"Medium-sized" Quotes from Famous Books
 ... medium-sized, ornate, conservative person, was not so sure. "We shall find out soon enough, no doubt, what propositions Mr. Cowperwood has in hand," he remarked. "He is very energetic and capable, as I ...
— The Titan • Theodore Dreiser
... dally with it myself, having been brought up on cistern water, but I find in traveling that I entertain a more kindly feeling for you strange foreign people when I carry a medium-sized headlight. Come along, now. Don't compel me to ...
— The Slim Princess • George Ade
... with me, crossed the river and gave the necessary impetus to action. Soon a big prahu was hauled by many men down the bank to the river; this was followed by others, taken from their storage place under the house, and shortly afterward we had facilities for departure. Most of the boats were medium-sized; mine was the largest, about seven and a half metres long, but so unsteady that the luggage was loaded with difficulty. As usual my prahu carried the most valuable articles, the photographic outfit, scientific instruments, etc., all of which was finally secured by tying rattan over it ...
— Through Central Borneo: - An Account of Two Years' Travel in the Land of Head-Hunters - Between the Years 1913 and 1917 • Carl Lumholtz
... that Wilson had that the schedule was actually to be put into practical operation was when his employer, one Monday evening, requested him to buy a medium-sized bunch of the best red roses and deliver them personally, with a note, to Miss Marguerite Parker at the stage-door of ...
— The Man Upstairs and Other Stories • P. G. Wodehouse
... two foods. Potatoes are one-fifth starch—almost the same quantity as in cooked breakfast cereals. Because of this starch, they give as satisfactory a fuel as wheat or corn or any other cereal. One medium-sized potato supplies the same number of calories as a large slice of bread, and contains more mineral salts than white bread. Europe has learned to eat potatoes instead of wheat. When bread has been short potatoes have been the mainstay in every country. ...
— Food Guide for War Service at Home • Katharine Blunt, Frances L. Swain, and Florence Powdermaker
|
