ...
— Froude's Essays in Literature and History - With Introduction by Hilaire Belloc • James Froude

... of food, it has been found impossible to give any exact rules, as so much depends upon the quality of the seasoning and food. The cook should be careful not to have the natural flavor of the food overpowered by the seasoning; and where a variety of spices are used, no one of them ...
— The American Housewife • Anonymous

... be a necessary seasoning of all repasts, and held it in so high esteem that they metaphorically called salt the wit which gives flavour ...
— The Queen Pedauque • Anatole France

... his cab, and drives to the English tavern of the Rue d'Amsterdam. He has just time for dinner, and he finds a place beside the insulaires, with 'their porcelain eyes, their crimson cheeks,' and orders a heavy English dinner, which he washes down with ale and porter, seasoning his coffee, as he imagines we do in England, with gin. As time passes, and the hour of the train draws near, he begins to reflect vaguely on his project; he recalls the disillusion of the visit he ...
— Figures of Several Centuries • Arthur Symons

... Germans and other parties, is made the same as the clear stock, using a pint of water to the pound of meat, and seasoning with salt and pepper and with the spice, herbs and vegetables or not, as you please. It should be remembered that the amount of seasoning in the recipe referred to is for one gallon ...
— Miss Parloa's New Cook Book • Maria Parloa

... that both boys became epicures. Their valley furnished so much, and they had a seasoning of hard work and open mountain air that was beyond compare. They even imitated Indian and trapper ways of cooking geese, ducks, quail, sage hens, and other wild fowl that the region afforded. They could cook these in the ashes as they did the trout, and they also had other methods. Albert would ...
— The Last of the Chiefs - A Story of the Great Sioux War • Joseph Altsheler

... that astonished his admirers quickly dies down, for the following year, there appeared the sober Pierre et Jean, that admirable masterpiece of typical reality constructed with "human leaven," without any admixture of literary seasoning, or romantic combinations. The reader finds once more in his splendid ...
— Une Vie, A Piece of String and Other Stories • Guy de Maupassant

... creatures!" And so they go easily and rapidly down that sloping path which leads to ruin and despair. What is their end? Many of them literally kill themselves by drinking; and those who get through the seasoning, which is the fatal period, are either compelled to become labourers in the fields for any one who will provide them with food; or else succeed in exciting the compassion of their friends at home, by their dismal accounts of the impossibility ...
— The Bushman - Life in a New Country • Edward Wilson Landor

... it, continued, in a consolatory tone: "Never mind, my good fellow; keep up your spirits. I thought it best to tell you the worst at once, and let you know what you have to expect. You will have to go through a regular seasoning; and if you can stand that on the Pearl estate, you may take your degree of M.D. as Doctor of Malaria, and bid defiance to ...
— Jack in the Forecastle • John Sherburne Sleeper

... their irregular and inconstant character; on their power of intoxicating the mind on some occasions; on the curious individual and racial preferences in the matter of odors. He remarked on the fact that the Persians employed asafoetida as a seasoning, while valerian was accounted a perfume in antiquity. (Cloquet, Osphresiologie, pp. 28, 45, 71, 112.) It may be added, as a curious example familiar to most people of the dependence of the emotional tone of a ...
— Studies in the Psychology of Sex, Volume 4 (of 6) • Havelock Ellis

... not solemn; she was always happy, and often merry—full of life and wit. She jested about getting a "fresh seasoning with Globe salt," and wrote some labored jokes and some unconscious ones home to her mother. She was subject to "egregious fits of laughterre," and fully proved the statement, "Aunt says I am a whimsical child." She was not beautiful. Her miniature is now owned by Miss ...
— Diary of Anna Green Winslow - A Boston School Girl of 1771 • Anna Green Winslow

... meat and sometimes a variety of donkey meat were boiled in the muddy Tigris water without salt or seasoning. The majority became used to horseflesh and their main complaint was that the horse gravy ...
— The Story of the Great War, Volume V (of 8) • Francis J. (Francis Joseph) Reynolds, Allen L. (Allen Leon)

... to go outdoors to take the air, for the atmosphere within had lost none of its freshness. It was not so much within doors as behind a door where I sat, even in the rainiest weather. The Harivansa says, "An abode-without birds is like a meat without seasoning." Such was not my abode, for I found myself suddenly neighbor to the birds; not by having imprisoned one, but having caged myself near them. I was not only nearer to some of those which commonly frequent the garden and the orchard, but to those wilder and more thrilling songsters of the forest which ...
— The Best of the World's Classics, Restricted to Prose, Vol. X (of X) - America - II, Index • Various

... manuscript. He affected to be a Tory and a High Churchman, and was consequently regarded by the foxhunting lords of manors, all over the kingdom, as an oracle. He had already been twice in prison; but his gains had more than compensated for his sufferings, and he still persisted in seasoning his intelligence to suit the taste of the country gentlemen. He now turned the Lancashire plot into ridicule, declared that the guns which had been found were old fowling pieces, that the saddles were meant only for hunting, and that the swords were rusty reliques of Edge Hill and ...
— The History of England from the Accession of James II. - Volume 4 (of 5) • Thomas Babington Macaulay

... of making raised or leavened bread consists, in brief, of mixing the flour and water in proper proportions for a stiff dough, together with some salt for seasoning, and yeast (or other agent) for leavening. The moistened gluten of the flour forms a viscid, elastic, tenacious mass, which is thoroughly kneaded to distribute the yeast. The dough is then set in a warm place and the yeast begins to grow, or ...
— Human Foods and Their Nutritive Value • Harry Snyder

... committee at once began the preparation of a series of regulations to give effect to the new statute. Drawing extensively from the records stored in the Survey offices, and seasoning these with their own good judgment and knowledge of existing conditions, they brought out in a period of three months and nine days, or to be more precise, on June 23, 1913, a set of ten {181} regulations ...
— The Bird Study Book • Thomas Gilbert Pearson

... remark must be conditioned and qualified for the vulgar mind. The reader will of course understand the precise amount of seasoning which must be added to it before he adopts it as one of the axioms of his life. The speaker disclaims all responsibility for its abuse ...
— The Autocrat of the Breakfast-Table • Oliver Wendell Holmes, Sr. (The Physician and Poet not the Jurist)

... the windows could be left open without danger of freezing, a most important thing, because although mortar may be kept from freezing by artificial heat, the moisture it contains, unless expelled from the house, will greatly retard the "seasoning" of the frame and the walls of the building. After it has all been blown out of the windows, if the house is kept warm and dry the fine wood-finishing will "keep its place" best if put up in winter rather than in summer. For the most carefully seasoned and kiln-dried ...
— The House that Jill Built - after Jack's had proved a failure • E. C. Gardner

... was down, Tim smoothed off the upper surface, and then drew lines along it to mark the divisions of the planks, scoring them deeply with his axe, ready for the wedges. Sometimes a tree split from one end to the other, and we quickly had a number of boards formed; which, however, required seasoning before they could be used. This operation took place more rapidly than in our northern climes; for by placing them in the shade, though exposed to the air, they ...
— The Wanderers - Adventures in the Wilds of Trinidad and Orinoco • W.H.G. Kingston

... being rather weary, I shot a sage-hen, and dismounting, I unsaddled my horse and tied him to a small tree, where he could easily feed on the mountain grass. I then built a little fire, and broiling the chicken and seasoning it with salt and pepper, which I had obtained from my saddle-bags, I soon sat down to a "genuine square meal," which ...
— The Life of Hon. William F. Cody - Known as Buffalo Bill The Famous Hunter, Scout and Guide • William F. Cody

... thoroughly worked up over a matter that had mildly amused them at the outset of the day. A comparatively small proportion had cared one way or the other in the beginning. Most of them did not care at all. Given time, however, to digest the thought, aided by such seasoning as could be supplied by a half dozen determined and more or less eloquent voices, they came in the course of a few hours to the conclusion that they never had heard of anything so outrageous, and, to a woman, were ready to fight for little ...
— West Wind Drift • George Barr McCutcheon

... Exquisite palatal pleasures, then, are not a sine qua non in the enjoyment of table comforts. No, indeed. There is a condiment which is calculated to impart a high relish to the humblest fare; but without this charmed seasoning, every banquet is a failure. Solomon was a man of nice observation, even in so humble a matter as a meal. Let him reveal the secret in his own words: 'Better is a dinner of herbs, where LOVE is, than a stalled ox ...
— Continental Monthly, Vol. I, No. VI, June, 1862 - Devoted To Literature and National Policy • Various

... of an alkaloid fatal to the grubs, for we should have to ask ourselves why the imperial, the amanita of the Caesars, which is wholly free from poison, is rejected no less uncompromisingly than the venomous species. Could it perhaps be lack of relish, a deficiency of seasoning for stimulating the appetite? In point of fact, when eaten raw, the amanitas have ...
— The Life of the Fly - With Which are Interspersed Some Chapters of Autobiography • J. Henri Fabre

... royal supper of solid beef, and other things in proportion. The queen took a large spoonful of soup, and displayed her fine person and graceful manners, in alternately looking at the company in various parts of the hall, and ordering several kinds of seasoning to be brought to her, by which she fitted her ...
— Library of the World's Best Literature, Ancient and Modern, Vol. 1 • Charles Dudley Warner

... with Miss Thorn herself. This piece of news gave me a feeling of insecurity about people, and about women in particular, that I had never before experienced. After holding the Celebrity up to such unmeasured ridicule as she had done, ridicule not without a seasoning of contempt, it was difficult to believe Miss Thorn so inconsistent as to go alone with him to Indian rock; and she was not ignorant of Miss Trevor's experience. But the fact ...
— The Crossing • Winston Churchill

... Furthermore she hath particularly so many wounding passions, and of so severall sorts, and so filthie and loathsome a societie waiting upon her, that shee is equivalent to penitencie. Wee are in the wrong, to thinke her incommodities serve her as a provocation and seasoning to her sweetnes, as in nature one contrarie is vivified by another contrarie: and to say, when we come to vertue, that like successes and difficulties overwhelme it, and yeeld it austere and inaccessible. Whereas much more ...
— Literary and Philosophical Essays • Various

... beans, and oatmeal, with meats sparingly and but once daily. Sweets must be reduced to the minimum, but cereals and breadstuffs are generally allowable, except hot bread. All fried articles of food, all smoked or salted meats, smoked or salted fish, pastry, griddle cakes, gravies, spices and seasoning, except red pepper and salt, and all indigestibles are strictly forbidden, including Welsh rarebit, etc. Fruit may be generally eaten, but not strawberries nor bananas. Large quantities of pure water should be taken between meals—at least three pints ...
— The Home Medical Library, Volume II (of VI) • Various

