"Savoury" Quotes from Famous Books
 ... the Italian, take Coriander seed two Ounces, Aniseed one ounce, Fennel-seed one ounce, Cloves two ounces, Cinamon one ounce; These must be beaten into a grosse powder, putting into it a little powder of Winter-savoury; if you like it, keep this in a Vial-glasse ...
— The Compleat Cook • Anonymous, given as "W. M."
... sat on the high seat, and the cooks brought in the smoking collops of meat and the dishes of savoury stews. And as they began to eat, there came a maiden of a plain sharp visage, who made her way to the step of the dais, ...
— King Arthur's Knights - The Tales Re-told for Boys & Girls • Henry Gilbert
... last brought it into the room, she almost flung upon the table, with a look that expressed quite plainly, "I never dished such stuff i' my life afore; it's not fit for dogs." Notwithstanding Sarah's scorn, it was a savoury repast enough. The soup was a sort of puree of dried peas, which mademoiselle had prepared amidst bitter lamentations that in this desolate country of England no haricot beans were to be had. Then came a dish of meat—nature unknown, but ...
— Shirley • Charlotte Bronte
... a horned beast once," again replied Solomon, observing that the preacher's eye was fixed upon the pasty; "nature may be changed by cookery. It hath lost all the sinful qualities that you talk about, and hath become most savoury and nourishing food: doth it resemble the change that, you say, takes place ...
— The Buccaneer - A Tale • Mrs. S. C. Hall
... with a sneer, I like the blue no better than the black, My faith consists alone in savoury cheer, In roasted capons, and in potent sack; But above all, in famous gin and clear, Which often lays the Briton on his back; With lump of sugar, and with lymph from well, I drink it, and defy the fiends ...
— Lavengro - The Scholar, The Gypsy, The Priest • George Borrow
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