... say every minute, 'Oh my liver. Oh my eyes! The name of God be upon thee, and never mind! to-morrow please God, thou wilt be quite well,' and so forth. People send me such odd dishes, some very good. Yussuf's wife packed two calves' feet tight in a little black earthern pan, with a seasoning of herbs, and baked it in the bread oven, and the result was excellent. Also she made me a sort of small macaroni, extremely good. Now too we can get milk again, and Omar ...
— Letters from Egypt • Lucie Duff Gordon

... Uncle Tom Curtis looked and, despite Hannah's remarks, how rosy and how clean! And what a nice smile he had! The dinner was extraordinarily good. The filet was done to a turn, and there was just enough seasoning on the mushrooms. As for the grilled potatoes, even Hannah herself couldn't have improved upon them. An old Harvard "grad" came over from the next table and greeted Uncle Tom Curtis, telling him he did not look a day older than when he was in ...
— The Story of Glass • Sara Ware Bassett

... ventured to a farm-house, and having a club with me, I knocked over two barn fowl, and took them to my place in the woods; I struck a light with the tinder, made a fire of brushwood, roasted them before the fire, and enjoyed a hearty meal without seasoning ...
— Narrative of the Life of J.D. Green, a Runaway Slave, from Kentucky • Jacob D. Green

... good, but the canned beef was very bad, just as it was found to be very bad in many other quarters, and it made a great number sick. Added to this, somebody had forgotten to issue salt to the soldiers; so much had to be eaten without this very necessary seasoning. ...
— American Boy's Life of Theodore Roosevelt • Edward Stratemeyer

... after our return to have made up from libraries a most engaging description of the Provinces, mixing it with historical, legendary, botanical, geographical, and ethnological information, and seasoning it with adventure from your glowing imagination. But it seemed to me that it would be a more honest contribution if our account contained only what we saw, in our rapid travel; for I have a theory that ...
— Baddeck and That Sort of Thing • Charles Dudley Warner

... be dissolved and to be with Christ." Now this desire gives rise, in man, to a certain sadness, according to Ps. 119:5: "Woe is me that my sojourning is prolonged!" Therefore the joy of charity admits of a seasoning of sorrow. ...
— Summa Theologica, Part II-II (Secunda Secundae) • Thomas Aquinas

... excellent stock for various dishes, and will keep in a state of jelly for a considerable time. The thick and the thin flank are both admirable pieces for salting and boiling. The tail, insignificant as it may seem, makes a soup of a very fine flavor. Hotel-keepers have a trick of seasoning brown soup or rather beef-tea, with a few joints of tail, and passing it off for genuine ox-tail soup. These are all the pieces which constitute the hind-quarter; and it will be seen that they are valuable ...
— Cattle and Their Diseases • Robert Jennings

... the United States, kindling into white heat, like dry wood, after such long seasoning, the Alabama difficulties, and compelling an attention which doubtless was good for both parties, although his extravagant statement of the doctrine of consequential damages could not settle the question, ...
— Senatorial Character - A Sermon in West Church, Boston, Sunday, 15th of March, - After the Decease of Charles Sumner. • C. A. Bartol

... of cooking, drippings or fat salt pork are melted or tried out in the kettle and a bed of mixed vegetables, fine herbs and seasoning placed therein. The article being cooked is placed on this bed of vegetables, moisture is added and the meat cooked until tender at a low temperature. The last half hour of cooking the cover is removed, so that the ...
— Fifty-Two Sunday Dinners - A Book of Recipes • Elizabeth O. Hiller

... get me a few sprigs of saline herbs. She had heard me say I wanted salt, which commodity, strange to say, was never used by the natives; and even when I gave them some as an experiment they did not seem to care about it. She would also bring in, by way of seasoning, a kind of small onion, known as the nelga, which, when roasted, made a very acceptable addition to our limited fare. The natives themselves had but two meals a day—breakfast, between eight and nine o'clock, and then an enormous feast in the late afternoon. Their ordinary ...
— The Adventures of Louis de Rougemont - as told by Himself • Louis de Rougemont

... timbers, built in the Russian style, the under side of each log hollowed to fit snugly over its fellow underneath, upon which dried moss had previously been spread, till in effect the foot-thick walls were tongued and grooved and, through years of seasoning, become so tinder dry that no frosts or heats could penetrate them. Many architects had worked on it as it grew, room by room, through the years, and every man had left behind the mark of his individuality, from Pretty Charlie the pilot, who ...
— The Barrier • Rex Beach

... flour into the kneading trough, and sifts it through a fine wire sieve, which makes it lie very light, and serves to separate any impurities with which the flour may be mixed. Two ounces of alum are then dissolved in about a quart of boiling water, and the solution poured into the seasoning-tub. Four or five pounds of salt are likewise put into the tub, and a pailful of hot-water. When this mixture has cooled down to the temperature of about 84 deg., three or four pints of yeast are added; the whole is mixed, strained through the seasoning ...
— A Treatise on Adulterations of Food, and Culinary Poisons • Fredrick Accum

... one-fourth a teaspoonful of pepper and one tablespoonful and one-half of poultry seasoning to three cups of cracker crumbs; mix thoroughly and add three-fourths ...
— American Cookery - November, 1921 • Various

... veal broth; one quart milk; one half cupful rice; one teaspoonful salt; one head celery; seasoning. Use for this soup a quart of chicken or veal broth and about a quart of milk; pick over and wash the rice, rinse it well in cold water, and put it in a thick saucepan over the fire with a pint of milk and a teaspoonful ...
— My Pet Recipes, Tried and True - Contributed by the Ladies and Friends of St. Andrew's Church, Quebec • Various

... get to know some of the crew by now; they are a fine lot of youngsters with a seasoning of half a dozen older men. The coxswain, Schmitt by name, is a splendid old petty officer who has been in the U-boat service ...
— The Diary of a U-boat Commander • Anon

... no mention is made of condiments, i.e., pepper, salt, mustard, spice, et hoc genus omni. Condiments are not foods in any sense whatever, and the effect upon the system of 'seasoning' foods with these artificial aids to appetite, is always deleterious, none the less because it may at the time be imperceptible, and may eventually result in disease. Dr. Kellogg writes: 'By contact, they irritate the mucous membrane, causing congestion and diminished secretion ...
— No Animal Food - and Nutrition and Diet with Vegetable Recipes • Rupert H. Wheldon

... food a man ate, I would grant it, I would even praise him for saying so; for he would be speaking the truth; and I know that Socrates, who ranked pleasure as nothing at all, said the same thing, namely, that hunger was the best seasoning for meat, and thirst for drink. But I do not comprehend how a man who refers everything to pleasure, lives like Gallonius, and yet talks like that great man Frugi Piso; nor, indeed, do I believe that what he says is his real opinion. He has ...
— The Academic Questions • M. T. Cicero

... air and under cover, so that no odor was perceptible in the room. Ventilating pipes conveyed the steam from cooking food out of doors. Vegetables and fruits appeared to acquire a richer flavor when thus cooked. The seasoning was done by exact weight and measure, and there was no stirring or tasting. A glass tube, on the principle of a thermometer, determined when each article was done. The perfection which they had attained as culinary chemists was a source ...
— Mizora: A Prophecy - A MSS. Found Among the Private Papers of the Princess Vera Zarovitch • Mary E. Bradley

... with various seasonings,—with sauce, with butter, and with more elaborate preparations. They also eat their Paste asciutte in various forms. It is Maccheroni generally in Naples, Spagetti in Rome, Trinetti in Genoa. Alla Siciliana and con Vongole are but two of the many ways of seasoning the Spagetti. Again, the delicate little envelopes of paste containing forcemeat of some kind or another change their names according to their contents and the town they are made in. They are Ravioli both at Genoa and Florence, but at Bologna they are Capeletti, and ...
— The Gourmet's Guide to Europe • Algernon Bastard

... Arbigland, had merit both as a poetess and novelist: her ballads may be compared with those of Hector M'Neil: her novels had a seasoning ...
— The Complete Works of Robert Burns: Containing his Poems, Songs, and Correspondence. • Robert Burns and Allan Cunningham

... and boil them in the water for about an hour, rub through a wire sieve, replace in the saucepan, add seasoning and shake in the semolina gradually. Boil for ten ...
— New Vegetarian Dishes • Mrs. Bowdich

... lungs, cut or town into small skivers; all of which is put into the stomach, and roasted by being suspended before the fire with a string. Care must be taken that it does not get too much heat at first, or it will burst. It is a most delicious morsel, even without pepper, salt, or any seasoning." ...
— The Art of Travel - Shifts and Contrivances Available in Wild Countries • Francis Galton

... of all our senses, especially of taste. Our first food is milk; we only become accustomed by degrees to strong flavours; at first we dislike them. Fruit, vegetables, herbs, and then fried meat without salt or seasoning, formed the feasts of primitive man. When the savage tastes wine for the first time, he makes a grimace and spits it out; and even among ourselves a man who has not tasted fermented liquors before twenty cannot get used to them; we ...
— Emile • Jean-Jacques Rousseau

... Campbell's Regiment of Scotch Greys arrived in the Borough of Southwark, on their march to Dover, where they are to embark for Flanders. They are fine hardy fellows, that want no seasoning; and make an appearance agreeable to all but the innkeepers,"—who have such billeting to do, of late. [Daily Post, June 23d (o.s.), 1742.] "Grey Dragoons," or Royal Scots-Greys, is the title of this fine Regiment; and their Colonel is Lieutenant-General John Campbell, ...
— History of Friedrich II. of Prussia, Vol. XIV. (of XXI.) • Thomas Carlyle

... the mallet and the steel chisel with its tough oak handle. Stacked up in the corner were bundles of straight hickory, split from the butt of the great shell-bark log; round cuts of dry locust, and long timbers of white and red oak, and quarters of the tough sugars, seasoning, hard as iron. With these were the axe, the wedge, the dogwood gluts, and the mauls made with no little labour from the curled knots of the chestnut oak, and hooped with ...
— Dwellers in the Hills • Melville Davisson Post

... opportunity of plucking, and a very moderate portion of barley bread? He threw himself upon the ragout, and the plate was presently vacant—he attacked the mighty pasty, marched deep into the bowels of the land, and seasoning his enormous meal with an occasional cup of wine, returned to the charge again and again, to the astonishment of mine host, and ...
— Quentin Durward • Sir Walter Scott

... I were to affirm that we make good cheer," answered the guest-master. "Do you know that the hardest thing to bear, in the earlier time especially, is the want of seasoning in our dishes. Pepper and spices are forbidden by our rule, and as no salt-cellar has place on our table, we swallow our food just as it is, and it is for the ...
— En Route • J.-K. (Joris-Karl) Huysmans

... and for two days Twickenham Town has talked of nothing else. It made a regular soup of the marriage. The bride and groom were the stock, the grandparent and maiden aunts were the thickening, and I was the seasoning; but all that does not matter now. The ancestralized person has learned that the twentieth century sees some things clearer than the eighteenth did, but she will never admit that she has learned it. Taylor and Amy were not unmindful of what was due her, however. ...
— Kitty Canary • Kate Langley Bosher

... baked asparagus, and when boiled tender in salted water, pour over a drawn butter sauce; or prepare a sauce from the water drained from the asparagus by thickening with one tablespoonful of butter, one tablespoonful of flour and the beaten yolk of an egg, to which add seasoning and lemon or ...
— Vaughan's Vegetable Cook Book (4th edition) - How to Cook and Use Rarer Vegetables and Herbs • Anonymous

... the base of the mountain, upon whose top the cold spring furnishes a better beverage than iced champagne; while close by its side bubbles the boiling spring, in which eggs can be cooked to perfection; and with a little seasoning of salt and pepper, the most luscious soup can be improvized, while the boiling water au naturale can be drunk in copious, ...
— The World As I Have Found It - Sequel to Incidents in the Life of a Blind Girl • Mary L. Day Arms

... subject, and then it is that his thoughts and words expand freely. He feels bound to cover an area of paper proportionate to his own opinion, of his own importance; he feels bound to introduce a certain seasoning of foreign words and phrases; and he feels bound to create, if the occasion seems in any degree to warrant it, one of those cock-eyed, limping, stammering epigrams which belong exclusively to the official humour of ...
— Twenty-One Days in India; and, the Teapot Series • George Robert Aberigh-Mackay

... Seasoning," (as the same writer elsewhere remarks,) "each new premiss may have been supernaturally communicated; and thus, in point of fact, the inspired reasoner but connects the different threads of the Divine Counsels; exemplifies how 'deep answereth to ...
— Inspiration and Interpretation - Seven Sermons Preached Before the University of Oxford • John Burgon

... Hamburg steak rare, while others prefer it well done; others there are who think they like it rare, highly seasoned with onion and other pungent seasoning. ...
— Breakfast Dainties • Thomas J. Murrey

... church services had lasted, the incidents of the mass, the health of such or such a priest,—these were the subjects of their daily conversation. During dinner he invariably paid her certain indirect compliments; the fish had an excellent flavor; the seasoning of a sauce was delicious; Mademoiselle Gamard's capacities and virtues as mistress of a household were great. He was sure of flattering the old maid's vanity by praising the skill with which she made ...
— The Vicar of Tours • Honore de Balzac

... it keeps the materials in motion constantly and prevents their segregation. In each cast is inserted the proper reinforcing rods, lifting hooks and tie rods, and the casts are allowed to remain for a proper period in the wet sand after they are poured; they are then taken to the seasoning room which is kept at as constant a temperature as it is practical to maintain. Each cast is marked with the number which determines its location in the building and the date it was cast, and it is then kept in the storage shed ...
— Concrete Construction - Methods and Costs • Halbert P. Gillette

... and Ben for meat and crust, and the rest of us for seasoning, the court shall say it never ate such ...
— Master Skylark • John Bennett

... foreordination be made frustrate? (Eph 1:4; 2:10). Besides, the children of faith are the children of light, and of the day (1 Thess 5:5). Lights upon a hill, and candles on a candlestick, and shall not they shine? They are the salt of the earth, shall not they be seasoning? (Matt 5:13-16). ...
— The Works of John Bunyan • John Bunyan

... flesh and broth constituted the next course; and with these was brought in a dish, made of the belly or paunch of an ox, not over-cleansed of its contents, cut and minced tolerably fine, and then made into a thin kind of soup, and seasoned with salt and aromatic herbs; but the seasoning was not quite strong enough to overpower the original taste and smell. This is a favourite dish with ...
— Travels in North America, From Modern Writers • William Bingley

... I say? God's presence is renewing, transforming, seasoning, sanctifying, commanding, sweetening, and enlightening to the soul! Nothing like it in all the world; his presence supplies all wants, heals all maladies, saves from all dangers; is life in death, heaven in hell; all in all. No marvel, then, if the presence of, and communion with, God, is become ...
— The Works of John Bunyan • John Bunyan

... Well, no Sir, not quite. Oh, I'll not deceive you! It has been in use a few months, and, as you see, is none the worse for that. Better, if anything, being fully tested as to seasoning. I need 'ardly tell you, Sir, that new furniture nowadays is a ticklish thing to invest in. Such tricks, my dear Sir, such nefarious dodges and artful fakements! (Sighs.) But—(taking up a chair and banging it ...
— Punch, Or The London Charivari, Vol. 99., November 29, 1890 • Various

... pass from Age to Age throughout the whole Course of Time, how careful should an Author be of committing any thing to Print that may corrupt Posterity, and poison the Minds of Men with Vice and Error? Writers of great Talents, who employ their Parts in propagating Immorality, and seasoning vicious Sentiments with Wit and Humour, are to be looked upon as the Pests of Society, and the Enemies of Mankind: They leave Books behind them (as it is said of those who die in Distempers which breed an Ill-will towards their own ...
— The Spectator, Volumes 1, 2 and 3 - With Translations and Index for the Series • Joseph Addison and Richard Steele

... the minimum, but cereals and breadstuffs are generally allowable, except hot bread. All fried articles of food, all smoked or salted meats, smoked or salted fish, pastry, griddle cakes, gravies, spices and seasoning, except red pepper and salt, and all indigestibles are strictly forbidden, including Welsh rarebit, etc. Fruit may be generally eaten, but not strawberries nor bananas. Large quantities of pure water should be taken between meals—at least three pints daily. ...
— The Home Medical Library, Volume II (of VI) • Various

... but be that as it may, he, 'without going as far as his eyes can warrant, can promise Brazil-wood, honey, cotton, balsamum, and drugs, to defray charges.' He would fain copy Raleigh's style, too, and 'whence his lamp had oil, borrow light also,' 'seasoning his unsavoury speech' with some of the 'leaven of Raleigh's discourse.' Which, indeed, he does even to little pedantries and attempts at classicality; and after professing that himself and the remnant of his few years ...
— Sir Walter Raleigh and his Time from - "Plays and Puritans and Other Historical Essays" • Charles Kingsley

... and then told her husband and John what she had done. Another comrade made full confession, testifying in court that at one time they killed and roasted a "great fatt pigg" in the lot, giving what remained "to the dogges," John seasoning the repast with stories of former thefts. It was in court that Master Jackson learned what had been the fate of "a great fatt Turkey ... fatted against his daughter's marriage" and hung for keeping in a locked room, down the chimney of which, "2 or 3 fellowes" let the enterprising ...
— Anne Bradstreet and Her Time • Helen Campbell

... The seasoning of the bow does not invariably prevent it from snapping. The drill on the parade ground does not always insure, courage for the battle. Nothing is more terrible than ...
— The Redemption of David Corson • Charles Frederic Goss

... have remembered twenty minutes after. Exquisite palatal pleasures, then, are not a sine qua non in the enjoyment of table comforts. No, indeed. There is a condiment which is calculated to impart a high relish to the humblest fare; but without this charmed seasoning, every banquet is a failure. Solomon was a man of nice observation, even in so humble a matter as a meal. Let him reveal the secret in his own words: 'Better is a dinner of herbs, where LOVE is, than a stalled ...
— Continental Monthly, Vol. I, No. VI, June, 1862 - Devoted To Literature and National Policy • Various

... frivolous woman of fashion, still the wisest way to fuse their minds to union, the likeliest receipt for moral good and social comfort, would have been this course of foreign scenes, of new faces, sprinkled with a seasoning of adventure, hardship, danger, in a distant land. Gradually would they have learned to bear and forbear; the petty quarrel would have been forgotten in the frequent kindness; the rougher edges of temper and opinion would insensibly have ...
— The Complete Prose Works of Martin Farquhar Tupper • Martin Farquhar Tupper

... quarter-galleries wide, And a huge beaked prow, as no ships are builded now, And carvings all strange, beside: A Byzantine bark, and a ship of name and mark Long years and generations ago; Ere any mast or yard of ours was growing hard With the seasoning of long Norwegian snow. * * * * * "Down her old black side poured the water in a tide, As they toiled to get the better of a leak. We had got a signal set in the shrouds, And our men through the storm looked on in crowds: But for wind, we were near enough to speak. It seemed ...
— Atlantic Monthly, Vol. 5, No. 32, June, 1860 • Various

... made a great week, and hence they kept the fiftieth day as a solemn festival. On that day they dined together, the men on one side and the women on the other. The rushy papyrus formed the couches; bread was their only meat, water their drink, salt the seasoning, and cresses the delicacy. They would keep no slaves, saying that all men were born equal. Nobody spoke, unless it was to propose a question out of the Old Testament, or to answer the question of another. The feast ended ...
— History Of Egypt From 330 B.C. To The Present Time, Volume 11 (of 12) • S. Rappoport

... of the bride, they only served her father at the wedding breakfast bread without salt, and meat without seasoning. Seeing him make faces, and eat very little, his daughter, who sat beside him, inquired if his dinner was not ...
— The Green Fairy Book • Various

... as showing that, even then, the use of mineral oil for various purposes was not altogether unknown. He says that on the north of Armenia the Greater is "Zorzania, in the confines of which a fountain is found, from which a liquor like oil flows, and though unprofitable for the seasoning of meat, yet is very fit for the supplying of lamps, and to anoint other things; and this natural oil flows constantly, and that in plenty ...
— The Story of a Piece of Coal - What It Is, Whence It Comes, and Whither It Goes • Edward A. Martin

... be conditioned and qualified for the vulgar mind. The reader will of course understand the precise amount of seasoning which must be added to it before he adopts it as one of the axioms of his life. The speaker disclaims all responsibility for ...
— The Atlantic Monthly, Vol. I, No. 1, Nov. 1857 • Various

... likes canned tomatoes. In many homes more tomatoes are canned than any other product. The housewife uses them for soups, for sauces and for seasoning many meat dishes. Some women say: "I can preserve everything but tomatoes. They always spoil. What do I do wrong?" If the following directions are ...
— Every Step in Canning • Grace Viall Gray

... is seldom served at the table, cooked in the manner of other sorts; for, when boiled, it has a dark and unattractive appearance. It is almost invariably shredded, and with the addition of vinegar, olive-oil, mustard, or other seasoning, ...
— The Field and Garden Vegetables of America • Fearing Burr

... three hundred feet, and the road winds gracefully around the base of the mountain, upon whose top the cold spring furnishes a better beverage than iced champagne; while close by its side bubbles the boiling spring, in which eggs can be cooked to perfection; and with a little seasoning of salt and pepper, the most luscious soup can be improvized, while the boiling water au naturale can be drunk in copious, ...
— The World As I Have Found It - Sequel to Incidents in the Life of a Blind Girl • Mary L. Day Arms

... him greens and lettuce. He dips the lettuce in its sauce till he come to the time for the seasoning of the bread. They bring before him unleavened bread, and lettuce, and the fruit sauce, on two dishes, even though the fruit sauce is not a command. Rabbi Eleazar, the son of Zadok, said (it is) "a command, and ...
— Hebrew Literature

... at the other end of the table, busily mixing the various ingredients requisite for this crowning dish of the unwonted feast, and there also was Mrs. Grimes (Sally's mother) chopping up the seasoning for a goose, which Mrs. Flanagan's employers had given her as a Christmas gift, and on which they were ...
— Little Pollie - A Bunch of Violets • Gertrude P. Dyer

... Carlton House with the Princess of Wales, and who was hung last Monday, and how well he behaved in the cart. My lord's chaplain poured out all this intelligence to the amused ladies and the delighted young provincial, seasoning his conversation with such plain terms and lively jokes as made Harry stare, who was newly arrived from the colonies, and unused to the elegances of London life. The ladies, old and young, laughed quite cheerfully at the lively jokes. Do not ...
— The Virginians • William Makepeace Thackeray

... in all sorts of companie labour to bee fruitfull, as the Salt of the earth, seasoning them they meet with, not only forbearing to drink healths (Satans snare, leading to excesse) ...
— The Acts Of The General Assemblies of the Church of Scotland

... wind, from some hidden house among the hills, bore to him wood-smoke scents with a mingling of the abhorrent odors of man. It made many an old scar of spur-gore and biting whiplash tingle; it was a background of pain which was like seasoning for ...
— Alcatraz • Max Brand

... blood, while Quenu, as it fell, vigorously stirred the now thickening contents of the pot. When the cans were emptied, Quenu reached up to one of the drawers above the range, and took out some pinches of spice. Then he added a plentiful seasoning ...
— The Fat and the Thin • Emile Zola

... went on, smoking, to make the round of the place, stopping to say a word or two to the other armed men in his easy good-tempered way, seasoning his remarks with a joke or two, while the lightning flickered in a bank of black ...
— The Rajah of Dah • George Manville Fenn

... it is then usual to cut long slices on each side of the back-bone. A great deal of the blood usually settles in the shoulders and back of the neck, giving the flesh a richness which epicures like; and these parts, called the sportsman's pieces, are sometimes demanded. The seasoning or stuffing of a hare lies inside, and must be drawn out with ...
— Routledge's Manual of Etiquette • George Routledge

... has singled it out for praise. Mise Fougueiroun's method, still more exquisite, was to make a stuffing of veal and fillet of pork (one-third of the former and two-thirds of the latter) minced and brayed in a mortar with a seasoning of salt and pepper and herbs, to which truffles cut in quarters were added with a lavish hand. For the basting she used a piece of salt-pork fat stuck on a long fork and set on fire. From this the flaming juice was dripped judiciously over the roast, with resulting little puffings ...
— The Christmas Kalends of Provence - And Some Other Provencal Festivals • Thomas A. Janvier

... in filmy white wool. He was a little prepared for a cool reception from her, and ten minutes before she might have received him with a studied indifference. But her mood had veered about and touched the point which moved her to fall upon his neck, and in a manner, condole with him; seasoning her sympathy ...
— At Fault • Kate Chopin

... the onion, in the bottom of a kettle, skim from the fat, and pour in about a quart of water. Slice the potatoes thin, after they have been washed and pared. Make alternate layers of fish and potatoes, seasoning each layer with pepper and salt. Cook until both are tender. Then put in the split crackers, which have been soaked in milk or water, as for clam chowder. Cook for ten minutes. Pour in a quart of milk, add a small piece of ...
— Things Mother Used To Make • Lydia Maria Gurney

... registering of treaties with other Crowns and the ratifications of edicts for raising money are almost obliterated images of that wise medium between the exorbitant power of the Kings and the licentiousness of the people instituted by our ancestors. Wise and good Princes found that this medium was such a seasoning to their power as made it delightful to their people. On the other hand, weak and vicious Kings always hated it as an obstacle to all their extravagances. The history of the Sire de Joinville makes ...
— The Memoirs of Cardinal de Retz, Complete • Jean Francois Paul de Gondi, Cardinal de Retz

... stuff is reared (Rudolf Greinz, Karl Schoenherr). In Bavaria, finally, people are even more rough and ready and lyrical sentimentality yields to a pugnacious propensity to ridicule, which gives satirical seasoning to the works of the genuinely Bavarian writers Ludwig Thoma ...
— The German Classics of the Nineteenth and Twentieth Centuries - Masterpieces of German Literature Vol. 19 • Various

... further remark of race, feeling in her own spirit a different economy. The joy, for her, was to know why she acted—the reason was half the business; whereas with Mrs. Lowder there might have been no reason: "why" was the trivial seasoning-substance, the vanilla or the nutmeg, omittable from the nutritive pudding without spoiling it. Mrs. Lowder's desire was clearly sharp that their young companions should also prosper together; and Mrs. Stringham's account of it all to Milly, during the ...
— The Wings of the Dove, Volume 1 of 2 • Henry James

... another of white linen, embroidered in open-work squares. At each end of the table was a large silver dish, one containing a meat-pie, the other a pie made of the meat of various fowls with savory seasoning. On silver plates were slices of cold chicken and meat. Glass trays contained salad, lettuces, radishes and olives. The salt, pepper and spices were in silver and gold dishes of fanciful shapes. Here and ...
— Masters of the Guild • L. Lamprey

... messenger of peace!' that was its mission now. If ever man combined within himself all the mild qualities of the lamb with a considerable touch of the dove, and not a dash of the crocodile, or the least possible suggestion of the very mildest seasoning of the serpent, that man was he. And, oh, the two Miss Pecksniffs! Oh, the serene expression on the face of Charity, which seemed to say, 'I know that all my family have injured me beyond the possibility of reparation, but I forgive them, for it is my duty so to do!' And, oh, the gay simplicity ...
— Life And Adventures Of Martin Chuzzlewit • Charles Dickens

... mouth open, like a chicken with the pip! "Le diable!" he exclaimed, "celle-ci est infernale!" And infernal I found it too; for after seven years' residence on the Continent, it was no easy matter for even me to eat the food or to drink the wines of England; the one on account of the high seasoning, and the other on ...
— A Residence in France - With An Excursion Up The Rhine, And A Second Visit To Switzerland • J. Fenimore Cooper

... 1742] General Campbell's Regiment of Scotch Greys arrived in the Borough of Southwark, on their march to Dover, where they are to embark for Flanders. They are fine hardy fellows, that want no seasoning; and make an appearance agreeable to all but the innkeepers,"—who have such billeting to do, of late. [Daily Post, June 23d (o.s.), 1742.] "Grey Dragoons," or Royal Scots-Greys, is the title of this fine Regiment; and their ...
— History of Friedrich II. of Prussia, Vol. XIV. (of XXI.) • Thomas Carlyle

... of no small importance in the local Post Office community; and it is, perhaps, worthy on that account of record in this publication, which aims to be somewhat historical in character. In the following account of the Banquet there has been withdrawn the seasoning of the "hear, hear," "laughter," "applause," "loud cheers," etc. The reader can add it ...
— The King's Post • R. C. Tombs

... later Captain O'Neill appeared. He was in command of the Americans in the first line trenches. These troops were in their present positions for "seasoning" purposes. They had been the first to be given this post of honor. They had held it for several days, and then had been relieved only to be returned to ...
— The Boy Allies with Haig in Flanders • Clair W. Hayes

... and wholesome bread. The coffee was of the poorest quality—probably mostly chickory—and we were given neither milk nor sugar for it. The result was that most of the boys did not touch their coffee at all. The only seasoning given our food was an insufficiency of salt. Everything served was ...
— In the Flash Ranging Service - Observations of an American Soldier During His Service - With the A.E.F. in France • Edward Alva Trueblood

... her no harm; but it happened again and again that, if not starved, she was at least disappointed of eating something she liked, or had something she did eat, spoiled by its seasoning. Very indulgent as Mrs. Lloyd was about things in general, respecting table manners and all the etiquette of graceful behaviour at meal times she was exceedingly particular. She did not allow the young people to ...
— Trading • Susan Warner

... curds from the kitchen. I will do the seasoning. The doses are too small to be skipped. You won't?'—I had shaken my head—'But you will! It will not be the first time you have gone down ...
— The Golden Slipper • Anna Katharine Green

... way, is excellent and admirable. De l'imprevu, surely this is the dash of seasoning—the caviare we all crave in life's somewhat too monotonous repasts. But as men have been known to admire the still life in wifely character, and then repented their choice, marrying peace only to court dissension, so we, incontinently deserting ...
— In and Out of Three Normady Inns • Anna Bowman Dodd

... lawful prize or no, is for the decision of the governor of the Seven Islands. We are in good condition, considering wind and weather, being hunted by the Turks, and the difficulty of sleeping on deck; we are in tolerable seasoning for the country and circumstances. But I foresee that we shall have occasion for all the cash I can muster at Zante and elsewhere. Tell our friends to keep up their spirits—and we may yet do well. I hope that ...
— My Recollections of Lord Byron • Teresa Guiccioli

... an hour and a quarter. Lay a paper over the pie if it should brown too quickly. Soak a tablespoonful of gelatine for an hour in enough cold water to cover it. Make a gravy of the wings, feet, and necks of the fowls, seasoning it highly; dissolve the gelatine in this, and when the pie is done pour this gravy into it through a small funnel inserted in the opening in the top. The pie should not be cut until it is cold. This is nice ...
— Recipes Tried and True • the Ladies' Aid Society

... for upwards of fifty years, 'tis expecting too quick a reformation to demand ductility of voice and eye from him at a blow. However, give me but a little time and a little encouragement, and, with such a tutress, 'twill be hard if I do not, in a very few lessons, learn the right method of seasoning a simper, and the newest fashion ...
— Cecilia vol. 3 - Memoirs of an Heiress • Frances (Fanny) Burney (Madame d'Arblay)

... parties, is made the same as the clear stock, using a pint of water to the pound of meat, and seasoning with salt and pepper and with the spice, herbs and vegetables or not, as you please. It should be remembered that the amount of seasoning in the recipe referred to is ...
— Miss Parloa's New Cook Book • Maria Parloa

... always have said that Sylvia knows just how to bake beans," said Henry. "I go to church suppers, and eat other folks' baked beans, but they 'ain't got the knack of seasoning, or something." ...
— The Shoulders of Atlas - A Novel • Mary E. Wilkins Freeman

... enthusiasm of the Protestant preachers overstepped the boundaries which prudence had prescribed. In defiance of the express prohibition, several of them ventured to preach publicly, not only in the towns, but in Vienna itself, and the people flocked in crowds to this new doctrine, the best seasoning of which was personality and abuse. Thus continued food was supplied to fanaticism, and the hatred of two churches, that were such near neighbours, was farther envenomed by the sting ...
— The History of the Thirty Years' War • Friedrich Schiller, Translated by Rev. A. J. W. Morrison, M.A.

... his head! Very few people who read Cellini realize that there are men like him now. Every bit. They don't write about themselves, that's all. There will always be a certain number of men of his kidney, a sort of seasoning for the rest of us. They fear nothing and they ...
— Aliens • William McFee

... to whom he had just been introduced, abruptly thus: "You see, what we want is—more faith," in precisely the manner and tone of a gourmet suggesting that "the soup would be all the better for a little more seasoning;" or of Mr. Chouler asserting, "the farmers must be protected, sir." On another, meeting for the first time a very pious and wealthy old man (I believe a joint-stock bank director), he proceeded to sound him as to his "experiences." ...
— Sword and Gown - A Novel • George A. Lawrence

... infanta and her household. Nothing could reasonably be found fault with, except one article, in which the king promised, that the children should be educated by the princess, till ten years of age. This condition could not be insisted on, but with a view of seasoning their minds with Catholic principles; and though so tender an age seemed a sufficient security against theological prejudices, yet the same reason which made the pope insert that article, should have induced ...
— The History of England in Three Volumes, Vol.I., Part D. - From Elizabeth to James I. • David Hume

... were boiled. Throw the sweetbreads into cold water, remove the membrane and pick them apart. Put the butter and flour in a saucepan; when thoroughly mixed, add a half pint of stock in which the sweetbreads were boiled, stir until boiling, add the mushrooms, drained, and the seasoning. Bring to boiling point, and push to the back of the fire for ten minutes. Skim off any butter that comes to the surface, add the sweetbreads, cook gently ten minutes longer, and serve in either pate cases, ramekin dishes, or ...
— Ice Creams, Water Ices, Frozen Puddings Together with - Refreshments for all Social Affairs • Mrs. S. T. Rorer

... or drippings in a kettle on the range, and when hot add the onions and fry them; add the veal and cook until brown. Add the water, cover closely, and cook very slowly until the meat is tender; then add the seasoning and place the potatoes on top of the meat. Cover and cook until the potatoes are tender, but ...
— Something New • Pelham Grenville Wodehouse

... picture in outlines. I did not need to go outdoors to take the air, for the atmosphere within had lost none of its freshness. It was not so much within doors as behind a door where I sat, even in the rainiest weather. The Harivansa says, "An abode-without birds is like a meat without seasoning." Such was not my abode, for I found myself suddenly neighbor to the birds; not by having imprisoned one, but having caged myself near them. I was not only nearer to some of those which commonly frequent ...
— The Best of the World's Classics, Restricted to Prose, Vol. X (of X) - America - II, Index • Various

... to jog my elbow gently. As I turned towards him, he said nothing, but dropped his eyes significantly. The little rascal had the lid of a blacking-box, filled with salt, upon his knee, and was privately seasoning his onions and radishes. I blushed at the thought of my hypocrisy, but the onions were so much better that I couldn't help dipping into ...
— Humorous Masterpieces from American Literature • Various

... in large quantities; otherwise, it is unexcelled. Douglas fir and yellow pine, coarser and harder woods, have the advantages of clear lumber and long length. Cypress is not as plentiful, and redwood is costly. The mill tests did not determine definitely the minimum degree of seasoning necessary, and press of time compelled the acceptance of some rather green lumber. Service tests do not show that there is any abnormal leakage from pipe made of such lumber, and it could not now be distinguished ...
— The Water Supply of the El Paso and Southwestern Railway from Carrizozo to Santa Rosa, N. Mex. • J. L. Campbell

... individual and another, born under absolutely the same circumstances. One man is made of agate, another of oak; one of slate, another of clay. The education of the first is polishing; of the second, seasoning; of the third, rending; of the fourth, moulding. It is of no use to season the agate; it is vain to try to polish the slate; but both are fitted, by the qualities they possess, for services in ...
— The Stones of Venice, Volume III (of 3) • John Ruskin

... I interrogatively, wondering what the harmless clove, which forms such an important unit in the "sugar and spice and all things nice" combination of culinary seasoning, could possibly have to do with the slave-trade ...
— The Penang Pirate - and, The Lost Pinnace • John Conroy Hutcheson

... Superintendent Evans, now succeeded by his son. We looked over the charge books, admirably kept, and found the prevention so good that there were not five hundred entries (including drunken and disorderly) in a whole year. Then, we looked into the store-room; where there was an oakum smell, and a nautical seasoning of dreadnought clothing, rope yarn, boat-hooks, sculls and oars, spare stretchers, rudders, pistols, cutlasses, and the like. Then, into the cell, aired high up in the wooden wall through an opening like ...
— Reprinted Pieces • Charles Dickens

... Malchus," Adherbal said. "I thought you would soon be back. I am glad you have come, for Giscon here grows monotonous as a companion. Nature in making him forgot to give him that spice of humour which is to existence what seasoning is to meat. I am ready to fight if it comes to fighting, to orate if talking is necessary, and to do anything else which may be within the limits of my powers, but I can't for the life of me take matters as if the existence of the state depended on me alone. ...
— The Young Carthaginian - A Story of The Times of Hannibal • G.A. Henty

... colonised a few clear-starchers, a sprinkling of journeymen bookbinders, one or two prison agents for the Insolvent Court, several small housekeepers who are employed in the Docks, a handful of mantua-makers, and a seasoning of jobbing tailors. The majority of the inhabitants either direct their energies to the letting of furnished apartments, or devote themselves to the healthful and invigorating pursuit of mangling. The chief features in ...
— The Pickwick Papers • Charles Dickens

... moment's silence ensued, while he tasted the dressing. "Sacristi! My child, do you think we are rabbits. Helas! Not a bit of astragon in your seasoning! A thousand thunders! A salad is not a salad without astragon. Come, be quick, the lantern! I know where the ...
— A Village of Vagabonds • F. Berkeley Smith

... mystery to me how they manage to boil one potato to mush while another is so hard you can't stick your fork into it," he said. "And no seasoning! This steak now—or is ...
— Janice Day, The Young Homemaker • Helen Beecher Long

... exploring the basin with a fork, "here's your mother been and bought, at the cook's shop, besides pease pudding, a whole knuckle of a lovely roast leg of pork, with lots of crackling left upon it, and with seasoning gravy and mustard quite unlimited. Hand in your plate, my boy, and ...
— The Haunted Man and the Ghost's Bargin • Charles Dickens

... waiter dare to serve a dish of spaghetti until 'Tonio came to test it, to prove the sauce and add the needful dash of seasoning that gave ...
— The Voice of the City • O. Henry

... mirth, i.e., joyousness or a sense of the ludicrous, not humour. The gift can only be brought prominently forward in speech or writing, and thus humour comes to be often regarded as a kind of ingredient or seasoning in a speech or book, if not actually synonymous with certain sentences or expressions. Still we always confine the name to human productions, as, for instance, gestures, sayings, writings, pictures, ...
— History of English Humour, Vol. 1 (of 2) - With an Introduction upon Ancient Humour • Alfred Guy Kingan L'Estrange

... it was down, Tim smoothed off the upper surface, and then drew lines along it to mark the divisions of the planks, scoring them deeply with his axe, ready for the wedges. Sometimes a tree split from one end to the other, and we quickly had a number of boards formed; which, however, required seasoning before they could be used. This operation took place more rapidly than in our northern climes; for by placing them in the shade, though exposed to ...
— The Wanderers - Adventures in the Wilds of Trinidad and Orinoco • W.H.G. Kingston

... astonished his admirers quickly dies down, for the following year, there appeared the sober Pierre et Jean, that admirable masterpiece of typical reality constructed with "human leaven," without any admixture of literary seasoning, or romantic combinations. The reader finds once more in his splendid integrity the ...
— Une Vie, A Piece of String and Other Stories • Guy de Maupassant

... there was no room to store away any game. Neither was there need to do so, for every day brought almost invariably a full supply. It required hunger, and an acquired appetite for such food, to make it palatable; for it was eaten without bread or salt, or any other seasoning. ...
— The Adventures of the Chevalier De La Salle and His Companions, in Their Explorations of the Prairies, Forests, Lakes, and Rivers, of the New World, and Their Interviews with the Savage Tribes, Two Hu • John S. C. Abbott

... kinds—including human in certain districts—snails, snakes, and crayfish, and big maggot-like pupae of the rhinoceros beetle and the Rhyncophorus palmatorum. For sweetmeats the sugar-cane abounds, but it is only used chewed au naturel. For seasoning there is that bark that tastes like an onion, an onion distinctly passe, but powerful and permanent, particularly if it has been used in one of the native- made, rough earthen pots. These pots have a very cave-man look about them; they are unglazed, ...
— Travels in West Africa • Mary H. Kingsley

... and produced his authorities for any striking illustration of manners or characteristic incident. This practice, which was largely adopted by others, was at least an improvement upon the old unregenerate system of seasoning the conversation of warriors and peasants with uncouth phrases picked up at random, or trusting to mere fancy or accepted formula for the description of battles or of the ways of folk in mediaeval castles and cottages. But the ...
— Studies in Literature and History • Sir Alfred Comyn Lyall

... who set the pace, and made the atmosphere in that community were Christians. The serious phase of life; the seasoning of hardships; the discipline; the oft facing of death; the stern habit of duty at any cost, which they had passed through during the war had made them very strong men, and very earnest Christians. What they stood for, ...
— From the Rapidan to Richmond and the Spottsylvania Campaign - A Sketch in Personal Narration of the Scenes a Soldier Saw • William Meade Dame

... been plucking her geese, and is shaking the feathers out of her apron down upon us. She might a great deal better send us the geese themselves. I for one would be glad enough to eat 114 them, without being very particular as to whether they were done to a turn, and without sauce or seasoning either." ...
— Captain Fracasse • Theophile Gautier

... Middle Ages, when food was coarse and cookery poor, cinnamon and cloves, nutmeg and mace, allspice, ginger, and pepper were highly prized for spicing ale or seasoning food. But all these spices were very expensive in Europe because they had to be brought so far from the distant East. Even pepper, which is now used by every one, was then a fit gift from one king to another. ...
— A Brief History of the United States • John Bach McMaster

... woman, entered the room in evident trepidation, wiping her face with her apron. As she passed her master, he lifted the goose and hit her over the head with it as hard as he could. The bird smashed to pieces, and the woman, covered with gravy and seasoning, fled back, wailing, ...
— Reminiscences of a South African Pioneer • W. C. Scully

... has particular to itself so many several sorts of sharp and wounding passions, and so dull a satiety attending it, as equal it to the severest penance. And we mistake if we think that these incommodities serve it for a spur and a seasoning to its sweetness (as in nature one contrary is quickened by another), or say, when we come to virtue, that like consequences and difficulties overwhelm and render it austere and inaccessible; whereas, much more aptly than in voluptuousness, they ennoble, sharpen, and heighten ...
— The Essays of Montaigne, Complete • Michel de Montaigne

... could see Thekla sitting, propped up by cushions and stools, holding her heavy burden, and bending over him with a look of tenderest love. Not far off stood the Fraeulein, all disordered and tearful, stirring or seasoning some hot soup, while the master stood by her impatient. As soon as it was cooled or seasoned enough he took the basin and went to Thekla, and said something very low; she lifted up her head, and I could see her face; pale, weary with ...
— The Grey Woman and other Tales • Mrs. (Elizabeth) Gaskell

... edible productions; and promised his brothers a luxurious dinner on the morrow. For that night, all three were too much fatigued and sleepy to be nice about their appetites. The juicy bear's meat, to travellers, thirsty and hungry as they, needed no seasoning to make it palatable. So they washed themselves clear of the dust, ate their frugal meal, and stretched themselves out for a ...
— The Boy Hunters • Captain Mayne Reid

... melted butter together; thin to the consistency of cream with liquor from the kettle and drip slowly into the stew, stirring briskly meanwhile. Allow all soups and stews to boil two hours before seasoning and use only the best table salt and white (or black) pepper. Season sparingly; it is easier to put salt in than to get it out. Cayenne pepper adds zest to a soup or stew, but, as some dislike it, let each man season his ...
— Woodcraft • George W. Sears

... part, and some of his limbs gibbeted, as it were, in the vilest stall in town. Where, then, lies the difference between the food of the nobleman and the porter, if both are at dinner on the same ox or calf, but in the seasoning, the dressing, the garnishing, and the setting forth? Hence the one provokes and incites the most languid appetite, and the other turns and palls that which is the sharpest ...
— The History of Tom Jones, a foundling • Henry Fielding

... I have no one to blush with me, To cross their arms and hang their heads with mine, To mask their brows and hide their infamy; But I alone alone must sit and pine, Seasoning the earth with showers of silver brine, Mingling my talk with tears, my grief with groans, Poor wasting ...
— The Rape of Lucrece • William Shakespeare [Clark edition]

... salt to be a necessary seasoning of all repasts, and held it in so high esteem that they metaphorically called salt the wit ...
— The Queen Pedauque • Anatole France

... forc'd again to (hh) Goud and Pail: The soathing drought scarce down my Throat, Enough to put a ship afloat, With Cockerouse as I was sitting, I felt a Feaver Intermitting; A fiery Pulse beat in my Veins, From Cold I felt resembling Pains: This cursed seasoning I remember, Lasted from March to cold December; Nor would it then its Quarters shift Until by Cardus turn'd adrift, And had my Doctress wanted skill, Or Kitchin Physick at her will, My Father's Son had lost his Lands, And never seen ...
— The Sot-weed Factor: or, A Voyage to Maryland • Ebenezer Cook

... on your luck, boy, so long as you can get a good fat hen to eat, if she does happen to be too fond of seasoning before she's dead!" replied the other cheerfully; "we haven't struck it yet, but it's always darkest just before dawn, you know. We may be millionaires before ...
— Good Cheer Stories Every Child Should Know • Various

... and prepare and flavor the "dip" for soft toast. All these lessons were good for her, and in more senses than one. Many a heart-ache flew up the chimney and forgot to come down again, as she leaned over her saucepans, stirring, tasting, and seasoning. Many a hard thought about the girls and their not caring as they ought about her going, slipped away, and came back brightened into good-humor, in the excitement of watching the biscuits rise, or moulding them into exact form and size. And how pleasant it was if ...
— Eyebright - A Story • Susan Coolidge

... dishes, and will keep in a state of jelly for a considerable time. The thick and the thin flank are both admirable pieces for salting and boiling. The tail, insignificant as it may seem, makes a soup of a very fine flavor. Hotel-keepers have a trick of seasoning brown soup or rather beef-tea, with a few joints of tail, and passing it off for genuine ox-tail soup. These are all the pieces which constitute the hind-quarter; and it will be seen that they are valuable both for roasting and boiling, not ...
— Cattle and Their Diseases • Robert Jennings

... was so sparkling in epigram; no one talked so beautifully of love, of which he knew nothing; and no one talked to delightfully of science, of which he knew a great deal. But he thought that knowledge needed a seasoning of sentiment to make it palatable to women. In his "Pluralite des Mondes," a singular melange of science and sentiment, which he had written some years before and dedicated to a daughter of the gay and learned Mme. de La Sabliere, he talks about the stars, to la belle marquise, ...
— The Women of the French Salons • Amelia Gere Mason

... told me that the sand to make the mortar Ought to be fresh, and not the sea-shore sand; Else would the salt keep up a certain moisture. And then we'd watch the framework, and the roofing; And you'd explain the office and the name Of every beam, and make me understand The qualities of wood, seasoning of timber, And how the masons, and the carpenters, The plasterers, the plumbers, and the slaters, Should do their work; and when they slighted it, And when the wood-work was too near the flue, The flue too narrow, or the ...
— The Woman Who Dared • Epes Sargent

... sometimes a variety of donkey meat were boiled in the muddy Tigris water without salt or seasoning. The majority became used to horseflesh and their main complaint was that the horse gravy was ...
— The Story of the Great War, Volume V (of 8) • Francis J. (Francis Joseph) Reynolds, Allen L. (Allen Leon)

... palatable in order to be chewed thoroughly. Therefore, starchy materials ought to be prepared in appetizing ways; on the other hand, meats, which require less mastication, may dispense with high seasoning and rich sauces, especially as they ...
— Practical Suggestions for Mother and Housewife • Marion Mills Miller

... the kinds of wood most in use are the madang, ballam, maranti, laban, and marakuli. The variety is much greater, but many, from their porous nature and proneness to decay, are of very little value, and scarcely admit of seasoning before ...
— The History of Sumatra - Containing An Account Of The Government, Laws, Customs And - Manners Of The Native Inhabitants • William Marsden

... and bring; Cast in salt, for seasoning: Set the brush for sprinkling: Sacred spittle bring ye hither; Meal and it now mix together, And a little oil to either. Give the tapers here their light, Ring the saints'-bell, to affright Far from hence ...
— The Hesperides & Noble Numbers: Vol. 1 and 2 • Robert Herrick

... anger. There are many veterans of luxury upon whom every noon brings a paroxysm of violence, fury, and execration; they never sit down to their dinner without finding the meat so injudiciously bought, or so unskilfully dressed, such blunders in the seasoning, or such improprieties in the sauce, as can scarcely be expiated without blood; and, in the transports of resentment, make very little distinction between guilt and innocence, but let fly their menaces, or growl out their discontent, ...
— The Works of Samuel Johnson, LL.D, In Nine Volumes - Volume the Third: The Rambler, Vol. II • Samuel Johnson

... a quick, bright glance, the quality of which was interrogation, with a seasoning of surprise. Then, simultaneously they turned to the speaker with a puzzled and frank deprecation in ...
— Whirligigs • O. Henry

... tongue clave to the roof of his mouth,—and the noontide rest was still two hours away. As, with a gasp of weariness, he straightened himself, the endless plain of green rose and fell to his dazzled eyes in misty billows. The most robust rustic required several months of seasoning before he and the Virginia climate became friends, and this man was still weak from privation and confinement in prison and in the noisome hold of ...
— Prisoners of Hope - A Tale of Colonial Virginia • Mary Johnston

... Churchman, and was consequently regarded by the foxhunting lords of manors, all over the kingdom, as an oracle. He had already been twice in prison; but his gains had more than compensated for his sufferings, and he still persisted in seasoning his intelligence to suit the taste of the country gentlemen. He now turned the Lancashire plot into ridicule, declared that the guns which had been found were old fowling pieces, that the saddles were meant only for hunting, and that ...
— The History of England from the Accession of James II. - Volume 4 (of 5) • Thomas Babington Macaulay

... afforded him an opportunity of plucking, and a very moderate portion of barley bread? He threw himself upon the ragout, and the plate was presently vacant—he attacked the mighty pasty, marched deep into the bowels of the land, and seasoning his enormous meal with an occasional cup of wine, returned to the charge again and again, to the astonishment of mine host, and the ...
— Quentin Durward • Sir Walter Scott

... actually were. And Mr Arnold's obituary here has a great deal of charm. The personal and biographical part is done with admirable taste, not a grain too much or too little of that moi so haissable in excess, so piquant as a mere seasoning, being introduced: and the panegyric is skilful in the extreme. To be sure, Mr Hamerton reappears, and Mr Arnold joins in the chorus of delight because the French peasant no longer takes off his hat. Alas! there is ...
— Matthew Arnold • George Saintsbury

... my village, usually so peaceable, the festival will not end, I am ready to wager, without the exchange of a few blows, that compulsory seasoning of a day of merry-making. No pleasure, it appears, can be fully relished without an ...
— The Wonders of Instinct • J. H. Fabre

... musk or opopanax of the East to counteract the odours resulting from the bad sanitary habits of the West. But above all, for the condiments which were almost necessary for health, and certainly desirable for seasoning the salted food of winter and the salted fish of Lent. Europeans were dependent upon the spices of the Asiatic islands. In Hakluyt's great work on "English Voyages and Navigations," he gives in his ...
— The Story of Geographical Discovery - How the World Became Known • Joseph Jacobs

... see a moving-picture show of her mother's days. Now she was pouring the coffee from the urn, seasoning it scrupulously to suit her lord and master, now arranging the flowers, now feeding the goldfish; now polishing the glass with tissue paper. Then she answered the telephone for her husband, the doctor,—answered the door, too, sometimes. ...
— The Precipice • Elia Wilkinson Peattie

... shall choose with reference to such duty, will take care to conduct the crusaders by difficult and circuitous routes; which will be doing them a real service, by inuring them to the hardships of the country and climate, which they would otherwise have to face without seasoning. ...
— Waverley Volume XII • Sir Walter Scott

... Seattle, Washington, is another boy with a finely rounded game who, given experience and seasoning, bids fair to become a great star. Marion does not have enough punch yet and, needs to gain ...
— The Art of Lawn Tennis • William T. Tilden, 2D

... off, Papa Ramure is talking of his homeland: "Where I live, it's just a bit of a hamlet, no great shakes. There's my old man there, seasoning pipes all day long; whether he's working or resting, he blows his smoke up to the sky or into the smoke ...
— Under Fire - The Story of a Squad • Henri Barbusse

... appear. Max commented on the fact caustically, but Dal hushed him up. And so, Anne hugging her pearls, and Aunt Selina having put a final seasoning of washing powder on the clothes in the tub, we all went upstairs to bed. It had been a long day, and the morning would at ...
— When a Man Marries • Mary Roberts Rinehart

... feelings o' the moral an' poleetical fetness o' things: the second is, when they happen to be, as it were, in a state of exceetabeelity, an' ye think ye can get a gude price for your commodity, by flingin' in a leetle seasoning o' pheelanthropy an' republican speerit; the third is, when ye think ye can bully the menestry into gieing ye a place or a pansion to hau'd your din, an' in that case, ye point an attack against them within the pale o' the law; ...
— Headlong Hall • Thomas Love Peacock

... and the United States, kindling into white heat, like dry wood, after such long seasoning, the Alabama difficulties, and compelling an attention which doubtless was good for both parties, although his extravagant statement of the doctrine of consequential damages could not settle the question, and failed ...
— Senatorial Character - A Sermon in West Church, Boston, Sunday, 15th of March, - After the Decease of Charles Sumner. • C. A. Bartol

... invariably advanced and complied literally with the request contained in the chorus, to the infinite delight of the singers, and with no small participation in the satisfaction on her account. The hostess was provided with a beverage more suited to the high seasoning to which she had accustomed her palate, than the tasteless present of Captain Wharton; by which means Betty had managed, with tolerable facility, to keep even pace with the exhilaraton of her guests. ...
— The Spy • James Fenimore Cooper

... so good. We had not another Lord Bobs and it would not have been reasonable of us to expect him. But when I come to the failure of the 21st, where I have a seasoning of Regulars—as well as a commander of energy—still we do not succeed. This time, no doubt, the enemy were on the scene in force and had done ten days' digging; the non-success, in fact, may be traced to the loss of the element of surprise; energy, in fact, was met by preparation. ...
— Gallipoli Diary, Volume 2 • Ian Hamilton

... she was always happy, and often merry—full of life and wit. She jested about getting a "fresh seasoning with Globe salt," and wrote some labored jokes and some unconscious ones home to her mother. She was subject to "egregious fits of laughterre," and fully proved the statement, "Aunt says I am a whimsical child." She was not beautiful. Her miniature is now owned by Miss Elizabeth ...
— Diary of Anna Green Winslow - A Boston School Girl of 1771 • Anna Green Winslow

... every minute, 'Oh my liver. Oh my eyes! The name of God be upon thee, and never mind! to-morrow please God, thou wilt be quite well,' and so forth. People send me such odd dishes, some very good. Yussuf's wife packed two calves' feet tight in a little black earthern pan, with a seasoning of herbs, and baked it in the bread oven, and the result was excellent. Also she made me a sort of small macaroni, extremely good. Now too we can get milk again, and Omar ...
— Letters from Egypt • Lucie Duff Gordon

... dissolved and to be with Christ." Now this desire gives rise, in man, to a certain sadness, according to Ps. 119:5: "Woe is me that my sojourning is prolonged!" Therefore the joy of charity admits of a seasoning of sorrow. ...
— Summa Theologica, Part II-II (Secunda Secundae) • Thomas Aquinas

... to understand," Beth exclaimed. "Nights alone with the Bible and the Bhagavad Gita, and one's schooldays—a weathering from the open and seasoning from the seas. Men have such chances to learn the perils and passions of the earth, but so few do.... I see it now. It isn't remarkable that we find him poised and finished, but that he should have had the inclination naturally—a child among sailors—for ...
— Fate Knocks at the Door - A Novel • Will Levington Comfort

... Mixture. — N. mixture, admixture, commixture, commixtion[obs3]; commixion[obs3], intermixture, alloyage[obs3], matrimony; junction &c. 43; combination &c. 48; miscegenation. impregnation; infusion, diffusion suffusion, transfusion; infiltration; seasoning, sprinkling, interlarding; interpolation &c. 228 adulteration, sophistication. [Thing mixed] tinge, tincture, touch, dash, smack, sprinkling, spice, seasoning, infusion, soupcon. [Compound resulting from mixture] alloy, amalgam; brass, chowchow[obs3], pewter; magma, half-and-half, ...
— Roget's Thesaurus

... the sooty pot of clay in which venison cut in small pieces was stewing together with corn, dark beans, and a few roots and herbs as seasoning. Then she ...
— The Delight Makers • Adolf Bandelier

... 36/533; p.97, salted. Dutch besprenght vleesch, Powdered or Salted meate. Hexham. Cotgrave has 'Piece de laboureur sal. A peece of powdered beefe. Salant ... salting; powdering or seasoning with salt. Charnier, a poudering tub. Saliere ... a salt-seller, also, a powdering house.' 'Item that theire be no White Salt [see p.30] occupied in my Lordis Hous withowt it be for the Pantre, ...
— Early English Meals and Manners • Various

... complaint from Bark, whose turn at the kettle came late, and much clamor from chubby Beech-Leaf, who was not yet tall enough to help herself, but who was cared for by the mother. It may be that, to some people of to-day, the stew would be counted lacking in quality of seasoning, but an opinion upon seasoning depends largely upon the stomach and the time, and, besides, it may be that the dirt clinging to the stones cast into the water gave a certain flavor as fine in its way as could be imparted by ...
— The Story of Ab - A Tale of the Time of the Cave Man • Stanley Waterloo

... Irishism to say so) it is far more generally diffused among women than among men. In poetry, as well as writing in general, it will never make entirely a poet or a poem; but neither poet nor poem will ever be good for any thing without it. It is the salt of society, and the seasoning of composition. Vulgarity is far worse than downright black-guardism; for the latter comprehends wit, humour, and strong sense at times; while the former is a sad abortive attempt at all things, 'signifying nothing.' It does not depend upon low themes, or even low-language, for Fielding revels ...
— Life of Lord Byron, With His Letters And Journals, Vol. 5 (of 6) • (Lord Byron) George Gordon Byron

... biscuit, or sangwitches, or even pieces of orange-peel to put into cold water, and make believe it was wine. If you make believe very much, it's quite nice," continued the small servant; "but if you don't, you know, it seems as if it would bear a little more seasoning! Well, one or two nights before the young man was took, I come upstairs while Mr. Brass and Miss Sally was a-sittin by the office fire and talking softly together. They whispered and laughed for a long time, about there being no danger if it was well done; that they must do what their best ...
— Ten Girls from Dickens • Kate Dickinson Sweetser

... when complete? Best made of bread or biscuit? and if chicken or ham, how prepared? Please don't say shred the meat and sprinkle in salt, pepper, and mustard, but tell us how to shred the meat. Do you chop it, and how fine? and how much seasoning to a given quantity? or do cooks always ...
— Prairie Farmer, Vol. 56: No. 4, January 26, 1884 - A Weekly Journal for the Farm, Orchard and Fireside • Various

... economies in cooking is in the proper seasoning of foods. This is the secret of many an attractive dish made from left-overs, or cheap meats. Every garden should contain a little patch of mint, parsley, sage, coriander, while those who have no garden could easily grow these in window boxes or pots. It is not an extravagance to have on ...
— The Khaki Kook Book - A Collection of a Hundred Cheap and Practical Recipes - Mostly from Hindustan • Mary Kennedy Core

... rice, hominy, cornmeal and oatmeal, dried beans and peas. These are all nutritious, nourishing foods when properly cooked and attractively served. And remember, Mary, to always serve food well seasoned. Many a well-cooked meal owes its failure to please to a lack of proper seasoning. This is a lesson a young cook must learn. Neither go to the other extreme and salt food too liberally. Speaking of salt, my dear, have you read the poem, 'The King's Daughters,' by Margaret Vandegrift? If not, read it, and then copy it in your book ...
— Mary at the Farm and Book of Recipes Compiled during Her Visit - among the "Pennsylvania Germans" • Edith M. Thomas

... make our bread firme, yet their bread is as firme wtout it: next the substance of the flech, which usually they put in of 3 sorts, of lard of mouton, of beef, of each a little morsell; 3dly of herbes for seasoning, whiles keel, whiles cocombaes, whiles leeks, whiles minte or others. In my experience I fand it very loosing, for before I was weill accoustened wt it, if I chanced to sup any tyme any quantity of the pottage, I was sure of 2 or 3 stools afternoon ...
— Publications of the Scottish History Society, Vol. 36 • Sir John Lauder

... the very salt of the novel: and that just as you put salt even in a cake, so it is not wise to neglect it wholly even in a romance. Life itself, as soon as it gets beyond mere vegetation, is notoriously full of irony: and no imitation of it which dispenses with the seasoning can be worth much. That Miss Austen's irony is consummate can hardly be said to be ...
— The English Novel • George Saintsbury

... them, and never think of looking up the contractors, who probably never shipped them at all. It must be that the boys got tired of embalmed beef, and ate the ambulances. When a man is hungry you take a slice of nice, fresh ambulance, and broil it over the coals, with plenty of seasoning, and a soldier could sustain life on it. The government must be crippled for ambulances, and I think we better get up a subscription to buy some more. An ambulance famine is a terrible thing, and I have my opinion of a soldier who will steal an ambulance. When I was in the ...
— Peck's Uncle Ike and The Red Headed Boy - 1899 • George W. Peck

... Michaelmas, and then according to the proportion of Hartichoakes you will keep, seeth a quantity of water in a pot or pan, seasoning it so with white salt that it may have a reasonable tast, then put a fit quantity of white salt into the water, and boyle them together, and scum them well; then put a good quantity of good Vineger to them, to make the liquor somewhat sharp, and boyle it again, then parboyle ...
— A Book of Fruits and Flowers • Anonymous

... that have been received in England, appears to be good; it is heavy indeed, but fine grained, and apparently strong, and free from knots. The imperfections that were found in it at first arose probably from the want of previous seasoning. ...
— The Voyage Of Governor Phillip To Botany Bay • Arthur Phillip

... our Ministers improved by the seasoning process of the siege. Most of them have become so ridiculous, that they shun the public eye, and listen to the roar of the rifles from safe places which cannot be discovered. And yet fully half of them are able-bodied men, who might do valuable work; who might even ...
— Indiscreet Letters From Peking • B. L. Putman Weale

... restless, he was the personification of mischievous humour and sly annoyance. The tales he told of the fever were ominous, appalling, fatal. None could live who had not been seasoned, and none could outlive the seasoning. For myself; I might have been frightened, had I not been so constantly occupied in discussing pine-apples. But the climax was yet to be given to the fears of ...
— Rattlin the Reefer • Edward Howard

... accompanied the word Kuahery! (Farewell!)" On the return journey Speke shot a hippopotamus which he presented to the natives, who promptly ate it. By the time Pangany was again reached both travellers were in a high fever; but regarding it simply as a seasoning, they felt gratified rather than not. When the Zanzibar boat arrived Speke was well enough to walk to the shore, but Burton "had to be supported like ...
— The Life of Sir Richard Burton • Thomas Wright

... manner in the smoke. Of the hinder part of their horse skins they fabricate excellent sandals. They will make a meal for fifty, or even an hundred men, of the carcase of one ram. This they mince in a bowl, mixed with salt and water, which is their only seasoning, and then, with the point of a knife, or a little fork made on purpose, like those with which we eat pears and apples stewed in wine, they reach to every one of the company a morsel or two, according to the number; the master of the house having ...
— A General History and Collection of Voyages and Travels, Vol. 1 • Robert Kerr

... Mr Selkirk often accompanied the men to hunt the goats with the dogs, whom he always distanced, and frequently tired out. At first, for want of salt, he was unable to relish his food, which consisted of goats' flesh and crawfish, but in time he took to seasoning it with pimento fruit, which is not unlike the black pepper of Jamaica. At first the rats plagued him very much, growing so bold as to gnaw his feet and clothes while he slept. However, he managed to tame some cats ...
— How Britannia Came to Rule the Waves - Updated to 1900 • W.H.G. Kingston

... oversweetness already.) There can—or perhaps we should say there could, but for some differences of opinion worth attending to—be no doubt that Swift owes much to this mixture: and if anybody ever undertook a large collection of the best private love-letters he would probably find the same seasoning in the best of them. For examples in which the actual amatory element is present but as it were under-current, like blood that flushes a cheek but does not show outside it, some of the best examples are those of Scott to Lady Abercorn. ...
— A Letter Book - Selected with an Introduction on the History and Art of Letter-Writing • George Saintsbury

... adze struck across the direction of the grain. The two ends are generally left untrimmed until the plank has been transported to the site of the house and has lain there for some time. This prevents its splitting during the journey to the house and the period of seasoning. ...
— The Pagan Tribes of Borneo • Charles Hose and William McDougall

... should I have been able to prevent her abandoning of me, unless I had torn up the tree by the roots to come at the fruit; which I hope still to bring down by a gentle shake or two, if I can but have patience to stay the ripening seasoning. ...
— Clarissa, Volume 4 (of 9) - History Of A Young Lady • Samuel Richardson

... forks, and napkins, he kept an experienced eye upon his broiler, and saw that it was continually turned and shifted, in order to get the best results. And presently he was laying his finished product upon the hot platter, seasoning it, applying a rich dressing of butter, and, at last, preparing with a flourish of ...
— Mrs. Red Pepper • Grace S. Richmond

... appreciative audience, it is probable that the pun itself would not lose much in recital. At best, however, the crispness of the original salt is impaired, though the flavour is not lost by keeping, and the enjoyment of it must depend on the new seasoning provided by the reciter. Of course, its piquancy may have been staled by too frequent use—but "this is another story." After all, is a jest-book meant to be taken seriously? A question which ...
— Punch, Or The London Charivari, Vol. 102, Jan. 9, 1892 • Various

... them, a work requiring great care to prevent them from "checking," as it is technically called, or "season cracking," as the unscientific term the splitting of the wood in radiating lines during the seasoning process. As is well known, the sap-wood of a tree seasons much more quickly than does the heart of the wood. The prevention of this splitting is very necessary in preparing these specimens for exhibition, for when once the wood has split its value for dressing ...
— Scientific American Supplement No. 360, November 25, 1882 • Various

... trade with the natives for cowries, little shells used as money on some parts of the coasts of Africa and India. Ships from India sometimes resort thither to procure sharks' fins for those epicures the Chinese, who consider them an excellent seasoning ...
— The World of Waters - A Peaceful Progress o'er the Unpathed Sea • Mrs. David Osborne

... ingredients for eight minutes. Rub through sieve, add soda, butter in small pieces, seasoning, and cream. Serve ...
— The Starvation Treatment of Diabetes • Lewis Webb Hill

... and prevents its browning; it is best to add more as the water evaporates, and where there is plenty of flour on the meat it incorporates with the gravy and it requires no thickening; add a little seasoning before you take up the gravy. Meat that has been hanging up some time should be roasted in preference to boiling, as the fire extracts any taste it may have acquired. To rub fresh meat with salt and pepper will prevent the flies from troubling ...
— Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers • Elizabeth E. Lea

... somewhat remarkable in view of that which follows, namely, "No breakfast in sight or in prospect." Later one of our men gave me half his cup of coffee and a couple of small sweet potatoes, which I roasted and ate without seasoning. ...
— War from the Inside • Frederick L. (Frederick Lyman) Hitchcock

... served that he obtains a little fish, venison, or pork, with water and salt alone makes his stew, without the knowledge of other kinds of pottages. In order to give their food a sharp flavor, they are wont to cook it with some herbs of a sour taste. Consequently, in the seasoning of their food they consume nothing, so that they save the cost of butter, oil, vinegar, and all spices. They are accustomed to make their puches [i.e., a sort of pap] and poleadas [i.e., a sort of fritter] from cocoanut milk and the honey made from sugarcane, which ...
— The Philippine Islands, 1493-1898 - Volume 40 of 55 • Francisco Colin

... Mr. Chalmers dangerous by nature, only by thoughtlessness," remarked Page; "his bravado needs seasoning like his youth. Will you not let me help you, Miss Gray?" he exclaimed as that lady came in almost smothered in the ...
— The House of the Misty Star - A Romance of Youth and Hope and Love in Old Japan • Fannie Caldwell Macaulay

... of supper she reciteth the lecture that was had at dynner to those that be in her presence. After supper she disposeth herself to be famyliare with her gentlewomen to the seasoning of honest myrthe, and one hower before her going to bed she taketh a cup of wine, and after that goeth to her pryvie closette, and taketh her leave of God for all nighte, makinge end of her prayers for that daye, and by eighte of the clocke ...
— Richard III - Makers of History • Jacob Abbott

... tone, "There, sir, is a Charleston paper. You'll see there how those villains are going on yet. Not satisfied with all the murders they had committed before, they have gone now and murdered colonel Haynes." Here he gave the heads of that disgraceful act, seasoning his speech every now and then, as he went along, with sundry very bitter imprecations ...
— The Life of General Francis Marion • Mason Locke Weems

... cold roast chicken. Make a fritter batter, stir the pieces in. Drop by spoonfuls into boiling fat. Lemon juice added to the seasoning is an improvement. ...
— 365 Luncheon Dishes - A Luncheon Dish for Every Day in the Year • Anonymous

... August and October. The August fishery is carried on along the shores of England and the North. From sixty to eighty vessels, of from twenty-five to thirty tons burthen each, with about fifteen men in each vessel, are usually employed. They are freighted with salt and empty barrels, for seasoning and stowing the fish, and they return about the end of October. The herrings caught in August are considerably preferable to those caught in October. The October fishery is carried on with smaller vessels, along the coast of France from Boulogne ...
— A Bibliographical, Antiquarian and Picturesque Tour in France and Germany, Volume One • Thomas Frognall Dibdin

... hardy, healthy habits would restore the puny children; and Lothaire improved in health, and therewith in temper; but his little brother had not strength enough to bear the seasoning. He pined and drooped more each day; and as the autumn came on, and the wind was chilly, he grew worse, and was scarcely ever off the lap of the kind Lady Astrida. It was not a settled sickness, but he grew weaker, and wasted away. They made up a little ...
— The Little Duke - Richard the Fearless • Charlotte M. Yonge

... the pan with a coarse crust and a thick paper over that, it will take five hours baking; when cold take off the tape. It is a delicious relish at twelve o'clock, or for supper, eaten with vinegar, mustard, oil, or sallad. Skim the grease from the gravy and bottle it; it makes an excellent seasoning ...
— The Virginia Housewife • Mary Randolph

... large table-spoonfuls of the clear fat from the top of the pot, and four spoonfuls of flour; mix it smooth together; then by degrees stir it well into the soup, which simmer for ten minutes longer at least; skim it well, and pass it through a tamis, or fine sieve, and add the vegetables and seasoning the same as directed in ...
— The Cook's Oracle; and Housekeeper's Manual • William Kitchiner

... being suspended before the fire with a string. Care must be taken that it does not get too much heat at first, or it will burst. It is a most delicious morsel, even without pepper, salt, or any seasoning." ...
— The Art of Travel - Shifts and Contrivances Available in Wild Countries • Francis Galton

... the insides of Ole Man Pumpkin wouldn't taste quite right as they were, so Mother broke some eggs over them, adding some milk and a pinch of spice for seasoning, and the delicious mess was stirred till all was ...
— Half-Past Seven Stories • Robert Gordon Anderson

... hard-laboring part of it, are vegetable-eaters, and always have been; and that it is only in a few comparatively small portions of the civilized and half-civilized world, that the bone and sinew of our race ever eat flesh or fish for any thing more than as a condiment or seasoning to the rest of their food, or even taste it at all. And yet such ...
— Vegetable Diet: As Sanctioned by Medical Men, and by Experience in All Ages • William Andrus Alcott

... on the fourth story, could look down into the street as we ate. Who shall describe, who shall feel the charms of those meals, consisting of a coarse quartern loaf, some cherries, a tiny morsel of cheese, and a pint of wine which we drank between us? Ah, what delicious seasoning there is in friendship, confidence, intimacy, gentleness of soul! We used sometimes to remain thus until midnight, without ...
— Rousseau - Volumes I. and II. • John Morley

... gradually away to the south and east, its town roosting on its barren rock, and indistinctly seen; its low lands covered with a luxuriant growth of lime and other trees; and lastly, by way of seasoning, its moschetoes and sand-flies. ...
— An Old Sailor's Yarns • Nathaniel Ames









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